MISO-GLAZED SALMON
Delicious and simple to prepare, this recipe takes nearly an instant to prepare, especially when your young sous-chefs join you in the kitchen.
Provided by WhatsCookingwithKids
Categories Main Dish Recipes Seafood Main Dish Recipes Salmon Salmon Fillet Recipes
Time 2h40m
Yield 4
Number Of Ingredients 7
Steps:
- Whisk together the sake, miso paste, mirin, soy sauce, and brown sugar in a baking dish. Add the salmon, and allow to rest for 5 minutes before flipping the fillets over in the marinade to coat. Cover and refrigerate for 2 hours.
- Bring salmon to room temperature, about 15 minutes, then remove salmon from the marinade, and shake off excess. Discard the remaining marinade.
- Heat a large skillet over medium-high heat. Arrange salmon in the skillet, and cook until the fish flakes easily with a fork, about 4 minutes on each side. Transfer the fish to a plate and garnish with basil.
Nutrition Facts : Calories 387.8 calories, Carbohydrate 17.3 g, Cholesterol 82.5 mg, Fat 17.2 g, Fiber 1 g, Protein 31.6 g, SaturatedFat 3.5 g, Sodium 1173.5 mg, Sugar 13.2 g
MIRIN-GLAZED SALMON
This recipe appears in the November supplement of Good Housekeeping, compliments of Nigella Lawson. The photo looks amazing and I can't wait to make it.
Provided by dojemi
Categories Healthy
Time 17m
Yield 4 serving(s)
Number Of Ingredients 7
Steps:
- In a shallow dish that will hold the salmon, mix mirin, sugar and soy.
- Add salmon to mixture, turning to coat.
- Marinate 5 minutes, turning over once.
- Heat large skillet on medium-high.
- Add salmon, reserving marinade, and cook 4 minutes.
- Turn salmon over, add marinade and cook 3-4 minutes longer.
- Transfer salmon to platter.
- Stir rice vinegar into drippings in skillet; pour over salmon and garnish with green onions.
- Server with ginger in you like.
Nutrition Facts : Calories 200, Fat 3.9, SaturatedFat 0.6, Cholesterol 58.3, Sodium 1176.8, Carbohydrate 15.3, Fiber 0.1, Sugar 13.8, Protein 24.3
SALMON GLAZED IN MIRIN
Make and share this Salmon Glazed in Mirin recipe from Food.com.
Provided by Brookelynne26
Categories Asian
Time 1h15m
Yield 4 serving(s)
Number Of Ingredients 11
Steps:
- For the marinade and fish: Combine all the marinade ingredients in a small bowl. Pour the marinade into a plastic zipper-lock bag. Put the salmon steaks into the bag, seal it, and marinate the steaks in the refrigerator for at least an hour.
- For the dressing: When ready to cook the salmon, whisk all the ingredients (except seeds) together in a small bowl until combined, then set aside.
- Heat a large nonstick skillet until hot. Remove the salmon steaks from the marinade and arrange them in the hot skillet with the marinade on top. Cover and cook over medium to high heat for about two minutes, or until the bottoms of the steaks are nicely browned and the tops are cooked through from the steam created in the covered pan. The steaks should be slightly rare in the center.
- Serve the salmon steaks with the lemon dressing drizzled over and around them and sesame seeds sprinkled on top. Make ahead: For this fast, easy recipe, the salmon can be marinated in the refrigerator overnight.
LIME AND MISO-GLAZED SALMON
Not only is this recipe simple and fast to make, but it's so full of flavor that it will taste like you spent hours on it! Serve the miso-glazed salmon over Sichuan-style French beans and rice.
Provided by Ethan Block
Categories World Cuisine Recipes Asian
Time 30m
Yield 4
Number Of Ingredients 7
Steps:
- Preheat the oven to 425 degrees F (220 degrees C).
- Whisk mirin, miso, soy sauce, brown sugar, and lime juice together in a bowl or high-rimmed tray. Immerse salmon fillets in the marinade. Marinate for 15 minutes.
- Heat a well oiled grill pan over medium heat. Add the salmon fillets, reserving marinade in the bowl. Cook, flipping as needed, until grill marks form, 2 to 3 minutes per side. Remove from heat.
- Place salmon fillets onto a baking sheet and spoon reserved marinade over each fillet.
- Bake in the preheated oven until fish flakes easily with a fork, about 6 minutes.
Nutrition Facts : Calories 346.4 calories, Carbohydrate 26 g, Cholesterol 51.2 mg, Fat 11.2 g, Fiber 1.3 g, Protein 27.8 g, SaturatedFat 2.2 g, Sodium 1593.3 mg, Sugar 20.7 g
More about "salmon glazed in mirin recipes"
GARLIC BROWN SUGAR GLAZED SALMON (THE BEST SALMON …
From therecipecritic.com
JAPANESE SALMON WITH MIRIN AND SOY SAUCE | RECIPETIN EATS
From recipetineats.com
JAPANESE SALMON MIRIN-ZUKE (MIRIN MARINADE)
From japan.recipetineats.com
MIRIN GLAZED SALMON - ONCE UPON A CHEF
From onceuponachef.com
Cuisine AsianTotal Time 20 minsCategory DinnerCalories 437 per serving
- Mix the mirin, brown sugar, and soy sauce in a shallow dish that will hold all 4 salmon fillets. Stir to dissolve sugar. Place the salmon in the dish and marinate for 5 to 10 minutes, turning once.
