Raspberry Summer Sensation Recipe 465
RASPBERRY SUMMER SENSATION
Keep this stashed in your freezer while the temperature spikes outside, waiting to make an appearance at the party. Just know that this will steal all thunder from the BBQ.
Provided by My Food and Family
Categories Home
Time 3h15m
Yield 12 servings
Number Of Ingredients 5
Steps:
- Spread sorbet onto bottom of foil-lined 9x5-inch loaf. Freeze 10 min.
- Beat pudding mix and milk in large bowl with whisk 2 min. Stir in COOL WHIP; spread over sorbet.
- Freeze 3 hours or until firm.
- Invert dessert onto plate just before serving. Remove and discard foil. Let dessert stand 10 to 15 min. to soften slightly before slicing.
- Serve topped with raspberries.
Nutrition Facts : Calories 130, Fat 4 g, SaturatedFat 3.5 g, TransFat 0 g, Cholesterol 0 mg, Sodium 130 mg, Carbohydrate 0 g, Fiber 1 g, Sugar 0 g, Protein 0.9698 g
RASPBERRY SUMMER SENSATION DESSERT
My kids saw this in Kraft's "What's Cooking magazine" and decided to make it for dessert when we had their teachers over for lunch. This is a simple make-ahead dessert that appeals to the eye and the stomach! Cook time is freezing time.
Provided by Pamela
Categories Frozen Desserts
Time 3h15m
Yield 12 serving(s)
Number Of Ingredients 5
Steps:
- Line a 9x5 inch loaf pan with foil, spoon sorbet into pan and put in the freezer for 10 minutes.
- Pour milk into a large bowl and add dry pudding mix. Whisk until well blended and fold in whipped topping.
- Spread pudding mixture over sorbet in pan.
- Freeze for at least 3 hours or overnight. Wrap securely and label if freezing longer than 24 hours.
- Unmold loaf pan onto a serving platter and top with fresh raspberries just before serving. It will be easier to cut if it rests for 15 minutes.
- Enjoy!
Nutrition Facts : Calories 111.3, Fat 5.6, SaturatedFat 4.6, Cholesterol 2.9, Sodium 142, Carbohydrate 14.7, Fiber 0.7, Sugar 13, Protein 1
RASPBERRY SUMMER SENSATION RECIPE - (4.6/5)
Provided by DeliciouslyDished
Number Of Ingredients 5
Steps:
- Line a 9 x 5 inch loaf pan with foil, spoon sorbet into pan and put in the freezer for 10 minutes. Pour milk into a large bowl and add dry pudding mix. Whisk until well blended and fold in whipped topping. Spread pudding mixture over sorbet in pan. Freeze for at least 3 hours or overnight. Wrap securely and label if freezing longer than 24 hours. Un-mold loaf pan onto a serving platter and top with fresh raspberries just before serving. It will be easier to cut if it rests for 15 minutes.
RASPBERRY SUMMER SENSATION
This is suc a wonderful summer dessert to have for those barbecue dinners, so very tasty and refreshing!! To soften sorbet, spoon measured amount of sorbet into microwaveable bowl. Microwave on medium 10-15 seconds or until slightly softened.
Provided by Chef mariajane
Categories Frozen Desserts
Time 15m
Yield 12 serving(s)
Number Of Ingredients 5
Steps:
- Line 9x5-inch loaf pan with foil. Spoon sorbet into prepared pan; press firmly onto bottom of pan to form even layer. Freeze 10 minutes.
- Pour milk into large bowl. Add dry pudding mix. Beat with wire whisk 2 minutes or until well blended. Gently stir in whipped topping; spread over sorbet layer in pan.
- Freeze at least 3 hours or overnight. When ready to serve, invert pan onto serving plate; remove and discard foil. Top dessert with raspberries. Let stand 10-15 minutes to soften slightly before cutting into slices to serve. Store any leftovers in freezer.
