Ruby Rose Paloma Recipes
RUBY ROSE PALOMA
Rose water adds a delicate touch to citrusy grapefruit and lime. If you can't find rose water in your area, it is available at KingArthurFlour.com. Or you can just omit it. -Gina Nistico, Denver, Colorado
Provided by Taste of Home
Time 10m
Yield 2 servings.
Number Of Ingredients 8
Steps:
- In a small pitcher, combine the first 4 ingredients., Mix salt and sugar on a plate. Moisten the rims of 2 cocktail glasses with water. Hold each glass upside down and dip moistened rim into salt mixture. Discard remaining salt mixture., To serve, fill glasses with ice. Add half the grapefruit juice mixture to each; top with grapefruit soda and grapefruit slices.
Nutrition Facts : Calories 214 calories, Fat 0 fat (0 saturated fat), Cholesterol 0 cholesterol, Sodium 324mg sodium, Carbohydrate 19g carbohydrate (7g sugars, Fiber 0 fiber), Protein 1g protein.
RUBY RED AND TARRAGON PALOMA
Provided by Eric Greenspan
Categories beverage
Time 5m
Yield 4 to 6 servings
Number Of Ingredients 6
Steps:
- Rub the rims of 4 to 6 cocktail glasses with some of the grapefruit juice, then dip into the salt. Fill each glass with ice and set aside.
- Muddle the tarragon and sugar in a large cocktail shaker. Add the grapefruit juice, mezquila and ice. Shake vigorously for 20 seconds, then strain, pouring into the salted glasses. Top with the club soda.
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