Roasted Grape Olive And Walnut Relish Recipes

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GRAPE RELISH



Grape Relish image

This seemed like a very unusual relish and quite colorful. Definitely a change from the ordinary appetizers for the holidays.

Provided by Nana Lee

Categories     Spreads

Time 40m

Yield 5 cups

Number Of Ingredients 13

1 lb red seedless grapes
1/4 teaspoon salt
1/8 teaspoon black pepper
1 teaspoon olive oil
2 tablespoons olive oil
2 1/2 ounces finely chopped pitted green olives (1/2 cup)
1/4 cup finely chopped celery
1/4 cup finely chopped red onion
1/2 teaspoon finely chopped fresh jalapeno chile
1/2 teaspoon minced garlic
1/2 teaspoon finely grated fresh orange zest
1 tablespoon red wine vinegar
1/3 cup pine nuts (1 3/4 oz)

Steps:

  • Cut grapes in half vertically, the long way.
  • Toss grapes with salt, pepper, and 1 teaspoon oil in a bowl, then roast on a foil-lined baking sheet until shriveled, about 25 minutes.
  • Cool to room temperature on sheet on a rack.
  • Toss together grapes with remaining ingredients and remaining 2 tablespoons oil.
  • Spoon relish onto cheese crisps or other crackers and serve.

Nutrition Facts : Calories 204.7, Fat 14.8, SaturatedFat 1.6, Sodium 343.6, Carbohydrate 19.2, Fiber 1.9, Sugar 14.9, Protein 2.2

GRILLED LAMB CHOPS WITH ROASTED GRAPE, OLIVE, AND WALNUT RELISH



Grilled Lamb Chops With Roasted Grape, Olive, And Walnut Relish image

Number Of Ingredients 5

12 loin lamb chops, each 1 inch thick
2 tablespoons olive oil
1 1/2 tablespoons sea salt
1 1/2 tablespoons freshly ground pepper
Roasted Grape, Olive, And Walnut Relish

Steps:

  • Prepare a fire in a charcoal grill or preheat a gas grill to medium-high. Rub the chops with olive oil and sprinkle with the salt and pepper. Place the chops on the grill rack and cook for 4 to 6 minutes on each side for medium-rare. (Use a sharp knife to cut into one of the chops the meat should be juicy and pink.) Serve with the relish.From Dinner Parties. Text copyright © 2004 by Jessica Strand. Photographs copyright © 2004 by Victoria Pearson. All rights reserved. First published by Chronicle Books LLC, San Francisco, California.

Nutrition Facts : Nutritional Facts Serves

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