PECAN SOUR CREAM COFFEE CAKE
For me, the best part about coffee cake is the crispy, crunchy, buttery crumbs. So here I significantly upped the amounts used. Bake times will vary according to pan size and composition.
Provided by Chef John
Categories Desserts Nut Dessert Recipes Pecan Dessert Recipes
Time 55m
Yield 8
Number Of Ingredients 15
Steps:
- Preheat oven to 350 degrees F (175 degrees C). Butter an 8-inch by 10-inch baking dish.
- Mix pecans, 1/3 cup white sugar, brown sugar, cinnamon, salt, and melted butter thoroughly in a mixing bowl until all components are coated with butter, 3 to 4 minutes.
- In a separate bowl, whisk together flour, salt, baking powder, and baking soda.
- In another bowl, mix together butter and 1 cup sugar with a spatula until well blended. Add 1 egg and whisk until mixture is smooth, 2 to 3 minutes. Whisk in second egg until thoroughly incorporated. Add vanilla and sour cream; whisk together. Add flour mixture to wet ingredients; whisk until flour disappears (do not over mix).
- Spread one half of the batter evenly into the bottom of the prepared baking dish. Scatter one half of the crumb mixture evenly over the top of the batter. Top with the rest of the batter and spread carefully to evenly distribute, trying not to disturb the crumbs. Top with the rest of the crumb mixture. Very gently press crumbs into batter. Bake in preheated oven until a bamboo skewer comes out clean, 30 to 35 minutes. Let cool slightly before serving.
Nutrition Facts : Calories 634.4 calories, Carbohydrate 69.3 g, Cholesterol 101.1 mg, Fat 38.1 g, Fiber 2.9 g, Protein 7.6 g, SaturatedFat 15.5 g, Sodium 473.7 mg, Sugar 43.4 g
PECAN SOUR CREAM POUND CAKE
I won first place with this cake at the Cuyahoga County Fair (Cleveland, Ohio) in 1993. For a nuttier variation, you can substitute 1 cup of the flour with 1 cup of ground pecans.
Provided by CAROLE10
Categories Desserts Nut Dessert Recipes Pecan Dessert Recipes
Time 2h20m
Yield 12
Number Of Ingredients 12
Steps:
- Preheat oven to 300 degrees F (150 degrees C). Grease and flour a 10 inch Bundt or tube pan. Sprinkle pecans on bottom of pan; set aside. Sift together flour, salt, and baking soda into a medium bowl; set aside.
- In a large bowl, cream butter and white sugar until light and fluffy. Beat in eggs one at a time, then stir in vanilla. Add flour mixture alternately with sour cream. Pour batter over pecans in prepared pan.
- Bake in the preheated oven for 75 to 90 minutes, or until a toothpick inserted into the center of the cake comes out clean. Let cool in pan for 20 minutes, then turn out onto a wire rack and cool completely.
- To prepare the glaze: In a small bowl, combine confectioners' sugar, orange juice and 1 teaspoon vanilla. Drizzle over cake while still warm.
Nutrition Facts : Calories 593.9 calories, Carbohydrate 89.7 g, Cholesterol 142.1 mg, Fat 23.8 g, Fiber 0.8 g, Protein 7.1 g, SaturatedFat 13.2 g, Sodium 171.3 mg, Sugar 60.6 g
PECAN SOUR CREAM CAKE
There's a surprise inside this tender cake from Rachel Yoder of Middlebury, Indiana: a sweet streusel filling. And the pretty drizzled icing has a pleasing touch of cinnamon instead of the usual vanilla.
Provided by Taste of Home
Categories Desserts
Time 55m
Yield 6 servings.
Number Of Ingredients 18
Steps:
- In a small bowl, cream butter and sugar until light and fluffy. Beat in the eggs, syrup and vanilla. Combine the flour, pecans and baking soda; add to creamed mixture alternately with sour cream. , Pour 2 cups batter into an 8-in. fluted tube pan coated with cooking spray. Combine the filling ingredients; sprinkle over batter. Top with remaining batter. , Bake at 350° for 35-40 minutes or until a toothpick inserted in the center comes out clean. Cool for 15 minutes; remove from pan to a wire rack to cool completely. Combine glaze ingredients; drizzle over cake.
Nutrition Facts : Calories 549 calories, Fat 27g fat (14g saturated fat), Cholesterol 167mg cholesterol, Sodium 309mg sodium, Carbohydrate 67g carbohydrate (40g sugars, Fiber 1g fiber), Protein 9g protein.
