Prosciutto And Carrot Bundles Recipes

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PROSCIUTTO BUNDLES



Prosciutto Bundles image

Provided by Nigella Lawson : Food Network

Categories     appetizer

Time 5m

Yield 25 bundles

Number Of Ingredients 3

14 ounces (400 grams) sliced prosciutto
7 ounces (200 grams) ready-to-eat dried figs
5 1/4 ounces (150 grams) mild soft goat cheese

Steps:

  • Cut each slice of prosciutto into 2 to 3 strips. Slice each fig in half, and spread a teaspoon of goat cheese onto the cut half of each of the figs.
  • Place the piece of fig cheese side down onto the center of a strip of prosciutto ham. Then roll the fig up in the prosciutto to make it into a parcel.
  • Place the fig parcels onto a clean plate and serve.

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