Peppery Black Bean Salsa Recipes
QUICK BLACK BEAN SALSA
This sensational salsa is a colorful combination of lots of fresh-tasting flavors. My husband, son and I think it's great as a dip or with main-dish burritos or chimichangas. We love taste-testing my creations together.
Provided by Taste of Home
Categories Appetizers
Time 10m
Yield 8 cups.
Number Of Ingredients 14
Steps:
- In a large bowl, combine the first 13 ingredients. Cover and refrigerate for at least 2 hours. Serve with tortilla chips.
Nutrition Facts : Calories 27 calories, Fat 0 fat (0 saturated fat), Cholesterol 0 cholesterol, Sodium 119mg sodium, Carbohydrate 5g carbohydrate (2g sugars, Fiber 1g fiber), Protein 1g protein.
BLACK BEAN AND RED PEPPER SALSA
Posted for Zaar World Tour 2005. No tomatoes in here, but full of traditional salsa taste. Can be served as a side dish or salsa dip with pita toasts. From The Jewish Vegetarian Year Cookbook. I have not tried this recipe yet.
Provided by Kumquat the Cats fr
Categories Sauces
Time 25m
Yield 8 serving(s)
Number Of Ingredients 12
Steps:
- Heath olive oil in a 10" skillet over moderate heat. Add peppers and onion and saute until vegetables start to soften, about 3-4 minutes.
- Add garlic and saute 1 minute.
- Add wine and oregano and cook 3-4 more minutes, until vegetables are tender, but still have bite.
- Remove from heat, allow to cool slightly, then stir in beans, tabasco, lime juice and cilantro. Add salt and pepper, to taste. Add garnishes, if desired.
Nutrition Facts : Calories 121.5, Fat 3.9, SaturatedFat 0.6, Sodium 7.4, Carbohydrate 17.1, Fiber 5.4, Sugar 4.6, Protein 4.5
BLACK BEAN AND PEACH SALSA
Steps:
- Combine the beans, peaches, onion, cilantro, jalapeno and garlic in a medium bowl. Season with salt and pepper to taste. Serve with tortilla chips or spooned over grilled chicken or fish.
BLACK BEAN SALSA
This is a wonderful salsa!! It is full of black beans, corn, tomatoes, and onion. I can never make enough when I have a party!! Chill 24 hours before serving if you have time!! Serve with tortilla chips.
Provided by REBECKAH MACFIE
Categories Appetizers and Snacks Dips and Spreads Recipes Salsa Recipes Tomato Salsa Recipes
Time 8h15m
Yield 40
Number Of Ingredients 6
Steps:
- In a large bowl, mix together black beans, Mexican-style corn, diced tomatoes with green chile peppers, tomatoes and green onion stalks. Garnish with desired amount of cilantro leaves. Chill in the refrigerator at least 8 hours, or overnight, before serving.
Nutrition Facts : Calories 41.6 calories, Carbohydrate 8.3 g, Fat 0.2 g, Fiber 2.9 g, Protein 2.5 g, Sodium 207.4 mg, Sugar 0.4 g
PINEAPPLE AND BLACK BEAN SALSA
This pineapple salsa makes a great appetizer at any party that could use a sweet-and-spicy kick.
Provided by Martha Stewart
Categories Food & Cooking Appetizers
Yield Makes 4 cups
Number Of Ingredients 7
Steps:
- In a medium bowl, combine black beans, pineapple, jalapeno, red onion, cilantro, and lime juice. Season with salt.
Nutrition Facts : Calories 47 g, Fiber 3 g, Protein 2 g
CREAMY BLACK BEAN SALSA
I love sour cream on Mexican dishes, so I decided to add it to a salsa recipe. It always goes fast, so you may want to double the recipe. -Darlene Brenden, Salem, Oregon
Provided by Taste of Home
Categories Appetizers
Time 20m
Yield 4 cups.
Number Of Ingredients 15
Steps:
- In a large bowl, combine the beans, corn, peppers, onion and parsley. Combine the sour cream, mayonnaise, vinegar and seasonings; pour over corn mixture and toss gently to coat. Serve with tortilla chips. Refrigerate leftovers.
Nutrition Facts : Calories 83 calories, Fat 4g fat (1g saturated fat), Cholesterol 6mg cholesterol, Sodium 149mg sodium, Carbohydrate 9g carbohydrate (1g sugars, Fiber 2g fiber), Protein 2g protein.
