Rendezvous Of Strawberries And Kiwi Fruit Recipes

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RENDEZVOUS OF STRAWBERRIES AND KIWI FRUIT



Rendezvous of Strawberries and Kiwi Fruit image

for zaar world tour Great Britian desserts (England). This sounds like and easy summer dessert. Recipe source: The Englishwoman's Kitchen

Provided by ellie_

Categories     Dessert

Time 1h9m

Yield 4-6 serving(s)

Number Of Ingredients 5

4 kiwi fruits
8 ounces strawberries
1 orange, juice of
2 tablespoons gin
caster sugar

Steps:

  • Hull and slice the strawberries.
  • Peel and slice the kiwi fruit into rounds.
  • On a serving plate, arrange the kiwi fruit and strawberries slices in contrasting circles.
  • Pour orange juice and gin over fruit and let macerate for at least 1 hour in the refrigerator.
  • Sprinkle with sugar.
  • Serve with sweet biscuits or cookies.

Nutrition Facts : Calories 93.3, Fat 0.6, Sodium 3.2, Carbohydrate 18, Fiber 3.5, Sugar 11.5, Protein 1.4

KIWI STRAWBERRY SMOOTHIE



Kiwi Strawberry Smoothie image

Fruity goodness for smoothie lovers!

Provided by ANNIESSE

Categories     100+ Breakfast and Brunch Recipes     Drinks

Time 5m

Yield 2

Number Of Ingredients 5

1 banana
6 strawberries
1 kiwi
½ cup vanilla frozen yogurt
¾ cup pineapple and orange juice blend

Steps:

  • Place the banana, strawberries, kiwi, vanilla frozen yogurt, and pineapple and orange juice blend in a blender. Blend until smooth.

Nutrition Facts : Calories 204.2 calories, Carbohydrate 48.1 g, Cholesterol 1.5 mg, Fat 0.5 g, Fiber 3.4 g, Protein 4.3 g, SaturatedFat 0.1 g, Sodium 33.7 mg, Sugar 32.1 g

STRAWBERRY KIWI DESSERT



Strawberry Kiwi Dessert image

In the heat of summer, folks will look foreword to a light dessert like this. The season's finest fruits are slightly sweetened with caramel, orange juice and honey. Serve this fruity finale alone or on top of pound cake, angel food cake or ice cream.

Provided by Taste of Home

Categories     Breakfast     Brunch     Desserts

Time 10m

Yield 4 servings.

Number Of Ingredients 5

3 cups halved fresh strawberries
2 kiwifruit, peeled and sliced
2 tablespoons caramel ice cream topping
1 tablespoon orange juice
2 to 3 tablespoons honey-roasted almonds or toasted almonds

Steps:

  • Place fruit in a serving bowl. Combine caramel topping and orange juice; drizzle over fruit. Sprinkle with nuts.

Nutrition Facts : Calories 112 calories, Fat 3g fat (0 saturated fat), Cholesterol 0 cholesterol, Sodium 45mg sodium, Carbohydrate 22g carbohydrate (17g sugars, Fiber 5g fiber), Protein 2g protein.

LIME FOOL WITH STRAWBERRIES AND KIWI



Lime Fool with Strawberries and Kiwi image

Categories     Berry     Chocolate     Dairy     Fruit     Dessert     Strawberry     Lime     Kiwi     Spring     Bon Appétit     Vegetarian     Pescatarian     Wheat/Gluten-Free     Peanut Free     Tree Nut Free     Soy Free     Kosher

Yield Serves 4

Number Of Ingredients 10

1/4 cup whipping cream
1/4 cup fresh lime juice
1 teaspoon grated lime peel
6 ounces imported white chocolate (such as Lindt), chopped
3/4 cup chilled whipping cream
3 tablespoons sugar
2 cups sliced hulled strawberries
2 kiwi fruit, peeled, thinly sliced
4 whole strawberries
4 lime slices

Steps:

  • Bring first 3 ingredients to simmer in heavy small saucepan. Reduce heat to low. Add chocolate and stir until melted and smooth. Pour into medium bowl. Refrigerate until cool but not set, stirring occasionally, about 25 minutes.
  • Beat 3/4 cup chilled cream in another medium bowl to soft peaks. Add sugar and beat until stiff. Fold cream into white chocolate mixture.
  • Place scant 1/4 cup sliced berries in each of four 8- to 10-ounce wineglasses. Press 3 kiwi slices against sides of each glass. Spoon 1/3 cup cream mixture into each glass. Spoon scant 1/4 cup sliced berries in center of each, pressing into center so berries do not show at sides of glasses. Spoon remaining cream over; smooth tops. Cover and chill at least 2 and up to 6 hours.
  • To serve, using small knife, make lengthwise cuts in whole strawberries without cutting through stem ends. Fan 1 strawberry atop each dessert. Attach lime slice to rim of each glass.

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