Pom Sangria Recipes

POMEGRANATE SANGRIA

Pomegranate Sangria image

Provided by Bobby Flay

Time 2h5m

Yield 4 to 6 servings

Number Of Ingredients 9

Ingredients

1 bottle fruity red wine
2 cups pomegranate juice
1/2 cup brandy
1/2 cup Triple Sec
1/4 cup simple syrup (equal amounts sugar and water, heated until sugar dissolves, cooled)
1/4 cup pomegranate seeds
1 large orange, halved and thinly sliced
1 green apple, cored, halved and thinly sliced
1 cup red grapes, sliced in 1/2

Steps:

Combine all ingredients in a pitcher, cover and refrigerate for at least 4 hours or up to 48 hours before serving. Serve over ice.

EASY SANGRIA

Easy sangria image

Embrace balmy summer days with a jug of sangria. With red wine, Spanish brandy, sparkling water, cinnamon and chopped fruit, it's a lovely sharing cocktail

Provided by Miriam Nice

Categories Cocktails, Drink

Time 10m

Number Of Ingredients 10

Ingredients

2 oranges , chopped
2 pears , chopped
2 lemons , 1 chopped, 1 juiced
200g red berries , chopped (we used strawberries and cherries)
3 tbsp caster sugar
1 tsp cinnamon
ice
750ml bottle light red wine
100ml Spanish brandy
300ml sparkling water

Steps:

Put the chopped fruit in a bowl and sprinkle over the sugar and cinnamon, then stir to coat. Cover and leave to macerate in the fridge for at least 1 hr, or ideally overnight.
Fill a large jug with ice. Stir the macerated fruit mixture to ensure the sugar is dissolved, then tip into the jug with the wine and brandy. Stir, then top up with the sparkling water and serve.

Nutrition Facts : Calories 232 calories, Carbohydrate 22 grams carbohydrates, Sugar 22 grams sugar, Fiber 3 grams fiber, Protein 1 grams protein, Sodium 0.03 milligram of sodium

BEST SANGRIA EVER

Best Sangria Ever image

I order sangria at nearly every Mexican and Spanish (tapas) restaurant I go, and I truly don't believe any I've had tops this recipe I make at home.

Provided by St. Louie Suzie

Categories Beverages

Time 15m

Yield 6 glasses, 6 serving(s)

Number Of Ingredients 7

Ingredients

1 (750 ml) bottle red wine
1 1/2 cups triple sec
1/2 cup apricot brandy
7 oranges
3 limes
club soda
ice

Steps:

Juice all but one of the oranges and limes.
Mix juice, wine, triple sec and apricot brandy in a pitcher.
Slice remaining orange and lime into thin slices and drop into pitcher.
Put ice into red wine glass or brandy snifter.
Pour glass 2/3 full of sangria and top remaining 1/3 of glass with club soda.
Stir and enjoy!

Nutrition Facts : Calories 186, Fat 0.2, Sodium 5.6, Carbohydrate 24.7, Fiber 4.6, Sugar 15.6, Protein 1.8

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