RED WHITE AND BLUE SUGAR COOKIES
Sweet and buttery sugar cookies colored to celebrate the Fourth of July
Provided by foodnessgracious
Categories Dessert
Time 28m
Number Of Ingredients 9
Steps:
- In the bowl of a stand mixer (or use a hand mixer) cream the butter and sugar together until light and fluffy.
- Add the egg and vanilla and beat again until very smooth.
- In another bowl combine the flour, baking powder and salt.
- Slowly add the flour mixture to the batter and mix until the dough comes together.
- Divide the dough into three equal pieces.
- Add one piece of dough back into the mixer and add a drop of red color mixing on low speed until the dough has turned red.
- Repeat the process with another piece of dough except adding a drop of blue color.
- You should now have one piece of red dough, blue dough, and regular uncolored dough.
- Roughly flatten out each piece of dough to about 6 inches long and then stack them on top of one another.
- Roll the dough into a sausage shape about 8 inches long and 2 inches wide making sure it's nice and even.
- Lay the roll of cookie dough on a piece of wax paper and wrap up tightly like a tube.
- Let the dough rest in the fridge overnight or at least 6 hours to firm up.
- Preheat the oven to 400 degrees F and line a couple of baking sheets with parchment paper.
- Unwrap the roll of cookie dough and slice into discs about 1/4 inch thick.
- Lay each cookie onto the prepared pans and bake for 8-10 minutes depending on your oven, the edges and bottoms should be a light golden color.
- Transfer the baked cookies to a wire rack to cool and repeat until all the cookies have been baked.
Nutrition Facts : ServingSize 2 ounces, Calories 196 kcal, Carbohydrate 28 g, Protein 2 g, Fat 8 g, SaturatedFat 4 g, Cholesterol 33 mg, Sodium 122 mg, Sugar 16 g
RED, WHITE, AND BLUE PIE
Inspired by my Uncle Wayne, this pie is delightfully simple. Rhubarb and blueberries in a light oil-based crust, topped with vanilla frozen yogurt makes a perfect Fourth of July dessert.
Provided by elisabethanera
Categories Desserts Pies Fruit Pie Recipes Rhubarb Pie Recipes
Time 1h55m
Yield 8
Number Of Ingredients 11
Steps:
- Preheat the oven to 400 degrees F (200 degrees C).
- Measure flour and salt into a bowl. Add oil and mix well. Sprinkle water in 1 tablespoon at a time, mixing until dough almost cleans the side of the bowl. Gather dough into your hands and press into a ball. Divide dough in half and flatten each piece into a 1/2-inch thick round. Let rest about 30 minutes.
- Meanwhile, combine sugar, flour, and cinnamon in a bowl to make filling. Fold in rhubarb and blueberries, and sprinkle with lemon juice. Stir filling to combine.
- Roll dough rounds out to the size of the pie pan and place 1 round into the pan for the bottom crust. Pour filling into crust and dot with butter. Cover with remaining dough round and flute edges together to seal. Use a knife to cut 1 or 2 steam holes in the top crust. Place aluminum foil around the edges of the pie to prevent burning.
- Bake in the preheated oven for 30 minutes. Remove foil and bake until crust is golden brown, about 15 minutes more.
Nutrition Facts : Calories 392 calories, Carbohydrate 56.6 g, Cholesterol 7.6 mg, Fat 17.4 g, Fiber 2.4 g, Protein 3.9 g, SaturatedFat 2.9 g, Sodium 313.6 mg, Sugar 29 g
RED, WHITE AND BLUE SUGAR COOKIE PIE
Dress up a pouch of sugar cookie mix with a few simple ingredients for the easiest (and tastiest) Fourth of July dessert you'll make this year!
Provided by By Annalise Sandberg
Categories Dessert
Time 45m
Yield 8
Number Of Ingredients 10
Steps:
- Heat oven to 350°F. Spray 9-inch pie plate with cooking spray.
- In large bowl, stir sugar cookie mix, 1/2 cup softened butter, egg and flour until soft dough forms. Stir in M&M's® and candy sprinkles. Press into pie plate.
- Bake 20 to 25 minutes or until golden brown. Cool 30 minutes.
- In medium bowl, beat powdered sugar, 1/2 cup softened butter, the vanilla and 2 tablespoons of the milk with electric mixer on medium speed about 3 minutes or until smooth and creamy. If needed, add remaining 1 tablespoon milk.
