PUMPKIN FRENCH TOAST
On a quest to get my kids to eat more veggies and not just at dinner time, my pumpkin french toast has now become a family favorite! Drizzle with maple syrup and sprinkle a small amount of powdered sugar for fun!
Provided by CARI
Categories 100+ Breakfast and Brunch Recipes French Toast Recipes
Time 25m
Yield 4
Number Of Ingredients 6
Steps:
- Beat the eggs, pumpkin puree, cinnamon, and nutmeg together in a bowl. Dip the bread slices into the pumpkin mixture until coated on both sides.
- Melt 1 teaspoon of butter in a large skillet over medium-high heat. Place 4 of the bread slices into the skillet and cook until browned on both sides, about 3 minutes per side. Repeat with the remaining bread and butter.
Nutrition Facts : Calories 237.7 calories, Carbohydrate 25.7 g, Cholesterol 191.4 mg, Fat 9 g, Fiber 4.7 g, Protein 13.9 g, SaturatedFat 3.3 g, Sodium 389.5 mg, Sugar 4.1 g
PUMPKIN PIE FRENCH TOAST
A delicious holiday breakfast. It's a wonderful spin on traditional french toast that measures up for any pumpkin pie lover. Serve warm with warmed maple syrup!
Provided by Andrea Cushman
Categories 100+ Breakfast and Brunch Recipes French Toast Recipes
Time 35m
Yield 4
Number Of Ingredients 8
Steps:
- Heat a lightly oiled skillet over medium heat.
- Whisk eggs, half and half, pumpkin, cinnamon, vanilla extract, pumpkin pie spice, and walnuts together in a bowl. Soak one slice of bread at a time in the pumpkin mixture, then place in the prepared skilled. Repeat with the remaining slices of bread. Stir the pumpkin mixture between dips to keep the walnuts from settling. Cook the bread until golden brown, about 3 minutes on each side.
Nutrition Facts : Calories 283.9 calories, Carbohydrate 29.8 g, Cholesterol 150.7 mg, Fat 13.7 g, Fiber 2.5 g, Protein 10.7 g, SaturatedFat 4.2 g, Sodium 442.7 mg, Sugar 3.3 g
PUMPKIN PIE FRENCH TOAST
There's no better way to start your morning than with this spiced French toast recipe inspired by pumpkin pie. The bread soaks up the custard to ensure a velvety consistency and autumnal flavor in every bite.
Provided by Martha Stewart
Categories Food & Cooking Breakfast & Brunch Recipes Bread Recipes
Time 2h10m
Number Of Ingredients 11
Steps:
- Preheat oven to 300 degrees. Butter an 8-inch square or 2-quart shallow baking dish; set aside. Toast bread on a baking sheet in oven, turning occasionally, until lightly browned, 20 to 25 minutes. Remove from oven.
- In a large bowl, whisk together eggs, half-and-half, pumpkin puree, brown sugar, pie spice, vanilla, and salt. Add toasted bread; cover with plastic wrap, pressing it directly onto surface. Place a plate small enough to fit inside bowl on top of plastic; weight with a large canned good. Let soak until bread is saturated, about 25 minutes.
- Transfer mixture to prepared dish, spreading evenly. Bake on a baking sheet until firm and a toothpick inserted in center comes out clean, 60 to 70 minutes. Serve warm or at room temperature, dusted with confectioners' sugar and topped with whipped cream, if desired.
PUMPKIN PIE FRENCH TOAST
This is a good recipe to make with leftover pumpkin pie filling around the holidays. Or during the spring... or summer. Pretty much whenever you want an explosion of deliciousness.
Provided by Chef Big Jerm
Categories Breakfast
Time 15m
Yield 8 slices, 4 serving(s)
Number Of Ingredients 10
Steps:
- Slice loaf of bread into 1 inch thick slices. Should yield about 8 slices.
- Mix the eggs, milk, pumpkin puree, vanilla, cinnamon, ginger, cloves, mutmeg and brown sugar in low flat bowl for easy dipping.
- Dip the bread into the egg mixture on both sides and grill in a pan until lightly golden brown, about 2-3 minute per side.
- Serve with maple syrup.
PUMPKIN PECAN PIE FRENCH TOAST WITH BUTTERSCOTCH SYRUP
Steps:
- 1. Make the batter. In a shallow dish, whisk together the eggs, milk, pumpkin pie spice, pumpkin puree, and sugars.
- 2. Mix the coating. In another shallow dish, combine the cereal, pecans, and a pinch of salt.
- 3. Dredge the bread. Place the bread slices in the egg dish and soak on each side until well coated and soaked through, but not soggy. Immediately place the bread in the coating and press down on both sides and the edges to coat. Repeat with the remaining slices, place on a parchment-lined plate, and refrigerate for 20 minutes.
- 4. Make the syrup. In a small pot, melt the butter over low heat. Add the butterscotch and pecan liqueurs and bring to a simmer, then add the maple syrup and stir. Taste the syrup and season with a tiny pinch of salt. Keep warm over low heat.
- 5. Fry the bread. In a large skillet or griddle over medium heat, melt 2 tablespoons butter and 2 tablespoons oil. Remove the bread slices from the refrigerator and cook until golden, turning once, 5 to 7 minutes per batch. Add 1 more tablespoon of butter and oil for each batch, if needed.
- 6. Serve. Serve warm with the butterscotch syrup. Refrigerate any remaining syrup in an airtight container for up to 1 month.
PUMPKIN PIE FRENCH TOAST OAMC
My family enjoys this version of french toast. I make this for OAMC also. You can use any type of bread you like. I have used white and Texas toast also.
Provided by bmcnichol
Categories Breakfast
Time 20m
Yield 4 serving(s)
Number Of Ingredients 5
Steps:
- In a medium mixing bowl, whisk together the eggs, milk, pumpkin and pie spice until smooth.
