Potato Muffins Recipes

facebook share image   twitter share image   pinterest share image   E-Mail share image

IRISH CHEDDAR, BACON AND POTATO MUFFINS



Irish Cheddar, Bacon and Potato Muffins image

Provided by Food Network Kitchen

Time 2h

Yield 12 muffins

Number Of Ingredients 11

1 large Yukon Gold potato (about 8 ounces)
Kosher salt and freshly ground black pepper
3 slices bacon, chopped
1 1/2 cups all-purpose flour
1 tablespoon sugar
3/4 teaspoon baking soda
1 1/4 cups buttermilk
4 tablespoons salted butter, melted
1 large egg
3/4 cup diced Irish cheddar cheese (about 4 ounces)
1/4 cup chopped fresh chives

Steps:

  • Preheat the oven to 400 degrees F. Line a 12-cup muffin pan with paper liners. Prick the potato all over with a fork. Wrap in a damp paper towel and microwave until just cooked through, 4 to 5 minutes, turning the potato after 2 minutes. When cool enough to handle, peel off the skin and grate the potato on the large holes of a box grater. Season with 2 pinches each salt and pepper and gently toss.
  • Cook the bacon in a medium skillet over medium heat, stirring occasionally, until browned and crisp, about 10 minutes. Remove with a slotted spoon to a paper towel-lined plate. Reserve 1 tablespoon bacon drippings.
  • Whisk the flour, sugar, baking soda and 1/4 teaspoon salt in a large bowl; make a well in the center. Whisk the buttermilk, melted butter, egg and reserved 1 tablespoon bacon drippings in a medium bowl; pour into the well in the flour mixture and stir until just combined. Gently fold in the grated potato, bacon, cheese and chives.
  • Divide the batter among the muffin cups, filling them all the way to the top. Bake until the muffins are lightly golden and a toothpick inserted into the center comes out clean, 22 to 25 minutes. Let the muffins cool 5 minutes in the pan, then remove to a rack to cool completely.

SWEET-POTATO MUFFINS



Sweet-Potato Muffins image

Delicious muffins that are a little bit different than you'd expect.

Provided by jen

Categories     Bread     Quick Bread Recipes     Muffin Recipes

Yield 12

Number Of Ingredients 13

1 ⅛ cups packed brown sugar
½ cup canola oil
1 teaspoon vanilla extract
2 eggs
2 cups all-purpose flour
2 teaspoons baking powder
1 teaspoon ground cinnamon
1 teaspoon freshly grated nutmeg
½ teaspoon ground allspice
½ teaspoon salt
4 cups peeled, shredded sweet potato
½ cup raisins
1 cup walnuts

Steps:

  • Preheat the oven to 350 degrees F (175 degrees C). Grease muffin tins to hold 12 muffins.
  • Whisk together brown sugar, oil, vanilla and eggs in a small bowl.
  • Mix together the flour, baking powder, spices, salt, and grated sweet potatoes in a large bowl. Make a well in the center, and pour in the egg mixture. Stir the egg mixture, gradually incorporating it with the flour mixture. Stir in the raisins and walnuts
  • Spoon the batter into the tins. I like to fill each tin to the rim to make a large cap. Bake the muffins for 25 to 30 minutes or until a toothpick inserted into the middle comes out clean. Take the muffins out of the oven and run a paring knife carefully around each muffin, then invert the pan, and knock one edge against your work surface to release the muffins. Serve the muffins right away.

Nutrition Facts : Calories 362.8 calories, Carbohydrate 51.6 g, Cholesterol 31 mg, Fat 16 g, Fiber 2.8 g, Protein 5.4 g, SaturatedFat 1.6 g, Sodium 221.4 mg, Sugar 25.9 g

MASHED POTATO MUFFINS



Mashed Potato Muffins image

Something a little different and soooo goood!!! Serve with any meat and veg for dinner or makes a very good addition to a brunch table or serve for breakfast with bacon and eggs. from Canadian Living mag.

