Peppermint Hot Chocolate Mix Recipes

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PEPPERMINT HOT CHOCOLATE



Peppermint Hot Chocolate image

More than a hint of cool mint makes this delicious sipper a special switch from traditional hot chocolate. Besides the rich beverage that's quick to fix, a dollop of whipped cream with crushed candy tops each mug lusciously. -Taste of Home Test Kitchen

Provided by Taste of Home

Time 15m

Yield 6 servings.

Number Of Ingredients 6

3-1/2 cups 2% milk
8 ounces white baking chocolate, chopped
1/4 to 1/2 teaspoon peppermint extract
1/2 cup heavy whipping cream
8 spearmint or peppermint candies, crushed
Additional crushed peppermint candies, optional

Steps:

  • In a large saucepan, heat milk over medium heat until steaming. Add chocolate; whisk until smooth. Stir in peppermint extract. , In a large bowl, beat cream until stiff peaks form. Fold in the crushed candies. Ladle hot chocolate into mugs; dollop with whipped cream. Sprinkle with additional candies if desired.

Nutrition Facts : Calories 380 calories, Fat 23g fat (14g saturated fat), Cholesterol 46mg cholesterol, Sodium 121mg sodium, Carbohydrate 35g carbohydrate (32g sugars, Fiber 0 fiber), Protein 8g protein.

PEPPERMINT HOT CHOCOLATE



Peppermint Hot Chocolate image

A warm drink that is sure to warm you on a cold morning!

Provided by Emily

Categories     Drinks Recipes     Hot Chocolate Recipes

Time 8m

Yield 1

Number Of Ingredients 7

2 tablespoons milk
1 tablespoon unsweetened cocoa powder
1 tablespoon white sugar
1 pinch ground cinnamon
¼ teaspoon vanilla extract
¾ cup milk
1 peppermint candy cane

Steps:

  • Stir 2 tablespoons milk, cocoa powder, sugar, cinnamon, vanilla extract together in a mug until well blended.
  • Microwave 3/4 cup milk on high for 2 1/2 minutes in a microwave-safe mug. Pour the hot milk over the cocoa mixture; stir with candy cane.

Nutrition Facts : Calories 283.4 calories, Carbohydrate 53.8 g, Cholesterol 17.1 mg, Fat 5 g, Fiber 2.3 g, Protein 8.1 g, SaturatedFat 3.1 g, Sodium 99.5 mg, Sugar 40.3 g

PEPPERMINT HOT CHOCOLATE MIX



Peppermint Hot Chocolate Mix image

Provided by Kara @ The Foodie Dietitian

Categories     Holiday

Number Of Ingredients 8

1/2 cup cocoa powder
1/2 cup sugar
1/4 cup chocolate chips
1/4 cup + 1 tablespoon crushed peppermint candies (about 2 candy canes)
Optional: mini marshmallows to fill in any space at the top
4-5 cups milk (or non-dairy milk alternative)
1 (16 ounce) mason jar of peppermint hot chocolate mix
Optional: marshmallows or whipped cream

Steps:

  • In a 16-ounce mason jar, layer the following ingredients: cocoa powder, sugar, chocolate chips, crushed peppermint. Optional: top it off with mini marshmallows if there's extra room at the top.
  • Tie mason jars with ribbon or twine and a tag.
  • Shake content of the mason jar (minus marshmallows if you used them) until combined.
  • Add contents of jar and milk to small sauce pan over medium-low heat. Whisk regularly until chocolate chips and peppermint have melted, about 5 minutes.
  • Pour into mugs and (optional) garnish with mini marshmallows or whipped cream.

PEPPERMINT WHITE HOT CHOCOLATE



Peppermint White Hot Chocolate image

Perfect and elegant for Thanksgiving or Christmas, this smooth "hot chocolate" deviation has been a favorite of ours for years. After it has been prepared, it can easily be kept warm in a large slow cooker for guests, so it's perfect to take to Christmas parties, Thanksgiving potlucks, and the like!