- Place mixture in decorating bag fitted with star tip. Decorate sugar cookie pie as desired. Cut into slices, and serve.
Nutrition Facts : Calories 850, Carbohydrate 120 g, Cholesterol 90 mg, Fat 7 1/2, Fiber 0 g, Protein 4 g, SaturatedFat 19 g, ServingSize 1 Serving, Sodium 390 mg, Sugar 88 g, TransFat 1 g
RED, WHITE AND BLUE COOKIES
Show your colors rolled up in an easy buttery cookie.
Provided by By Betty Crocker Kitchens
Categories Dessert
Time 2h20m
Yield 72
Number Of Ingredients 7
Steps:
- Beat granulated sugar, butter, almond extract and egg in large bowl with electric mixer on medium speed 2 minutes. Stir in flour.
- Divide dough in half; cover half and set aside. Place remaining half on waxed paper or plastic wrap; press into 8-inch square. Sprinkle with 1 tablespoon each of the red sugar and blue sugar. Using waxed paper to lift, roll up dough. Repeat with remaining dough and colored sugars. Wrap rolls in plastic wrap and refrigerate about 1 hour or until firm.
- Heat oven to 375°F. Cut rolls into 1/4-inch slices. Place about 2 inches apart on ungreased cookie sheet.
- Bake 6 to 8 minutes or until edges begin to brown. Cool 1 minute; remove from cookie sheet to wire rack.
Nutrition Facts : Calories 50, Carbohydrate 6 g, Cholesterol 10 mg, Fat 1/2, Fiber 0 g, Protein 0 g, SaturatedFat 1 g, ServingSize 1 Serving, Sodium 20 mg
RED, WHITE AND BLUEBERRY PIE
This creamy pie gets dressed up with berries to make a showstopping display at any Fourth of July party or summer get-together. It's as pretty as it is tasty! -Kimberly McFarland, Broken Arrow, Oklahoma
Provided by Taste of Home
Categories Desserts
Time 20m
Yield 8 servings.
Number Of Ingredients 10
Steps:
- Spread melted chocolate onto bottom and sides of crust. Arrange sliced strawberries over chocolate., In a bowl, beat cream cheese and confectioners' sugar until smooth; gradually beat in milk. Add pudding mix; beat on low speed until thickened, about 2 minutes. Spread over strawberries., Decorate pie with whipped topping, blueberries and halved strawberries. Refrigerate until serving.
Nutrition Facts : Calories 383 calories, Fat 19g fat (10g saturated fat), Cholesterol 30mg cholesterol, Sodium 395mg sodium, Carbohydrate 50g carbohydrate (44g sugars, Fiber 1g fiber), Protein 4g protein.
RED, WHITE AND BLUE BERRY PIE
To me, this colorful pie is the epitome of summer. Bright blueberries and raspberries sandwich a cream cheese layer in the pie that's quite festive. I can't imagine a holiday party without this tasty treat! -Cindy Zarnstorff, Anchorage, Alaska
Provided by Taste of Home
Categories Desserts
Time 40m
Yield 8 servings.
Number Of Ingredients 11
Steps:
- On a lightly floured surface, roll crust to a 1/8-in.-thick circle; transfer to a 9-in. pie plate. Trim to 1/2 in. beyond rim of plate; flute edge. Refrigerate 30 minutes. Preheat oven to 425°., Line crust with a double thickness of foil. Fill with pie weights, dried beans or uncooked rice. Bake on a lower oven rack until edge is golden brown, 20-25 minutes. Remove foil and weights; bake until bottom is golden brown, 3-6 minutes longer. Cool completely on a wire rack., In a large saucepan, combine the sugar, cornstarch and water until smooth. Bring to a boil; cook and stir until thickened, 2 minutes. Stir in gelatin until dissolved. Divide mixture in half. Stir blueberries and lemon juice into one portion; spread over crust. Chill until set. Gently fold raspberries into remaining gelatin mixture; cool to room temperature and set aside., Meanwhile, in a small bowl, beat cream cheese and confectioners' sugar until smooth. Fold in whipped topping; spread over blueberry layer. Refrigerate until filling is set, about 2 hours. , Carefully spread raspberry mixture over cream cheese layer. Chill for at least 4 hours.