Provided by Derf2440

Categories     Quick Breads

Time 1h25m

Yield 12 serving(s)

Number Of Ingredients 10

10 russet potatoes or 10 yukon gold potatoes (about 3 lbs/1.5 kg)
1/4 cup butter
2 cups chopped mushrooms
3/4 chopped green onion
1 clove garlic, smashed
3/4 cup all-purpose flour
4 eggs, lightly beaten
4 teaspoons baking powder
1 teaspoon salt
1/4 teaspoon pepper

Steps:

  • Peel potatoes; cut into chunks.
  • In pot of boiling salted water, cover and cook potatoes until tender, about 20 minutes, drain and return to pot.
  • Mash to make 5 cups.
  • Mash in 2 tablespoons of butter, let cool for 5 minutes.
  • Meanwhile, in skillet, melt remaining butter over medium heat; cook mushrooms, onions and garlic, stirring often, until no more liquid remains, 6 to 8 minutes.
  • Add to potatoes along with flour, eggs, baking powder, salt and pepper; stir until smooth.
  • Spoon into 12 greased muffin cups.
  • Bake in centre of 375f degree oven until golden, about 40 minutes.
  • Let stand in pan on rack for 5 minutes; serve hot.

POTATO MUFFINS



Potato Muffins image

Come in from the cold to enjoy this moist parsley-fleck muffins. They're comforting and delicious with a steaming bowl of soup, a savory stew or a favorite casserole. -Marlene Loecke, Des Moines, Iowa

Provided by Taste of Home

Time 45m

Yield 1 dozen.

Number Of Ingredients 8

1 egg
2/3 cup milk
1-1/2 cups all-purpose flour
2 tablespoons sugar
3 teaspoons baking powder
1 teaspoon salt
1-1/2 cups mashed potatoes (with added milk and butter)
1 tablespoon minced fresh parsley

Steps:

  • In a bowl, beat egg and milk. Combine the flour, sugar, baking powder and salt; stir into egg mixture just until moistened. Fold in potatoes and parsley. Fill greased muffin cups two-thirds full., Bake at 400° for 30-35 minutes or until a toothpick comes out clean. Cool for 5 minutes before removing from pan to a wire rack. Serve warm.

Nutrition Facts :

POTATO MUFFINS



Potato Muffins image

A yummy alternative to a bread roll. We usually have these with home made baked beans but are just as delicious served with a casserole or hearty stew. The recipe is from Muffin Magic by Diana Linfoot.

Provided by Chrissyo

Categories     Quick Breads

Time 40m

Yield 12 Muffins

Number Of Ingredients 8

1 cup mashed potatoes
1 1/2 cups milk
2 eggs
1/2 cup yoghurt or 1/2 cup sour cream
1/2 cup finely chopped spring onion
1/2 cup finely chopped ham or 1/2 cup cooked bacon
2 1/2 cups self-raising flour
1 teaspoon salt

Steps:

  • Preheat the oven and thoroughly grease the muffin pans.
  • Blend the potato, milk, eggs and yoghurt or sour cream together.
  • Stir in the chopped spring onion and ham or bacon.
  • Fold the flour and salt into the wet mixture until all ingredients are just incorporated.
  • Place in the prepared muffin pans and bake at 200 degrees C for 20 to 25 minutes.

Nutrition Facts : Calories 154.6, Fat 3, SaturatedFat 1.4, Cholesterol 44.2, Sodium 697.8, Carbohydrate 24.7, Fiber 1.1, Sugar 1, Protein 6.7

DELICIOUS SWEET POTATO MUFFINS



Delicious Sweet Potato Muffins image

I adapted a pumpkin muffin recipe to come up with this delectable sweet potato concoction that is a true muffin, and not a cake! I think the sweet potato lends even more flavor than pumpkin. Added bonus: this recipe just happens to be dairy free, a plus for those who are intolerant to dairy.

Provided by Diana Moutsopoulos

Categories     Bread     Quick Bread Recipes     Muffin Recipes

Time 35m

Yield 12

Number Of Ingredients 11

1 cup white sugar
1 cup cooked, mashed sweet potato
½ cup olive oil
⅓ cup water
2 eggs, beaten
1 ⅔ cups all-purpose flour
1 teaspoon ground cinnamon
1 teaspoon baking soda
½ teaspoon baking powder
½ teaspoon salt
½ cup chopped pecans

Steps:

  • Preheat the oven to 350 degrees F (175 degrees C). Grease a 12-cup muffin pan or line with paper liners.
  • Combine sugar, sweet potato, olive oil, water, and eggs in a bowl. Combine flour, cinnamon, baking soda, baking powder, and salt in a second bowl. Add flour mixture and pecans to the sweet potato mixture. Fold gently until just moistened, being careful not to overmix. Spoon batter into the prepared muffin cups, filling each 3/4 full.
  • Bake in the preheated oven until a toothpick inserted into the center comes out clean, 20 to 25 minutes. Do not overbake. Remove from oven and cool on wire rack.

