RED PEPPER BRUSCHETTA
Roasted red peppers take the place of tomatoes in this twist on traditional bruschetta. If your bakery doesn't offer baguettes, buy regular French bread instead then cut the slices in half to create the crunchy snacks. -Test Kitchen
Provided by Taste of Home
Categories Appetizers
Time 45m
Yield 8 servings.
Number Of Ingredients 9
Steps:
- Remove papery outer skin from garlic bulb (do not peel or separate cloves). Brush with 1 teaspoon oil. Wrap in heavy-duty foil. Bake at 425° for 30-35 minutes or until softened. Cool., Broil red peppers 4 in. from the heat until skins blister, about 10 minutes. Immediately place peppers in a bowl; cover with plastic wrap and let stand for 15-20 minutes. , Peel off and discard charred skin. Coarsely chop peppers. Cut top off garlic head, leaving root end intact. Squeeze softened garlic from bulb and finely chop. , In a bowl, combine the parsley, basil, lemon juice, salt, pepper and remaining oil. Add peppers and garlic; mix well. Cut bread into 16 slices, 1/2 in. thick; broil until lightly toasted. Top with pepper mixture. Serve immediately.
Nutrition Facts : Calories 161 calories, Fat 5g fat (1g saturated fat), Cholesterol 0 cholesterol, Sodium 408mg sodium, Carbohydrate 26g carbohydrate (0 sugars, Fiber 2g fiber), Protein 4g protein. Diabetic Exchanges
ROASTED RED PEPPER BRUSCHETTA
A quick, easy and elegant way to enjoy the flavors of fresh herbs, Parmesan cheese, capers and bell peppers.
Provided by By Betty Crocker Kitchens
Categories Appetizer
Time 18m
Yield 12
Number Of Ingredients 9
Steps:
- Heat oven to 450°F. Place bread on ungreased cookie sheet.
- Mix remaining ingredients except capers. Spoon onto bread.
- Bake 6 to 8 minutes or until edges of bread are golden brown. Cut each bread slice lengthwise into thirds. Sprinkle with capers.
Nutrition Facts : Calories 40, Carbohydrate 5 g, Cholesterol 0 mg, Fat 1/2, Fiber 0 g, Protein 1 g, SaturatedFat 0 g, ServingSize 1 Serving, Sodium 160 mg
BRUSCHETTA WITH ROASTED SWEET RED PEPPERS
This is a fast and easy appetizer or side dish which is colorful and delicious. You'll get compliments. My sons devour this in minutes!
Provided by NDATZ
Categories Appetizers and Snacks Bruschetta Recipes
Time 15m
Yield 12
Number Of Ingredients 8
Steps:
- Preheat your oven's broiler.
- Slice bread loaf into 1-inch thick portions. Brush each slice on one side with olive oil. Broil, oil-side up, until barely golden. Remove from broiler pan and cool.
- In a medium bowl, mix together roasted pepper, garlic, tomato, basil, and onion. Sprinkle mixture evenly on each toast portion. Drizzle with balsamic vinegar. Serve immediately.
Nutrition Facts : Calories 142.5 calories, Carbohydrate 22.7 g, Fat 3.8 g, Fiber 1.6 g, Protein 4.2 g, SaturatedFat 0.7 g, Sodium 358.2 mg, Sugar 2.2 g
ITALIAN RED PEPPER BRUSCHETTA
To make this easy appetizer, I halve a loaf of Italian bread, then top it with a blend of fresh basil, oregano, garlic and red peppers, tomatoes and cheeses. It's hard to eat just one slice! -Josephine Devereaux Piro of Easton, Pennsylvania
Provided by Taste of Home
Categories Appetizers
Time 30m
Yield 12 servings.
Number Of Ingredients 13
Steps:
- Cut bread in half lengthwise; place on a baking sheet. In a nonstick skillet, saute 2 garlic cloves in 2 tablespoons oil until tender. Brush over cut side of bread. , In the same skillet, saute the red peppers, onion, Italian seasoning and remaining garlic in remaining oil until vegetables are tender; remove from the heat. Add 2 tablespoons basil, parsley and oregano; cool slightly. Place in a blender or food processor; cover and process until pureed. Spread over bread., Top with tomato slices and cheese. Sprinkle with remaining basil. Bake at 400° for 10-13 minutes or until cheese is melted and edges are golden brown.
Nutrition Facts : Calories 190 calories, Fat 7g fat (2g saturated fat), Cholesterol 8mg cholesterol, Sodium 309mg sodium, Carbohydrate 24g carbohydrate (0 sugars, Fiber 2g fiber), Protein 8g protein. Diabetic Exchanges
BRUSCHETTA WITH ROASTED RED PEPPERS YUMMY!
This is one of the recipes I've adpoted and made, using a tomato garlic mixture. We loved the added flavor of the roasted red peppers. To save time, you might want to use the roasted red peppers that you buy in a jar, which I think would work very well in this recipe. Hope you enjoy. We sure did.
Provided by Nimz_
Categories Breads
Time 1h15m
Yield 4 serving(s)
Number Of Ingredients 12
Steps:
- Brush red pepper with olive oil.
- Roast red bell peppers over a medium indirect heat until charred on all sides. (This took about 20 minutes).
- Place in bowl and cover with plastic wrap to steam.
- When cool enough to handle, peel and remove seeds, cut into strips and reserve.
- Mix the tomatoes, basil, parsley, balsamic vinegar, extra virgin olive oil, garlic, salt and pepper together and set aside to allow the flavors to blend.
- Brush each side of french bread with olive oil.
- Grill the bread over medium heat until golden brown on both sides. (about 4-5 minutes on each side, but watch closely).
- Cut each piece of french bread into 2 slices (I didn't use the very ends of the french bread).
