FRESH LIME DAIQUIRI
Steps:
- Combine the rum, lime juice and syrup. Fill a cocktail shaker halfway with ice and fill two-thirds full with the cocktail mixture. Shake for 30 seconds and pour into frosted martini glasses. Serve ice cold.
PINEAPPLE-APRICOT GLAZE
Provided by Food Network Kitchen
Time 10m
Number Of Ingredients 0
Steps:
- Grate the zest of 2 limes; set aside. Squeeze the juice into a saucepan; add 8 thin slices ginger and 2 cups unsweetened pineapple juice. Boil until reduced to 1/2 cup, 8 to 10 minutes. Strain, then add the lime zest, 1 cup apricot preserves and 1/4 cup dijon mustard.
HOW TO FREEZE LEMONS OR LIMES
If you come across a great buy on lemons or limes and want to save some for later use, they can be frozen.
Provided by mary winecoff
Categories Very Low Carbs
Time 5m
Yield 1 serving(s)
Number Of Ingredients 2
Steps:
- Quarter lemons and place in single layer on cookie sheet. Place in freezer until frozen. Place in ziplock bag and remove as needed. Lemons can be frozen whole but they will be mushy when defrosted although the juice will be fine.
- You can also freeze lemon slices the same way.
- The juice can be frozen in ice cube trays for use layer as well as the zest.
EASY APRICOT-GLAZED SALMON
This super simple apricot-glazed salmon recipe uses only 3 ingredients! The apricot flavor is sweet with a little kick from the spicy mustard. It's easy enough for a quick summer supper!
Provided by Crafter060
Categories Main Dish Recipes Seafood Main Dish Recipes Salmon Baked Salmon Recipes
Time 30m
Yield 4
Number Of Ingredients 3
Steps:
- Preheat the oven to 350 degrees F (175 degrees C). Line a baking sheet with aluminum foil.
- Mix apricot preserves with mustard.
- Place salmon fillets on the prepared baking sheet. Brush 1/2 of the apricot mixture over top.
- Bake on the top rack of the preheated oven for 16 minutes. Pull from the oven and brush with remaining apricot mixture. Cook until salmon flakes easily with a fork, about 2 more minutes.
Nutrition Facts : Calories 269.4 calories, Carbohydrate 6.4 g, Cholesterol 96.5 mg, Fat 7.6 g, Protein 41.2 g, SaturatedFat 1.9 g, Sodium 125.8 mg, Sugar 4.3 g
LEMON GINGER ALMOND UPSIDE-DOWN CAKE
Another upside-down cake recipe passed on to me by a friend! This one I haven't yet made, but from the looks of the recipe, it should taste wonderful!
Provided by Sydney Mike
Categories Dessert
Time 45m
Yield 8 serving(s)
Number Of Ingredients 16
Steps:
- Preheat oven to 350 degrees F.
- Finely grate lemons for zest, then set zest aside. Remove white pith from lemons, then thinly slice, discarding seeds.
- Coat 9"x9" cake pan with cooking spray.
- Pour in melted butter, then arrange lemon slices in concentric pattern over butter.
- Sprinkle with brown sugar & slivered almonds.
- In food processor, combine whole almonds, reserved lemon zest & ginger, then pulse until combined & slightly moist.
- In large bowl combine butter & sugar, beating with mixer at medium speed until fluffy.
- Add egg & extracts & beat until blended.
- In another bowl sift or wisk together flour, baking powder, baking soda & salt.
- Add flour mixture to butter mixture alternately with buttermilk, beating at low speed after each addition.
- Stir in almond mixture, then pour batter on top of lemons.
- Bake 25-35 minutes until top is golden brown.
- Remove from oven & cool 5 minutes on wire rack, before inverting onto serving plate.
Nutrition Facts : Calories 430.6, Fat 20.6, SaturatedFat 8.4, Cholesterol 55, Sodium 279.9, Carbohydrate 57.6, Fiber 3, Sugar 35.6, Protein 6.8
More about "sauces apricot lemon glaze lime daiquiri pineapple ginger recipes"
APRICOT-LIME SAUCE RECIPE | MYRECIPES
From myrecipes.com
5/5 (1)Calories 26 per servingServings 2
APRICOT-LEMON GLAZED CARROTS ‘N PINEAPPLE - MEAL PLANNING ...
From mealplanmaven.com
LEMON OR LIME GLAZE FOR CHICKEN, FISH, OR VEGETABLES
From spoonacular.com
APRICOT-LEMON GLAZED CARROTS ‘N PINEAPPLE
From mealplannerpro.com
HOW TO FREEZE LEMONS OR LIMES RECIPE - FOOD.COM
From reciperise.portalseekers.homelinux.net
APRICOT DAIQUIRI RECIPE - LEITE'S CULINARIA
From leitesculinaria.com
KITTENCAL'S CHINESE LEMON GINGER SAUCE/GLAZE (FAT-FREE) RECIPE
From recipezazz.com
RECIPE: GINGER-LIME MEATBALLS WITH APRICOT SAUCE STEP BY ...
From handy.recipes
GINGER-LIME DAIQUIRI RECIPE
From crecipe.com
PINEAPPLE LIME DIPPING SAUCE - RECIPE - FINECOOKING
From finecooking.com
PINEAPPLE-APRICOT GLAZE RECIPE - FOOD NEWS
From foodnewsnews.com
PINEAPPLE-APRICOT GLAZE RECIPE
From crecipe.com
EASY 5 MINUTE APRICOT GLAZE RECIPE - THIS OLD GAL
From thisoldgal.com
GINGER-APRICOT GLAZE | BETTER HOMES & GARDENS
GINGER-APRICOT GLAZE RECIPE - COOKSRECIPES.COM
From cooksrecipes.com
CURRY- AND GINGER-RUBBED LAMB CHOPS WITH APRICOT-LIME SAUCE
From fooddiez.com
APRICOT DIJON GLAZED SALMON - CLOSET COOKING
From closetcooking.com
APRICOT SAUCE AND PINEAPPLE-ORANGE SAUCE - REAL MOM ...
From realmomkitchen.com
PINEAPPLE DAIQUIRI RECIPE : OPTIMAL RESOLUTION LIST ...
From recipeschoice.com
LIME AND APRICOT JAM RECIPES (39) - SUPERCOOK
From supercook.com
APRICOT LEMON SAUCE - SMUCKER'S®
From smuckers.ca
RECIPE APRICOT PINEAPPLE GLAZE - GRACE FOODS
From gracefoods.com
LIME DAIQUIRI WITH APRICOT BRANDY RECIPE - COOKEATSHARE
From cookeatshare.com
APRICOT GLAZE | RECIPELION.COM
From recipelion.com
RECIPE FOR APRICOT TART WITH ALMOND CREAM AND KAFFIR LIME ...
From food.amerikanki.com
APRICOT PINEAPPLE CHIPOTLE GLAZE RECIPE BY SHANNON DARNALL
From thedailymeal.com
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love