Saucy Italian Sausages Recipes

SAVORY ITALIAN SAUSAGE SAUCE

Savory Italian Sausage Sauce image

This is a great homemade sauce. It's savory and spicy, as well as thick and chunky. The secret is the combination of Italian sausage, green onions, red wine and red pepper flakes. Easily double or triple amount and top on anything! Even better the next day. Enjoy.

Provided by Carliey

Categories Side Dish Sauces and Condiments Recipes Sauce Recipes Pasta Sauce Recipes Tomato

Time 1h35m

Yield 4

Number Of Ingredients 15

Ingredients

2 tablespoons olive oil
4 cloves garlic, minced
1 pound Italian sausage
4 green onions, chopped
1 (8 ounce) package fresh mushrooms, sliced
1 tablespoon dried basil
1 tablespoon dried oregano
1 (15 ounce) can tomato sauce
1 (14.5 ounce) can stewed tomatoes
1 (6 ounce) can tomato paste
½ cup water
½ cup red wine
1 teaspoon red pepper flakes
2 tablespoons white sugar
1 pinch salt and pepper to taste

Steps:

Heat olive oil in a large skillet over medium-high heat. Saute garlic until browned. Add sausage and cook for 4 minutes, breaking apart with a spoon. Add green onions and cook until sausage is evenly browned, about 10 minutes.
Stir in mushrooms, basil and oregano; cook for 5 minutes. Stir in tomato sauce, stewed tomatoes, and tomato paste. Add water, red wine, red pepper flakes, and sugar. Season with salt and pepper to taste. Reduce heat to low and simmer for at least 1 hour.

Nutrition Facts : Calories 495.2 calories, Carbohydrate 36.3 g, Cholesterol 44.6 mg, Fat 29.2 g, Fiber 6.3 g, Protein 21 g, SaturatedFat 8.6 g, Sodium 2101.7 mg, Sugar 21.3 g

ITALIAN SAUSAGE SPAGHETTI SAUCE

Italian Sausage Spaghetti Sauce image

True, a jarred sauce offers wonderful convenience. But a homemade version absolutely can't be beat! Try this versatile sauce over pasta, in a lasagna or stuffed in shells. Angus Barsch - Milwaukee, Wisconsin

Provided by Taste of Home

Categories Dinner

Time 45m

Yield 12 servings (about 2 quarts).

Number Of Ingredients 11

Ingredients

2 pounds bulk Italian sausage
2/3 cup chopped onion
2 teaspoons minced garlic
2 pounds plum tomatoes, diced
2 cans (14-1/2 ounces each) beef broth
2 cans (6 ounces each) tomato paste
2 tablespoons brown sugar
2 teaspoons Italian seasoning
1/4 teaspoon ground cinnamon
2 cups shredded part-skim mozzarella cheese
Hot cooked spaghetti

Steps:

In a Dutch oven, cook sausage and onion over medium heat until sausage is no longer pink. Add garlic; cook 1 minute longer. Drain. , Add the tomatoes, broth, tomato paste, brown sugar, Italian seasoning and cinnamon. Bring to a boil. Reduce heat; simmer, uncovered, for 15-20 minutes or until heated through. Stir in cheese., Serve desired amount over spaghetti. Cool remaining sauce; transfer to freezer containers. Freeze for up to 3 months., To use frozen sauce: Thaw in the refrigerator overnight. Place in a saucepan and heat through.

Nutrition Facts : Calories 231 calories, Fat 13g fat (5g saturated fat), Cholesterol 41mg cholesterol, Sodium 778mg sodium, Carbohydrate 13g carbohydrate (10g sugars, Fiber 3g fiber), Protein 15g protein.

ITALIAN SAUCY SAUSAGE SUB

Italian Saucy Sausage Sub image

Make and share this Italian Saucy Sausage Sub recipe from Food.com.

Provided by lynda clark

Categories Lunch/Snacks

Time 20m

Yield 1 serving(s)

Number Of Ingredients 5

Ingredients

1 Italian sausage
10 tablespoons spaghetti sauce
1 small onion
1/4 bell pepper
1 hoagie roll

Steps:

Fry, boil or grill your sausage.
Sauté onion and bell pepper with a dash of pepper flakes.
ASSEMBLY----------.
Place sausage on bun.
Place sauté mixture on top.
Place warm sauce on top. (warm for twenty seconds in microwave).
Enjoy!