QUICK PECAN SOUR CREAM COFFEE CAKE
Steps:
- Pecan Topping: In a medium bowl, combine the brown sugar, flour, and cinnamon. Add the butter and, using your fingertips, pinch the ingredients together into a sandy, crumbly mixture. Add the pecans and mix.
- Preheat the oven to 350 degrees. Butter a 9 by 9-inch cake pan. In a mixer fitted with a paddle attachment (or using a hand mixer), cream the butter until smooth. With the mixer running, slowly add the sugar and mix. Add the eggs and mix until light and fluffy. Sift the flour, baking soda, baking powder, and salt together. Working in batches, add them to the butter-sugar mixture, alternating with dollops of sour cream. Mix in the raisins. Pour the batter into the prepared pan. Sprinkle the topping mixture over the cake. Bake until risen and browned, about 45 minutes. Let cool 10 minutes in the pan. Serve in squares.
PECAN SOUR CREAM COFFEE CAKE
Very easy and most items are on hand to make this delightful coffee cake. If you choose not to sift the flour, use only 1 7/8 cup. This recipe was given to me by a very dear friend and is always a big hit when shared.
Provided by BakinBaby
Categories Breads
Time 32m
Yield 12 serving(s)
Number Of Ingredients 13
Steps:
- Mix sugar, brown sugar, cinnamon and pecans in a small bowl and set aside.
- Cream butter and sugar together, then add in sour cream, eggs and vanilla.
- Sift flour salt, soda and baking powder.
- If you choose not to sift ingredients, cut flour back to 1 7/8 cup.
- With a mixer begin with flour mixture and add alternately with 1 cup sour cream mixture, ending with flour mix.
- Pour half of the batter in a greased and floured 9x12 pan, sprinkle with half of the sugar mixture, then remaining batter and finally sprinkle top with remaining sugar mixture.
- Bake at 325 for 27-30 minutes.
PECAN SOUR CREAM POUND CAKE
Orignally posted by Carole10 at allrecipes. Her intro: "I won first place with this cake at the Cuyahoga County Fair (Cleveland, Ohio) in 1993. For a nuttier variation, you can substitute 1 cup of the flour with 1 cup of ground pecans."
Provided by Pinay0618
Categories Dessert
Time 2h
Yield 12 serving(s)
Number Of Ingredients 12
Steps:
- Preheat oven to 300 degrees F (150 degrees C). Grease and flour a 10 inch Bundt or tube pan. Sprinkle pecans on bottom of pan; set aside. Sift together flour, salt, and baking soda into a medium bowl; set aside.
- In a large bowl, cream butter and white sugar until light and fluffy. Beat in eggs one at a time, then stir in vanilla. Add flour mixture alternately with sour cream. Pour batter over pecans in prepared pan.
- Bake in the preheated oven for 75 to 90 minutes, or until a toothpick inserted into the center of the cake comes out clean. Let cool in pan for 20 minutes, then turn out onto a wire rack and cool completely.
- To prepare the glaze: In a small bowl, combine confectioners' sugar, orange juice and 1 teaspoon vanilla. Drizzle over cake while still warm.
Nutrition Facts : Calories 589.2, Fat 23.8, SaturatedFat 13.2, Cholesterol 154.8, Sodium 171.2, Carbohydrate 88.5, Fiber 0.8, Sugar 60.6, Protein 7
More about "pecan sour cream cake recipes"
PECAN SOUR CREAM COFFEE CAKE RECIPE | COOKIES & CUPS
From cookiesandcups.com
4.9/5 (9)Total Time 45 minsCategory CakeCalories 450 per serving
- Combine melted butter, brown sugar, cinnamon, salt, flour, and pecans in a medium bowl. Stir until evenly combined. Set aside.
- In the bowl of your stand mixer fitted with the paddle attachment mix the butter and the sugar together on medium speed for 2 minutes. Add in the eggs and continue mixing on medium for 2 more minutes, scraping the sides of the bowl as necessary.
- Add in the vanilla, sour cream, salt, baking powder, and baking soda. Mix for 1 minute until combined.
PECAN SOUR CREAM COFFEE CAKE | COOK'S COUNTRY RECIPE
From cookscountry.com
SOUR CREAM LAYER CAKE WITH PECAN BRITTLE RECIPE | BON …
From bonappetit.com
SOUR CREAM COFFEE CAKE WITH TOASTED PECAN FILLING
From finecooking.com
SOUR CREAM PECAN COFFEE CAKE | BAKE WITH ANNA OLSON
From bakewithannaolson.com
OLD-FASHIONED SOUR CREAM COFFEE CAKE RECIPE - LITTLE …
From littlespicejar.com
SOUR CREAM AND PECAN CAKE - RICARDO
From ricardocuisine.com
4/5 (11)Category DessertsServings 8Total Time 1 hr 30 mins
- With the rack in the middle position, preheat the oven to 180°C (350°F). Line a 13 x 23-cm (5 x 9-inch) loaf pan with parchment paper, letting the paper hang over the 2 long sides. Butter the other 2 sides.
