Pear Vodka Cocktail Recipes
PEAR-ROSEMARY VODKA COCKTAILS
Making homemade flavored vodka takes only a little effort but produces impressive results. The pear-spiked liquor can be stored at room temperature for up to two months, but needs at least two weeks to infuse the fruit's flavor, so plan ahead.
Provided by Martha Stewart
Categories Food & Cooking Drink Recipes Cocktail Recipes
Time P14D
Number Of Ingredients 8
Steps:
- Place enough pears in a 56-ounce glass jar to fill to the top. Add vodka. Seal jar, and let stand at room temperature for at least 2 weeks. Strain vodka, and discard pears.
- Heat sugar and water in a medium saucepan over medium-high heat, stirring, until sugar dissolves. Add rosemary. Remove from heat, and let stand for 30 minutes. Discard rosemary. Let cool completely.
- Combine vodka, rosemary simple syrup, pear nectar, and sparkling water in a large pitcher. Divide among 8 ice-filled glasses, and garnish each with a rosemary sprig. Serve immediately.
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Cuisine AmericanTotal Time 10 minsCategory CocktailsCalories 418 per serving
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- Add all ingredients except ginger beer to a cocktail shaker filled with ice. Shake vigorously for about 10-15 seconds, then pour into a cocktail glass with a large ice cube and top off with ginger beer.
- Add all ingredients to a quart-sized (or larger glass jar). Pour vodka over top, stir and seal jar. Let sit on a cool, dark countertop for 3-4 days. After this time, remove cinnamon and vanilla bean, then seal again and infuse for another 3-4 days.
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- Peary Bird. The peary bird has the delicate flavor of fresh pear backed up by an intriguing array of liquors. To create the drink, you'll muddle pear, simple syrup, and nutmeg, then add vodka, Tuaca, and B&B.
- Daphne Martini. Pear vodka makes it easy to create great pear cocktails any time of the year. You'll often find it labeled as poire, French for "pear." Designed around this fruity vodka, the Daphne martini pairs it with your favorite gin, blue curaçao, and dry vermouth.
- French Pear Martini. The French pear martini is one of the best-known pear cocktails, and it is a lovely drink. Perfect for any party when you want to impress guests in the easiest way possible, the only ingredients you need are pear vodka, elderflower liqueur, and Champagne.
- Sparkling Shamrock. The sparkling shamrock is a charming pear cocktail that's fitting for spring and summer affairs. It's a brightly flavored lemonade drink that combines pear vodka and elderflower liqueur with fresh cucumber and lemon.
- Pear Spiced Sailor. The pear spiced sailor is an enjoyable and unique spiced rum cocktail. The key ingredient is a pear purée, and you'll love how it plays off the homemade ginger nectar.
- Pear Cobbler. The pear-iest of all pear drinks, this classically styled cobbler recipe will put an abundance of fresh pears to good use. For the pear cobbler, you'll start by making drunken pears (soaking them in brandy for a day or so).
- Autumn Spiced Tonic. Give the vodka tonic an autumnal twist that is sure to please on chilly nights. The autumn spiced tonic recipe features a homemade apple-pear-cinnamon vodka, and the infusion is ready in less than a week.
- Pear and Pomegranate Champagne Shrub. Shrubs are sweetened vinegar-based drinks flavored with fresh fruits. While fun to make and tasty on their own, shrubs are also great in cocktails.
- Early Autumn. Have you tried infusing extra flavors into gin yet? It's a wonderful idea that lets you build on the botanical array found inside this flavorful spirit.
- Spiced Pear Caipirini. If you spend your summers enjoying the caipirinha and want to give that famous cachaça cocktail a new twist come fall, try this recipe.
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