Nutrition Facts : Calories 554.7, Fat 27.4, SaturatedFat 8.9, Cholesterol 48.9, Sodium 1637.2, Carbohydrate 52.3, Fiber 5.1, Sugar 12.3, Protein 23.9

More about "saucy italian sausages recipes"

20 ITALIAN SAUSAGE RECIPES - THE SPRUCE EATS

From thespruceeats.com

Beef and Italian Sausage Meatloaf. If you're just making meatloaf with ground beef, are you ever missing out. Blending Italian sausage and beef together gives it a slightly spicier, more interesting flavor and a richer texture.
Italian Sausage and Lentils. Herbed Italian sausage and lentils is an easy and filling stew that's a unique way to highlight the anise and fennel flavors often present in the sausage.
Creamy Ziti with Sausage and Peppers. Italian sausage pasta is often made with red sauce, but this creamy baked ziti makes a nice change of pace. Plenty of melted cheese and butter makes it lusciously rich.
Italian Sausage and Peppers Sandwich. One of the most classic ways to prepare Italian sausage in the Northeast is to sautée up some bell peppers and onions and grill the sausage until the whole mess is sizzling.
Corn Chowder with Sausage. Try this warming corn chowder with sausage and potatoes for a filling weekend lunch or a light dinner. Made with both frozen and creamed corn, it's chock full of tasty corn flavor.
Slow-Cooker Cornbread Sausage Dressing. This simple cornbread dressing is made in the slow cooker, so you can toss it together and let it cook while you do other things.
Sausage-stuffed Mushrooms. If you need a tasty and impressive-looking appetizer that's a lot easier than it looks, these sausage-stuffed mushrooms are just the ticket.
Potato Soup with Sausage and Kale. This filling soup is packed with veggies and savory sausage, and it's a great way to use up extra kale, spinach, or escarole.
Cheesy Sausage Bread. You'll want to make this hearty and homey cheesy sausage bread as an appetizer for every get-together once you try it once. Either use the included recipe to make your own dough or make the recipe even quicker and easier by going with store-bought pizza dough.
Quiche with Cheese and Sausage. Made with Italian sausage and two kinds of cheese, this filling quiche also has hard-boiled eggs layered right in, for an extra dose of protein.

See details

25+ BEST ITALIAN SAUSAGE RECIPES - FOOD NETWORK

Irresistible Italian Sausage Recipes. Whether you’re craving pasta, pizza, sandwiches or a warm-and-cozy breakfast casserole, Italian sausage always fits the bill. It’s easy quick and easy to ...
From foodnetwork.com

See details

25 ITALIAN SAUSAGE RECIPES YOU’LL LOVE - INSANELY GOOD

2022-01-14 5. Sheet Pan Gnocchi with Italian Sausage Broccoli Rabe Onions and Peppers. Gnocchi are small, round, pasta dumplings made with potatoes and flour. With a soft, pillowy, and silky-smooth texture, these little dumplings are to die for. They’re great enough even with just a simple butter and basil sauce.
From insanelygoodrecipes.com
5/5 (1)
Category Recipe Roundup

See details

CREAMY ITALIAN SAUSAGE PASTA - THE SALTY MARSHMALLOW

2018-08-17 Cook the Italian sausage along with the onion, garlic, red pepper flakes, and salt until the sausage is no longer pink. Drain excess fat from the skillet if necessary and return the meat mixture to the pan. Turn the heat to low and add the cream to the skillet. Bring to a simmer and add in the spinach.
From thesaltymarshmallow.com

See details

BEST ITALIAN SAUSAGE RECIPES | RACHAEL RAY IN SEASON

2019-09-30 Pumpkin Polenta with Italian Sausage & Fennel. Pumpkin Polenta with Chorizo and Black Beans. This sweet bowl of polenta packs major fall vibes. Thyme and nutmeg add warmth to the base, and the fennel-sausage topping adds fresh sweetness. Recipe: Try our Pumpkin Polenta with Italian Sausage & Fennel.
From rachaelraymag.com

