Quick Company Dessert Recipes

QUICK COMPANY DESSERT

Quick Company Dessert image

Provided by Food Network

Number Of Ingredients 5

Ingredients

8 to 10 slices white bread or cinnamon-raisin bread
3 tablespoon Butter
1/4 cup Sugar
Pinch Cinnamon
3 to 4 tablespoons milk or liqueur (Grand Mariner etc.)

Steps:

Procedure:
Remove crust from bread and cut into cubes. Heat skillet with butter and saute bread. Add sugar and cinnamon, saute until golden. Sprinkle milk over cubes and toss to mix well. Remove from heat, cool a few minutes. Scoop mixture into coffee cups and press onto sides of cup, leaving center open. Let cool completely. Fill center with a scoop of ice cream or sorbet, invert onto plate. Pour sauce over and serve.
Optional Sauces:
-Sliced bananas mixed with some sugar and rum. -Fresh fruits, raspberries, strawberries etc. -Saute apples and pecans with a little sugar. -Maple Syrup, rum and a squeeze of lime juice. -Rum Raisin Sauce; sugar and water boiled together until golden, add some cream, rum and raisins. -Apricot Sauce; apricot preserves heated with some water and sugar, thickened with cornstarch. -Duice de Leche- caramelized sugar and milk (Not easy or fast to make)
Milk and sugar boiled together with a vanilla bean and a pinch of baking soda for around 2 hours over very low heat

QUICK & CREAMY COMPANY CAKE

Quick & Creamy Company Cake image

Need a coffee cake for company at the door? Sure! Start with creamy PHILLY, and create this layered coffee cake for the quick wow factor.

Provided by My Food and Family

Categories Recipes

Time 10m

Yield 16 servings

Number Of Ingredients 4

Ingredients

1/2 cup (1/2 of 8-oz. tub) PHILADELPHIA Cream Cheese Spread
2 Tbsp. sugar
1-1/2 cups thawed COOL WHIP Whipped Topping
1 pkg. (16 oz.) prepared coffee cake

Steps:

Mix cream cheese spread and sugar in medium bowl with whisk until blended. Stir in COOL WHIP.
Cut cake horizontally in half; fill with cream cheese mixture.

Nutrition Facts : Calories 150, Fat 8 g, SaturatedFat 4 g, TransFat 0 g, Cholesterol 5 mg, Sodium 125 mg, Carbohydrate 17 g, Fiber 0 g, Sugar 11 g, Protein 2 g

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