Provided by Feeding-6

Categories     Drinks Recipes     Hot Chocolate Recipes

Time 30m

Yield 12

Number Of Ingredients 7

6 cups heavy cream
6 cups whole milk
9 ounces good-quality white chocolate, chopped
½ teaspoon peppermint extract, or to taste
½ cup whipped cream, or to taste
½ cup crushed peppermint candy canes
12 small peppermint candy canes

Steps:

  • Bring cream and milk to a simmer in a large, heavy saucepan. Reduce heat to medium-low. Add white chocolate and stir until melted and smooth.
  • Remove from heat and stir in peppermint extract.
  • Ladle hot chocolate into individual mugs and top with whipped cream and crushed candies. Garnish each mug with a small candy cane.

Nutrition Facts : Calories 662.9 calories, Carbohydrate 36.3 g, Cholesterol 181.5 mg, Fat 55.3 g, Protein 7.7 g, SaturatedFat 34.1 g, Sodium 121.9 mg, Sugar 27.7 g

PEPPERMINT HOT CHOCOLATE



Peppermint Hot Chocolate image

Provided by Food Network

Categories     dessert

Time 15m

Yield about 4 servings

Number Of Ingredients 8

1 1/2 cups heavy cream
1 1/2 cups milk
1/4 cup sugar
1/8 teaspoon salt
6 ounces bittersweet chocolate, chopped
3 drops peppermint oil
Sweetened whipped cream, for garnish
Chocolate shavings, for garnish

Steps:

  • In a saucepan, combine the cream, milk, sugar, and salt and heat over medium-low heat. When the cream mixture just begins to steam, add the chopped chocolate, and stir, until melted. Stir in the peppermint oil. Divide the hot chocolate among mugs and top with whipped cream and chocolate shavings.

PEPPERMINT HOT CHOCOLATE



Peppermint Hot Chocolate image

Provided by Robin Miller : Food Network

Time 3m

Yield 1 serving

Number Of Ingredients 5

2 cups warmed milk
1 serving cocoa mix
1 tablespoon crushed peppermint stick
2 ounces peppermint schnapps, optional
1 peppermint stick

Steps:

  • Combine milk, cocoa mix, crushed peppermint stick and schnapps, if desired, in a large mug and stir well. Garnish with a peppermint stick.

PEPPERMINT HOT COCOA RECIPE BY TASTY



Peppermint Hot Cocoa Recipe by Tasty image

Here's what you need: powdered milk, cocoa powder, sugar, chocolate chips, candy cane

Provided by Rie McClenny

Categories     Drinks

Time 30m

Yield 1 serving

Number Of Ingredients 5

¼ cup powdered milk
½ cup cocoa powder, unsweetened
½ cup sugar
½ cup chocolate chips
½ cup candy cane, crushed

Steps:

  • Empty contents of jar, mix to make sure ingredients are well combined.
  • To make, mix ¼ cup (50 g) of cocoa mix with 1 cup (235 ml) of hot water. Enjoy!

PEPPERMINT HOT CHOCOLATE



Peppermint Hot Chocolate image

This festive holiday drink is served with a peppermint stick.

Provided by Martha Stewart

Categories     Food & Cooking     Dessert & Treats Recipes

Number Of Ingredients 5

1/3 cup unsweetened cocoa powder
1 quart milk
1/2 cup semisweet chocolate chips (3 ounces)
7 peppermint sticks; 3 crushed (1/4 cup), 4 left whole
pinch of salt

Steps:

  • Place cocoa in a medium saucepan. Gradually whisk in milk until cocoa has dissolved. Add chocolate chips and crushed peppermint; simmer over medium heat, stirring occasionally, until chocolate and peppermint have melted, 8 to 10 minutes.
  • Bring to a boil and immediately remove from heat. Add salt. Ladle into mugs; serve each with a peppermint stick.

Nutrition Facts : Calories 307 g, Fat 15 g, Fiber 3 g, Protein 10 g

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