See details

CREAMY ITALIAN SAUSAGE AND SHELLS - FOOD DUCHESS

2019-02-22 Instructions. Bring a pot of well-salted water to a boil and add shells. Cook according to box instructions, around 6-8 minutes. Reserve 1 cup of pasta water. Meanwhile, in a large pan over medium heat, heat 1/2 tbsp of olive oil. When oil is hot, add in sausage and shallots. Season with Italian seasoning.
From foodduchess.com

See details

20+ BEST ITALIAN SAUSAGE RECIPES – HOW TO COOK ITALIAN SAUSAGE

2021-07-22 That's because Italian sausage is made with seasonings like fennel seeds and herbs. If you're familiar with Italian sausage, you may know that there are two different kinds to choose from: sweet or spicy. Despite the name, sweet Italian sausage isn’t necessarily sweet; it's just milder than spicy sausage. If you like a kick, go for the spicy ...
From thepioneerwoman.com

See details

ITALIAN SAUSAGE PASTA (EASY TO MAKE!) - THE ENDLESS MEAL®

2021-04-25 Cook the penne in a large pot of salted water according to the package directions. Reserve 1 cup of the cooking water then drain the pot. Add the sausage, onion, and garlic to a large frying pan over medium-high heat. Cook, crumbling the sausages with a spoon, until the sausages are cooked, about 6-7 minutes.
From theendlessmeal.com

See details

SPICY ITALIAN SAUSAGE PASTA • SALT & LAVENDER

2019-08-24 Take the sausage meat out of the casings and crumble it into a deep skillet. Cook it for about 5 minutes, stirring occasionally, over medium-high heat until browned. Once the sausage is browned, take it out of the pan and set it aside. Drain the fat. Add the garlic, followed by the chicken broth to the skillet.
From saltandlavender.com

See details

17 SWEET AND SPICY ITALIAN SAUSAGE RECIPES TO MAKE TONIGHT

2021-06-30 Spicy Sausage Pasta with Tomatoes and Squash. A few tablespoons of spicy harissa brings the heat to this dish. Don't forget to add thinly sliced squash minutes before serving. To achieve wafer ...
From foodandwine.com

See details

30+ ITALIAN SAUSAGE RECIPES TO MAKE ASAP | MYRECIPES

2020-04-14 White Bean, Fennel, and Italian Sausage Soup with Parmesan Toasts Recipe. Pantry staples and a few fresh ingredients combine to make a comforting soup that's ready to eat in less than an hour. Serve with a glass of your favorite red wine and a couple of our crunchy Parmesan Toasts for dunking. 29 of 32.
From myrecipes.com

See details

27 BEST ITALIAN SAUSAGE RECIPES TO MAKE FOR DINNER

2022-05-21 Add it to a jambalaya recipe with shrimp. Sausage can also be added to your favorite pasta dish, salads, served on its own, sautéd with veggies or added to a sauce. Sausage is delicious when ...
From parade.com

See details

20 BEST ITALIAN SAUSAGE RECIPES - DELISH

2018-02-26 2 of 20. Baked Mostaccioli. The sausage-filled cousin of baked ziti, this dish will become a favorite of any pasta-loving family. Get the recipe from Delish. Judy Kim. 3 of 20. Italian Sausage ...
From delish.com

See details

37 ZESTY ITALIAN SAUSAGE RECIPES - TASTE OF HOME

From tasteofhome.com

See details

RECIPES ITALIAN-STYLE SAUSAGE IN A TOMATO SAUCE | SOSCUISINE

Method. Prick through the skin of the sausages in several spots using a fork. Put the sausages in a saucepan, cover them with water then bring to a boil. Cover and simmer 5 min. Take the sausages out of the water, pat them dry, then cut each sausage into 3 or 4 pieces. Heat the oil in a sauté pan over medium-low heat.
From soscuisine.com

See details

SWEET ITALIAN SAUSAGES, OUR BEST RECIPES - LA CUCINA ITALIANA

2020-03-04 Baked Sweet Italian Sausages. Sweet Italian sausages are also delicious baked! Taste them like this; put the potatoes in the oven with a little oil and rosemary. 20 minutes before the end of the cooking time add the sausages and let the ingredients cook together until the end. A simple and tasty main course!
From lacucinaitaliana.com

