Railway Potatoes Recipes

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RAILWAY POTATOES



Railway Potatoes image

Make and share this Railway Potatoes recipe from Food.com.

Provided by hannahactually

Categories     Potato

Time 35m

Yield 4 serving(s)

Number Of Ingredients 7

1 1/2 lbs medium red potatoes
5 tablespoons canola oil
1/2 teaspoon mustard seeds
1/4 teaspoon ground turmeric
1 large yellow onion, halved and thinly sliced
2 teaspoons salt
1/4-1/2 teaspoon cayenne

Steps:

  • slice potatoes lengthwise into quarters, then cut them crosswise into 1/2-inch-thick slices.
  • make tadka: heat oil in large wok over high heat. when oil begins to smoke, add mustard seeds, covering pan with lid or splatter screen. after seeds stop sputtering, add turmeric and stir for a second. immediately add onion, potatoes, salt, and cayenne. toss well, cover, and cook on medium heat until potatoes are tender, tossing occasionally, about 10 minute.

Nutrition Facts : Calories 295.8, Fat 17.9, SaturatedFat 1.3, Sodium 1174.2, Carbohydrate 31.2, Fiber 3.5, Sugar 3.4, Protein 3.7

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