RUSSIAN CARAMELS
Practically begged for this recipe from a friend of a friend after tasting it.It is so delicious! Only 3 ingredients and lots of elbow grease, but the results are so worth it. These caramels are divine! This recipe makes a lot, scale it down if you wish, but I think it would be a lot of work to make a smaller amount. Besides I enjoy sharing these around with family and friends.
Provided by Ivana
Categories Candy
Time 1h15m
Yield 100 serving(s)
Number Of Ingredients 3
Steps:
- Melt butter in a large heavy based saucepan/pot.
- Add sugar and condensed milk.
- Bring to the boil and stir continuously for about an hour with a wooden spoon, on a medium to low heat (slow boil to a simmer).
- Told you that you need some elbow grease for this recipe.
- It is ready when it changes to a medium to deep brown in colour.
- Pour the mixture into a baking paper lined tin.
- I use a large roasting tin 9"x12" approximately.
- Place in fridge to set.
- Cut into small squares (it is very rich).
- The amount of squares you get depends on the size you cut it into.
- So my yield is an estimate.
- I store my caramels in the frige as I like them firm and chewy, otherwise they will soften (still delicious though).
RUSSIAN CARAMELS
A hard toffee caramel that's hard to resist.
Provided by Libby Hakim
Categories Dessert
Time 35m
Number Of Ingredients 4
Steps:
- Grease a slice tin (approx 27 x 17 cm).
- Add all ingredients to a saucepan.
- Heat slowly over low heat to melt butter and dissolve sugar.
- Increase heat a little if necessary to bring to a slow simmer.
- Simmer for 20-30 minutes, stirring frequently.
- The mixture should thicken and become darker. It's ready when the mixture is a dark, almost chocolate colour and comes away from the bottom of the saucepan as you stir it.
- Pour mixture into the greased tin.
- Allow to cool for about 10-15 minutes and then score using a butter knife (to create 11 x 7 rows). Once completely cool you can break into small squares along these lines.
- Store in an airtight container.
Nutrition Facts : Calories 40 kcal, Carbohydrate 6 g, Protein 1 g, Fat 2 g, SaturatedFat 1 g, TransFat 1 g, Cholesterol 5 mg, Sodium 18 mg, Sugar 6 g, UnsaturatedFat 2 g, ServingSize 1 serving
More about "russian caramels iriski recipes"
IRISKI A SOVIET CANDY… (RECIPE) – WINDOWS TO RUSSIA
Web Sep 19, 2019 1. Mix butter and sugar in a sauce pan, on low heat. Stir until the butter melts and the mixture becomes well mixed… 2. Now add the …
From windowstorussia.com
Estimated Reading Time 2 mins
From windowstorussia.com
Estimated Reading Time 2 mins
SALTED CARAMEL WHITE RUSSIANS - A UNIQUE TWIST ON A …
Web Oct 10, 2016 Instructions. In a cocktail shaker, combine the Kahlua, vodka, and half & half. Stir with a spoon to combine. Drip caramel sauce down the side of a drinking glass. Add ice until the glass is about three quarters …
From inspiredbycharm.com
From inspiredbycharm.com
CARAMEL WHITE RUSSIAN - TIPSY BARTENDER
Web The Caramel White Russian is one of the most popular White Russian variations for a reason. This super tasty vodka cocktail has all the classic White Russian ingredients like coffee liqueur, caramel vodka, and milk, …
From tipsybartender.com
From tipsybartender.com
RUSSIAN CAKE "MURAVEINIK" (ANTHILL CAKE)
Web Sep 15, 2012 3 sticks butter at room temperature 1 can cooked condensed milk 1/2 cup toasted chopped hazelnuts Instructions In a large mixing bowl combine together 3 cups of sifted flour with 1 stick of butter …
From natashaskitchen.com
From natashaskitchen.com
CARAMEL FUDGE (AKA RUSSIAN FUDGE) - KYLEE COOKS
Web Oct 29, 2018 Put sugar and milk into a saucepan, heat gently over a low heat, stirring constantly until sugar dissolves. Add condensed milk, butter, salt and golden syrup. Stir until butter has melted. Bring to a boil and …
From kyleecooks.com
From kyleecooks.com
SOVIET CANDIES: HOW TO MAKE MILK CARAMEL THAT LASTS FOREVER
Web Sep 30, 2018 Cooking: 1. Mix butter and sugar in a pot. Stir until butter melts and the mixture becomes homogeneous. Vasilisa Malinka 2. Add honey and condensed milk, …
From rbth.com
Estimated Reading Time 3 mins
From rbth.com
Estimated Reading Time 3 mins
WHITE RUSSIAN DRINK (SALTED CARAMEL) | ALCOHOLIC DRINKS RECIPES
Web A White Russian drink with a twist: How to make a salted caramel White Russian with Salted Caramel Baileys Irish Cream and Vodka. An easy alcoholic drinks re...