See details

SAUCY ITALIAN SAUSAGE SANDWICHES - PLAIN.RECIPES

8 Italian sausage links (4 ounces each) 2 tablespoons butter, divided. 1/2 cup chopped onion. 1/4 cup chopped green pepper. 1/4 cup sliced celery. 2 tablespoons minced fresh celery leaves. 2 tablespoons minced fresh parsley. 1 garlic clove, minced. 1 …
From plain.recipes

See details

RECIPES THAT START WITH SPICY HOT ITALIAN SAUSAGE | ALLRECIPES

2021-06-28 Recipe submitter Jim Wyllie got this prized homemade hot Italian pork sausage recipe from an Italian friend. It's flavored with paprika, anise seed, fennel seeds, and red pepper flakes. "It is excellent as meatballs, in spaghetti sauce, hamburger patties, or on pizza," says Jim.
From allrecipes.com

See details

HOMEMADE ITALIAN SAUSAGE SEASONING - TASTES OF LIZZY T

2019-07-22 2 teaspoons dried parsley. 2 teaspoons Italian seasoning. 1 1/2 teaspoons black pepper. 1/2 teaspoon fennel seed (we use whole, but you can crush the ½ teaspoon of whole seeds if you’d like) 1/2 teaspoon paprika. 1 teaspoon red pepper flakes. 2 teaspoons salt.
From tastesoflizzyt.com

See details

25 ITALIAN SAUSAGE RECIPES - EASY MEAL & DINNER IDEAS | KITCHN

2022-04-27 From pizzas to polenta, here are 25 Italian sausage recipes to try right now. 1 / 25. Mostaccioli. Whether you call it baked ziti or mostaccioli, it's impossible to dislike this tender pasta dish tossed in red sauce, topped with cheese, and baked until bubbling and browned. Go to …
From thekitchn.com

See details

20 EASY HOMEMADE ITALIAN SAUSAGE RECIPES - WIDE CLOCK

2020-12-24 The recipe takes only 10 minutes to make. You need to preheat the oven to 425°F. The ingredients include Italian sausages, smoked paprika, bell pepper, onion, cooking spray. 20. Italian Sausage Tortellini. 2. I am looking to try new Italian recipes soon and will surely share my experience and recipes with you.
From wideclock.com

See details

SPICY ITALIAN SAUSAGE RECIPE | BON APPéTIT

2014-06-24 Step 1. Chill all grinder parts, including die with ¼" holes, in freezer until very cold, about 1 hour. Chill a large stainless-steel bowl in refrigerator until …
From bonappetit.com

See details

ITALIAN SAUSAGE TOMATO SAUCE RECIPE - PRIMAVERA KITCHEN

2021-06-05 Add the bell peppers, garlic, bay leaf, crushed red pepper, dried parsley, salt, and black pepper. Cook everything for about 3 minutes. Remove the bay leaf, and set aside. Add the 2 cans of whole tomatoes including the juice. With a hand blender, crush the tomatoes. Be careful not to blend the tomatoes too much.
From primaverakitchen.com

See details

10 BEST ITALIAN SAUSAGE DINNER RECIPES | YUMMLY

2022-06-05 zucchini, italian sausage, pizza sauce, penne pasta, Kraft Grated Parmesan Cheese and 2 more Italian Sausage Bake JessicaDeFalco19555 olive, red onion, black pepper, dried thyme, grape tomatoes, italian sausage and 4 more
From yummly.com

See details

EASY BAKED ITALIAN SAUSAGES RECIPE – MELANIE COOKS

2017-11-08 Instructions. Preheat the oven to 400F. Line a baking sheet with foil or parchment paper. Put the sausages on a baking sheet in a single layer, so they are not touching. Put Italian sausage in the oven and bake for 25 minutes.
From melaniecooks.com

See details

ITALIAN SAUSAGE - TASTE OF ARTISAN

2019-12-14 For Medium Hot Italian Sausage add 4 g (2 tsp) cayenne pepper. For Hot Italian Sausage add 8 g (4 tsp) cayenne pepper. Code of Federal Regulations permits Italian Sausage to also include the following: Other spices such as anise and paprika. Red or green peppers, or both. Dehydrated or fresh onions, garlic, and parsley.
From tasteofartisan.com

