Savory Potato Skins Worth Waiting For Recipes

facebook share image   twitter share image   pinterest share image   E-Mail share image

SAVORY POTATO SKINS



Savory Potato Skins image

For a simple hot snack that really hits the spot on a cool fall evening, put together a plate of these crisp potato skins. -Andrea Holcomb, Torrington, Connecticut

Provided by Taste of Home

Categories     Appetizers

Time 1h20m

Yield 32 appetizers.

Number Of Ingredients 6

4 large baking potatoes (about 12 ounces each)
3 tablespoons butter, melted
1 teaspoon salt
1 teaspoon garlic powder
1 teaspoon paprika
Optional: Sour cream and chives

Steps:

  • Preheat oven to 375°. Scrub potatoes; pierce several times with a fork. Place on a greased baking sheet; bake until tender, 1-1-1/4 hours. Cool slightly., Cut each potato lengthwise in half. Scoop out pulp, leaving 1/4-in.-thick shells (save pulp for another use)., Cut each half shell lengthwise into quarters; return to baking sheet. Brush insides with butter. Mix seasonings; sprinkle over butter., Broil 4-5 in. from heat until golden brown, 5-8 minutes. If desired, mix sour cream and chives and serve with potato skins.

Nutrition Facts : Calories 56 calories, Fat 2g fat (1g saturated fat), Cholesterol 6mg cholesterol, Sodium 168mg sodium, Carbohydrate 8g carbohydrate (0 sugars, Fiber 1g fiber), Protein 1g protein.

BACON CHEDDAR POTATO SKINS



Bacon Cheddar Potato Skins image

Wondering how to make potato skins taste great? I top my restaurant-worthy loaded potato skins with cheese, bacon and a dollop of sour cream. Have them at lunch, snack time or cocktail hour. -Trish Perrin, Keizer, Oregon

Provided by Taste of Home

Categories     Appetizers

Time 30m

Yield 8 servings.

Number Of Ingredients 11

4 large baking potatoes, baked
3 tablespoons canola oil
1 tablespoon grated Parmesan cheese
1/2 teaspoon salt
1/4 teaspoon garlic powder
1/4 teaspoon paprika
1/8 teaspoon pepper
8 bacon strips, cooked and crumbled
1-1/2 cups shredded cheddar cheese
1/2 cup sour cream
4 green onions, sliced

Steps:

  • Preheat oven to 475°. Cut potatoes in half lengthwise; scoop out pulp, leaving a 1/4-in. shell (save pulp for another use). Place potato skins on a greased baking sheet. , Combine oil with next 5 ingredients; brush over both sides of skins. , Bake until crisp, about 7 minutes on each side. Sprinkle bacon and cheddar cheese inside skins. Bake until cheese is melted, about 2 minutes longer. Top with sour cream and onions. Serve immediately.

Nutrition Facts : Calories 350 calories, Fat 19g fat (7g saturated fat), Cholesterol 33mg cholesterol, Sodium 460mg sodium, Carbohydrate 34g carbohydrate (2g sugars, Fiber 4g fiber), Protein 12g protein.

More about "savory potato skins worth waiting for recipes"

RIDICULOUSLY EASY CRISPY POTATO SKINS | ONLY 8 INGREDIENTS!

From dontwastethecrumbs.com
Reviews 4
Category Sides
Cuisine American
Total Time 1 hr 10 mins

THE BEST POTATO SKINS RECIPE - FOOD NETWORK KITCHEN
Preheat the oven to 425 degrees F. Poke holes all over the potatoes with a fork then place them on a baking sheet. Combine the olive oil, baking soda, 2 teaspoons salt and a generous …
From foodnetwork.com
Author Emily Weinberger for Food Network Kitchen
Steps 5
Difficulty Easy

SAVORY POTATO SKINS: THE ULTIMATE PARTY SNACK
Feb 17, 2025 Buffalo Wings’ spicy, tangy flavor complements the cheesy, savory potato skins perfectly. Spinach Artichoke Dip adds a contrasting …
From happybakingdays.com
Cuisine American
Total Time 1 hr 30 mins
Category Appetizer, Snack
Calories 280 per serving

