Pumpkin Spice Pudding Shots Recipe 365

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PUMPKIN SPICED PUDDING



Pumpkin Spiced Pudding image

Nothing beats this creamy pudding for homemade pumpkin pie flavor. I can make this comforting pudding in the morning or even the night before and pop it in the refrigerator until supper. It's one of my family's favorite dessert.-Gloria Jarrett, Loveland, Ohio

Provided by Taste of Home

Categories     Desserts

Time 10m

Yield 6 servings.

Number Of Ingredients 7

1-1/2 cups cold milk
1 cup heavy whipping cream, divided
1 package (3.4 ounces) instant vanilla pudding mix
1 teaspoon pumpkin pie spice
1 cup canned pumpkin
Additional pumpkin pie spice for garnish
Gingersnaps, optional

Steps:

  • In a bowl, combine milk, 1/2 cup cream, pudding mix and pie spice; whisk until thickened and smooth, about 2 minutes. Stir in pumpkin. Spoon into dessert dishes. , Whip the remaining cream until stiff peaks form; place a dollop on each serving of pudding. Sprinkle with pie spice. Serve with gingersnaps if desired.

Nutrition Facts : Calories 249 calories, Fat 17g fat (10g saturated fat), Cholesterol 63mg cholesterol, Sodium 273mg sodium, Carbohydrate 22g carbohydrate (17g sugars, Fiber 2g fiber), Protein 4g protein.

MINI PUMPKIN SPICE LATTE PUDDINGS



Mini Pumpkin Spice Latte Puddings image

Provided by Katie Lee Biegel

Categories     dessert

Time 20m

Yield 4 servings

Number Of Ingredients 8

One 3.4-ounce box instant vanilla pudding mix
2 tablespoons espresso powder
2 teaspoons pumpkin pie spice
Pinch of kosher salt
1 1/2 cups cold milk
1/2 cup pumpkin purée
1 cup thin ginger snaps (about 3 ounces)
1 cup whipped cream

Steps:

  • Whisk together the pudding mix, espresso powder, pumpkin pie spice and salt. Add the milk and pumpkin purée. Beat with the whisk until thickened, about 2 minutes, then let rest for 5 minutes.
  • While the pudding rests, crumble the ginger snaps. Add about 1 tablespoon of the crumbled cookies into each of 4 coffee cups or glasses. Add 2 tablespoons of pudding on top of the cookies in each cup. Then add another layer of cookies and another layer of pudding. Top each cup with a dollop of whipped cream and sprinkle a few more cookie crumbs on top. Serve immediately or refrigerate for up to 4 hours.

PUMPKIN SPICE PUDDING SHOTS RECIPE - (3.6/5)



Pumpkin Spice Pudding Shots Recipe - (3.6/5) image

Provided by pommymommy

Number Of Ingredients 4

1 small box pumpkin spice pudding
3/4 c milk
3/4 c Captain Morgan Spiced Rum
8 oz Cool Whip, thawed

Steps:

  • Whisk milk and pudding. Add Captain Morgan. Whisk until smooth. Fold in gradually Cool Whip. Refrigerate until ready to use. Serve with Readi Whip.

PUMPKIN PIE PUDDING



Pumpkin Pie Pudding image

Provided by Katie Lee Biegel

Categories     dessert

Time 5m

Yield 2 servings

Number Of Ingredients 5

2 ripe bananas
1/4 cup pumpkin puree
1 teaspoon pumpkin pie spice
Two 3.25-ounce cups store-bought vanilla pudding
2 graham crackers

Steps:

  • Mash one of the bananas with a potato masher or fork. Combine the mashed banana with the pumpkin puree and pumpkin pie spice in a bowl. Divide the pumpkin mixture between each of the pudding cups and stir until combined.
  • Slice the remaining banana and add to the top of the puddings. Crush the graham crackers and sprinkle over the top.

RUMCHATA PUDDING SHOTS



RumChata Pudding Shots image

Make and share this RumChata Pudding Shots recipe from Food.com.

Provided by Grandma Deb

Categories     Frozen Desserts

Time 2h10m

Yield 20 shots, 20 serving(s)

Number Of Ingredients 5

1 (3 1/3 ounce) package white chocolate instant pudding (or your favorite flavor)
1 cup milk
1 cup rum cream liqueur (such as RumChata)
8 ounces contain frozen non-dairy topping, thawed
2 tablespoons graham cracker crumbs (optional)

Steps:

  • In large mixing bowl, combine pudding, milk and RumChata. Whisk together till well combined.
  • Fold in whipped topping.
  • Pour mixture into small disposable shot glasses Garnish with graham cracker crumbs, if desired.
  • Freeze for at least 2 hours.