BLACK BEAN AND PEACH SALSA
Provided by Mark Bittman
Categories easy, quick, condiments, dips and spreads, side dish
Time 15m
Yield About 2 cups
Number Of Ingredients 8
Steps:
- Combine ingredients. Taste and adjust seasoning if necessary. Let sit 5 minutes or so, and serve with white-fleshed fish or chicken.
Nutrition Facts : @context http, Calories 96, UnsaturatedFat 0 grams, Carbohydrate 19 grams, Fat 1 gram, Fiber 5 grams, Protein 5 grams, SaturatedFat 0 grams, Sodium 323 milligrams, Sugar 5 grams
CREAMY BLACK BEAN SALSA RECIPE
Our go-to salsa has always been Creamy Black Bean Salsa. With a full serving of vegetables, a tangy creamy sauce, and delicious beans and flavor it can't be beat!
Provided by Camille Beckstrand
Categories Side Dish
Time 20m
Number Of Ingredients 16
Steps:
- In a large bowl, combine the beans, corn, peppers, onion, and cilantro and parsley.
- Combine the sour cream, mayonnaise, vinegar and spices and seasonings; pour over bean mixture and toss gently until everything is coated in sauce.
- Serve with tortilla chips.
Nutrition Facts : Calories 219 kcal, Carbohydrate 31 g, Protein 6 g, Fat 9 g, SaturatedFat 2 g, TransFat 1 g, Cholesterol 4 mg, Sodium 220 mg, Fiber 5 g, Sugar 2 g, UnsaturatedFat 6 g, ServingSize 1 serving
SPICY BLACK BEAN SALSA
A wonderful salsa recipe that is easy to make and very flavorful. It has been a hit with tortilla chips every time I've made it for an occasion.
Provided by Caryn
Categories Sauces
Time 15m
Yield 10-12 serving(s)
Number Of Ingredients 11
Steps:
- Combine the first ten ingredients into a large bowl.
- Season with salt and pepper.
- Cover and refrigerate for 24 hours to let all the flavors meld together.
BLACK BEAN AND PAPAYA SALSA
Provided by Marian Burros
Categories dinner, easy, side dish
Time 25m
Yield 2 servings
Number Of Ingredients 12
Steps:
- Rinse the beans thoroughly, and allow to drain.
- Peel and coarsely chop the papayas, and place in a large bowl.
- Finely chop the onion. Wash, trim, seed and finely chop the pepper; wash, halve, seed and finely chop the jalapeño; mince the garlic, and add the ingredients to the bowl with the beans, vinegar, sugar, lime juice, salt and pepper, and mix well.
- Wash, dry and chop the cilantro, and mix in with the salsa. Serve with the tuna and bread or tortilla.
More about "peppery black bean salsa recipes"
COUSIN'S MARKET IGA - RECIPE: BLACK BEAN SALSA
Vitamin A 15.5%, Vitamin C 42.7%, Calcium 4.7%, Iron 8.5%. Prepared using all ingredients listed. No salt added, low fat black beans, 1/4 teaspoon salt, 1/4 teaspoon pepper, and no salt added frozen corn.
From cousinsmarkets.iga.com
From cousinsmarkets.iga.com
BLACK BEAN SALSA RECIPE - PEAS AND CRAYONS
2019-04-22 Prep your veggies, draining and rinsing beans/corn as needed. In a large bowl, combine black beans, corn, diced tomatoes, diced red onion, chopped green onion, and chopped cilantro. Top with fresh-squeezed lime juice and season with salt and pepper. Mix well. For maximum flavor, cover and chill overnight in the refrigerator.
From peasandcrayons.com
From peasandcrayons.com
BLACK BEAN SALSA - TWO PEAS & THEIR POD
Salt and pepper to taste. 1. In a medium bowl mix the black beans, peppers, tomatoes, onion, garlic, cilantro, jalapeno, lime juice, salt and pepper. Taste. Adjust flavors if necessary. 2. Let chill so flavors can “come out.”. 3. Eat it up!