- Meanwhile, set a very large non-stick skillet on the stove and heat over medium-high heat. Place the salmon fillets in the hot, dry pan – presentation sides down – and cook for a few minutes until nicely seared and coated with a rich brown glaze (keep a close eye on the pan; this happens quickly). Turn the fillets over, reduce the heat to medium, and add the marinade and water to the pan. Cook 3 to 5 minutes more, until fish reaches desired doneness. If the sauce looks like it’s reducing or thickening too quickly, just add a bit of water a few tablespoons at a time. Do not let it burn. Transfer salmon fillets to serving platter or plates. If sauce is nicely reduced and thickened, turn off heat. If not, continue to cook over medium heat until desired consistency is reached. Add the rice wine vinegar to the sauce and stir. Pour the sauce over salmon fillets, top with scallions and serve.
MIRIN GLAZED SALMON RECIPE | RECIPES.NET
From recipes.net
Cuisine AmericanCategory Pan-Fry & SkilletServings 4Total Time 20 mins
MIRIN GLAZED SALMON | NIGELLA'S RECIPES | NIGELLA LAWSON
From nigella.com
Servings 4
CHEF NORA'S MISO GLAZED SALMON - BLUE CIRCLE FOODS
From bluecirclefoods.com
EASY MIRIN GLAZED SALMON RECIPE | COOKING ON THE RANCH
From highlandsranchfoodie.com
MISO-GLAZED SALMON RECIPE (QUICK & EASY!) - HUNGRY HUY
From hungryhuy.com
RECIPE DETAIL PAGE | LCBO
From lcbo.com
MIRIN GLAZED SALMON - GLUTEN FREE RECIPES
From fooddiez.com
COOKING MIRIN GLAZED SALMON | ASK NIGELLA.COM | NIGELLA LAWSON
From nigella.com
SALMON WITH MIRIN GLAZE - MY RECIPES
From maryanneshomestylecooking.com
MIRIN GLAZED SALMON - CALLER RECIPES
From callerrecipes.com
MIRIN-GLAZED SALMON - WHAT A GIRL EATS
From whatagirleats.com
MIRIN SALMON 鮭のみりん漬け • JUST ONE COOKBOOK
From justonecookbook.com
NIGELLA'S MIRIN GLAZED SALMON - HUMMINGBIRD THYME
From hummingbirdthyme.com
EASY MISO GLAZED SALMON - ASIAN CAUCASIAN FOOD BLOG
From asiancaucasian.com
SALMON WITH MIRIN GLAZE - MY RECIPES - MEXICAN FOOD
From anayasfreshmexicanrestaurant.com
RECIPE DETAIL PAGE | LCBO
From lcbo.com
SOY & MIRIN GLAZED SALMON RECIPE - RECIPEYUM
From recipeyum.com.au
HONEY, GINGER, AND SOY GLAZED SALMON RECIPE - EAT SIMPLE FOOD
From eatsimplefood.com
SALMON WITH MISO GLAZE | WILLIAMS SONOMA
From williams-sonoma.com
MISO SALMON RECIPE - TASTE OF ASIAN FOOD
From tasteasianfood.com
SHEET PAN MISO-GLAZED SALMON — ZESTFUL KITCHEN
From zestfulkitchen.com
MISO GLAZED SALMON - PREPPY KITCHEN
From preppykitchen.com
PAN-SEARED SALMON WITH SOY MUSTARD GLAZE - ONCE UPON A CHEF
From onceuponachef.com
MIRIN-GLAZED SALMON - BIGOVEN.COM
From bigoven.com
MIRIN GLAZED SALMON RECIPE BY - THEDAILYMEAL.COM
From thedailymeal.com
MIRIN GLAZED SALMON - COMPLETERECIPES.COM
From completerecipes.com
MIRIN GLAZED SALMON MEAL KIT DELIVERY | GOODFOOD
From makegoodfood.ca
GRILLED SALMON WITH A MISO HONEY GLAZE RECIPE | DRIZZLE AND DIP
From drizzleanddip.com
MIRIN GLAZED SALMON - ONCE UPON A CHEF PRINTABLE RECIPES
From sites.google.com
SESAME GLAZED SALMON AND GREEN BEANS - BUDGET BYTES
From budgetbytes.com
MIRIN & SOY-GLAZED SALMON – BAREFOOT STILETTO
From barefootstiletto.com
MISO SALMON RECIPE IN 10 MINUTES EASY ROAST FISH | WHITE ON RICE
From whiteonricecouple.com
MIRIN-GLAZED SALMON WITH SESAME-BLACK SALT - MEAL KIT DELIVERY
From makegoodfood.ca
MISO-GLAZED SALMON WITH WILTED SPINACH RECIPE | MYRECIPES
From myrecipes.com
NIGELLA'S MIRIN GLAZED SALMON - MESSY WITCHEN
From messywitchen.com
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love