Nutrition Facts : Calories 252.5 calories, Carbohydrate 31.1 g, Cholesterol 31 mg, Fat 13.3 g, Fiber 1.1 g, Protein 3.3 g, SaturatedFat 1.8 g, Sodium 235 mg, Sugar 17.1 g

CINNAMON SWEET POTATO MUFFINS



Cinnamon Sweet Potato Muffins image

This is my own sweet potato muffin recipe, and I make it often. My five grandchildren think these are delicious treats. -Christine Johnson, Ricetown, Kentucky

Provided by Taste of Home

Categories     Breakfast     Brunch

Time 25m

Yield 2 dozen.

Number Of Ingredients 12

2 cups self-rising flour
2 cups sugar
2 teaspoons ground cinnamon
1 egg
2 cups cold mashed sweet potatoes (without added butter or milk)
1 cup canola oil
GLAZE:
1 cup confectioners' sugar
2 tablespoons plus 1-1/2 teaspoons 2% milk
1-1/2 teaspoons butter, melted
1 teaspoon vanilla extract
1/2 teaspoon ground cinnamon

Steps:

  • Preheat oven to 375°. In a small bowl, combine flour, sugar and cinnamon. In another bowl, whisk egg, sweet potatoes and oil. Stir into dry ingredients just until moistened., Fill greased muffin cups two-thirds full. Bake 15-18 minutes or until a toothpick inserted in muffin comes out clean. Cool 5 minutes before removing from pans to wire racks. , In a small bowl, combine glaze ingredients; drizzle over warm muffins. Freeze option: Freeze unglazed cooled muffins in resealable plastic freezer bags. To use, thaw at room temperature or, if desired, microwave each muffin on high until heated through, 20-30 seconds. Glaze.

Nutrition Facts : Calories 225 calories, Fat 10g fat (1g saturated fat), Cholesterol 10mg cholesterol, Sodium 133mg sodium, Carbohydrate 34g carbohydrate (23g sugars, Fiber 1g fiber), Protein 2g protein.

More about "potato muffins recipes"

CHEESY LEFTOVER MASHED POTATO MUFFINS - JUST A TASTE
cheesy-leftover-mashed-potato-muffins-just-a-taste image
Web 2014-11-17 Grease a non-stick muffin pan with cooking spray. In a large bowl, stir together the mashed potatoes, egg, ¾ cup cheddar cheese …
From justataste.com
4.8/5 (36)
Total Time 50 mins
Category Side Dish, Snack
Calories 96 per serving
  • In a large bowl, stir together the mashed potatoes, egg, 3/4 cup cheddar cheese and 2 tablespoons chopped chives. Season the mixture with salt and pepper. Using an ice cream scoop, divide the potato mixture evenly into the prepared muffin pan, packing the potatoes down into each cup.
  • Bake the muffins for 30 to 35 minutes until golden brown and crisp around the edges. Remove the pan from the oven, top the muffins with the remaining 1/4 cup cheddar cheese and return them to the oven for 3 more minutes. Remove the muffins from the oven and allow them to cool in the pan for 5 minutes.
  • Transfer the muffins to a serving dish, top them with the remaining 1 tablespoon of chopped chives and serve immediately.


CINNAMON SWEET POTATO MUFFINS - 2 SISTERS RECIPES BY …
cinnamon-sweet-potato-muffins-2-sisters-recipes-by image
Web Preheat oven to 350 degrees. Prepare a 12 muffin pan with muffins paper cups, and lightly coat with cooking spray. Whisk together sweet potato, 1/2 cup brown sugar, oil, milk, eggs, and vanilla in a large bowl. Add oats …
From 2sistersrecipes.com


4-INGREDIENT MUFFIN-PAN POTATOES - FOOLPROOF LIVING
4-ingredient-muffin-pan-potatoes-foolproof-living image
Web 2017-11-26 Preheat the oven to 400 degrees. Use melted butter to grease each muffin cup. Place 3 slices of potatoes and season with salt and pepper. Top it off with 3-4 more slices or until the muffin cup is full. …
From foolproofliving.com


