Sausage And Baked Beans For A Crowd Recipes
BEST EVER BEANS AND SAUSAGE
When my wife asks what she should make for a gathering, she's always told to bring this-and a couple of copies of the recipe! - Robert Saulnier, Clarksburg, Massachusetts
Provided by Taste of Home
Categories Dinner Side Dishes
Time 1h35m
Yield 16 servings.
Number Of Ingredients 12
Steps:
- In a large skillet, cook and crumble sausage over medium heat until no longer pink; drain. Add green pepper and onion; saute until tender. Drain. Add remaining ingredients., Pour into a greased 13x9-in. baking dish. Cover and bake at 325° for 1 hour. Uncover; bake 20-30 minutes longer or until bubbly.
Nutrition Facts : Calories 316 calories, Fat 9g fat (3g saturated fat), Cholesterol 15mg cholesterol, Sodium 857mg sodium, Carbohydrate 48g carbohydrate (19g sugars, Fiber 9g fiber), Protein 13g protein.
SMOKED SAUSAGE BAKED BEANS (CROWD SIZE)
Add a little sizzle to baked beans using chiles, cumin and chili powder!
Provided by Betty Crocker Kitchens
Categories Side Dish
Time 1h10m
Yield 24
Number Of Ingredients 5
Steps:
- Heat oven to 350°F. In large bowl, mix all ingredients; spoon into ungreased 4-quart casserole.
- Bake uncovered 45 to 60 minutes or until thoroughly heated and bubbly.
Nutrition Facts : Calories 180, Carbohydrate 26 g, Cholesterol 20 mg, Fiber 6 g, Protein 9 g, SaturatedFat 3 g, ServingSize 1 Serving, Sodium 770 mg
BAKED BEANS WITH SAUSAGE
Steps:
- Gather the ingredients.
- In a large skillet, melt the butter over medium heat. Add onion and garlic; sauté and stir until tender, about 5 minutes. Add jalapeño pepper, if using, and green bell pepper; cook another 3 to 4 minutes.
- Add the sausages to the skillet and cook until slightly browned, turning the sausages occasionally so they cook evenly.
- Add the baked beans, tomatoes, ketchup, and mustard to the skillet and bring to a boil. Reduce the heat to low so the food is just simmering and cook, uncovered, stirring frequently, until slightly thickened, about 15 to 20 minutes. Serve immediately.
- Enjoy!
Nutrition Facts : Calories 455 kcal, Carbohydrate 43 g, Cholesterol 56 mg, Fiber 8 g, Protein 18 g, SaturatedFat 10 g, Sodium 1456 mg, Sugar 19 g, Fat 26 g, ServingSize 4 to 6 servings, UnsaturatedFat 0 g
SAUSAGE AND BEANS FOR A CROWD RECIPE
Provided by á-1481
Number Of Ingredients 11
Steps:
- 1.) Cook and drain lima beans according to package directions. Mix, gently but thoroughly, with all remaining ingredients, except sausage. 2.) Stir in sausage. Bake in large casserole or baking pans, uncovered, at 400º for 60-90 mins.
SAUSAGE AND BAKED BEANS FOR A CROWD
When you need to fix a dish to feed a large group, this is a great one. This is such an easy recipe but tastes like you have spent all day "slaving" over the stove.
Provided by Jeanne Benavidez @jeanneben
Categories Other Main Dishes
Number Of Ingredients 6
Steps:
- Line slow-cooker with cooking bag.
- Pour all ingredients into a large bowl and stir well to combine.
- Pour mixture into prepared slow-cooker. Cook on Low for 4 to 6 hours.
SAUSAGE BAKED BEANS
Make and share this Sausage Baked Beans recipe from Food.com.
Provided by Gloria 15x
Categories Beans
Time 1h10m
Yield 8-10 serving(s)
Number Of Ingredients 10
Steps:
- Crumble sausage, chop bacon, and fry.
- Reserve the drippings and cook onions until tender. Pour off excess fat.
- Combine meat, onions and remaining ingredients in a 2 quart casserole.
- Bake covered at 375F for 40 minutes,uncovered for 20 minutes.
- You can use a crockpot and simmer on low forever. About 2 hours before serving, remove the lid and allow it to continue to simmer.
Nutrition Facts : Calories 322.8, Fat 12.5, SaturatedFat 3.8, Cholesterol 39.9, Sodium 845.9, Carbohydrate 38.7, Fiber 8.6, Sugar 9.4, Protein 15.9
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