See details

ITALIAN SAUSAGE PASTA SAUCE RECIPE - THE SPRUCE EATS

2022-02-09 Steps to Make It. In a large, heavy-bottomed saucepan, heat the olive oil for a minute over medium heat. Add the onions and carrots, and sauté for a bit until the onions are translucent but not brown. Add the tomatoes and the garlic. Bring to a simmer and cook for 30 to 45 minutes, uncovered, until the sauce is slightly reduced.
From thespruceeats.com

See details

10 BEST MILD ITALIAN SAUSAGE RECIPES | YUMMLY

2022-06-08 large eggs, mild Italian sausage, marinara sauce, garlic cloves and 9 more Italian Sausage & Tortellini Soup The Gourmet RD low sodium chicken broth, coarse salt, freshly ground black pepper and 8 more
From yummly.com

See details

HOMEMADE SWEET AND HOT ITALIAN SAUSAGES RECIPE - MEATWAVE

2007-07-27 Procedure. Mix all dry ingredients for the two sausages separately in small bowls. Cube pork butt and fatback, removing any gristle, and grind through the coarse plate of a meat grinder. Divide ground meat evenly into 2 large bowls. Add dry spice mixture to each respective bowl, adding 1/4 cup of cold water to the hot sausage, and 1/2 cup dry ...
From meatwave.com

See details

ITALIAN SAUSAGE SAUCE | RICARDO

Prick the sausages with a fork and place in a saucepan. Cover with cold water. Bring to a boil and simmer for 2 to 3 minutes. Drain and let cool. Cut the sausages into 1-cm (1/2-inch) thick slices. In a saucepan, brown the sausages in 15 ml (1 tablespoon) of oil. Set aside in a plate. In the same pan, brown the onion, carrots and celery in the ...
From ricardocuisine.com

See details

SWEET ITALIAN SAUSAGE RECIPE - HOW TO MAKE ITALIAN SAUSAGE

2014-03-19 Cut the meat and fat into chunks you can fit into your meat grinder. Mix together the salt, sugar, half the fennel seeds, black pepper, nutmeg, oregano and fennel pollen, then mix this with the meat and fat until every piece has a little on it. Put in the freezer until the meat and fat are between 30°F and 40°F.
From honest-food.net

See details

ITALIAN SAUSAGES & ITALIAN SAUSAGE IDEAS - SIMPLY RECIPES

45 mins. Kale Sausage Soup with Tomatoes and Chickpeas. 75 mins. Italian Sausage and Mushroom Risotto. 55 mins. Cheesy Polenta with Grilled Sausages and Summer Vegetables. 55 mins. Quick Sausage, Kale, and Crouton Sauté from Smitten Kitchen Every Day. 30 mins.
From simplyrecipes.com

See details

HOW TO MAKE INCREDIBLY EASY HOMEMADE ITALIAN SAUSAGE

2021-08-15 Heat a frying pan over medium/high heat. Add 1 tablespoon of oil (2-3 tablespoons if using ground turkey or chicken) to the frying pan. Add sausage to pan and break apart using a spatula. Cook until browned stirring occasionally, about 8-9 minutes.
From thefedupfoodie.com

See details

SUNDAY SAUCE RECIPE (FROM MY ITALIAN FAMILY) | KITCHN

Transfer to a plate. Reduce the heat to medium. Add 1 tablespoon of the olive oil and 1 pound uncooked sweet or hot Italian sausage links to the pot. Sear until golden-brown all over, about 5 minutes total. Transfer to the plate with the chuck. Remove the pot from heat and let cool slightly, about 2 minutes.
From thekitchn.com

See details

BAKED ITALIAN SAUSAGE (EASY SHEET PAN DINNER) - BAKE IT WITH LOVE

2020-01-23 Baked Italian Sausages. Preheat your oven to 400 degrees F (205 degrees C) and line a baking sheet with parchment paper (or aluminum foil). Place sausages on the baking sheet (with or without cherry tomatoes and peppers) in a single layer, and so that sausages are not touching each other. 1 19 oz package sweet Italian sausage.
From bakeitwithlove.com