SWEET POTATO MUFFINS RECIPE | SOUTHERN LIVING
sweet-potato-muffins-recipe-southern-living image
Web Directions. Step 1. Preheat oven to 425°F. Wash and dry the outside of each sweet potato thoroughly. Wrap in aluminum foil and place on an aluminum foil lined baking sheet for 1 1/2 hours. Allow to cool before …
From southernliving.com


FLUFFY ALMOND BUTTER SWEET POTATO MUFFINS (GF)
fluffy-almond-butter-sweet-potato-muffins-gf image
Web 2020-01-13 Let cool for 5 minutes. Then peel away skin and mash in a mixing bowl (or food processor). Set aside. Adjust oven temperature to 350 degrees F (176 C) and line a standard muffin tin with paper liners. Add …
From minimalistbaker.com


SWEET POTATO MUFFINS | JAMIE OLIVER RECIPES
sweet-potato-muffins-jamie-oliver image
Web Line a 12-hole muffin tin with paper cases or 15cm folded squares of greaseproof paper, then lightly wipe each one with oiled kitchen paper. Peel the sweet potatoes or squash and coarsely grate into a large bowl. Trim …
From jamieoliver.com


RED VELVET POTATO MUFFINS | MUFFIN RECIPES | POTATO …
red-velvet-potato-muffins-muffin-recipes-potato image
Web Preheat the oven to 350º F. Put all ingredients into a blender or food processor. Blend until smooth. Line a 12-cup muffin tin with paper liners and evenly pour batter into 9 of the cups. Bake for 20 to 25 minutes, or …
From potatogoodness.com


MASHED POTATO MUFFINS {GF, LOW CAL} - SKINNY FITALICIOUS®
mashed-potato-muffins-gf-low-cal-skinny-fitalicious image
Web 2018-01-22 Place mashed potatoes in a large mixing bowl with egg. Whisk together until the egg is incorporated. Using an ice cream scoop, scoop the mashed potatoes into the muffin tin cavities filling to the top. …
From skinnyfitalicious.com


SWEET POTATO MUFFINS RECIPE | LAND O’LAKES
sweet-potato-muffins-recipe-land-olakes image
Web Stir in sweet potato and walnuts. STEP 4. Divide batter evenly among prepared muffin cups. Bake 20-25 minutes or until toothpick inserted in center comes out clean. Cool in pan 5 minutes. Remove to cooling rack. …
From landolakes.com


10 BEST MASHED POTATO MUFFINS RECIPES | YUMMLY
10-best-mashed-potato-muffins-recipes-yummly image
Web 2022-08-30 The Best Mashed Potato Muffins Recipes on Yummly | Mashed Potato Muffin Cups, Cheesy Leftover Mashed Potato Muffins, Oven-baked Swiss Steak
From yummly.com


LEFTOVER MASHED POTATO MUFFINS | IDAHO POTATO …
leftover-mashed-potato-muffins-idaho-potato image
Web Directions: Preheat the oven to 400°F. Grease the muffin pan with cooking spray or butter. Set aside. Beat the eggs till the egg whites and yolks are well combined. Add the eggs along with chopped spinach, cheddar …
From idahopotato.com


CHEESY MINI POTATO GRATIN STACKS (MUFFIN TIN) | RECIPETIN …
cheesy-mini-potato-gratin-stacks-muffin-tin-recipetin image
Web 2021-11-06 Check size – The cylinder should be the size of the muffin tin holes. Potato cylinders – Repeat with remaining potato. To fill a standard 12 hoc muffin tin, you will need 3 potato cylinders cut from 1.2 kg / 2.4 …
From recipetineats.com


EASY SAVORY SWEET POTATO MUFFINS | RECIPE POCKET
easy-savory-sweet-potato-muffins-recipe-pocket image
Web 2019-09-08 Place the paneer cheese into a large mixing bowl and use a fork to break it into tiny pieces. Add the eggs to the bowl and lightly beat. Then add sweet potatoes, sliced spring onions, chillies, parmesan …
From recipepocket.com


SAVOURY POTATO MUFFINS RECIPE | EAT SMARTER USA
savoury-potato-muffins-recipe-eat-smarter-usa image
Web 4. Sieve the flour and cornflour into a large bowl, add the sugar (if using), baking powder, 1/2 tsp salt and thyme. 5. Pour the milk, egg and butter into a jug and whisk together with a fork. 6. Drain the potatoes and add to …
From eatsmarter.com