Nutrition Facts : Calories 460 calories, Fat 15g fat (9g saturated fat), Cholesterol 21mg cholesterol, Sodium 161mg sodium, Carbohydrate 79g carbohydrate (56g sugars, Fiber 3g fiber), Protein 3g protein.
RED, WHITE & BLUE PIE
A lovely multi-berry pie. Perfect for the 4th of July or other patriotic holidays. Adapted from a 1995 issue of Taste of Home. I have not made this yet. Please note - prep time does not include several long chilling times for each level of the pie.
Provided by HeatherFeather
Categories Pie
Time 35m
Yield 8 serving(s)
Number Of Ingredients 11
Steps:
- In a medium saucepan, mix sugar, cornstarch, and water; cook, stirring, until thickened and clear.
- Stir in gelatin powder until dissolved, then divide this mixture into two equal portions.
- Add blueberries and lemon juice to one portion, stirring gently to coat.
- Spread blueberry mixture into the pie pastry, cover, and chill until set.
- Meanwhile, gently fold raspberries into the other portion of sauce and let stand, covered, at room temperature while you continue.
- Beat cream cheese and powdered sugar together until smooth.
- Fold in Cool Whip; spread over the blueberry layer.
- Chill until set, about 2 hours.
- Carefully spread raspberry mixture over the cream cheese layer.
- Cover and chill at least 4 hours.
Nutrition Facts : Calories 403.7, Fat 13.2, SaturatedFat 5.6, Cholesterol 11.1, Sodium 185.8, Carbohydrate 70, Fiber 4.5, Sugar 50.8, Protein 3.9
RED, WHITE, AND BLUEBERRY PIE
Make this patriotic dessert for the 4th of July, Memorial day, or anytime you want to show your national pride.
Provided by Rhoda Boone
Categories Dessert Fourth of July Blueberry Strawberry Summer Kidney Friendly Vegetarian Pescatarian Peanut Free Tree Nut Free Soy Free Kosher
Yield 8 to 10 servings
Number Of Ingredients 17
Steps:
- Make the crust:
- Preheat oven to 350°F. Split the vanilla bean and scrape out the seeds. In a small skillet over medium heat, melt the butter. Remove from heat and stir in the vanilla bean seeds and salt. Let cool slightly.
- In a food processor, blend graham crackers until finely ground. Add butter mixture and pulse until well combined. Press mixture into bottom and sides of pie pan. Bake until lightly browned, 12 to 14 minutes. Cool on a wire rack at least 30 minutes.
- Make the filling:
- Reserve 1/2 cup blueberries for garnish, set aside. In a medium saucepan over medium-high heat, heat the orange juice, 2/3 cup of sugar, 1/2 teaspoon lemon zest, and salt, stirring, until the mixture comes to a boil and the sugar has dissolved. Add the remaining 5 1/2 cups blueberries. Stir in the cornstarch and bring to a low boil. Stir constantly, gently mashing the berries with the back of a spoon until broken down and thickened, 1 minute. Remove from heat and spoon into pie crust. If you have extra filling, save to enjoy over yogurt or ice cream. Let the filled pie cool for 15 minutes. Refrigerate until set, at least 4 hours or up to 1 day.
- Finish the pie:
- In a large bowl, beat the cream to very soft peaks. Sprinkle remaining 1 tablespoon sugar, 1/2 teaspoon lemon zest, and vanilla extract into the cream and beat until soft peaks return. Do not over beat. Spread whipped cream in center of pie, leaving a 1 inch border of visible blueberry filling. Top with reserved blueberries, raspberries, and strawberries in center of pie.
More about "red white and blue sugar cookie pie recipes"