- In a food processor, mix together the sugar, flour, butter and cinnamon. Add the pecans and pulse briefly to chop very coarsely. Set aside.
RECIPE OF FAVORITE SOUR CREAM PECAN COFFEE CAKE
From delishrecipescake.netlify.app
SOUR CREAM COFFEE CAKE WITH PECAN- RECIPE BY TONIAWYT
From yummy.video
SOUR CREAM PECAN CAKE RECIPE : OPTIMAL RESOLUTION LIST
From recipeschoice.com
SOUR CREAM COFFEE CAKE RECIPE - DINNER, THEN DESSERT
From dinnerthendessert.com
SOUR CREAM PEACH POUND CAKE – PHITIP RECIPES
From phitip.com
PECAN SOUR CREAM COFFEE CAKE RECIPE - HAPPY SHABU SHABU
From happyshabushabu.com
SOUTHERN BUTTER PECAN CAKE - THE BEST SO MOIST!
From divascancook.com
PECAN SOUR CREAM POUND CAKE - SWEET PEA'S KITCHEN
From sweetpeaskitchen.com
PECAN SOUR CREAM COFFEE CAKE - BUNNY'S WARM OVEN
From bunnyswarmoven.net
BEST SOUR CREAM PECAN COFFEE CAKE RECIPES - FOOD …
From foodnetwork.ca
SOUTHERN BUTTER PECAN POUND CAKE - SOULFULLY MADE
From soulfullymade.com
PECAN AND SOUR CREAM RECIPE - FOOD NEWS
From foodnewsnews.com
SOUTHERN PECAN POUND CAKE (+VIDEO) - THE COUNTRY COOK
From thecountrycook.net
PECAN SOUR CREAM COFFEE CAKE - PLAIN.RECIPES
From plain.recipes
PECAN SOUR CREAM COFFEE CAKE | A TASTE OF MADNESS
From atasteofmadness.com
PEACH PECAN POUND CAKE - THE SOUTHERN LADY COOKS
From thesouthernladycooks.com
SIMPLE TO MAKE PECAN SOUR CREAM COFFEE CAKE - MOMSKOOP
From momskoop.com
SOUR CREAM-PECAN CAKE BATTER RECIPE | MYRECIPES
From myrecipes.com
SOUR CREAM CINNAMON COFFEE CAKE - BOSTON GIRL BAKES
From bostongirlbakes.com
25 BEST SOUR CREAM CAKES - INSANELY GOOD RECIPES
From insanelygoodrecipes.com
PECAN SOUR CREAM CREAM CHEESE PIE CAKE BOX RECIPE
From recipeschoice.com
PECAN SOUR CREAM COFFEE CAKE - ALPINE ELLA
From alpineella.com
SOUR CREAM COFFEE CAKE WITH TOASTED PECAN FILLING…
From mybakingaddiction.com
HOW TO MAKE HOMEMADE PECAN SOUR CREAM POUND CAKE
From supertcc.com
BLUEBERRY PECAN SOUR CREAM COFFEE CAKE | THE SWAP
From recipeswap.org
PECAN SOUR CREAM COFFEE CAKE | KRABBENHOFT | COPY ME THAT
From copymethat.com
PECAN SOUR CREAM COFFEE CAKE | RECIPE | SOUR CREAM COFFEE CAKE, …
From pinterest.com
SOUR CREAM COFFEE CAKE - TASTES BETTER FROM SCRATCH
From tastesbetterfromscratch.com
SOUR CREAM PEAR CAKE WITH PECAN STREUSEL TOPPING RECIPE
From pinchmysalt.com
PECAN CREAM POUND CAKE WITH THE BEST PECAN CREAM CHEESE …
From southyourmouth.com
15 DELICIOUS SOUR CREAM POUND CAKE RECIPES YOU’LL LOVE
From whatkatebaked.com
SOUR CREAM LAYER CAKE WITH PECAN BRITTLE - SPICY SOUTHERN KITCHEN
From spicysouthernkitchen.com
RECIPE OF FAVORITE PECAN SOUR CREAM POUND CAKE | FOOD DELICIOUS
From fooddelicious.netlify.app
SOUR CREAM PECAN POUND CAKE RECIPES - STEVEHACKS
From stevehacks.com
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love