SWEET POTATO MUFFINS RECIPE - PINOYCOOKINGRECIPES
Web 2021-05-20 Peel off the skin and mash with a fork or potato masher until smooth. Set aside. Preheat oven to 350F / 176C. Grease a muffin pan or line with paper liner or …
From pinoycookingrecipes.com


POTATO MUFFINS: THE PERFECT APPETIZER RECIPE - COOKIST.COM
Web Prepare the tray of muffins or cupcakes, rub with butter, you can put it in paper capsules or directly in the molds. Divide the mixture with a spoon. Bake for 15 minutes at 200F. …
From cookist.com


FLUFFY SWEET POTATO MUFFINS - YUMMY TODDLER FOOD
Web 2021-11-12 Preheat the oven to 375 degrees F and grease a standard size 12 cup nonstick muffin tin well. (I use classic Pam spray.) Add the sweet potato, milk, butter, …
From yummytoddlerfood.com


MUFFIN TIN MASHED POTATOES - SEASONS AND SUPPERS
Web 2022-01-18 Stir together. Stir in the shredded cheddar cheese and diced green onion. Finally, whisk together the flour and baking powder and stir in to finish the batter. Brush a …
From seasonsandsuppers.ca


HEALTHY SWEET POTATO MUFFINS - ERIN LIVES WHOLE
Web 2019-11-30 Preheat oven to 350F and line a muffin tin with liners and nonstick spray. Make homemade oat flour by grinding oatmeal in a blender, measuring after blended. In …
From erinliveswhole.com


SWEET POTATO MUFFINS RECIPE | CHEW OUT LOUD
Web 2012-09-14 This can also be done ahead of time. Preheat oven to 350F. In large bowl, combine flours, flax, cinnamon, nutmeg, baking soda, baking powder, and salt. Mix well. …
From chewoutloud.com


SWEET POTATO MUFFINS – A COUPLE COOKS
Web 2021-11-16 Measure out 1 cup of puree. While the potato cooks, preheat and prep the batter. Preheat: Preheat the oven to 350 degrees Fahrenheit. Add 12 muffin cups to a …
From acouplecooks.com


SWEET POTATO MUFFINS | GOOD IN THE SIMPLE
Web 2017-08-24 Measure out 3 cups worth of filling. To make the muffins: In a large bowl combine the flour, cinnamon, baking soda, baking powder and salt. In a separate bowl, …
From goodinthesimple.com


SWEET POTATO MUFFIN RECIPE - JUGGLING ACT MAMA
Web 2013-02-20 Cream the butter and sugar in a small bowl. In a larger bowl, beat the egg, orange zest and vanilla. Add in the butter-sugar mixture and stir to combine. Then add in …
From jugglingactmama.com


HEALTHY HOMEMADE SWEET POTATO MUFFIN RECIPE
Web 2021-03-04 Instructions. In a medium sized mixing bowl beat eggs then add sugars, oil, vanilla extract and mashed sweet potato until well combined. In a large mixing bowl …
From dobbernationloves.com


MASHED POTATO MUFFINS (SWEET MUFFIN RECIPE) - SIMPLIFY CREATE …
Web 2022-08-31 Cream together mashed potatoes, sugar and milk. Add flour, cinnamon, nutmeg and salt. Fold in raisins. Pour evening into muffin cups. Sprinkle extra sugar, …
From simplifycreateinspire.com


CHEDDAR CHEESE SWEET POTATO MUFFINS | RUSTIC FAMILY RECIPES
Web 2021-12-27 Mix dry ingredients. In a large bowl, gently whisk together the flour, baking powder, baking soda, salt and pepper. Add the sweet potato and cheese. Stir to …
From rusticfamilyrecipes.com


MASHED POTATO PUFFS | MASHED POTATO RECIPES FROM …
Web Heat the oven to 400°F and lightly grease the cups of a mini-muffin tin. Whisk together the mashed potatoes, eggs, 3/4 cup of the cheese, the chives, and ham. Season, if …
From potatogoodness.com


10 BEST POTATO FLOUR MUFFIN RECIPES | YUMMLY
Web 2022-09-08 oil, potato flour, baking powder, milk, powdered milk, eggs, whole wheat pastry flour Southern Nicoise Salad PBS mustard seeds, crab, lemon, bacon, heirloom …
From yummly.com


