Reindeer Cheese Ball Appetizer Recipes

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REINDEER CHEESE BALL APPETIZER



Reindeer Cheese Ball Appetizer image

This Reindeer Cheese Ball covered with Everything But the Bagel Seasoning is an awesome seasonal appetizer for the Holidays!

Provided by Michelle Ordever

Categories     Appetizers & Starters

Time 4h15m

Number Of Ingredients 9

2 (8-oz/225g) blocks of cream cheese, room temperature
2 cups shredded cheddar cheese
1 (1-oz/28g) package Ranch Seasoning
½ Tbsp chopped chives
Everything But The Bagel Seasoning
2 black olives (for the eyes)
1 cherry tomato (for the nose)
2 original sized pretzels (for antlers)
Crackers, for serving

Steps:

  • Place the room temperature cream cheese and ranch seasoning into a bowl and mix until well blended.
  • Add the chives and mix thoroughly to combine.
  • Add shredded cheese to the cream cheese mixture and combine well.
  • Transfer the cheese mixture to a sheet of plastic wrap and use the wrap to form the cheese mixture into a ball. (Refrigerate for at least 4 hours, or overnight. Can be made several days ahead.)
  • Right before serving, roll the cheese ball into the Everything [But The] Bagel seasoning and place on a serving plate/tray.
  • Insert two black olives for eyes and one cherry tomato as a nose. Add pretzels for antlers and serve with crackers or veggies. Enjoy!

Nutrition Facts : Calories 135 calories, Carbohydrate 11 grams carbohydrates, Cholesterol 21 milligrams cholesterol, Fat 8 grams fat, Fiber 0 grams fiber, Protein 6 grams protein, SaturatedFat 4 grams saturated fat, ServingSize 1, Sodium 451 milligrams sodium, Sugar 2 grams sugar, TransFat 0 grams trans fat, UnsaturatedFat 3 grams unsaturated fat

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