Nutrition Facts : Calories 79.5, Fat 3.1, SaturatedFat 1.9, Cholesterol 10.4, Sodium 158.8, Carbohydrate 12.2, Fiber 0.7, Sugar 10, Protein 1.1
RASPBERRY SUMMER SENSATION
Layers of raspberry sorbet and fluffy vanilla pudding are frozen in a loaf pan, unmolded and sliced for an easy, yet elegant, frosty summer dessert.
Provided by Allrecipes Member
Time 3h30m
Yield 12
Number Of Ingredients 5
Steps:
- Line 9x5-inch loaf pan with foil. Spoon sorbet into pan; freeze 10 minutes.
- Pour milk into large bowl. Add dry pudding mix. Beat with wire whisk 2 minutes or until well blended. Gently stir in whipped topping. Spread pudding mixture over sorbet in pan.
- Freeze 3 hours or overnight. To unmold, invert pan onto plate; remove foil. Top with raspberries just before serving. Let stand 10 to 15 min. to soften before cutting into 12 slices.
Nutrition Facts : Calories 105.4 calories, Carbohydrate 16.1 g, Cholesterol 1.6 mg, Fat 3.5 g, Fiber 1.4 g, Protein 0.8 g, SaturatedFat 3.3 g, Sodium 8.3 mg, Sugar 12.1 g
LOW-FAT RASPBERRY SUMMER SENSATION
Cool off this summer with this Raspberry Summer Sensation. Made with raspberry sorbet, JELL-O vanilla instant pudding and COOL WHIP, this Raspberry Summer Sensation will be the perfect treat to prepare for your next grill-out get-together.
Provided by My Food and Family
Categories Holiday & Special Occasion Recipes
Time 3h25m
Yield Makes 12 servings.
Number Of Ingredients 5
Steps:
- Spoon sorbet into foil-lined 9x5-inch loaf pan; freeze 10 min.
- Beat pudding mix and milk in medium bowl with whisk 2 min. Stir in COOL WHIP; spread over sorbet.
- Freeze 3 hours or until firm. Unmold onto plate; remove foil. Let dessert stand 10 min. to soften slightly before slicing to serve. Top with berries.
Nutrition Facts : Calories 100, Fat 2 g, SaturatedFat 2 g, TransFat 0 g, Cholesterol 0 mg, Sodium 150 mg, Carbohydrate 0 g, Fiber 1 g, Sugar 0 g, Protein 0.9008 g
RASPBERRY SUMMER SENSATION
Layers of raspberry sorbet and fluffy vanilla pudding are frozen in a loaf pan, unmolded and sliced for an easy, yet elegant, frosty summer dessert.
Provided by Allrecipes Member
Time 3h30m
Yield 12
Number Of Ingredients 5
Steps:
- Line 9x5-inch loaf pan with foil. Spoon sorbet into pan; freeze 10 minutes.
- Pour milk into large bowl. Add dry pudding mix. Beat with wire whisk 2 minutes or until well blended. Gently stir in whipped topping. Spread pudding mixture over sorbet in pan.
- Freeze 3 hours or overnight. To unmold, invert pan onto plate; remove foil. Top with raspberries just before serving. Let stand 10 to 15 min. to soften before cutting into 12 slices.
Nutrition Facts : Calories 105.4 calories, Carbohydrate 16.1 g, Cholesterol 1.6 mg, Fat 3.5 g, Fiber 1.4 g, Protein 0.8 g, SaturatedFat 3.3 g, Sodium 8.3 mg, Sugar 12.1 g
More about "raspberry summer sensation recipe 465"
RASPBERRY SUMMER SENSATION RECIPE LIST - SALEWHALE.CA
2 cups: raspberry sorbet, softened: 1 pkg. (4-serving size) Jell-O Vanilla Instant Pudding: 1 cup: cold milk: 2 cups: thawed Cool Whip Whipped Topping: 1 cup
From salewhale.ca
From salewhale.ca
RASPBERRY SENSATION - RECIPE | COOKS.COM
1 ready made graham cracker crust 1/2 c. raspberry preserves 1 (4 oz.) pkg. vanilla instant pudding & pie filling 1/4 c. Grapenuts cereal
From cooks.com
From cooks.com
RASPBERRY SUMMER LINDT DESSERT - NO BAKE RECIPE - 5 STAR COOKIES
2020-07-15 Set aside. line baking pan to make summer dessert. Beat cream and Whip it in a bowl with an electric mixer until stiff peaks form. Divide in 2 equal parts. Add chopped Lindt Raspberry chocolate to one half. Now you have 1 cup of plain whipped cream and 1 cup of whipped cream with raspberry chocolate.
