STRAWBERRY RHUBARB SLUMP
A slump is in the family of cooked or stewed fruit with raised dough on top. Some are golden brown baked pastry over seasonal fruits like cobblers and some are simmered on the stove like a slump or a grunt (which is the Cape Cod name for slump). So this is more like a big boiled dumpling over cooked fruit, which slumps when you put it on the plate. It reminds me of my mom's favorite lunch of tomato soup with big doughy dumplings. She'd slip the batter off a large spoon into the slow simmering red bath of tomato soup and they'd immediately sink. It was a bit of a treasure hunt to find the dumplings at the bottom of her Revereware saucepan. My love of rhubarb in anything comes from my time in England and time in my garden where 2 large rhubarb plants are its focal point.
Provided by Food Network
Categories dessert
Time 40m
Yield 4 to 6 servings
Number Of Ingredients 9
Steps:
- In a saucepan with a tight-fitting lid, combine the strawberries, rhubarb, sugar and 1/2 cup water. Cook over medium heat at a simmer for about 10 minutes.
- Meanwhile, in a bowl, stir together the flour, baking powder and salt. Add the milk and quickly combine. Drop the batter by spoonfuls onto the surface of the slightly simmering fruit. Cook for 10 minutes uncovered, then place a lid on and cook another 10 minutes.
- Serve in shallow bowls, topped with whipped cream.
BEST BLUEBERRY GRUNT
Blueberry Grunt is a very old recipe and can be found in many of the older cookbooks. It is basically berries baked with a sweet dumpling topping, but still a DELICIOUS dessert.
Provided by skigb
Categories Dessert
Time 25m
Yield 6-8 serving(s)
Number Of Ingredients 10
Steps:
- In a saucepan, combine the berries, sugar, water and lemon juice.
- Heat to boiling and reduce to a simmer.
- Combine the flour, sugar, baking powder and salt in a bowl.
- Cut in the butter.
- Add the milk, all at once and mix only until moistened.
- Drop by spoonfuls into the simmering berries.
- Cover and simmer for 15 minutes.
- DO NOT LIFT THE LID.
- Serve warm with Whipped Cream, Cream or Ice Cream.
Nutrition Facts : Calories 428.9, Fat 6, SaturatedFat 3.5, Cholesterol 15.9, Sodium 364.2, Carbohydrate 89.8, Fiber 3.5, Sugar 51.4, Protein 6.4
RHUBARB GRUNT
Kind of like a cobbler. Really good, I need all the rhubarb recipes I can find because it's one of my favorite dessert flavors. This is super easy. From the San Francisco Chronicle Cookbook.
Provided by Miss Erin C.
Categories Dessert
Time 1h10m
Yield 8 serving(s)
Number Of Ingredients 8
Steps:
- Preheat oven to 375 degrees F.
- Grease a shallow 8x12 baking dish with butter, set on a baking sheet.
- Spread the chopped rhubarb over the bottom of the baking dish.
- Sprinkle with the sugar, coating evenly.
- Dot with the butter.
- Sift the flour, sugar and salt into a mixing bowl, gently stir in the cream to make a sticky dough Spread this mixture over the fruit, covering evenly.
- Bake for 45 minutes or until the fruit is bubbling and the top is golden.
- Serve with cream, ice cream or custard.
RHUBARB BUCKLE
"My family's roots go back to Lebanon County in Pennsylvania, so we pride ourselves on our Pennsylvania Dutch cooking," relates Kathy Shafer of Upland, California. "My husband and three boys love the old-fashioned flavor of this tart rhubarb cake paired with a sweet vanilla sauce."
Provided by Taste of Home
Time 1h
Yield 12 servings.
Number Of Ingredients 16
Steps:
- In a large bowl, cream butter and sugar until light and fluffy. Beat in egg. Combine flour, baking soda and salt; add alternately to the creamed mixture with buttermilk and mix well. Stir in rhubarb and vanilla. , Pour into a greased 13x9-in. baking pan. Sprinkle with brown sugar and nuts. Bake at 350° for 45 minutes or until a toothpick inserted in the center comes out clean. , Meanwhile, in small saucepan, combine the sugar, butter and milk; bring to a boil. Remove from the heat and stir in vanilla. Pour over hot cake. Serve immediately.
Nutrition Facts : Calories 515 calories, Fat 19g fat (10g saturated fat), Cholesterol 60mg cholesterol, Sodium 395mg sodium, Carbohydrate 83g carbohydrate (61g sugars, Fiber 2g fiber), Protein 6g protein.
RASPBERRY-RHUBARB GRUNT
This delightful fruit dessert, made with raspberries and rhubarb, is a wonderful treat for the whole family.
Provided by Martha Stewart
Categories Food & Cooking Dessert & Treats Recipes
Number Of Ingredients 12
Steps:
- Stir together 2 tablespoons sugar and 1/4 teaspoon cinnamon in a small bowl; set aside. Whisk together flour, 2 tablespoons sugar, baking powder, pinch of salt, and ginger in a medium bowl. Stir together milk and butter in another small bowl. Stir milk-butter mixture into flour mixture and set batter aside.
- Gently fold together raspberries, rhubarb, lemon juice, remaining 3/4 cup sugar, pinch of salt, remaining pinch of cinnamon, and 2 tablespoons water in a large bowl. Transfer fruit mixture to a large straight-sided skillet. Cover and bring to a boil over medium-high heat, stirring occasionally.
- Using two spoons, drop 8 large dollops of batter on top of fruit mixture, spacing them evenly. Sprinkle with reserved cinnamon-sugar mixture. Cover; reduce heat to medium. Cook until batter is cooked through and juices are bubbling, about 15 minutes. Serve warm drizzled with cream.
