PEANUT BUTTER POPCORN
This gooey peanut butter popcorn is the perfect combination of salty and sweet!
Provided by A Turtle's Life for Me
Time 25m
Number Of Ingredients 5
Steps:
- Preheat oven to 225.
- In a microwave-safe bowl, add margarine, brown sugar, peanut butter and marshmallows. Microwave in 1 minute increments, stirring in between, until completely melted. Stir until completely blended.
- Add popped popcorn to bowl, making sure not to add in any unpopped kernels. Stir well until all popcorn is coated. Spread on cookie sheet and bake at 225 for about 20 minutes, stirring halfway through.
- You can eat immediately! You can also choose to skip the baking part, but it helps it set up a little more and not be such a sticky mess!
PEANUT BUTTER POPCORN
This peanut butter popcorn is the perfect easy treat. It's only 6 ingredients, and a few minutes and you have a nice and crunchy, chewy, peanut butter popcorn that everyone loves!
Provided by Aimee
Categories Snack
Time 22m
Number Of Ingredients 8
Steps:
- Pop the popcorn and put in a LARGE bowl.
- In a large sized saucepan combine sugar, honey and corn syrup. Bring the mixture to a boil, stirring constantly! Once it starts boiling around the edges, set a time for 2 minutes, and continue to stir.
- Remove the sugar mixture from the heat and add in the peanut butter and vanilla. Stir until combined.
- Pour the peanut butter mixture over the popcorn and stir well until is all incorporated
- Spread out on 2 cookie sheets lined with wax paper.
- Sprinkle reeses pieces and peanuts over the top.
- Let the mixture sit until the peanut butter caramel mixture is set.
Nutrition Facts : ServingSize 2 cups, Calories 294 kcal, Carbohydrate 43 g, Protein 6 g, Fat 13 g, SaturatedFat 4 g, TransFat 1 g, Sodium 171 mg, Fiber 2 g, Sugar 35 g, UnsaturatedFat 9 g
PEANUT BUTTER POPCORN
If you love peanut butter and popcorn you'll love this! Definitely for the sweet tooth though!
Provided by AmyMTeets
Categories Desserts Candy Recipes Popcorn Candy Recipes
Time 15m
Yield 8
Number Of Ingredients 5
Steps:
- Pour popcorn into a large bowl. In a glass or plastic bowl, combine the margarine, brown sugar, and marshmallows. Cook at 1 minute intervals in the microwave, stirring between each time, until the mixture is melted and smooth. Stir in the peanut butter until well blended. Pour the melted mixture over the popcorn, and stir quickly to coat the corn before it cools.
Nutrition Facts : Calories 380.5 calories, Carbohydrate 43.9 g, Fat 22.3 g, Fiber 3 g, Protein 4.7 g, SaturatedFat 4 g, Sodium 405.8 mg, Sugar 24.7 g
PEANUT BUTTER LOVER'S POPCORN
A fun way to jazz up popcorn. -Taste of Home Test Kitchen
Provided by Taste of Home
Categories Snacks
Time 15m
Yield about 3-1/2 quarts.
Number Of Ingredients 6
Steps:
- Place sugar and honey in a heavy saucepan; bring to a boil over medium heat, stirring constantly. Cook and stir 5 minutes; remove from heat. Stir in peanut butter., Drizzle over popcorn and toss. Spread onto waxed paper to cool. If desired, stir in pretzels and M&M's. Store in airtight containers.
Nutrition Facts : Calories 302 calories, Fat 14g fat (3g saturated fat), Cholesterol 0 cholesterol, Sodium 154mg sodium, Carbohydrate 43g carbohydrate (36g sugars, Fiber 2g fiber), Protein 5g protein.
HECK YES! (CHOCOLATE PEANUT BUTTER POPCORN)
Peanut butter and chocolate lovers unite! This is a snappy dessert that hardly takes any time or effort. It was born one night when I was craving something delicious and melty, but being a poor college student I found myself with limited ingredients and equipment. I'm so glad that was the case, because this is now one of my favorite desserts! Heck yes! ;)
Provided by dulce_amore
Categories Dessert
Time 5m
Yield 1 serving(s)
Number Of Ingredients 5
Steps:
- Pop kettle corn in microwave until finished-- listen carefully to be sure it doesn't burn! Meanwhile, chop 4 of the miniature Dove chocolates, leaving the 5th one whole.Remove popcorn from microwave and set aside.
- Place peanut butter in microwave-safe mug and microwave until partially melted (about 15-20 seconds). Remove from microwave and put the unchopped chocolate in the peanut butter. Place peanut butter back in microwave for about another 15-20 seconds or until chocolate has melted.
- Meanwhile, place 1/2 of the bag of popcorn in a microwave-safe bowl and sprinkle with 1/2 of the chopped chocolates, 1/2 of the teddy grahams (if desired) and a few mini marshmallows.Remove melted peanut butter from microwave and stir.
- Drizzle 1/2 of the mixture over the popcorn and chopped chocolate in the bowl. Repeat the layers of popcorn/chopped chocolate/teddy grahams/marshmallows/drizzled peanut butter. Place bowl in microwave and heat until chopped chocolate has softened up a bit (about 10-15 seconds). Remove, sit back, and enjoy.
- *Note: can make process even easier by substituting dark or semisweet chocolate chips in place of chopping the miniature Dove dark chocolates. Also, can add things like candy corn, colored M&M's, Reeses Pieces, etc to make recipe Holiday-friendly-- have fun with it!
PEANUT BUTTER POPCORN BALLS
Friends and family are always happy to receive these tasty peanut butter popcorn balls. I love making them as well as eating them! -Betty Claycomb, Alverton, Pennsylvania
Provided by Taste of Home
Categories Desserts
Time 20m
Yield 10 servings.
Number Of Ingredients 7
Steps:
- Place popcorn and peanuts in a large bowl; set aside. In a large heavy saucepan over medium heat, bring sugar and corn syrup to a rolling boil, stirring occasionally. Remove from the heat; stir in peanut butter and vanilla. Quickly pour over popcorn mixture and mix well., When cool enough to handle, quickly shape into ten 2-1/2-in. balls; insert a lollipop stick into each ball. Let stand at room temperature until firm; wrap in plastic.
Nutrition Facts : Calories 281 calories, Fat 16g fat (2g saturated fat), Cholesterol 0 cholesterol, Sodium 228mg sodium, Carbohydrate 32g carbohydrate (25g sugars, Fiber 3g fiber), Protein 7g protein.
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