Quick N Easy Baked Apples And Honey Recipes

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HONEY BAKED APPLES



Honey Baked Apples image

These baked apples are stuffed with cranberries and glazed with a mixture of honey and brown sugar for an extra-special treat that makes the house smell great too!

Provided by AMBERLIANNE

Categories     Desserts     Fruit Dessert Recipes     Cranberry Dessert Recipes

Time 1h15m

Yield 6

Number Of Ingredients 6

6 green apples
1 ½ cups fresh cranberries
2 ¼ cups water
¾ cup packed brown sugar
3 tablespoons honey
6 scoops vanilla ice cream

Steps:

  • Preheat the oven to 350 degrees F (175 degrees C).
  • Core the apples, and remove the peel from the top third of each one. Place them in a baking dish, and fill the core holes with as many cranberries as you can fit.
  • Meanwhile, stir together the water, brown sugar and honey in a small saucepan. Bring to a boil, stirring occasionally to dissolve the sugar and honey if necessary. Once it comes to a boil, pour the mixture over the apples.
  • Bake for 1 hour in the preheated oven, basting with the juices every 15 to 20 minutes. Serve with vanilla ice cream.

Nutrition Facts : Calories 252 calories, Carbohydrate 61 g, Cholesterol 9.2 mg, Fat 2.3 g, Fiber 4.1 g, Protein 1.3 g, SaturatedFat 1.4 g, Sodium 26.9 mg, Sugar 55.1 g

OLD-FASHIONED HONEY BAKED APPLES



Old-Fashioned Honey Baked Apples image

My baked apple recipe is very old-fashioned yet tried and true. It's definitely a comfort food. -Rachel Hamilton, Greenville, Pennsylvania

Provided by Taste of Home

Categories     Desserts

Time 45m

Yield 2 servings.

Number Of Ingredients 6

2 medium tart apples
1/4 cup dried cranberries
2/3 cup water
1/4 cup packed brown sugar
1 tablespoon honey
Optional: Vanilla ice cream or sweetened whipped cream

Steps:

  • Preheat oven to 350°. Core apples, leaving bottoms intact; peel top third of each. Place in a greased 8x4-in. glass loaf pan; fill with cranberries., In a small saucepan, combine water, brown sugar and honey; cook and stir over medium heat until sugar is dissolved. Pour over apples., Bake, uncovered, until apples are tender, 35-40 minutes, basting occasionally with juices. If desired, serve with ice cream.

Nutrition Facts : Calories 253 calories, Fat 0 fat (0 saturated fat), Cholesterol 0 cholesterol, Sodium 13mg sodium, Carbohydrate 67g carbohydrate (59g sugars, Fiber 4g fiber), Protein 0 protein.

SIMPLE BAKED APPLES



Simple Baked Apples image

This is a family standard. We have it at least once a week during the winter. The spices, nuts and raisins can be interchanged or omitted depending upon your tastes. This also serves as a great breakfast, side dish, or dessert.

Provided by MAEVEN6

Categories     Desserts     Fruit Dessert Recipes     Apple Dessert Recipes

Time 1h30m

Yield 12

Number Of Ingredients 9

6 apples - peeled, cored and sliced
½ cup white sugar
3 tablespoons all-purpose flour
½ teaspoon ground cinnamon
½ teaspoon ground nutmeg
¼ teaspoon ground cloves
½ cup raisins
½ cup chopped walnuts
½ cup whole milk

Steps:

  • Preheat oven to 350 degrees F (175 degrees C). Grease a 2 quart casserole dish, or coat with non-stick cooking spray.
  • Place apples in a large bowl. In a small bowl, mix together sugar, flour, cinnamon, nutmeg and cloves. Stir spice mixture into apples until evenly distributed. Fold in raisins and walnuts. Spoon into prepared dish. Pour milk evenly over apple mixture.
  • Bake in preheated oven for 45 to 60 minutes, or until soft and bubbly. Allow to cool slightly before serving.

Nutrition Facts : Calories 135.6 calories, Carbohydrate 26.1 g, Cholesterol 1 mg, Fat 3.8 g, Fiber 2.4 g, Protein 1.7 g, SaturatedFat 0.6 g, Sodium 5.8 mg, Sugar 20.2 g

BAKED APPLES WITH HONEY RECIPE - (4.3/5)



Baked Apples with Honey Recipe - (4.3/5) image

Provided by everythingofcooking

Number Of Ingredients 4

3 large apples
3 teaspoons honey
1/2 teaspoon cinnamon
foil for baking

Steps:

  • Preheat the oven to 390 ºF (200 ºC). Wash the apples. Scoop out cores to 1/2 inch of the bottom of the apples. Place the apples in a roasting tin laid with foil. Send to the oven and bake for 30 min. Remove the baked apples from the oven and let them cool until warm (otherwise honey will lose its health properties if putting it into hot apples.) As soon as the apples cool a bit, put a teaspoon of honey into each apple and sprinkle with cinnamon. Now they're ready to serve.