- Top with 4-5 slices of roasted pepper and spoon the tomato mixture over the top with some of the juice.
- Add parmesan cheese and enjoy.
PESTO, ROASTED RED PEPPER AND PARMESAN BRUSCHETTA
You can make the roasted red peppers and pesto at home, or you can use a store bought ones depending how much time you wish to spare. This recipe came from "The thousand best recipes" cookbook.
Provided by Katanashrp
Categories Cheese
Time 10m
Yield 12 pieces, 4 serving(s)
Number Of Ingredients 7
Steps:
- Toast, or grill bread slices.
- Spread pesto.
- Top with roasted peppers and parmesan chese.
- Drizzle with olive oil.
- Sprinkle with salt and pepper.
Nutrition Facts : Calories 449.3, Fat 24.3, SaturatedFat 7.4, Cholesterol 25, Sodium 4361.1, Carbohydrate 39.8, Fiber 2.5, Sugar 0.9, Protein 17.7
More about "pesto roasted red pepper and parmesan bruschetta recipes"
RED PEPPER PESTO BRUSCHETTA WITH FRESH PARMESAN IN TOSTITOS® …
From realmomkitchen.com
Reviews 6Estimated Reading Time 1 min
ROASTED RED PEPPER BRUSCHETTA AND SPINACH AND BEAN PESTO …
From cantbeetplants.com
PESTO RECIPE – RECIPES - NAPOLINA
From napolina.com
PESTO AND OVEN ROASTED TOMATO BRUSCHETTA - THE LIVE-IN KITCHEN
From theliveinkitchen.com
ROASTED RED PEPPER AND FETA BRUSCHETTA - YUM TASTE
From yumtaste.com
ROASTED RED PEPPER PESTO : PEPPER HUSTLE ON DEMAND
From pepperhustlemembers.com
ROASTED RED PEPPER BRUSCHETTA RECIPE - RECIPETIPS.COM
From recipetips.com
PESTO AND RED PEPPER BRUSCHETTA - THEHAPPYFLAMMILY.COM
From thehappyflammily.com
BEST PESTO RECIPE & THREE WAYS TO USE IT - ROASTED RED PEPPER ...
From chefkatiechin.com
ROASTED RED PEPPER PESTO GOAT CHEESE BRUSCHETTA
From wholeandheavenlyoven.com
TOSTITOS - RED PEPPER PESTO BRUSCHETTA | TASTY REWARDS
From tastyrewards.com
RED PEPPER PESTO BRUSCHETTA - TASTY REWARDS
From tastyrewards.com
ROASTED RED PEPPER PESTO - HELLO SPOONFUL
From hellospoonful.com
ROASTED RED PEPPER PESTO RECIPE | PBS FOOD
From pbs.org
EASY ROASTED RED PEPPER PESTO RECIPE | TABLE FOR TWO
From tablefortwoblog.com
RED PEPPER AND BASIL BRUSCHETTA RECIPE - RECIPETIPS.COM
From recipetips.com
ROASTED RED PEPPER RISOTTO WITH BURRATA & PESTO
From francoiselaprune.com
ROASTED RED PEPPER PESTO RECIPE | KITCHEN VIGNETTES - PBS
From pbs.org
EASY PESTO BRUSCHETTA APPETIZER RECIPE | YELLOWBLISSROAD.COM
From yellowblissroad.com
ROASTED RED PEPPER PESTO PASTA - BEV COOKS
From bevcooks.com
ROASTED RED PEPPER BRUSCHETTA RECIPE | EASY ITALIAN APPETIZER
From joyfulhealthyeats.com
RECIPE ROASTED VEGGIE HERO WITH PESTO - JOY BAUER
From joybauer.com
ROASTED RED BELL PEPPER BRUSCHETTA RECIPE - PILLSBURY.COM
From pillsbury.com
ROASTED PEPPER BRUSCHETTA - NATASHASKITCHEN.COM
From natashaskitchen.com
ROASTED RED PEPPER PESTO | FOOD NETWORK HEALTHY EATS: RECIPES, …
From foodnetwork.com
20 EASY ROASTED RED PEPPER RECIPES - INSANELY GOOD
From insanelygoodrecipes.com
RED PESTO RECIPE - GREAT ITALIAN CHEFS
From greatitalianchefs.com
ROASTED RED PEPPER AND BACON BRUSCHETTA - LIFE, LOVE, AND GOOD …
From lifeloveandgoodfood.com
PESTO, ROASTED RED PEPPER AND PARMESAN BRUSCHETTA RECIPE
From mungfali.com
ROASTED RED PEPPER BRUSCHETTA APPETIZER - FOODIECHEF
From foodiechef.net
COTTAGE CHEESE BRUSCHETTA WITH ROASTED RED PEPPERS AND PESTO
From crecipe.com
ROASTED RED PEPPER PESTO PASTA - A SPICY PERSPECTIVE
From aspicyperspective.com
ROASTED RED PEPPER BRUSCHETTA - FAVORITE FAMILY RECIPES
From favfamilyrecipes.com
SIMPLE RED PEPPER BRUSCHETTA WITH HOMEMADE ROASTED GARLIC …
From onegreenplanet.org
ROASTED RED PEPPER PESTO RECIPE - CHISEL & FORK
From chiselandfork.com
TOMATO PESTO BRUSCHETTA WITH BURRATA AND PROSCIUTTO
From aplaceforeveryonecooking.com
PESTO AND ROASTED RED CAPSICUM BRUSCHETTA RECIPE - TARLA DALAL
From tarladalal.com
ROASTED RED PEPPER PESTO GOAT CHEESE BRUSCHETTA | RECIPE IN …
From pinterest.com
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love