Quick And Easy Creamy Peppercorn Gravy Recipes

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QUICK AND EASY CREAMY PEPPERCORN GRAVY



Quick and Easy Creamy Peppercorn Gravy image

Make and share this Quick and Easy Creamy Peppercorn Gravy recipe from Food.com.

Provided by Tiz4tggr

Categories     Sauces

Time 15m

Yield 1/2 cup, 4 serving(s)

Number Of Ingredients 7

1 cup water
1 cup half-and-half
2 tablespoons Dijon mustard
1 tablespoon red wine vinegar
4 tablespoons cracked black peppercorns
1 (3/4 ounce) envelope onion gravy mix
1 (3/4 ounce) envelope mushroom gravy mix

Steps:

  • heat water and half and half in a sauce pan until boiling.
  • add all remaining ingredients and whisk until thick and bubbly.
  • Once sauce is thickened, remove from heat and let stand for 5 minutes.

Nutrition Facts : Calories 123.7, Fat 7.8, SaturatedFat 4.6, Cholesterol 22.5, Sodium 463.5, Carbohydrate 12, Fiber 2.7, Sugar 0.4, Protein 3.6

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