PARSLEY RED POTATOES
These easy-to-prepare potatoes cook up tender and buttery on the stove, and they go so well with Mom's fried fish. I like using red potatoes because they have a little sweetness to them.
Provided by Taste of Home
Categories Side Dishes
Time 25m
Yield 6 servings.
Number Of Ingredients 4
Steps:
- Peel off a strip around each potato if desired. Place in a large saucepan; cover with water. Add salt. Bring to a boil; reduce heat. Cover and cook for 15 minutes or until tender; drain. Add butter and parsley; toss until butter is melted.
Nutrition Facts : Calories 198 calories, Fat 10g fat (6g saturated fat), Cholesterol 27mg cholesterol, Sodium 702mg sodium, Carbohydrate 24g carbohydrate (2g sugars, Fiber 3g fiber), Protein 3g protein.
OVEN BAKED PARSLEY RED POTATOES
This is a recipe that my grandmother made ever since I can remember (I'm 58). I bake the potatoes like she did and serve them with pork or chicken. It's a favorite of my father-in-law who always asks for them when he comes for dinner.
Provided by Suzanne Marzano
Categories Side Dish Potato Side Dish Recipes
Time 50m
Yield 8
Number Of Ingredients 6
Steps:
- Preheat oven to 375 degrees F (190 degrees C). Place butter in a large baking dish and melt in preheating oven.
- Toss potatoes and onion in melted butter to coat.
- Bake in preheated oven until potatoes are tender, about 40 minutes. Sprinkle parsley over potatoes and season with salt and pepper; toss.
Nutrition Facts : Calories 182.3 calories, Carbohydrate 18.3 g, Cholesterol 30.5 mg, Fat 11.7 g, Fiber 2 g, Protein 2.3 g, SaturatedFat 7.3 g, Sodium 234.5 mg, Sugar 1.2 g
PARSLEY, GARLIC, & SCALLION MASHED POTATOES
Comfort food! What can I say just look at the title and you have it all! Leftover are great on a Shepards Pie!
Provided by Rita1652
Categories Potato
Time 35m
Yield 10 serving(s)
Number Of Ingredients 9
Steps:
- Boil potatoes and garlic in a large pot with salted water till fork tender about 20 minutes.
- Drain and return to pan; add butter, cream cheese and milk mash with a potato masher until smooth.
- Stir in scallions and parsley.
- season to taste with salt and pepper .
- Use a little more milk if you prefer thinner mashed potatoes.
Nutrition Facts : Calories 315.4, Fat 13.9, SaturatedFat 8.4, Cholesterol 38.6, Sodium 145.9, Carbohydrate 43.4, Fiber 5.9, Sugar 2.7, Protein 6.5
ROAST CHICKEN WITH GREEN GARLIC, HERBS AND POTATOES
Green garlic has a distinct green, grassy garlicky character that is pungent but not overpowering. After an initial peeling of the outer layer, both green and white parts of the stalk can be used, and if you cannot find green garlic, a combination of scallion and garlic chives will make for a reasonable substitute. Roasting the potatoes under the chicken means they catch the infused drippings, ensuring big flavor in this simple yet complete dinner.
Provided by David Tanis
Categories dinner, poultry, vegetables, main course
Time 3h
Yield 4 to 6 servings
Number Of Ingredients 7
Steps:
- Season chicken inside and out with salt and pepper.
- Bring a large pot of well-salted water to a boil. Peel the potatoes, cut them in half, then cut halves into 2 or 3 thick wedges. Boil potatoes for about 5 minutes, until barely done, then drain and cool.
- As potatoes cool, peel outer layer of garlic stalks and cut off roots. Slice both tender white and green parts crosswise into thin rings, then sprinkle with salt and roughly chop to resemble "minced." (You should have about 1 cup of chopped alliums, whether you use green garlic, or a combination of scallions and chives.) Transfer chopped garlic to a dish and cover with olive oil.
- Heat oven to 375 degrees. Arrange potatoes on the bottom of a 9-by-13-inch baking dish. Set the seasoned chicken on top of the potatoes. Tip the chicken up and transfer the garlic-oil mixture into the bird's cavity, then place breast side down, with potatoes surrounding.
- Take a generous handful of herb sprigs (stem-on) and stuff into the cavity.
- Roast, uncovered, for about 1 hour until chicken is nicely browned and thigh juices run clear when probed with a paring knife. Remove chicken, tipping the inside juices onto the potatoes, and keep warm on a plate.
- Raise oven temperature to 425 degrees. Using a spatula, move the potatoes around the roasting pan, allowing juices to coat potatoes well. Return to oven to brown potatoes. Baste potatoes every 5 minutes for 15 minutes, or until potatoes are golden. Sprinkle with parsley. Carve bird and serve.
