Polynesian Rice Rice Cooker Recipes

POLYNESIAN RICE

Steps:

• Combine all ingredients in rice cooker.
• Cook 20 minutes, or until rice is done.
• Fluff with a fork before serving.

POLYNESIAN RICE (RICE COOKER RECIPE)

Steps:

• Spray the rice cooker bowl with Pam or coat with vegetable oil.
• Put first 6 ingredients (rice - curry powder) in rice bowl, stirring with paddle (that comes with rice cooker) a few times. Close cover and set for regular cycle.
• When rice cooker switches to "keep warm", srpinkle the green onion, pineapple, grapes (or cherries), and green pepper on top of the rice. Close cover and let steam for 15 minutes.
• Stir rice with plastic rice paddle to combine.
• Garnish with cucumber and lime wedges.

POLYNESIAN RICE SALAD

Steps:

• Put rice and veggies in a large bowl and place in fridge.
• Just before serving, add the can of drained shrimp and Chinese noodles.
• Pour dressing over top and serve!

STICKY RICE

Steps:

• Place your preferred amount of rice in the rice cooker and wash three times by filling pot with water and draining it off just until the rice is about to spill out of the pot.
• After washing, fill pot with water until the water reaches the first line of your middle finger when you stick your middle finger down and JUST touch the rice.
• Cook rice using cooker, which automatically shuts off or clicks to warm setting depending on your cooker.
• Your rice should be nice and sticky and soak up the great flavors of anything you are adding to it, and it should also be great by itself.
• *Note* Over-washing rice will give it a distinctive fishy flavor that is NOT good.

SLOW COOKER RICE PUDDING

Steps:

• Butter the slow cooker all over the base and half way up the sides. Heat the milk to simmering point. Mix the pudding rice with the milk and pour it into the slow cooker. Add a grating of nutmeg or cinnamon. Cook for 2½ hours on High and stir once or twice if you can.
• Serve with honey, or flaked almonds and fruit if you like.