Nutrition Facts : Calories 61.5, Fat 3.4, SaturatedFat 2.8, Cholesterol 1.7, Sodium 75.5, Carbohydrate 7.3, Fiber 0.2, Sugar 5.8, Protein 0.7

PUDDING SHOTS ALCOHOLIC



Pudding Shots Alcoholic image

I am not allowed to attend any party without a batch of these. At our last party I made over 200 of these and they disappeared. You can use any flavor small size instant pudding and any flavor liquor you desire to come up with your own combination. These are the best! Note-cooking time is freezing time.

Provided by Billiebcc

Categories     < 60 Mins

Time 40m

Yield 20-25 2 ounce cups, 20-25 serving(s)

Number Of Ingredients 4

1 (3 1/2 ounce) box instant pudding mix, the small size
3/4 cup milk
3/4 cup liquor
8 ounces Cool Whip

Steps:

  • Mix together milk and pudding with an electric mixer until no lumps exist.
  • Beat in liquor.
  • Gently fold in cool whip.
  • Spoon into 2 ounce cups, cover with lids and freeze.
  • Some pudding and liquor combos I like to use are chocolate pudding and mint schnapps, banana pudding and coconut rum, coconut cream pudding and banana schnapps, cheesecake pudding and raspberry schnapps, pumpkin spice pudding and spiced rum and my ultimate favorite strawberry pudding and banana schnapps.

PUMPKIN PIE SHOTS



Pumpkin Pie Shots image

Grown-up treats that feature canned pumpkin and butterscotch schnapps will lure guests back for more. The gelatin shots are made ahead, so they're a great party starter. -Taste of Home Test Kitchen

Provided by Taste of Home

Time 25m

Yield 12 servings.

Number Of Ingredients 9

1 envelope unflavored gelatin
1 cup cold water
1/3 cup canned pumpkin
1/4 cup sugar
1/2 teaspoon pumpkin pie spice
1/3 cup butterscotch schnapps liqueur
1/4 cup vodka
1-1/2 teaspoons heavy whipping cream
Sweetened whipped cream

Steps:

  • In a small saucepan, sprinkle gelatin over cold water; let stand 1 minute. Heat and stir over low heat until gelatin is completely dissolved. Stir in pumpkin, sugar and pie spice; cook and stir until sugar is dissolved. Remove from heat. Stir in liqueur, vodka and cream., Pour into twelve 2-oz. shot glasses; refrigerate until set. Top with sweetened whipped cream.

Nutrition Facts : Calories 39 calories, Fat 0 fat (0 saturated fat), Cholesterol 1mg cholesterol, Sodium 2mg sodium, Carbohydrate 5g carbohydrate (4g sugars, Fiber 0 fiber), Protein 1g protein.

PUDDING SHOTS



Pudding Shots image

If you're looking for a little something special for an adult event and are tired of the traditional gelatin shots, this one's for you! It's quick and easy and tastes GREAT!

Provided by DaniHig

Categories     Drinks Recipes     Shot Recipes     Jell-O® Shots

Time 45m

Yield 15

Number Of Ingredients 4

1 cup milk
½ cup Irish cream liqueur (eg. Bailey's®)
½ cup vodka (eg. Smirnoff®)
1 (4 serving size) package instant chocolate pudding mix

Steps:

  • Whisk together the milk, Irish cream liqueur, vodka, and instant pudding mix in a bowl until combined. Continue whisking for 2 minutes.
  • Spoon the pudding mixture into shot glasses or disposable 'party shot' cups. Chill until set, about 30 minutes. The shots will have the consistency of mousse.

Nutrition Facts : Calories 83.9 calories, Carbohydrate 11 g, Cholesterol 1.3 mg, Fat 0.5 g, Fiber 0.3 g, Protein 0.7 g, SaturatedFat 0.3 g, Sodium 112.1 mg, Sugar 9.2 g

PUMPKIN SPICE



Pumpkin Spice image

This will make enough for one recipe of pumpkin pie. But you could increase amounts to keep a mix on hand. These spices added to a pumpkin pie make the dish as far as I am concerned.

Provided by Jacquie

Categories     100+ Everyday Cooking Recipes

Time 2m

Yield 2

Number Of Ingredients 4

1 teaspoon ground cinnamon
¼ teaspoon ground nutmeg
¼ teaspoon ground ginger
⅛ teaspoon ground cloves

Steps:

  • In a small bowl, mix together cinnamon, nutmeg, ginger and cloves. Store in an airtight container.

Nutrition Facts : Calories 6 calories, Carbohydrate 1.4 g, Fat 0.2 g, Fiber 0.8 g, Protein 0.1 g, SaturatedFat 0.1 g, Sodium 0.6 mg, Sugar 0.1 g

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