More about "rhubarb grunt recipes"
RHUBARB GRUNT: A CLASSIC AMERICANA RHUBARB DESSERT
From boulderlocavore.com
Ratings 13Category DessertCuisine AmericanTotal Time 50 mins
- Preheat the oven to 350 degrees. Butter an 8 by 12-inch baking dish. Line the bottom evenly with the rhubarb slices.
- Sprinkle the rhubarb evenly with 1 cup of the sugar. Evenly distribute the butter on top of the sugar.
- In a medium mixing bowl, combine the baking mix, ¼ cup sugar, and salt. Whisk to blend completely.
- Add the heavy whipping cream to the mixing bowl and stir to combine (the mixture will be sticky). Spoon the mixture on top of the sugar and butter in the baking dish. Tip: spraying a silicon spatula with non-stick cooking spray before spooning and spreading the flour mixture helps with the sticking.
THE 35 BEST RHUBARB RECIPES FOR SPRING | CHATELAINE
From chatelaine.com
STRAWBERRY-RHUBARB GRUNT – HOME IN THE FINGER LAKES
From homeinthefingerlakes.com
TOP 10 RHUBARB RECIPES | BBC GOOD FOOD
From bbcgoodfood.com
30 BEST RHUBARB DESSERTS - INSANELY GOOD RECIPES
From insanelygoodrecipes.com
12 RHUBARB RECIPES THAT AREN'T PIE | ALLRECIPES
From allrecipes.com
30 RHUBARB RECIPES - ALL THE THINGS YOU CAN MAKE WITH …
From simplelifeofacountrywife.com
TOP 10 RHUBARB RECIPES | TASTE OF HOME
From tasteofhome.com
RHUBARB RECIPES: TRIFLE, RHUBARB FOOL, TART - GREAT …
From greatbritishchefs.com
RHUBARB RECIPES | ALLRECIPES
From allrecipes.com
TOP 8 RHUBARB RECIPES - THE SPRUCE EATS
From thespruceeats.com
RASPBERRY RHUBARB GRUNT RECIPE | CHOCOLATE & ZUCCHINI
From cnz.to
MOUTHFULS OF HEAVEN: RHUBARB GRUNT - BLOGGER
From mouthfulsofheaven.blogspot.com
RASPBERRY RHUBARB GRUNT RECIPE | CHOCOLATE & ZUCCHINI
From pinterest.com
50+ RHUBARB RECIPES ~ SWEET & SAVORY - PRACTICAL SELF RELIANCE
From practicalselfreliance.com
RHUBARB GRUNT RECIPE | EAT YOUR BOOKS
From eatyourbooks.com
RHUBARB RECIPES | BBC GOOD FOOD
From bbcgoodfood.com
HOW ’BOUT A GRUNT FOR DESSERT? “JAMES BEARD’S RHUBARB GRUNT” …
From pinterest.ca
RHUBARB GRUNT | RHUBARB, FOOD PROJECTS, EATING RAW - PINTEREST
From pinterest.com
RHUBARB GRUNT RECIPE | EAT YOUR BOOKS
From eatyourbooks.com
31 BEST RHUBARB RECIPES | RECIPES, DINNERS AND EASY MEAL IDEAS
From foodnetwork.com
RHUBARB GRUNT | NIGELLA'S RECIPES | NIGELLA LAWSON
From nigella.com
50 BEST RHUBARB RECIPES - PARADE.COM
From parade.com
RHUBARB GRUNT RECIPE : OPTIMAL RESOLUTION LIST - BESTDOGWIKI
From recipeschoice.com
RHUBARB FOOL: A LIGHT, DREAMY BRITISH DESSERT - BOULDER LOCAVORE®
From boulderlocavore.com
RHUBARB AND STRAWBERRY GRUNT - FAB FOOD 4 ALL
From fabfood4all.co.uk
ANTHONY'S RHUBARB SLUMP RECIPE - THERESCIPES.INFO
From therecipes.info
RHUBARB GRUNT RECIPE - ALL INFORMATION ABOUT HEALTHY RECIPES AND ...
From therecipes.info
RHUBARB RECIPES | THE ORGANIC FARM
From theorganicfarm.net
STOVETOP RHUBARB GRUNT – ROSES & PURLS
From rosesnpurls.ca
RASPBERRY-RHUBARB GRUNT | RECIPE | RASPBERRY RHUBARB, RASPBERRY …
From pinterest.ca
10 BEST RHUBARB RECIPES TO TRY BEFORE SUMMER - CROSBY'S MOLASSES
From crosbys.com
RASPBERRY-RHUBARB GRUNT
From mealplannerpro.com
BLUEBERRY GRUNT | LITTLE HOUSE BIG ALASKA
From littlehousebigalaska.com
STRAWBERRY-RHUBARB GRUNT – DAILY TIRAMISU
From dailytiramisu.com
BLUEBERRY GRUNT RECIPE - CANADIAN BLUEBERRY COBBLER FROM NOVA …
From cinnamonandcoriander.com
STRAWBERRY RHUBARB LEMONADE - SELF PROCLAIMED FOODIE
From selfproclaimedfoodie.com
8 DELICIOUS RECIPES FOR SURVIVING A RHUBARB GLUT…
From dogwooddays.net
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
#weeknight #time-to-make #course #main-ingredient #preparation #occasion #low-protein #desserts #eggs-dairy #fruit #oven #easy #potluck #heirloom-historical #holiday-event #kid-friendly #romantic #dietary #low-sodium #seasonal #comfort-food #low-in-something #taste-mood #to-go #equipment #number-of-servings #4-hours-or-less
You'll also love