- Dip each side of the bread and cook on a hot, greased griddle or skillet.
- Flip after 1 - 2 minutes.
- Serve with syrup or however you like to eat your french toast.
- If freezing, let cool completely and freeze.
Nutrition Facts : Calories 323, Fat 7.7, SaturatedFat 2.6, Cholesterol 143.8, Sodium 626.2, Carbohydrate 50, Fiber 3.5, Sugar 5.5, Protein 12.9
More about "pumpkin pie french toast recipes"
PUMPKIN PIE FRENCH TOAST RECIPE - PUREWOW
From purewow.com
3/5 (206)Total Time 50 minsServings 6-8Calories 663 per serving
PUMPKIN PIE FRENCH TOAST - BAKING BITES
From bakingbites.com
PUMPKIN FRENCH TOAST - TO SIMPLY INSPIRE
From tosimplyinspire.com
CROCK POT PUMPKIN PIE FRENCH TOAST CASSEROLE - RECIPES THAT CROCK!
From recipesthatcrock.com
PUMPKIN PIE FRENCH TOAST BAKE | THE BEST FRENCH TOAST CASSEROLE …
From picky-palate.com
PUMPKIN PIE FRENCH TOAST RECIPE - MAKEBETTERFOOD.COM
From makebetterfood.com
PUMPKIN PIE FRENCH TOAST BAKE RECIPE — BITE ME MORE
From bitememore.com
PUMPKIN FRENCH TOAST - JUST SO TASTY
From justsotasty.com
THE BEST PUMPKIN FRENCH TOAST RECIPE - EATING ON A DIME
From eatingonadime.com
EASY PUMPKIN FRENCH TOAST RECIPE (HOMEMADE!) - AVERIE COOKS
From averiecooks.com
PUMPKIN FRENCH TOAST - THE COUNTRY COOK
From thecountrycook.net
PUMPKIN FRENCH TOAST - I HEART EATING
From ihearteating.com
BEST PUMPKIN FRENCH TOAST RECIPE - DELISH
From delish.com
PUMPKIN PIE STUFFED FRENCH TOAST • CURIOUS CUISINIERE
From curiouscuisiniere.com
PUMPKIN FRENCH TOAST BAKE | MINIMALIST BAKER RECIPES
From minimalistbaker.com
PUMPKIN FRENCH TOAST RECIPE - TWO PEAS & THEIR POD
From twopeasandtheirpod.com
BEST PUMPKIN SPICE FRENCH TOAST CASSEROLE RECIPES | FOOD …
From foodnetwork.ca
PUMPKIN PIE FRENCH TOAST - LOVIN' FROM THE OVEN
From lovintheoven.com
PUMPKIN PIE FRENCH TOAST BAKE - A PRETTY LIFE IN THE SUBURBS
From aprettylifeinthesuburbs.com
PUMPKIN PIE FRENCH TOAST CASSEROLE RECIPE - MY SUBURBAN KITCHEN
From mysuburbankitchen.com
PUMPKIN PIE FRENCH TOAST RECIPE - HOMEMADE FOOD JUNKIE
From homemadefoodjunkie.com
PUMPKIN FRENCH TOAST - CREME DE LA CRUMB
From lecremedelacrumb.com
PUMPKIN SPICE FRENCH TOAST RECIPE! {SO EASY} - THE FRUGAL GIRLS
From thefrugalgirls.com
PUMPKIN PIE FRENCH TOAST - CLOSET COOKING
From closetcooking.com
PUMPKIN PIE SPICE FRENCH TOAST | MCCORMICK
From mccormick.com
EASY PUMPKIN PIE FRENCH TOAST BAKE (NOT OVERNIGHT!)
From yellowblissroad.com
PUMPKIN PIE FRENCH TOAST RECIPE
From crecipe.com
PUMPKIN PIE FRENCH TOAST - MISFITS MARKET
From blog.misfitsmarket.com
PUMPKIN FRENCH TOAST CASSEROLE - SALLY'S BAKING ADDICTION
From sallysbakingaddiction.com
31 EASY CANNED PUMPKIN RECIPES - INSANELY GOOD
From insanely-goodrecipes.com
THE BEST PUMPKIN FRENCH TOAST RECIPE • MIDGETMOMMA
From midgetmomma.com
TBT: OVERNIGHT PUMPKIN PIE FRENCH TOAST - AN EASY FRENCH TOAST …
From mysuburbankitchen.com
PUMPKIN PIE FRENCH TOAST W/ HOMEMADE PUMPKIN SYRUP! - MY …
From myincrediblerecipes.com
BAKED PUMPKIN CREAM CHEESE FRENCH TOAST - KING'S HAWAIIAN
From kingshawaiian.com
PUMPKIN PIE FRENCH TOAST RECIPE FROM $5 DINNERS
From 5dollardinners.com
CALORIES IN A FRENCH DIP : OPTIMAL RESOLUTION LIST - BESTDOGWIKI
From recipeschoice.com
PUMPKIN PIE FRENCH TOAST BAKE — LIFE WELL LIVED
From lifewelllived.fitness
PUMPKIN SPICE FRENCH TOAST - DAMN DELICIOUS
From damndelicious.net
PUMPKIN FRENCH TOAST CASSEROLE RECIPE | LITTLE SPICE JAR
From littlespicejar.com
FRENCH TOAST WITH PUMPKIN PUREE - TASTYCOOKERY
From tastycookery.com
PUMPKIN PIE FRENCH TOAST - FRENCH TOAST RECIPES
From worldrecipes.org
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
#30-minutes-or-less #time-to-make #course #preparation #healthy #breakfast #easy #dietary #3-steps-or-less
You'll also love