From twopeasandtheirpod.com
From twopeasandtheirpod.com
BLACK BEAN SALSA RECIPE - BRAZILIAN KITCHEN ABROAD
2020-03-23 Place all of your black bean salsa ingredients into a bowl and mix them together (gently). Cover and chill. Cover your bowl and place it in the fridge for at least an hour for the flavors to meld together and develop. I swear, the longer it sits, the better it becomes, especially if you’re using canned beans!
From braziliankitchenabroad.com
From braziliankitchenabroad.com
HOMEMADE BLACK BEAN SALSA RECIPE | WOMEN'S BEAN PROJECT
1 cup Black Beans rinsed and drained1 Mango chopped4 tomatoes chopped1/2 cup Red Onion chopped1/8 to 1/4 cup cilantro chopped1 lime use juice of lime1 to 2 jalapeno peppers seeded and chopped to taste1 red pepper seeded and chopped.
From womensbeanproject.com
From womensbeanproject.com
BLACK BEAN AND CORN SALSA RECIPE (QUICK AND EASY!) | MOM ON …
2021-08-04 Prep the veggies. Dice the red bell pepper, green bell pepper, jalapeno, and green onions. Place them in a large bowl. Add the black beans, corn, lime juice, garlic, and seasonings. Mix well until fully combined. Chill. Cover and refrigerate for at least 30 minutes. This will allow the flavors to marry and blend.
From momontimeout.com
From momontimeout.com
PEPPERY BLACK BEAN SALSA RECIPE: HOW TO MAKE IT | TASTE OF HOME
I love foods that surprise the senses with a tempting mix of textures and colors—like this one. Use this as a topping for grilling meat or serve it as a …
From stage.tasteofhome.com
From stage.tasteofhome.com
BLACK BEAN SALSA - BAREFEET IN THE KITCHEN
2015-06-18 Instructions. Combine all the ingredients in a bowl with a tight fitting lid. Stir to combine, taste the salsa, and adjust the salt, pepper, and lime as desired. Cover tightly with a lid and refrigerate until ready to serve. Serve with tortilla chips.
From barefeetinthekitchen.com
From barefeetinthekitchen.com
BLACK BEAN SALSA – A COUPLE COOKS
2021-11-23 Dice the tomatoes. Mince the red onion. Finely chop the cilantro. Remove the ribs and seeds of the jalapeño pepper and finely chop it. Drain and rinse the black beans. Juice the lime. In a bowl, add tomato, red onion, cilantro, jalapeño, black beans, lime juice, and kosher salt. Stir to combine, and add kosher salt to taste.
From acouplecooks.com
From acouplecooks.com
SPICY BLACK BEAN SALSA | BETTER HOMES & GARDENS
Directions. Instructions Checklist. Step 1. In medium bowl stir together beans, corn, chopped tomato, jalapeno pepper, lime juice, and cilantro. Store in refrigerator up to 24 hours. If desired, garnish with tomato wedges. Makes about 1-1/2 cups sauce. Advertisement.
From bhg.com
From bhg.com
15 BLACK BEAN SALSA RECIPES FOR EASY ENTERTAINING
Make this sweet and savory black bean salsa with just five ingredients: mangoes, canned beans, corn, cilantro, and lime juice. If you don't have mangoes on hand, you can also use peaches or pineapples to add a burst of fruity flavor. 7 Refreshing Pineapple Salsa Recipes. 1 of 16.
From allrecipes.com
From allrecipes.com
BLACK BEAN SALSA | MYPLATE
Black Bean Salsa. 82 Ratings 5. 19. 4. 22. 3. 13. 2. 13. 1. 15. 82 Ratings Add to cookbook. Recipe Image. Makes: 26 Servings Total Cost: $ $ $ $ Preparation Time: 15 minutes. This salsa uses fresh and canned vegetables that are available year-round and add flavor and beautiful color. Kids and grown-ups alike can't resist how good it tastes and smells. Ingredients. 1 can …
From myplate.gov
From myplate.gov
BLACK BEAN 'N' PEPPER SALSA - CHATELAINE
Lime and hot peppers make this salsa an irresistible salad as well as a steak or burger topper. Or spoon over mixed greens as a salad dressing Or spoon over mixed greens as a salad dressing ×
From chatelaine.com
From chatelaine.com
PIONEER WOMAN BLACK BEAN CORN SALSA - CHEFS & RECIPES
Put the red, green, and yellow bell peppers, jalapenos, and green onions in a large bowl. Add the remaining ingredients to the bowl and mix well. Next, taste your salsa and add salt if necessary. Cover it and allow it to sit in the fridge for at least 30 minutes to allow the flavors to blend together.