From youtube.com
From youtube.com
RUSSIAN CANDY RECIPES ALL YOU NEED IS FOOD - STEVEHACKS
Web RUSSIAN CARAMELS ~ IRISKI | BEETS & BONES Oct 15, 2016 · HOW TO MAKE RUSSIAN CARAMELS. Ingredients. 1.25 cup sugar. 1 cup sour cream. 2 tablespoons …
From stevehacks.com
From stevehacks.com
HOMEMADE RUSSIAN CARAMEL (1 STEP RECIPE, NO SKILLS REQUIRED …
Web HOMEMADE RUSSIAN CARAMEL (1 Step Recipe, No skills required, Simple how to make) - Inspire To Cook Inspire To Cook 87.8K subscribers Subscribe 541 22K views 7 …
From youtube.com
From youtube.com
RUSSIAN CARAMELS ~ IRISKI | BEETS & BONES | RECIPE | CARAMEL, FOOD ...
Web Nov 29, 2016 - How strong is your defense system against the season's bounty of candy? Mine is weakening... just in time for Halloween! When I realized I can barely resist …
From pinterest.com
From pinterest.com
CRANBERRY PECAN SOURDOUGH BREAD | BEETS & BONES
Web Oct 16, 2016 1 - 1.5 cups dried cranberries 1/2 cup pecans chopped Instructions Whisk 2.5 cups water and 2 tablespoons starter until starter is dissolved. Sift the flours into …
From beetsandbones.com
From beetsandbones.com
CARAMEL | BEETS & BONES
Web Russian Caramels ~ Iriski. by Valeria - Beets 'n Bones blog October 15, 2016. Keep in touch. Facebook Instagram Pinterest. SUBSCRIBE TO GET NEW POST ALERTS ...
From beetsandbones.com
From beetsandbones.com
RUSSIAN CARAMELS RECIPES
Web 115 grams butter 225 grams brown sugar ( (1 cup + 1 tablespoon)) 395 grams condensed milk ( (1 tin)) 2 tablespoons golden syrup Steps: Grease a slice tin (approx 27 x 17 cm). …
From tfrecipes.com
From tfrecipes.com
RUSSIAN CARAMELS - ORGASMIC CHEF
Web Jul 13, 2013 Cuisine: Russian Serves: 24 Ingredients 125 grams butter 125 grams sugar 1 can sweetened condensed milk Instructions Melt the butter and then add the sugar and …
From orgasmicchef.com
From orgasmicchef.com
SALTED CARAMEL WHITE RUSSIAN DRINK RECIPE – KAHLúA
Web 1. Fill a rocks glass with ice cubes. 2. Add the Kahlúa Coffee liqueur and Absolut Vodka. 3. Finish with a cream layer. Tip: Pour the cream over the back of a spoon when you’re …
From kahlua.com
From kahlua.com
RUSSIAN CARAMELS ~ IRISKI | BEETS & BONES | RECIPE | CARAMEL, …
Web When I realized I can barely resist opening a bag of candy bars waiting for trick-or-treating, my Russian Caramels saved the day.. Not that they are sugar free or anything.. Candy …
From pinterest.com
From pinterest.com
SOUR CREAM | BEETS & BONES
Web Russian Caramels ~ Iriski. by Valeria - Beets 'n Bones blog October 15, 2016. Cultured Cream Cheese without rennet. by Valeria - Beets 'n Bones blog January 6, 2016. …
From beetsandbones.com
From beetsandbones.com
RUSSIAN CARAMELS ~ IRISKI | BEETS & BONES - PINTEREST
Web When I realized I can barely resist opening a bag of candy bars waiting for trick-or-treating, my Russian Caramels saved the day.. Not that they are sugar free or anything.. Candy …
From pinterest.com
From pinterest.com
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love