Pig Pucker Sauce Recipes

PIG PICKIN SAUCE BY MEAN CHEF

Pig Pickin Sauce by Mean Chef image

Adopted recipe. Please note that this is not a sweet BBQ sauce at all. If you are looking for a "Memphis" or "Kansas City" style sauce, with tomatoes and molasses or brown sugar, please look elsewhere or you will be disappointed. Eastern North Carolina is where you would find the original inspiration for this. Traditionally, a whole hog is cooked and this style of sauce is used both for the mop and on the side. I really like this stuff, it's a nice change from sweet sauces and makes a dynamite mop, as well. Keeps in a covered container in the fridge almost indefinitely.

Provided by Queen Dragon Mom

Categories Sauces

Time 5m

Yield 1 cup

Number Of Ingredients 5

Ingredients

1 cup cider vinegar
1 tablespoon brown sugar
1 teaspoon salt, to taste
1/2 teaspoon ground cayenne pepper
1/2 teaspoon ground black pepper

Steps:

Mix together and use to sauce pulled pork.

Nutrition Facts : Calories 107.8, Fat 0.2, Sodium 2343.5, Carbohydrate 16.8, Fiber 0.5, Sugar 14.3, Protein 0.2

CHICK AND OX'S PIG PICKIN' SAUCE

Chick and Ox's Pig Pickin' Sauce image

This Southern style bar-b-que sauce is perfect for a hog roast or just to have around the kitchen. A sweet, vinegar based sauce - mix with pulled pork in large containers. Tastes great on chicken too.

Provided by Mike McCafferty

Categories Side Dish Sauces and Condiments Recipes Sauce Recipes BBQ Sauce Recipes

Time 15m

Yield 64

Number Of Ingredients 11

Ingredients

4 cups cider vinegar
4 cups white vinegar
3 cups white sugar
1 cup ketchup
½ cup crushed red pepper
2 tablespoons black pepper
2 tablespoons paprika
1 tablespoon onion powder
1 tablespoon bottled minced garlic
1 tablespoon salt
cayenne pepper to taste

Steps:

In a 1 gallon container with a lid, mix cider vinegar, white vinegar, and sugar until sugar has dissolved. Mix in ketchup, crushed red pepper, black pepper, paprika, onion powder, garlic, salt, and cayenne pepper. Cover, and chill in the refrigerator.

Nutrition Facts : Calories 48.6 calories, Carbohydrate 11.5 g, Fat 0.2 g, Fiber 0.5 g, Protein 0.3 g, Sodium 152.1 mg, Sugar 10.5 g

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