MOM'S PORTUGUESE BEEF STEW
This is a favorite home meal from my mom. My sister had to write while my mom cooked in order to get the recipe right. It's easy and will impress anyone. Serve steaming hot on a bed of white rice.
Provided by dolcevita
Categories Soups, Stews and Chili Recipes Stews Beef
Time 2h
Yield 6
Number Of Ingredients 18
Steps:
- Heat the oil in a stockpot over medium-high heat. Dust the beef with the flour. Place the beef, garlic, bay leaves, and pepper in the stockpot; cook until the beef is brown; season with salt and cook until beef is tender, about 5 minutes. Add the onion, green pepper, carrot, and paprika; cook until the onion softens, about 5 minutes. Stir in the tomato, wine, water, and parsley. Cover, reduce heat to medium-low and simmer 30 minutes.
- Mix in the red potatoes, sweet potatoes, and green beans; continue to cook until potatoes are easily pierced through with a fork, about 45 minutes.
Nutrition Facts : Calories 398.3 calories, Carbohydrate 37.9 g, Cholesterol 64.9 mg, Fat 12 g, Fiber 6.5 g, Protein 27.4 g, SaturatedFat 3.4 g, Sodium 279.1 mg, Sugar 6.3 g
LYDIA'S PORTUGUESE BEEF STEW
This is Lydia's way to make beef stew. Lydia came to the United States when she was 18. She shared this recipe with me back in 1998. Very hardy, buttery and filling. Good comfort food. I have never done it, but I see where this could be converted to a slow cooker after sauteing the beef.
Provided by bshemyshua
Categories Stew
Time 1h45m
Yield 6-8 serving(s)
Number Of Ingredients 8
Steps:
- Melt butter in a dutch oven and saute beef in butter until brown. Add onions for an additional 3-5 minutes just until translucent.
- Add potatoes and enough water to cover meat and potatoes.Bring to a simmer and cook until meat and potatoes are tender(about 45-60 minutes).
- Add carrots and cabbage last, cook until cabbage is tender.(maybe 20 minutes).
- Add last, salt and garlic salt/powder to taste.
Nutrition Facts : Calories 577.7, Fat 30.5, SaturatedFat 15.8, Cholesterol 92.8, Sodium 197.2, Carbohydrate 56.8, Fiber 8.7, Sugar 6.3, Protein 21.2
PORTUGUESE SPICED BEEF STEW
Make and share this Portuguese Spiced Beef Stew recipe from Food.com.
Provided by ratherbeswimmin
Categories Stew
Time 8h35m
Yield 5 serving(s)
Number Of Ingredients 13
Steps:
- Heat the olive oil in a large non-stick skillet over medium-high heat.
- Add in the beef (may need to do this in batches), cook until meat is browned, stirring frequently.
- Transfer beef to 4 quart slow-cooker; season with salt and pepper.
- Add a little more oil to the skillet (if needed) and saute the onions for 4 minutes or until softened.
- Add in the garlic and saute 1 minute.
- Add in the red wine, tomato paste, pickling spices, and bay leaf.
- Let simmer and scrape up the browned bits from the bottom of the skillet as you stir.
- Remove skillet from heat; stir in tomatoes with juice.
- Pour mixture into slow cooker.
- Cover and cook on low 6-7 hours.
- Skin any fat from surface of stew.
- To serve: put bread chunks into individual serving bowls; pour stew over bread and let stand for 5 minutes.
- Sprinkle with fresh mint if desired and serve.
Nutrition Facts : Calories 668.9, Fat 34, SaturatedFat 11.6, Cholesterol 116.1, Sodium 848.3, Carbohydrate 38.9, Fiber 5.2, Sugar 10.9, Protein 43.4
PORTUGUESE-STYLE FISH STEW
Provided by Food Network Kitchen
Categories main-dish
Time 30m
Yield 4 servings
Number Of Ingredients 11
Steps:
- Heat 2 tablespoons olive oil in a medium saucepan over medium-high heat. Add the bay leaves and paprika and cook, stirring, 30 seconds. Add the onion, bell pepper, tomatoes, garlic and 2 tablespoons of the cilantro; season with salt and pepper. Cover and cook until the vegetables are softened, about 10 minutes.
- Add 1 cup water and reduce the heat to medium low. Season the fish with salt and pepper, then nestle the pieces among the vegetables in the pan. Cover and simmer until the fish is just cooked through, 5 to 7 minutes.
- Divide the stew among bowls. Drizzle with the remaining 1 tablespoon olive oil and sprinkle with the remaining 2 tablespoons cilantro. Serve with the bread.
PORTUGUESE STEW
Provided by Food Network
Categories main-dish
Time 1h
Yield 6 to 8 servings
Number Of Ingredients 17
Steps:
- You will need two large saucepots. In one pot saute one onion and half the garlic in 2 to 3 tablespoons extra-virgin olive oil until transparent. Cut Portuguese chourico into desired pieces, and add 1 pound to the onion mixture. Add 3 tablespoons crushed red pepper in vinegar.
- Do the same exact thing in the other large saucepot.
- To one pot, add 4 cups water, 1 can of tomatoes, ketchup, Portuguese allspice, if using, and chopped parsley. Let simmer for about 10 minutes.
- Add potatoes, skins on, cut in desired pieces. When potatoes are almost cooked, add fresh green beans or pea pods. Do not overcook the beans or peas unless you like overdone vegetables.
- To the other pot, add the remaining tomatoes, and wine or vermouth. Add lobster tails, clams, mussels, and fish. Steam until the shellfish opens and serve together with the stew.
