Plum Fennel Iced Tea Recipes

PLUM FENNEL ICED TEA

Plum Fennel Iced Tea image

Yield Makes about 7 cups.

Number Of Ingredients 7

Ingredients

3 orange pekoe tea bags
6 cups water
1 1/2 tablespoons fennel seeds
4 plums (about 1 pound), pitted and cut into 1/2-inch pieces
1 1/3 cups sugar
1 1/4 cups water
Garnish: plum slices

Steps:

Put tea bags in a quart-size glass measure or heatproof bowl.
In a saucepan brings 4 cups water just to a boil and pour over tea bags. Steep tea 5 minutes and remove tea bags. Cool tea and chill, covered, until cold, about 1 hour.
While tea is cooling, in saucepan stir together fennel seeds, plums, and remaining 2 cups water and boil 5 minutes. Strain mixture through a sieve into a heatproof pitcher, pressing hard on solids. Cool mixture and chill, covered, until cold, about 1 hour.
Stir in tea and syrup. Serve tea over ice in tall glasses and garnish with plum slices.
In a saucepan bring sugar and water to a boil, stirring, and boil until sugar is completely dissolved. Let syrup cool and chill, covered. Syrup may be made 2 weeks ahead and chilled, covered. Makes about 2 cups.

SWEET FENNEL TEA FOR INDIGESTION

Sweet Fennel Tea for Indigestion image

A simple herbal tea that's good for upset stomachs.Fennel has been used for centuries all over the world to sooth and relax the digestive system and freshen breath after a heavy meal.Fennel tea is gentle enough to give to colicky children,just omit the honey if they are very young and give a small spoonfull at the time.Fennel is also supposed to help milk production in nursing mothers and to help with other female problems,as it does have a slight hormonal affect on the female system.It's also just a nice hot drink to relax with before bed.

Provided by strangelittlebeast

Categories Beverages

Time 8m

Yield 4 cups, 4 serving(s)

Number Of Ingredients 3

Ingredients

3 tablespoons whole green fennel seeds
6 cups water
1/4 cup honey (optional)

Steps:

Bring the fennel seeds and water to a boil over high heat.
Reduce the heat to medium and simmer ,reducing the liquid to 4 cups for a milder tea (beat for children)and to 3 cups for a stronger one.
Add the honey,stir to dissolve,and let steep a few minutes until it is cool enough to drink.

Nutrition Facts : Calories 15, Fat 0.7, Sodium 14.5, Carbohydrate 2.3, Fiber 1.7, Protein 0.7

LEMON FENNEL ICED TEA

Lemon Fennel Iced Tea image

Can be prepared in 45 minutes or less but requires additional unattended time.

Yield Makes about 4 cups, serving 4.

Number Of Ingredients 6

Ingredients

4 cups water
1/2 cup honey, or to taste
1 tablespoon fennel seeds
4 orange-pekoe tea bags
Three 3-inch strips of lemon zest removed with a vegetable peeler plus additional for garnish
6 tablespoons fresh lemon juice, or to taste

Steps:

In a saucepan stir together the water, the honey, and the fennel seeds and bring the mixture to a boil. Remove the pan from the heat, add the tea bags and 3 strips of the zest, and let the tea steep for 5 minutes. Strain the tea through a fine sieve set over a heatproof pitcher, let it cool, and add the lemon juice. Chill the tea, covered, for 1 hour, or until it is very cold. Divide the iced tea among tall glasses filled with ice cubes and garnish each glass with some of the additional zest.

GREEN FENNEL SEEDS TEA

Green Fennel Seeds Tea image

Make and share this Green Fennel Seeds Tea recipe from Food.com.

Provided by Mini Ravindran

Categories Beverages

Time 10m

Yield 1 serving(s)

Number Of Ingredients 4

Ingredients

1 1/2 cups water
3/4 teaspoon fennel seed, crushed
1 teaspoon sugar (optional)
3/4 teaspoon tea leaves (or 1 teabag)

Steps:

Boil water with fennel seeds for a good 2-3 minutes.
Add tea leaves, turn off the heat and let the same stand.
Add sugar and enjoy.
U can add a dash of milk if you want!

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