From 5starcookies.com
From 5starcookies.com
COOL WHIP & RASPBERRY SUMMER SENSATION | OPEN SOURCE COOK
2009-02-16 Cool Whip & Raspberry Summer Sensation. I had completely forgotten about this recipe book I picked up at the grocery store. All it has are recipes made from Jell-O and Cool Whip. A lot of them look really easy, but would make a great presentation. The type of presentation that will make you look like an excellent cook.
From opensourcecook.com
From opensourcecook.com
RASPBERRY SUMMER SENSATION - VIDEO DAILYMOTION
2006-07-30 Raspberry Summer Sensation. timmyboi. Follow. 15 years ago. Raspberry Summer Sensation = Cooking Tips = Kraftfoods.com. Report. Browse more …
From dailymotion.com
From dailymotion.com
KARAN'S KITCHEN: RASPBERRY SUMMER SENSATION
A PLACE TO SHARE RECIPES, COOKING TIPS, ORGANIZATIONAL AND MONEY SAVING IDEAS . Thursday, July 29, 2010. Raspberry Summer Sensation I find all kinds of great recipe ideas on the Kraft website. This is a fantastic find! Try this next time you need a unique recipe for a hot day. 1 pint of raspberry sorbet, softened 1 cup cold milk 1 pkg (3.4 oz) Jell-O Vanilla …
From karanskitchen.blogspot.com
From karanskitchen.blogspot.com
RASPBERRY SUMMER SENSATION DESSERT RECIPE - FOOD.COM
When autocomplete results are available use up and down arrows to review and enter to select. Touch device users, explore by touch or with swipe gestures.
From pinterest.ca
From pinterest.ca
RASPBERRY SUMMER SENSATION DESSERT - GLUTEN FREE RECIPES
One serving contains 113 calories, 2g of protein, and 2g of fat. This recipe covers 2% of your daily requirements of vitamins and minerals. This recipe serves 12. It can be enjoyed any time, but it is especially good for The Fourth Of July. Head to the store and pick up raspberries, milk, cool whip, and a few other things to make it today. From ...
From fooddiez.com
From fooddiez.com
HOMEMADE COMFORTS: RASPBERRY SUMMER SENSATION | KRAFT …
When autocomplete results are available use up and down arrows to review and enter to select. Touch device users, explore by touch or with swipe gestures.
From pinterest.com
From pinterest.com
RASPBERRY SUMMER SENSATION - TRAVELTALKONLINE
2010-05-17 RASPBERRY SUMMER SENSATION prep time: 15 min total time: 3 hr 30 min makes 12 servings INGREDIENTS: 1 pt. (2 cups) raspberry sorbet, softened 1 cup cold milk 1 pkg. (3.4 oz.) JELL-O Vanilla Flavor Instant Pudding 1 tub (8 oz.) COOL WHIP Whipped Topping, thawed 1 cup raspberries PROCEDURE: 1) LINE 9x5-inch loaf pan with foil. Spoon sorbet into …
From traveltalkonline.com
From traveltalkonline.com
RASPBERRY SUMMER SENSATION | CYCLING FORUMS
2005-10-05 Raspberry Summer Sensation 1 pint (2 cups) raspberry sorbet or sherbet. 1 cup cold milk 1 package (4 serving size) Jell-O Vanilla Flavor Instant Pudding and Pie filling. 1 tub (8 ounce) Cool Whip Whipped Topping, thawed. 1 cup raspberries Line 9x5 inch loaf pan with foil. Spoon sorbet into...
