SAVOURY CHEESE CRACKERS RECIPE BY TASTY
Here's what you need: shredded cheddar cheese, unsalted butter, kosher salt, McCormick® Savory Spice Blend, all-purpose flour, ice water
Provided by Tasty
Categories Snacks
Yield 8 servings
Number Of Ingredients 6
Steps:
- Preheat the oven to 350˚F (180˚C).
- In a large bowl with an electric hand mixer add the cheddar cheese, butter, Savory spice blend, and salt until well combined.
- Mix in the flour and add the ice water, 1 tablespoon at a time, until the dough holds together but crumbles apart if you break it up in your hand. If it seems too dry, add a little more ice water.
- Divide the dough into 2 halves and pack together in discs. Wrap in parchment paper and chill in the refrigerator for 30 minutes.
- Roll out dough to ⅛-inch (½-centimeter) thick, pinching the cracks on the ends. Cut into 1-inch (2½-centimeter) squares and poke a hole in the center of each square for ventilation during baking.
- Separate the crackers and place on a parchment paper-lined baking sheet.
- Bake for 13 minutes, or until golden brown.
- Enjoy!
Nutrition Facts : Calories 228 calories, Carbohydrate 14 grams, Fat 15 grams, Fiber 0 grams, Protein 8 grams, Sugar 0 grams
SAVORY CRACKERS
You can quite literally put anything savory into this recipe. Try different herb combinations to suit your taste. Add more cayenne if you like spice. Store in airtight container.
Provided by Candi B
Time 40m
Yield 24
Number Of Ingredients 17
Steps:
- Preheat the oven to 350 degrees F (175 degrees C).
- Mix whole wheat and all-purpose flours, wheat germ, flax seed, poppy seeds, onion flakes, parsley flakes, basil, oregano, garlic salt, baking powder, paprika, and cayenne together in a large bowl.
- Combine water, olive oil, and sesame oil in another bowl; add to the dry ingredients and stir until dough is just moistened and easy to handle. Gather into a ball and divide into 4 equal sections.
- Roll 2 sections into thin sheets and place on ungreased cookie sheets. Prick with a fork or dough docker and cut into squares of desired size with a pizza cutter or pastry edger. Sprinkle with kosher salt.
- Bake in the preheated oven until golden brown, 12 to 15 minutes; watch carefully so crackers do not burn. Remove from the oven and transfer to wire racks to cool.
- Repeat steps 4 and 5 with remaining dough.
Nutrition Facts : Calories 133.3 calories, Carbohydrate 14.2 g, Fat 7.6 g, Fiber 2.1 g, Protein 2.8 g, SaturatedFat 1 g, Sodium 97.9 mg, Sugar 0.3 g
PARMESAN AND THYME CRACKERS
Provided by Ina Garten
Categories appetizer
Time 1h10m
Yield 30 to 36 crackers
Number Of Ingredients 6
Steps:
- Place the butter in the bowl of an electric mixer fitted with a paddle attachment and mix until creamy. Add the Parmesan, flour, salt, thyme and pepper and combine.
- Dump the dough on a lightly floured board and roll into a 13-inch long log. Wrap the log in plastic wrap and place in the freezer for 30 minutes to harden.
- Meanwhile, preheat the oven to 350 degrees F.
- Cut the log crosswise into 1/4 to 1/2-inch thick slices. Place the slices on a sheet pan and bake for 22 minutes.
SAVOURY CHEESE CRACKERS
Make and share this Savoury Cheese Crackers recipe from Food.com.
Provided by Chef mariajane
Categories < 15 Mins
Time 10m
Yield 50-70 crackers
Number Of Ingredients 6
Steps:
- Allow cheese to soften at room temperature for 1-2 hours. Place in a mixing bowl and use a fork to cream the cheese. Add oil, Tabasco, and mustard, and mix well. Add flour, then the Rice Krispies.
- Shape into small balls; place on greased cookie sheet and press down with a fork. Bake at 350F for 10-13 minutes, depending on the size of the cracker ( the smaller the cracker, the better).
- Makes 50-70 crackers.
Nutrition Facts : Calories 37.3, Fat 2.2, SaturatedFat 0.3, Sodium 11.1, Carbohydrate 3.8, Fiber 0.1, Sugar 0.1, Protein 0.5
CHEESE CRACKERS
Trade trendy for traditional with a crisp, savory snack that's easily customizable.