BEEFS PORTUGUESE STYLE
This is a recipe that I got from my mother-in-law. She doesn't measure, so it took me a while to get it close. The gravy is close to the one they use in Portuguese restaurants.
Provided by DARMYST
Categories World Cuisine Recipes European Portuguese
Time 30m
Yield 6
Number Of Ingredients 8
Steps:
- In a medium bowl, combine red wine, water, garlic, chile paste, white pepper and salt. Add beef, and turn to coat evenly.
- In a large heavy skillet over medium heat, fry 3 steaks for 2 minutes on each side; Set steaks aside, and drain liquids into the red wine mixture. Repeat with remaining beef.
- Pour oil into skillet, and reduce heat to medium-low. Fry steaks for a second time, 2 minutes on each side. Drain oil, and return all steaks and marinade to the pan. Allow to boil for 2 minutes.
Nutrition Facts : Calories 466.7 calories, Carbohydrate 4 g, Cholesterol 80.5 mg, Fat 38.6 g, Fiber 0.2 g, Protein 20.5 g, SaturatedFat 12.6 g, Sodium 271.9 mg, Sugar 0.7 g
More about "portuguese spiced beef stew recipes"
PORTUGUESE BEEF STEW (CARNE GUISADA)
From theportugueseamericanmom.com
Estimated Reading Time 5 mins
10 BEST PORTUGUESE BEEF STEW RECIPES | YUMMLY
From yummly.com
PORTUGUESE SEAFOOD STEW RECIPE - RECIPES.NET
From recipes.net
ESPETADA (PORTUGUESE BEEF SKEWERS) - CURIOUS CUISINIERE
From curiouscuisiniere.com
AZOREAN BEEF STEW (MOLHA DE PICO) - EASY PORTUGUESE RECIPES
From easyportugueserecipes.com
PORTUGUESE SPICY BEAN STEW RECIPE - RECIPELAND.COM
From recipeland.com
PORTUGUESE ALLSPICE INGREDIENTS - THERESCIPES.INFO
From therecipes.info
10 BEST PORTUGUESE BEEF STEW RECIPES | YUMMLY
From therecipes.info
PORTUGUESE SEAFOOD STEW - FOOD FROM PORTUGAL
From foodfromportugal.com
CAçOILA ~ PORTUGUESE STEWED BEEF | LEITE'S CULINARIA
From leitesculinaria.com
PORTUGUESE BEEF STEW | SAVEUR
From saveur.com
PORTUGUESE STEW | FOOD FROM PORTUGAL
From foodfromportugal.com
30 AUTHENTIC PORTUGUESE RECIPES - INSANELY GOOD
From insanelygoodrecipes.com
10 MOST POPULAR PORTUGUESE STEWS - TASTEATLAS
From tasteatlas.com
PORTUGUESE GOAT STEW - SEABRA FOODS ONLINE
From seabrafoods.com
PORTUGUESE BEEF STEW - CENTEX COOKS
From centexcooks.com
10 BEST PORTUGUESE STEW RECIPES | YUMMLY
From yummly.com
PORTUGUESE FISH STEW (CALDEIRADA) - FEASTING AT HOME
From feastingathome.com
PORTUGUESE SPICED BEEF STEW (SOUPAS) RECIPE | EAT YOUR BOOKS
From eatyourbooks.com
PORTUGUESE BLADE STEAK RECIPE - MOM FOODIE
From momfoodie.com
PORTUGUESE SPICED BEEF STEW (SOPAS) RECIPE | EAT YOUR BOOKS
From eatyourbooks.com
PORTUGUESE-STYLE BEEF STEW (ALCATRA) | AMERICA'S TEST KITCHEN
From mastercook.com
PORTUGUESE BEEF & VEGETABLE STEW RECIPE
From pinterest.ca
24 PORTUGUESE BEEF STEW RECIPE IDEAS IN 2022 - PINTEREST.COM.AU
From pinterest.com.au
AZORES BEEF STEW WITH POTATOES (MOLHA DE CARNE) - PHOTOS & FOOD
From photosandfood.ca
PORTUGUESE BEEF STEW RECIPE
From pinterest.ca
PORTUGUESE BEEF STEW & SINTRA, PORTUGAL - COOKING WITH RUTHIE
From cookingwithruthie.com
RECIPES, DINNERS AND EASY MEAL IDEAS | FOOD NETWORK
From foodnetwork.com
PORTUGUESE BEEF STEW WITH CHOURICO - CRUMB: A FOOD BLOG
From crumbblog.com
DOBRADA - PORTUGUESE TRIPE AND BEAN STEW | PHOTOS & FOOD
From photosandfood.ca
MOM'S PORTUGUESE BEEF STEW - YUM TASTE
From yumtaste.com
CALDEIRADA (PORTUGUESE FISH STEW) - PIQUANT POST
From piquantpost.com
AUTHENTICISH MAYBE, GENUINELY DELICIOUS: PORTUGUESE-STYLE BEEF STEW
From blue-kitchen.com
PORTUGUESE STYLE BEEF STEW RECIPE : OPTIMAL RESOLUTION LIST
From recipeschoice.com
STEAK PORTUGUESE STYLE (BIFE ‘A PORTUGUESA) - JOSEPH COOKS
From josephcooks.com
HOW TO MAKE THE BEST STEW: PORTUGUESE-STYLE BEEF STEW AND …
From lovetoeatblog.com
BEEF STEW (PORTUGUESE STYLE) - RECIPE | COOKS.COM
From cooks.com
PORTUGUESE SEAFOOD STEW - SKINNYTASTE
From skinnytaste.com
10 BEST PORTUGUESE BEEF STEW RECIPES | YUMMLY
From yummly.co.uk
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love