From cyclingforums.com
From cyclingforums.com
LOW FAT RASPBERRY SUMMER SENSATION | DESSERT RECIPE
2 cups raspberry sorbet, softened. 1 pkg. (1 oz.) JELL-O Vanilla Flavor Sugar Free Fat Free Instant Pudding. 1 cup cold fat-free milk. 1 tub (8 oz.) …
From dessert.com
From dessert.com
RASPBERRY SUMMER SENSATION | HEALTHY RECIPES WIKI | FANDOM
Serves: 12 Preparation Time: 15 minutes Cook Time: n. a. Light, fluffy, delicious and redolent of summer! This quick little dessert is not only wallet-friendly, it's easy to put together and is sure to put smiles on the faces of your family and friends. Serve after a barbecue or a rich meal. If you have the ability, use fresh organic raspberries - preferably from your own canes if you are ...
From healthyrecipes.fandom.com
From healthyrecipes.fandom.com
RASPBERRY SUMMER SENSATION RECIPE | MOUNTAIN VIEW COUNTRY …
Raspberry Summer Sensation. 1 pt. (2 c.) Raspberry sorbet or sherbet 1 c. Cold milk 1 (4-serving-size) pkg. Vanilla instant pudding 1 (8 oz.) ctn. Cool Whip 1 c. Raspberries. Line 5x9-inch loaf pan with foil. Spoon sorbet into pan; freeze 10 minutes. Pour milk into large bowl. Add dry pudding mix. Beat with wire whisk for 2 minutes, or until ...
From mountainviewbulkfoods.com
From mountainviewbulkfoods.com
RASPBERRY SUMMER SENSATION | RECIPES WIKI | FANDOM
RASPBERRY SUMMER SENSATION | EASY2COOK.TV
2016-05-30 Raspberry Summer Sensation European Desserts. This recipe is in Desserts from our collection of European Desserts.We think this recipe is Easy Difficulty to complete. This video recipe is 2.45mins long.
From easy2cook.tv
From easy2cook.tv
LOW-FAT RASPBERRY SUMMER SENSATION RECIPE | MYRECIPES
Learn how to make Low-Fat Raspberry Summer Sensation. MyRecipes has 70,000+ tested recipes and videos to help you be a better cook. MyRecipes has 70,000+ tested recipes and videos to help you be a better cook.
From myrecipes.com
From myrecipes.com
RASPBERRY SUMMER SENSATION - YOUTUBE
Can a frozen dessert be better for you, simple and delicious at the same time? Yes, and the Kraft Kitchens Expert will show you how easy it is to create a tr...
From youtube.com
From youtube.com
RASPBERRY SUMMER SENSATION DESSERT RECIPE - FOOD.COM
May 18, 2017 - My kids saw this in Kraft's What's Cooking magazine and decided to make it for dessert when we had their teachers over for lunch. This is a simple make-ahead dessert that appeals to the eye and the stomach! Cook time is freezing time.
From pinterest.ca
From pinterest.ca
RASPBERRY SENSATION RECIPE LIST - SALEWHALE.CA
2 cups: raspberry sorbet, slightly softened: 1 pkg. (4-serving size) Jell-O Vanilla Fat Free Instant Pudding: 1 cup: cold skim milk: 2 cups: thawed Cool Whip Light Whipped Topping
From salewhale.ca
From salewhale.ca
RECIPES :: DESSERTS :: RASPBERRY SUMMER SENSATION
Pour milk into large bowl. Add dry pudding mix. Beat with wire whisk for 2 minutes, or until well blended. Gently stir in whipped topping. Spread pudding mixture over sorbet in pan. Freeze 3 hours or overnight. To unmold, invert pan onto plate; remove foil. Top with raspberries just before serving. Let stand 10 to 15 minutes to soften before ...
