Salsa Mayonnaise Sandwich Topper Recipes
SALSA MAYONNAISE SANDWICH TOPPER
Make and share this Salsa Mayonnaise Sandwich Topper recipe from Food.com.
Provided by Tisy Adams
Categories Low Protein
Time 5m
Yield 20 serving(s)
Number Of Ingredients 5
Steps:
- Drain excess liquid from salsa.
- In a small bowl combine salsa, mayonnaise and sour cream; mix well.
- Mix in chili powder and pepper.
- Chill.
- Store in the refrigerator in an airtight container for up to 1 week.
Nutrition Facts : Calories 39, Fat 3.2, SaturatedFat 1, Cholesterol 4.1, Sodium 123.2, Carbohydrate 2.5, Fiber 0.2, Sugar 0.8, Protein 0.4
SALSA CHICKEN SALAD
Categories Salad Chicken turkey No-Cook Quick & Easy Wheat/Gluten-Free Mayonnaise Avocado Bell Pepper Cilantro Bon Appétit
Yield Makes 2 servings
Number Of Ingredients 6
Steps:
- Stir mayonnaise, salsa and 3 tablespoons cilantro in medium bowl to blend. Add chicken and toss to coat. Season salad to taste with salt and pepper. Let stand 10 minutes to blend flavors.
- Arrange bell pepper and avocado slices decoratively on plates. Mound salad atop vegetables, dividing equally. Sprinkle salads with remaining 1 tablespoon cilantro and serve.
CURRIED EGG MAYO SANDWICH TOPPER
Spice up traditional egg mayonnaise with a little curry paste. Serve piled on bread or stuffed in pitta alongside crunchy cucumber, lettuce and spring onion
Provided by Sara Buenfeld
Categories Lunch
Time 15m
Number Of Ingredients 8
Steps:
- Stir boiled egg and curry paste into mayonnaise and tomato purée. Pile onto bread or into pitta with lettuce, spring onion and cucumber.
Nutrition Facts : Calories 196 calories, Fat 11 grams fat, SaturatedFat 2 grams saturated fat, Carbohydrate 14 grams carbohydrates, Sugar 3 grams sugar, Fiber 2 grams fiber, Protein 10 grams protein, Sodium 1.1 milligram of sodium
CHICKEN & AVOCADO SANDWICH TOPPER
Lean chicken makes a great base for a sandwich. Combine with fresh salad ingredients and a little low-fat mayonnaise
Provided by Sara Buenfeld
Categories Lunch
Time 5m
Number Of Ingredients 8
Steps:
- Top bread or fill pitta with mayonnaise and chicken then add avocado, lemon, red onion, coriander and cherry tomatoes.
Nutrition Facts : Calories 377 calories, Fat 15 grams fat, SaturatedFat 3 grams saturated fat, Carbohydrate 36 grams carbohydrates, Sugar 6 grams sugar, Fiber 7 grams fiber, Protein 25 grams protein, Sodium 0.8 milligram of sodium
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