Portugal Cakes Recipes
25 POPULAR PORTUGUESE DESSERT COLLECTION
Steps:
- Select your favorite recipe.
- Organize all the required ingredients.
- Prep a Portuguese dessert in 30 minutes or less!
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- Portuguese Custard Tarts. Let’s start with perhaps the most famous pastry in Portugal – the ‘pastéis de nata’ also known as ‘pastéis de Belém’ (but with slightly different recipes).
- Queijadas de Sintra. A traditional sweet found in the majestic town of Sintra, Queijada de Sintra’s are a cheese, egg and cinnamon tart with a crunchy outer layer.
- Bola de Berlim. If you are a doughnut fan, wait until you try the Bola de Berlim. These Portuguese doughnuts are made with sweet dough, filled with lots of egg yolk cream and dusted off with icing sugar.
- Bolo Rei. Traditionally eaten at Christmas time, the Bolo Rei or ‘King Cake’ is a staple dessert in any Portuguese home during the holidays. The cake is made from sweet bread, nuts, and crystallized fruit.
- Caramel Flan. A crème caramel or ‘flan’ is as you guessed it, a custard dessert, with a layer of caramel topping. You could say this is the Portuguese version of a crème Brulée but without the crusty top layer.
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