HOT DOG AND BEAN CASSEROLE
Provided by Laura
Number Of Ingredients 7
Steps:
- Preheat oven to 350 degrees.
- In a bowl, stir together the hot dogs, pork and beans, barbecue sauce, and brown sugar. Pour mixture into a 9 x 13 inch baking dish.
- In another bowl, mix the corn bread mix, milk, and egg together with a fork just until combined. Drop spoonfuls of the cornbread mix over the bean mixture. Carefully spread the batter over the bean mixture.
- Bake at 350 degrees until bubbly and cornbread is set. Allow to cool slightly before serving. Serves 6.
PORK AND BEANS AND HOT DOG CASSEROLE
Make and share this Pork and Beans and Hot Dog Casserole recipe from Food.com.
Provided by Recipe Junkie
Categories Pork
Time 38m
Yield 4-6 serving(s)
Number Of Ingredients 8
Steps:
- Mix all ingredients together except bacon slices.
- Put into casserole.
- Place bacon slices on top of beans before baking.
- Bake at 350° covered for 20 minutes, then uncovered for 8 minutes.
Nutrition Facts : Calories 588.7, Fat 36.2, SaturatedFat 14.2, Cholesterol 68.6, Sodium 2335.9, Carbohydrate 48.5, Fiber 7.9, Sugar 18.5, Protein 20.7
PORK AND BEANS AND HOT DOG CASSEROLE RECIPE - (3.9/5)
Provided by á-39535
Number Of Ingredients 7
Steps:
- Mix all ingredients together except bacon slices. Put into casserole. Place bacon slices on top of beans before baking. Bake at 350° covered for 20 minutes, then uncovered for 8 minutes
HOT DOG CASSEROLE
When our children were small and I was busy trying to get all those extra things done that are part of a mom's normal schedule, I would make this quick hot dish. Kids love it.-JoAnn Gunio, Franklin, North Carolina
Provided by Taste of Home
Time 1h20m
Yield 8 servings.
Number Of Ingredients 9
Steps:
- Preheat oven to 350°. In a small saucepan, melt butter. Stir in the flour, salt and pepper until smooth. Gradually add milk. Bring to a boil; cook and stir until thickened and bubbly, 2 minutes. , In a greased 2-1/2-qt. baking dish, layer with a third of the potatoes, half of the hot dogs and half of the onion. Repeat layers. Top with remaining potatoes. Pour white sauce over all., Bake, covered, for 1 hour. Uncover; sprinkle with cheese. Bake until potatoes are tender, 10-15 minutes longer.
Nutrition Facts : Calories 334 calories, Fat 24g fat (12g saturated fat), Cholesterol 54mg cholesterol, Sodium 975mg sodium, Carbohydrate 18g carbohydrate (5g sugars, Fiber 2g fiber), Protein 11g protein.
BEANS-N-FRANKS
A big favorite with my husband!! Very easy and the kids love it, too.
Provided by KIRBYGOLDS
Categories 100+ Everyday Cooking Recipes
Time 50m
Yield 6
Number Of Ingredients 7
Steps:
- Preheat the oven to 350 degrees F (175 degrees C).
- Melt butter in a skillet over medium heat. Saute onions in butter until tender. Stir in the baked beans and sliced frankfurters. Season with brown sugar, mustard and celery salt. Transfer to a 2 quart casserole dish.
- Bake for 40 minutes, stirring occasionally.
Nutrition Facts : Calories 355.6 calories, Carbohydrate 25.5 g, Cholesterol 42.6 mg, Fat 23 g, Fiber 3.2 g, Protein 12.7 g, SaturatedFat 8.6 g, Sodium 1350.1 mg, Sugar 14.5 g
HOT DOG CASSEROLE
My Mom made this for us when we were kids. Now I make it for my kids. It a quick and easy comfort food! Serve over rice.
Provided by Kristy Guillotte
Categories Main Dish Recipes Casserole Recipes Vegetable
Time 55m
Yield 6
Number Of Ingredients 4
Steps:
- Preheat an oven to 350 degrees F (175 degrees C). In a 2-quart casserole dish, stir together the sliced hot dogs, green beans and their liquid, and stewed tomatoes with their juice.
- Bake in the preheated oven until the juice is thickened, about 45 minutes. Remove from oven, stir again, and sprinkle the casserole with mozzarella cheese. Heat the broiler of the oven, and place the casserole under the broiler until the cheese is melted, bubbling, and starting to brown, about 5 minutes.
Nutrition Facts : Calories 546.9 calories, Carbohydrate 18.1 g, Cholesterol 87.7 mg, Fat 41.8 g, Fiber 3.4 g, Protein 24.9 g, SaturatedFat 17.9 g, Sodium 2129.1 mg, Sugar 9.9 g
HOT DOGS 'N' BEANS
You'll please kids of all ages with this tasty combination that's good for casual get-togethers. "I frequently fix this when the whole family is home," shares June Formanek of Belle Plaine, Iowa.
Provided by Taste of Home
Categories Dinner
Time 7h10m
Yield 10 servings.
Number Of Ingredients 6
Steps:
- In a 5-qt. slow cooker, combine all ingredients. Cover and cook on low for 7-8 hours.
Nutrition Facts : Calories 318 calories, Fat 16g fat (6g saturated fat), Cholesterol 28mg cholesterol, Sodium 964mg sodium, Carbohydrate 35g carbohydrate (19g sugars, Fiber 6g fiber), Protein 12g protein.
HOT DOG AND BAKED BEAN CASSEROLE
Make and share this Hot Dog and Baked Bean Casserole recipe from Food.com.
Provided by LizCl
Categories One Dish Meal
Time 40m
Yield 5-6 serving(s)
Number Of Ingredients 10
Steps:
- Cook onion and green pepper in 1 tablespoons butter.
- Stir in hot dogs, beans, chili sauce and catsup.
- For a sweeter flavor, add brown sugar.
- Simmer 2 minutes.
- Spoon hot mixture into an ungreased 9 inch square pan or 12 X 8 pan.
- Separate biscuit dough into 10 biscuits;.
- Arrange 10 biscuits over hot meat mixture;.
- Sprinkle with cheddar cheese.
- Bake at 375 degrees for 20 to 25 minutes or until biscuits are golden.
Nutrition Facts : Calories 633.6, Fat 38.3, SaturatedFat 14.7, Cholesterol 62.8, Sodium 2162.7, Carbohydrate 54.3, Fiber 8, Sugar 10.8, Protein 19.8
HOT DOG AND BAKED BEAN CASSEROLE
Steps:
- Take package of hot dogs and cut in half and then split length wise. Meanwhile cook bacon on low medium flame and cook until half way cooked, do not cook to a crisp.
- When bacon is finished using same pan place hot dogs flat side down first and brown and then flip and brown on other side. Then open cans of baked beans and add one can and then layer hot dogs, then add the other can and layer bacon on top.
- Put into oven 350 degrees F for about 20 minutes or until bacon becomes crisp. Let sit for 5 minutes and then serve.
Nutrition Facts : Calories 0 g, Fat 0 g, SaturatedFat 0 g, TransFat 0 g, Cholesterol 0 g, Sodium 0 g, Carbohydrate 0 g, Fiber 0 g, Sugar 0 g, Protein 0 g
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