Salsa Di Queso Recipes

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SALSA CON QUESO



Salsa Con Queso image

A three-ingredient queso appetizer! Serve this classic at your next casual gathering with friends.

Provided by Land O'Lakes

Categories     Dip     Salsa     Savory     Cooking     Appetizer     Appetizer

Yield 10 servings

Number Of Ingredients 5

Dip
20 (3/4-ounce) slices (about 1 pound) Land O Lakes® Deli American quartered
1/4 cup milk
1/2 cup thick and chunky salsa
Tortilla chips or blue tortilla chips

Steps:

  • Combine cheese and milk in saucepan. Cook over medium heat, stirring occasionally, 7-10 minutes or until cheese is melted. Add salsa, mix until well combined.
  • Pour mixture into small slow cooker. Serve warm with tortilla chips.

Nutrition Facts : Calories 160 calories, Fat 13 grams, SaturatedFat grams, Transfat grams, Cholesterol 40 milligrams, Sodium 590 milligrams, Carbohydrate 2 grams, Fiber 0 grams, Sugar grams, Protein 8 grams

MELTED CHEESE DIP (SALSA DE QUESO FUNDIDO)



Melted Cheese Dip (Salsa De Queso Fundido) image

Restaurants call this delicious dip chili pepper and cheese dip. Serve with tacos or nachos. This recipe was modified with the gracious help from mama's kitchen.

Provided by kolibri

Categories     Cheese

Time 25m

Yield 3 cups

Number Of Ingredients 7

4 cups Mexican blend cheese, shredded (or Monterey Jack)
1 cup beer
4 ounces canned diced green chiles
3 -4 garlic cloves or 1 tablespoon garlic powder
1 tablespoon fresh cilantro, chopped
1/2 teaspoon salt
1/8 teaspoon ground black pepper

Steps:

  • Bring beer to boil in medium saucepan, reduce heat to low. Add cheese mixture, 1/2 cup at a time, stirring constantly until all cheese is melted. Repeat with the remaining cheese - but do not boil!
  • Stir in the chiles, crushed garlic or garlic powder cilantro and seasoning. Pour into a warmed serving bowl.
  • Before serving you can put the dip under a broiler to brown the top giving it a nice crust.
  • Sprinkle with jalapenos and drizzle with taco sauce. Serve immediately with tortilla chips, or keep warm in an oven.

Nutrition Facts : Calories 703.3, Fat 52.9, SaturatedFat 33.5, Cholesterol 184.8, Sodium 2533.2, Carbohydrate 13.8, Fiber 0.7, Sugar 8.2, Protein 38.6

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