SIMPLE HONEY-BAKED APPLES



Simple Honey-Baked Apples image

Filled with honey and cinnamon, Simple Honey-Baked Apples are a perfect fall-comfort-food dessert. With just 4 ingredients and less than 10 minutes prep time, making this tasty recipe couldn't get any simpler!

Categories     Desserts

Time 1h10m

Yield 4 servings

Number Of Ingredients 4

4 apples
pinch of ground cinnamon for each apple
2 tsp. honey for each apple
1 tsp. chopped pecans for each apple {optional}

Steps:

  • Wash and core each apple, hollowing out the inside while leaving the bottom intact.
  • Place apples in a baking dish coated with non-stick cooking spray.
  • Sprinkle the cavity of each apple with cinnamon; fill each with 2 teaspoons honey and 1 teaspoon chopped pecans {optional}.
  • Cover baking dish with foil. Bake at 350℉ until apples are tender, about 1 hour to 1 hour and 20 minutes, depending on variety and size of apples.
  • Serve warm as-is, with a dollop of whipped cream, or with a scoop of vanilla ice cream.

QUICK N' EASY ( ALSO VERY YUMMY!) BAKED APPLES



Quick N' Easy ( Also Very Yummy!) Baked Apples image

Very delicious and easy to make apples that are baked, but no need for the oven! You can just pop them in the microwave! Also, kids love them! This is a good way to make a healthy fruit into a sweet dessert!

Provided by carinaimmer1

Categories     Spreads

Time 3m

Yield 4 serving(s)

Number Of Ingredients 3

2 green apples (I prefer green...you can use whatever color.)
1 tablespoon cinnamon
2 teaspoons brown sugar

Steps:

  • Cut Each apple into 5 pieces, so you will end up with 10.
  • Place all the pieces of apple on a microwave-safe plate.
  • Sprinkle about half a tablespoon of cinnamon onto the apples, evenly.
  • Pop the apples (that are on the plate) into the microwave for about 10 seconds, repeated 2 times.
  • Take out apples and Sprinkle the remaining cinnamon, and the 2 teaspoons of brown sugar, evenly.
  • ENJOY!

Nutrition Facts : Calories 49, Fat 0.2, Sodium 2, Carbohydrate 13.1, Fiber 2.6, Sugar 9.4, Protein 0.2

QUICK BAKED APPLE



Quick Baked Apple image

"Baked apples are so simple to make...and this version has a yummy filling of chopped nuts, raisins and coconut," says Judi Klee of Nebraska City, Nebraska. "I enjoy this fruity dessert served warm with a scoop of vanilla ice cream."

Provided by Taste of Home

Categories     Desserts

Time 15m

Yield 1 serving.

Number Of Ingredients 7

1 teaspoon finely chopped nuts
1 teaspoon raisins
1 teaspoon sweetened shredded coconut
1 medium tart apple
Dash ground cinnamon
2 tablespoons apple juice
1-1/2 teaspoons maple syrup

Steps:

  • In a small bowl, combine nuts, raisins and coconut; set aside. Core apple and peel the top third; place in a microwave-safe dish. Fill center with nut mixture. Sprinkle with cinnamon. Pour apple juice into dish and syrup over apple., Cover and microwave on high for 1-3 minutes or until apple is tender, basting and rotating every minute. Serve warm.

Nutrition Facts :

QUICK N EASY BAKED APPLES AND HONEY



Quick N Easy Baked Apples and Honey image

Make and share this Quick N Easy Baked Apples and Honey recipe from Food.com.

Provided by Dave Salch

Categories     Dessert

Time 15m

Yield 4 serving(s)

Number Of Ingredients 7

2 granny smith apples
fruit fresh
cinnamon
4 tablespoons honey
4 teaspoons brown sugar
4 teaspoons dried fruit (blueberries, raisens, cranberries, etc)
2 large marshmallows

Steps:

  • Core the apples and cut in half to form 4 thick rings. Place the rings on microwave safe plate. Sprinkle with Fruit Fresh.
  • Microwave on high for about 3 minutes or until the centers start to bubble from juice.
  • Sprinkle with a bit of cinnamon and drizzle with honey. Fill the centers of the apples with the dried fruit. Sprinkle the top with a little brown sugar. Cut 2 large marshmellows in half and place one on top of each apple covering the dried ffuit like a hat.
  • Microwave on high for 30 seconds to 60 seconds until marshmellows are softened.
  • For an added touch, brown the top of the marshmellows to a golden brown with a browning element or a oven broiler.
  • Serve quickly but be careful of the hot insides of the apple!
  • For individual servings, you can place the apples into single custard dishes instead of on a plate.

Nutrition Facts : Calories 138.9, Fat 0.1, Sodium 6.9, Carbohydrate 37, Fiber 2, Sugar 30.9, Protein 0.4

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