POTATO SKINS (CRISPY BAKED RECIPE) - INSANELY GOOD
Feb 15, 2024 Instructions. Preheat the oven to 425 degrees Fahrenheit (220°C) and line a baking sheet with parchment paper. Wash and thoroughly dry the potatoes.
From insanelygoodrecipes.com

SLOPPY JOES POTATO SKINS - SWEET & SAVORY
Nov 14, 2014 Preheat the oven to 400°F (200°C). Pierce the potatoes with a fork in a few places and bake them until fork tender, about 40 minutes. Cool the potatoes until they are safe to …
From sweetandsavorybyshinee.com

FULLY LOADED CRISPY POTATO SKINS WITH CHEESE & BACON
Feb 5, 2021 Crispy Potato Skins make a great appetizer or side dish recipe. ... If you like potato skins (or potatoes, or fries, or potato chips) you absolutely have to try this recipe. Potato skins …
From jeanniestriedandtruerecipes.com

BAKED POTATO SKINS RECIPE - SAVORY RECIPE
Sep 29, 2024 Baking the potatoes: Preheat your oven to 375°F and scrub the potatoes clean.Dry them off, then use a fork to poke holes all over them (this prevents them from …
From savoryrecipe.com

SAVORY POTATO SKINS WORTH WAITING FOR RECIPE - RECIPEOFHEALTH
Get full Savory Potato Skins Worth Waiting For Recipe ingredients, how-to directions, calories and nutrition review. Rate this Savory Potato Skins Worth Waiting For recipe with 4 baby red …
From recipeofhealth.com

CRISPY POTATO SKINS - SPEND WITH PENNIES
Jul 9, 2024 Preheat the air fryer to 400 °F.; Bake the scrubbed and poked potatoes for 35-40 minutes or until tender. Scoop out the flesh as per the recipe above.
From spendwithpennies.com

SAVORY POTATO SKINS WORTH WAITING FOR - SNAPCALORIE.COM
Ingredients. 4 large russet potatoes; 2 tablespoons olive oil; 1 teaspoon salt; 0.5 teaspoon black pepper; 1 cup shredded cheddar cheese; 4 slices cooked bacon, crumbled
From snapcalorie.com

CRISPY BAKED POTATO SKINS - RECIPE MAESTRO
Mar 5, 2025 Slice each potato in half lengthwise, then use a spoon to carefully scoop out the flesh, leaving about ¼ to ½ inch of potato attached to the skin. Save the scooped-out potato …
From recipemaestro.com

CRISPY POTATO SKINS RECIPE – EASY & CHEESY APPETIZER
Feb 11, 2025 Arrange the potato skins skin-side up on the baking sheet. Bake at 400°F (200°C) for 10 minutes to crisp up the exterior. Flip them over and bake for another 10 minutes , …
From delectablecooking.com

LOADED POTATO SKINS RECIPE - MY DELIGHT RECIPES
Feb 13, 2025 1. Prepare the Potatoes. Start by preheating your oven to 400°F (200°C). Wash the potatoes thoroughly under cold water, scrubbing off any dirt.
From mydelightrecipes.com

SAVORY POTATO SKINS RECIPES
Steps: Bring a pot of lightly salted water to a boil. Add potatoes, and cook until tender, about 15 minutes. Drain potatoes, and transfer to a bowl.
From tfrecipes.com

SAVORYPOTATOSKINSWORTHWAITINGFOR RECIPES
Steps: Cut potatoes in half lengthwise; scoop out pulp, leaving a 1/4-in. thick shell. (Save pulp for another use.) Cut shells lengthwise into quarters and place on greased baking sheet.
From tfrecipes.com

POTATO SKINS RECIPE: HOW TO MAKE POTATO SKIN …
Potato Skins Recipe: A Delicious Appetizer for Any Occasion . Potato skins, a beloved appetizer, can be transformed into a delectable snack that satisfies both vegan and gluten-free diets, offering a low-fat option perfect for those seeking …
From manjulaskitchen.com