From chefsandrecipes.com
From chefsandrecipes.com
BLACK BEAN SALSA | PICTURE THE RECIPE
2012-11-05 Black Bean Salsa Recipe. Ingredients: 1 (15 oz) can black beans, 1-2 tomatoes 1/2 an onion 1 jalapeno/serrano pepper Handful of fresh cilantro 1/2 a lime 1/4 tsp cayenne pepper (optional) 1/3 tsp cumin powder Salt to taste. Method: – Drain and rinse a can of black beans. – Add to it, the finely diced onion, bell pepper, jalapeno/serrano (de-seeded for less …
From picturetherecipe.com
From picturetherecipe.com
BLACK BEAN AND ROASTED PEPPER SALSA - EMERILS.COM
Place the blackened peppers in a plastic or paper bag, seal the bag, and let stand until cool enough to handle, about 15 minutes. Peel the peppers and remove the seeds and the stems. Chop the pepper flesh and place in a medium mixing bowl. (The chopped peppers will yield approximately 2 cups.) Add the remaining ingredients and stir to mix well ...
From emerils.com
From emerils.com
BLACK BEAN SALSA - CULINARY HILL
2021-04-13 Step-by-step instructions. In a large bowl, add beans, corn, tomatoes, bell pepper, onion, garlic, and cilantro. Add olive oil, red wine vinegar, and lime juice, and salt and pepper to taste (I like ½ teaspoon salt and ¼ teaspoon pepper). Stir to …
From culinaryhill.com
From culinaryhill.com
BLACK BEAN & BELL PEPPER SALSA - GUIDING STARS
This recipe makes enough to feed a high school football team, and with protein-packed, fiber-rich black beans playing quarterback, it’s bound to be a touchdown for keeping athletes full. Don’t feel obligated to stick exactly to the recommendations of peppers and onions. If you’ve got a different combination of onions and peppers in your fridge waiting to be used, don’t hesitate to pull ...
From guidingstars.com
From guidingstars.com
HOW TO MAKE FRESH, HOMEMADE, DELICIOUS BLACK BEAN SALSA
Directions. Combine all ingredients in a large mixing bowl and toss well to combine. Chill for at least 1 hour, and preferably 4 hours before serving. Serve with tortilla chips, or on a …
From delishably.com
From delishably.com
BLACK BEAN SALSA - THE SALTY MARSHMALLOW
2020-05-20 Instructions. In a large bowl combine the black beans, corn, diced tomato, jalapenos, and cilantro. In a small bowl whisk together the olive oil, lime juice, garlic powder, cumin, salt, and cayenne. Pour over the black bean …
From thesaltymarshmallow.com
From thesaltymarshmallow.com
SOUTHWESTERN BEAN AND PEPPER SALSA OR SALAD - GETTYSTEWART.COM
2014-12-17 Instructions. In a large bowl combine corn, beans, peppers, tomatoes, green onions and cilantro. Mix in dressing. Toss in avocado, stir gently to keep avocado in tact as much as possible. Dressing. Combine oil, lime juice, hot sauce, garlic, cumin, salt, black pepper and cayenne pepper in a well sealed jar. Shake vigorously.
From gettystewart.com
From gettystewart.com
BLACK BEAN AND CORN SALSA RECIPE (ONLY 3 SIMPLE STEPS
2021-09-04 Dice the Veggies: Using a sharp knife, dice all the veggies into similar-sized pieces, slice the cherry tomatoes into halves, and remove the corn kernels from the cob. Place all the ingredients into a large bowl. Season & Serve: Add the olive oil, lime juice, cilantro, and pressed garlic. Season to taste with salt and pepper.
From momsdish.com
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SWEET PEPPER BLACK BEAN SALSA - BRIDGET'S GREEN KITCHEN
2017-05-21 1 can black beans, drained (about 1 ½ cups cooked black beans) 1 1/2 cups of frozen corn thawed and lightly cooked. 1 red pepper, diced. 1 orange pepper, diced. ½ red onion, minced. 1-2 jalapenos, seeds removed, minced. ½ cup diced cherry tomatoes. 1/3 cup lime juice. 1/3 cup good olive oil. ½ tsp. cumin. Generous pinch of cayenne (optional ...