From walnutcreekcheese.com
From walnutcreekcheese.com
RASPBERRY SENSATION - YOUTUBE
Michele teaches us a refreshing, raspberry dessert that is simple to make with only a few ingredients. This easy raspberry dessert is a treat your family wi...
From youtube.com
From youtube.com
RASPBERRY SUMMER SENSATION - COOKING WITH KAY
Raspberry Summer Sensation Recipe Rating: Prep Time: 15 min Total Time: 3 hr 30 min Makes: 12 servings, 1 slice each ' > 1 pt. (2 cups) raspberry s
From tapatalk.com
From tapatalk.com
RASPBERRY SENSATION - FARM BELL RECIPES
2010-06-04 Difficulty: Easy Servings: 12 Prep Time: 15 minutes Cook Time: 3 hr.+ Ingredients. 1 pt. (2cups) raspberry sherbet, softened
From farmbellrecipes.com
From farmbellrecipes.com
RASPBERRY SUMMER SENSATION - GLUTEN FREE RECIPES
Raspberry Summer Sensation is a gluten free hor d'oeuvre. This recipe serves 30. One portion of this dish contains approximately 1g of protein, 1g of fat, and a total of 50 calories. This recipe covers 1% of your daily requirements of vitamins and minerals. Head to the store and pick up jell-o vanilla flavor instant pudding, cool whip whipped topping, raspberry sorbet, and a few other …
From fooddiez.com
From fooddiez.com
RASPBERRY SUMMER SENSATION DESSERT RECIPE - FOOD.COM
May 19, 2017 - My kids saw this in Kraft's What's Cooking magazine and decided to make it for dessert when we had their teachers over for lunch. This is a simple make-ahead dessert that appeals to the eye and the stomach! Cook time is freezing time.
From pinterest.com
From pinterest.com
HOMEMADE COMFORTS: RASPBERRY SUMMER SENSATION
Raspberry Summer Sensation Another recipe! Yummy! I tried this Kraft recipe and it was so yummy... So, here it is! Ingredients (the way I made it this time): 1 cup frozen raspberries; 2 cups softened raspberry sherbet; 1 (3.4 oz) package instant vanilla pudding; 1 cup cold milk; 1 tub thawed Cool Whip ; 2 squares melted Ghirardelli white chocolate squares; You'll also need a …
From homemadecomforts.blogspot.com
From homemadecomforts.blogspot.com
RECIPES | RECIPE | DESSERTS, FROZEN DESSERTS, RASPBERRY RECIPES
RASPBERRY SUMMER SENSATION - TRAVELTALKONLINE
2010-05-17 Raspberry Summer Sensation #11797 04/26/2010 08:22 AM 04/26/2010 08:22 AM: Joined: Aug 2000 Posts: 14,040 In the beautiful town of Georg... contessa OP Traveler contessa OP Traveler. Joined: Aug 2000 Posts: 14,040 In the beautiful town of Georg... This is a nice light recipe for the summer season. Got it from www.kraft.com ...
From traveltalkonline.com
From traveltalkonline.com
EDAMAM RECIPE PAGE WITH 28 NUTRIENTS AND 40 DIET AND HEALTH LABELS
3 cups Cool Whip , thawed. 1 cup raspberries. 1 cup cold milk. 1 (106 g) package instant vanilla pudding (or try chocolate for an extra special treat!) Preparation Instructions on recipezaar.com. Nutrition. 136 calories / serving. 7% daily value. servings.
From edamam.com
From edamam.com
RASPBERRY SUMMER SENSATION DESSERT - LIVEWELL JOHNSON COUNTY
2017-07-27 Line 9×5 inch loaf pan with foil. Spoon sherbet into prepared pan; freeze 10 minutes. Beat pudding mix and milk with whisk 2 minutes. Stir in whipped topping; spread over sorbet. Freeze 3 hours or until firm. Unmold onto plate; remove foil. Let stand 10 minutes to soften slightly before slicing to serve. Top with berries.
From livewell.jocogov.org
From livewell.jocogov.org
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love