More about "roasted parsley scallion red potatoes recipes"
ROASTED BABY POTATOES WITH GARLIC AND PARSLEY - KNOW YOUR PRODUCE
From knowyourproduce.com
PARSLEY POTATOES (ONLY 3 INGREDIENTS!) | A MIND "FULL" MOM
From amindfullmom.com
ROASTED POTATOES RECIPE OVEN - THERESCIPES.INFO
From therecipes.info
GARLIC HERB SMASHED RED POTATOES - SAVING ROOM FOR DESSERT
From savingdessert.com
ROASTED PARSLEY AND SCALLION POTATOES – VERDE VALLEY CSA
From verdevalleycsa.com
ROASTED SWEET POTATOES WITH BALSAMIC VINEGAR AND ROSEMARY …
From recipes.servegame.org
SCALLION SOUP WITH ROASTED POTATOES - HAPPY VEG
From thehappyveg.ca
ROASTED RED POTATOES - DINNER AT THE ZOO
From dinneratthezoo.com
ROASTED POTATOES WITH PARSLEY AND SCALLIONS RECIPE | FOOD …
ROASTED PARSLEY & SCALLION RED POTATOES | RECIPE | POTATOES, SIDE …
From pinterest.com
ROASTED POTATOES WITH PARSLEY AND SCALLIONS RECIPE | EAT YOUR BOOKS
From eatyourbooks.com
ROASTED POTATOES WITH SCALLIONS - CREATE THE MOST AMAZING DISHES
From recipeshappy.com
SMASHED RED POTATOES WITH PARSLEY | TALLEY FARMS BOX
From talleyfarmsfreshharvest.com
ROASTED POTATOES WITH PARSLEY : OPTIMAL RESOLUTION LIST
From recipeschoice.com
MICHAEL SYMON'S ROASTED POTATOES WITH CHILE AND PARSLEY RECIPE
From self.com
GARLIC PARMESAN ROASTED POTATOES - DAMN DELICIOUS
From damndelicious.net
ROASTED PARSLEY POTATOES - CREATE THE MOST AMAZING DISHES
From recipeshappy.com
CHILI ROASTED POTATOES IN A ROASTED SCALLION & SWEET PEPPER …
From bakespace.com
PARSLEY POTATOES RECIPE • CIAOFLORENTINA
From ciaoflorentina.com
OVEN ROASTED PARSLEY RED POTATOES : OPTIMAL RESOLUTION LIST
From recipeschoice.com
PARSLEY RED POTATOES RECIPE - FOOD NEWS
From foodnewsnews.com
HOW TO ROAST MINI POTATOES - THERESCIPES.INFO
From therecipes.info
ROASTED POTATOES WITH SCALLIONS - ALL INFORMATION ABOUT HEALTHY …
From therecipes.info
VEGETARIAN POTATO SALAD WITH ROASTED SCALLION SALSA VERDE SAUCE
From vegetarianventures.com
ROASTED PARSLEY & SCALLION RED POTATOES | RECIPE | POTATOES, SIDE …
From pinterest.co.uk
ROASTED PARSLEY POTATOES - SHEFFIELD SPICE & TEA CO
From sheffieldspices.com
CRISPY ROASTED RED POTATOES - MADE BY MARRIAH
From madebymarriah.com
10 BEST RACHAEL RAY ROASTED POTATOES RECIPES - YUMMLY
From yummly.com
STEAMED PARSLEY RED POTATOES BEST RECIPES
From findrecipes.info
OVEN BAKED RED SKIN POTATOES RECIPES
From recipes.servegame.org
ROASTED PARSLEY RED POTATOES - RECIPES | COOKS.COM
From cooks.com
PARSLEY POTATOES RED ROASTED - RECIPES - PAGE 5 | COOKS.COM
From cooks.com
ROASTED PARSLEY POTATOES *RECIPE* - ARTS & CRACKERS
From artscrackers.com
ROASTED SCALLIONS RECIPE - THERESCIPES.INFO
From therecipes.info
POTATOES AND SCALLIONS RECIPES ALL YOU NEED IS FOOD
From stevehacks.com
SCALLION MASHED POTATOES RECIPES
From recipes.servegame.org
ROASTED RED NEW POTATOES WITH SWEET PAPRIKA BUTTER AND PARSLEY …
From recipes.servegame.org
ROASTED CHICKEN THIGHS, POTATOES & SCALLIONS WITH HERB VINAIGRETTE
From eatingwell.com
10 BEST OVEN ROASTED POTATOES RECIPES | YUMMLY
From yummly.com
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love