SWEET POTATO MUFFINS - BAKE FROM SCRATCH
Web In a medium bowl, whisk together flour, baking powder, ¾ teaspoon (2.25 grams) salt, and nutmeg. In a large bowl, whisk together granulated sugar, ½ cup (110 grams) brown …
From bakefromscratch.com


HEALTHY SWEET POTATO MUFFINS (NO ADDED SUGAR!) - HUMMUSAPIEN
Web 2022-04-18 Preheat oven to 350 degrees Fahrenheit. Grease a muffin tin with cooking spray. Place cooled sweet potato flesh, applesauce, eggs, oil and vanilla in a large …
From hummusapien.com


RECIPE: SWEET POTATO MUFFINS (USING OIL) - RECIPELINK.COM
Web SWEET POTATO MUFFINS 1 1/2 cups mashed sweet potatoes (I use Bruce's Yams in orange/pineapple sauce) 1 1/2 cups sugar 1 cup oil 3 eggs 2 tsp. vanilla extract 2 1/4 …
From recipelink.com


QUICK & EASY SWEET POTATO MUFFINS (NO PREP WORK REQUIRED)
Web 2022-02-15 Add dry ingredients, fold in with a rubber spatula until just combined (DO NOT OVER MIX). Fold in grated sweet potatoes and transfer batter into the prepared muffin …
From kitchenathoskins.com


POTATO BREAKFAST MUFFINS - KITCHEN DIVAS
Web 2019-06-17 Preheat your oven to 400 degrees. Prepare a 12 cup muffin pan with cooking spray and set aside. In a large sized bowl beat 1 egg. Next add hash browns, olive oil, 1 …
From kitchendivas.com


MEATLOAF SWEET POTATO MUFFINS RECIPE - MSN.COM
Web While sweet potatoes bake, finely dice the onion. In a large bowl, add ground beef, diced onion, eggs, cassava flour, basil, garlic and salt and pepper. Use clean hands to mix until …
From msn.com


SWEET POTATO MUFFINS WITH CINNAMON SUGAR TOPPING RECIPE - THE …
Web 2022-02-24 Make the Topping and Bake. Gather the ingredients. In a small bowl, combine the 2 tablespoons of granulated sugar with 1/2 teaspoon of cinnamon. Sprinkle about 1/2 …
From thespruceeats.com


MASHED POTATO MUFFINS - LIFE WITH JANET
Web 2022-07-21 Grease a muffin tray and add the mashed potato. With the help of a fork, make the shape of muffins and then bake them at 375 degrees for 10-15 minutes. As soon as …
From lifewithjanet.com


THE BEST SWEET POTATO MUFFINS RECIPE | EGGLESS COOKING
Web 2020-12-06 In a large bowl, stir together the Part 1 ingredients. In a medium-sized bowl stir together the ingredients listed in Part 2 and set aside. Stir in the wet mix into the flour mix …
From egglesscooking.com


MASHED POTATO MUFFINS | LEFTOVER MASHED POTATO RECIPE
Web Mashed Potato Muffins | Leftover Mashed Potato Recipe | CookingAndCooking.com | Cooking, Diy easy recipes, Cooking recipes Apr 10, 2017 - A great way to use leftover …
From pinterest.ca


SWEET POTATO & HERB SAVORY MUFFINS {VEGAN, GF, OIL-FREE}
Web 2016-09-18 Instructions. Preheat the oven to 350F. In a large bowl, combine all the ingredients. Stir to evenly mix. Lightly oil or line a muffin pan. Fill each muffin 3/4 of the …
From feastingonfruit.com


SWEET POTATO MUFFINS {NO ADDED SUGAR!} - SIMPLY STACIE
Web With a fork or potato masher, mash the sweet potato in a bowl until it is smooth. Add the oil, milk, maple syrup, and vanilla into the sweet potato until well combined. Line the muffin …
From simplystacie.net


Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »

    #60-minutes-or-less     #time-to-make     #course     #main-ingredient     #cuisine     #preparation     #south-west-pacific     #healthy     #breads     #potatoes     #vegetables     #australian     #oven     #low-fat     #muffins     #dietary     #quick-breads     #low-in-something     #equipment     #number-of-servings

Related Search