From bridgetsgreenkitchen.com
From bridgetsgreenkitchen.com
BLACK BEAN SALSA - GOYA FOODS
Step 1. In large bowl, combine all ingredients. Using large spoon, gently mix to combine. Serve with tortilla chips. Or, cover bowl with plastic wrap and refrigerate until ready to eat. YouTube. More Cooking Tips.
From goya.com
From goya.com
BLACK BEAN SALSA RECIPE | MYRECIPES
Ingredients. Ingredient Checklist. 1 (16-ounce) can black beans, rinsed and drained. 1 large tomato, seeded and chopped. ½ cup chopped purple onion. 4 green onions, chopped. 2 teaspoons chopped fresh cilantro. 2 tablespoons olive oil. 1 ½ tablespoons fresh lime juice.
From myrecipes.com
From myrecipes.com
PAPAYA-BLACK BEAN SALSA RECIPE | MYRECIPES
Ingredient Checklist. 2 cups diced peeled papaya ; 1 large red bell pepper, roasted, peeled, and diced ; ¾ cup sliced green onions ; ¼ cup fresh lime juice
From myrecipes.com
From myrecipes.com
BLACK BEAN SALSA {CHUNKY & FLAVORFUL} - FEELGOODFOODIE
2021-05-03 Instructions. Place the beans, corn, chiles, tomatoes, onions, jalapeno peppers and cilantro in a large bowl. Squeeze the lime juice on top, season with cumin, salt and pepper and toss gently to combine. Enjoy immediately at room temperature, or …
From feelgoodfoodie.net
From feelgoodfoodie.net
10 BEST SWEET CORN AND BLACK BEAN SALSA RECIPES | YUMMLY
limes, onion, black beans, corn, yellow pepper, pepper, olive oil and 6 more Grape, Corn & Black Bean Salsa Noble Pig red seedless grapes, lime, kosher salt, red …
From yummly.com
From yummly.com
EASY BLACK BEAN CORN SALSA RECIPE - EATING ON A DIME
2020-09-25 Instructions. Make sure to unthaw your corn first if using frozen, everything used should be room temperature. In a large bowl, gently mix all of the ingredients together. Serve with tortilla chips as a salsa or use to top cooked chicken or other meals you want a …
From eatingonadime.com
From eatingonadime.com
BLACK BEAN AND CORN SALSA RECIPE - THE KITCHEN GIRL
2018-04-11 How to make black bean and corn salsa. Toss together black beans, corn, bell pepper, jalapeno, cilantro, lime, salt, and pepper in a mixing bowl. Cover and refrigerate until needed. To serve, add diced avocado and toss gently. Serve with tortilla chips, as a side dish, or scooped over your favorite Mexican food.
From thekitchengirl.com
From thekitchengirl.com
BLACK BEAN SALSA - COOKIE AND KATE
2010-06-24 Ingredients. About 5 cups cooked black beans, or 3 14-ounce cans black beans (feel free to substitute a can of pinto or kidney beans), rinsed and drained. 2 ears of corn, shucked, or 1 can of organic corn, drained. 6 medium Roma tomatoes, chopped (or about 30 ounces of canned chopped tomatoes, drained*) 2 bunches green onions, chopped.
From cookieandkate.com
From cookieandkate.com
TACO STUFFED PEPPERS {VEGETARIAN RECIPE} | IT IS A KEEPER
2022-05-13 Set peppers in a casserole dish and bake for 10 minutes. Meanwhile, place the oil in a large pot over medium heat. Once hot, add the onion and cook until translucent, about 3 minutes. Add the garlic and cook for one additional minute. Stir in the seasonings and cook one minute until fragrant.
From itisakeeper.com
From itisakeeper.com
ROASTED CORN, PEPPER, AND BLACK BEAN SALSA - PAULA DEEN
Preheat the oven to 500 degrees F. Line a rimmed baking sheet with aluminum foil. Place the tomatoes and peppers, skin-side up, on the prepared baking sheet. Sprinkle the corn kernels around the peppers. Bake until the vegetables look blistered, 20 minutes. Place the tomatoes and peppers in a resealable plastic bag; seal, and let stand for 10 ...
From pauladeen.com
From pauladeen.com
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