See details

HOW TO COOK ITALIAN SAUSAGES ON THE STOVE - WHOLE LOTTA YUM

2021-03-09 Turn the heat down to medium-low. Add a 1/2 cup of water to the skillet and cover the pan. Simmer the Italian sausage until it’s cooked through and reaches an internal temperature of at least 160F, which will take an additional 4-6 minutes. Total cooking time is 10-12 minutes. Discard any remaining water in the pan.
From wholelottayum.com

See details

JUICY SWEET OR HOT ITALIAN SAUSAGE RECIPE - SERIOUS EATS

2018-08-30 In a stand mixer fitted with the paddle attachment, beat the sausage meat on medium high speed until it becomes tacky and sticky, about one minute. Alternatively, knead by hand for three to four minutes. Transfer to a zipper-lock bag and seal. Sausage will keep for up to 1 week in the refrigerator. Stuff into casings or cook as desired.
From seriouseats.com

See details

HOW TO COOK ITALIAN SAUSAGE - SPEND WITH PENNIES

2019-12-02 Place in cold oven and turn heat to 350°F. Cook for 25-35 minutes or until internal temperature registers 160°F. To Grill. Place on a 375°F grill. Close the lid. Turn occasionally until uniformly browned about 15 to 20 minutes or until the pork reaches 160°F. 4.96 from 95 votes ↑ Click stars to rate now!
From spendwithpennies.com

See details

THE HOMEMADE ITALIAN SAUSAGE RECIPE THAT YOU'VE NEVER SEEN

2016-10-25 Split the sausage into three long parts, wrap each of them in plastic and put them in a freezer bag before letting them cool in the freezer. You want to use a freezer bag for them, to avoid freezer burn. . Let them cool in the freezer for 12 hours before taking them out.
From nonnabox.com

See details

ITALIAN SAUSAGE TORTELLINI IN CREAMY SAUCE 20 MINUTES-1 POT ... - A ...

Grate in the garlic, add the tomato paste then stir to blend and cook one minute. Add the chicken stock, diced tomatoes (and their juices), dry Italian seasoning, heavy cream, tortellini and spinach then stir to combine. Cook uncovered 5-6 minutes over medium heat until the tortellini is tender, the sauce has thickened and the spinach is wilted.
From agoudalife.com

See details

HOMEMADE ITALIAN SAUSAGE - THE DARING GOURMET

2019-09-07 Use your hands or a stand mixer paddle attachment to thoroughly combine the ingredients. Wrap and chill for at least 6 hours before using, preferably overnight for best flavor. The sausage will keep in the fridge for 3 days or can be frozen, well wrapped, for up to 3 months. Makes 1 pound of ground sausage.
From daringgourmet.com

See details

EASY SAUCY ITALIAN LINK SAUSAGES CROCKPOT RECIPE - LIVING ON A DIME

26 oz. Marinara sauce. 1-2 green, red or yellow bell peppers, seeded and sliced into strips. 1 onion, sliced. 2 cloves of garlic. Brown sausage to avoid a lot of grease in this dish. Place everything in a slow cooker. Stir to coat everything in sauce. Cover, and cook on low for 6 hours. Serve on pasta, hoagie rolls, or over rice.
From livingonadime.com

See details

HOW TO COOK ITALIAN SAUSAGE PERFECTLY (FOUR DIFFERENT WAYS)

Get a large roasting dish and insert the bell peppers, potatoes, onions, basil, salt, pepper, and sausages. Place the dish in the preheated oven and bake for around 60 minutes. You can stir occasionally to ensure everything cooks evenly. Remove from the oven and serve by itself, or with other ingredients.
From thekitchencommunity.org

See details

EASY ITALIAN SAUSAGES IN WINE | SIMPLE. TASTY. GOOD.

Simmer for another 7 to 8 minutes until the white wine has partially reduced and makes a golden brown sauce. Check the seasoning and add extra pepper or salt to taste if necessary. Put the baked sausages onto plates and drizzle with the brown wine sauce. Sprinkle with extra fresh thyme and pepper.
From junedarville.com

See details

ITALIAN SAUSAGE RECIPES | ALLRECIPES

Best Italian Sausage Soup. 509. This is one of my favorite soups and it always gets rave reviews! Salad, hard rolls and wine make a meal! You can make this 24 hours ahead of time without the noodles and wait to add the spinach noodles until soup is reheated for serving. Yummy!
From allrecipes.com

See details