RED WHITE & BLUE SUGAR COOKIES - BEST CRAFTS AND …
From bestcraftsandrecipes.com
RED WHITE AND BLUE SUGAR COOKIE CAKE - DELIGHTFUL E MADE
From delightfulemade.com
5/5 (2)Total Time 1 hrCategory DessertCalories 425 per serving
RED, WHITE AND BLUE PIE - DAVITA
From davita.com
RED WHITE AND BLUE PIE - DESSERTS REQUIRED
From dessertsrequired.com
32 PATRIOTIC DESSERTS: RED, WHITE AND BLUE RECIPES - TARA TEASPOON
From tarateaspoon.com
36+ RED WHITE AND BLUE DESSERTS - PATRIOTIC 4TH OF JULY DESSERT …
From delish.com
PATRIOTIC FRUIT PIZZA RECIPE: RED WHITE AND BLUE DESSERT
From justdestinymag.com
20 RED, WHITE & BLUE PATRIOTIC DESSERTS TO PROUDLY HAIL!
From thebakingchocolatess.com
RED, WHITE & BLUE SUGAR COOKIE RECIPE - BEST CRAFTS AND RECIPES
From bestcraftsandrecipes.com
RED WHITE & BLUE SUGAR COOKIES - FAITH & FAMILY FUN
From faithandfamilyfun.com
RED, WHITE AND BLUE SUGAR COOKIE PIE - PINTEREST
From pinterest.com
LOADED RED, WHITE AND BLUE COOKIE BARS RECIPE - PILLSBURY.COM
From pillsbury.com
EASY PATRIOTIC RECIPES : OPTIMAL RESOLUTION LIST - BESTDOGWIKI
From recipeschoice.com
RED WHITE & BLUE CHOCOLATE CHIP COOKIES - SUGAR SPUN RUN
From sugarspunrun.com
RED, WHITE AND BLUE DUMP CAKE - GRACEFUL LITTLE HONEY BEE
From gracefullittlehoneybee.com
RED, WHITE, AND BLUE SUGAR COOKIE BARS - THE BEST DESSERT RECIPES
From thebestdessertrecipes.com
RED, WHITE, AND BLUE ICE CREAM PIE | GRITSANDPINECONES.COM
From gritsandpinecones.com
15+ RED, WHITE, AND BLUE DESSERTS FOR YOUR PATRIOTIC PICNIC
From allrecipes.com
SNOWMAN SUGAR COOKIE PIE RECIPE - LIFEMADEDELICIOUS.CA
From lifemadedelicious.ca
CHEWY RED, WHITE, AND BLUE COOKIES RECIPE | MYRECIPES
From myrecipes.com
FIREWORK SUGAR COOKIE PIE - SIMPLE JOY
From simplejoy.com
RED WHITE & BLUE PIE - DESSERTS REQUIRED
From dessertsrequired.com
RED, WHITE AND BLUE COOKIE SANDWICHES - LIFE LOVE AND SUGAR
From lifeloveandsugar.com
50 BEST RED, WHITE & BLUE 4TH OF JULY RECIPES - FOOD COM
From foodnetwork.com
30 RED, WHITE, AND BLUE DESSERTS TO MAKE THIS SUMMER
From hellolittlehome.com
RED, WHITE AND BLUE PIE - RECIPE | COOKS.COM
From cooks.com
4TH OF JULY DESSERTS | SUMMER | THE BEST BLOG RECIPES
From thebestblogrecipes.com
HERE'S TO THE RED, WHITE & BLUE PIE RECIPE - PILLSBURY.COM
From pillsbury.com
RED, WHITE, AND BLUE SUGAR COOKIE BARS - HIGH HEELS AND GRILLS
From highheelsandgrills.com
HOW TO MAKE SUGAR COOKIE PIES - JENNY COOKIES
From jennycookies.com
PATRIOTIC CHOCOLATE CHIP COOKIE PIE - INSIDE BRUCREW LIFE
From insidebrucrewlife.com
RED WHITE AND BLUE GIANT SUGAR COOKIE CAKE - LIKE MOTHER, LIKE …
From lmld.org
RED, WHITE, AND BLUE 4TH OF JULY PIE - RECIPE | COOKS.COM
From cooks.com
RED, WHITE AND BLUE COOKIES | TASTY KITCHEN: A HAPPY RECIPE …
From tastykitchen.com
RED, WHITE, AND BLUE 4TH OF JULY RECIPES - BRIT + CO
From brit.co
RED, WHITE & BLUE PIE RECIPE | CDKITCHEN.COM
From cdkitchen.com
RED WHITE AND BLUE BROWNIE PIZZA - JO COOKS
From jocooks.com
RED, WHITE & BLUE SUGAR COOKIE RECIPE - FOOD FUN & FARAWAY …
From kellystilwell.com
RED, WHITE, AND BLUE POKE CAKE RECIPE - SOMETHING SWANKY
From somethingswanky.com
RED, WHITE, AND BLUE PINWHEEL COOKIES - INQUIRING CHEF
From inquiringchef.com
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love