COTTAGE CHEESE SWEET POTATO BEEF BOWL (VIRAL TIKTOK RECIPE)
Apr 11, 2025 Why You’ll Love This Recipe. This viral bowl lives up to the hype and might just become a weekly staple in your house. High in protein – Between the beef and cottage …
From eatingbirdfood.com

8 POTATO SKIN RECIPES TO PLEASE A CROWD
May 6, 2021 In this recipe potato skins are simply seasoned in a spice mixture that includes chili powder, curry powder, and coriander seed. 02 of 09. Restaurant-Style Potato Skins . ... These …
From allrecipes.com

KERRY'S SPECIAL POTATOES – MODERN HONEY
Apr 17, 2025 Boil the potatoes; Place whole, unpeeled potatoes in a large pot of cold, salted water. Bring to a boil and simmer for 20–30 minutes, depending on size. The smaller the …
From modernhoney.com

CRISPY LOADED POTATO SKINS: A BEGINNER-FRIENDLY …
1. Preheat the Oven. Set your oven to 400°F (200°C). Line a baking sheet with aluminum foil for easy cleanup. 2. Prepare the Potatoes. Give the potatoes a good scrub under running water to remove any dirt.
From lidiarecipes.com

Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »

    #time-to-make     #course     #main-ingredient     #cuisine     #preparation     #occasion     #north-american     #healthy     #appetizers     #lunch     #snacks     #eggs-dairy     #potatoes     #poultry     #vegetables     #american     #asian     #indian     #eggs     #chicken     #food-processor-blender     #dietary     #low-sodium     #low-saturated-fat     #low-calorie     #midwestern     #low-in-something     #meat     #taste-mood     #savory     #equipment     #small-appliance     #4-hours-or-less

You'll also love

Gingered Lemon Cheese Balls_image Gingered Lemon Cheese Balls

Asian Style Veggie Burger with Portobello Bacon and Napa Slaw_image Asian Style Veggie Burger with Portobello Bacon and Napa Slaw

Apple Cinnamon Rolls_image Apple Cinnamon Rolls

Sunset Magazine's Frito Pie_image Sunset Magazine's Frito Pie

Hamburger Soup (Real Comfort Food!)_image Hamburger Soup (Real Comfort Food!)

Donnie's Spice Mix_image Donnie's Spice Mix

Baked Peanut Chicken_image Baked Peanut Chicken

Blueberry-Poppy Seed Brunch Cake_image Blueberry Poppy Seed Brunch Cake

Lemon-Pear Gingerbread Trifle_image Lemon Pear Gingerbread Trifle

Black Bean Quesadillas_image Black Bean Quesadillas

STIR-FRIED SHRIMP WITH BEAN SPROUTS_image STIR FRIED SHRIMP WITH BEAN SPROUTS

Mexican Chocolate Coffee_image Mexican Chocolate Coffee

Almost Unsweetened Applesauce ( Homemade )_image Almost Unsweetened Applesauce ( Homemade )

No-Name Cookie Bars_image No Name Cookie Bars

BRAISED BRISKET WITH MUSHROOM_image BRAISED BRISKET WITH MUSHROOM

Virgin Piña Colada_image Virgin Piña Colada

Lentils With Pasta and Caramelised Onions_image Lentils With Pasta and Caramelised Onions

Cheesy Vegetable Strata_image Cheesy Vegetable Strata

Red-Carpet Cookies_image Red Carpet Cookies

Whole Wheat Batter Bread_image Whole Wheat Batter Bread

Related Search

Beefyrefriedbeansoup

Chocolatecrunchbrownies

Easy Sweet Potato Cobbler

Eggnog Mousse

Filipino Adobo Pork Or Chicken With Slow Cooker Variation

Peach Panna Cotta

Santa Fe Chicken Salad Applebee S

Shrimpsevicheceviche

Soyglazedtofuandasparagus