Provided by Martha Stewart
Categories Food & Cooking Appetizers
Yield Makes 24
Number Of Ingredients 7
Steps:
- In a food processor, pulse together butter, cheese, egg, mustard, salt, and red-pepper flakes until smooth. Add flour and pulse until combined. Transfer dough to a work surface and form into a 2-inch-wide log. Wrap in plastic and refrigerate until firm, 4 hours (or up to 1 day).
- Preheat oven to 350 degrees, with racks in upper and lower thirds. Slice dough into 1/4-inch rounds and arrange, 1 inch apart, on 2 parchment-lined baking sheets. Bake until edges are golden, 15 to 20 minutes, rotating sheets halfway through. Let cool completely on racks before serving.
Nutrition Facts : Calories 197 g, Fat 14 g, Protein 7 g, SaturatedFat 9 g
CHEESE CRACKERS
A light, crunchy, and savory snack cracker that has a bit of a kick. Easy recipe with minimal ingredients. Add 4 tablespoons sesame seeds to batter before kneading for a tasty option. Also a fun recipe for kids to help with.
Provided by Domestic Chef
Categories Appetizers and Snacks Snacks Cracker Recipes
Time 45m
Yield 150
Number Of Ingredients 6
Steps:
- Preheat oven to 300 degrees F (150 degrees C).
- Combine flour, salt, and red pepper flakes in large bowl; add Cheddar cheese. Toss until cheese is coated. Pour in melted butter; stir until mixture is moist and crumbly. Add rice cereal and knead by hand until dough is well blended.
- Roll dough into small 1/2-inch balls; arrange on a baking sheet. Flatten each ball with a fork.
- Bake in the preheated oven until light and crispy, about 30 minutes.
Nutrition Facts : Calories 30.6 calories, Carbohydrate 1.7 g, Cholesterol 6.4 mg, Fat 2.3 g, Fiber 0.1 g, Protein 1 g, SaturatedFat 1.4 g, Sodium 21.9 mg, Sugar 0.1 g
SAVORY CRACKER SNACK MIX
A Taste of Home recipe inspired this one! Because I love everything bagel seasoning, I decided to give this a try. A friend later suggested I make the mix more versatile with something other than oyster crackers, and now it's a deliciously addictive snack! -Cyndy Gerken, Naples, Florida-Cyndy Gerken, Naples, Florida
Provided by Taste of Home
Categories Snacks
Time 30m
Yield 4-1/2 cups.
Number Of Ingredients 11
Steps:
- Preheat oven to 350°. In a large bowl, combine potato sticks, crackers and pretzels. In a small saucepan, melt butter; stir in remaining ingredients. Drizzle over pretzel mixture; toss to coat. , Spread in a greased 15x10x1-in. baking pan. Bake until crisp and lightly browned, 12-15 minutes, stirring every 4 minutes. Cool completely in pan on a wire rack. Store in an airtight container.
Nutrition Facts : Calories 306 calories, Fat 20g fat (7g saturated fat), Cholesterol 20mg cholesterol, Sodium 468mg sodium, Carbohydrate 26g carbohydrate (1g sugars, Fiber 1g fiber), Protein 5g protein.
HOMEMADE CHEESE CRACKERS RECIPE BY TASTY
Here's what you need: shredded cheddar cheese, unsalted butter, salt, flour, ice water
Provided by Claire Nolan
Categories Snacks
Yield 6 servings
Number Of Ingredients 5
Steps:
- Preheat oven to 350˚F (180˚C).
- Using a hand mixer or standing mixer, combine cheese, butter, and salt in a large bowl.
- Once combined, mix in the flour and add the ice water one tablespoon at a time.
- The dough should hold together but crumble apart if you break it up in your hand. If it seems too dry, add a little more ice water.
- Separate dough into two halves and pack together into discs. Wrap in parchment paper and chill in the refrigerator for 30 minutes.
- Roll out dough to ⅛ of an inch (½ cm), pinching the cracks on the ends.
- Cut into 1 inch x 1 inch (2 ½ x 2 ½ cm) squares and pierce a hole in the middle of each square for ventilation during baking.
- Place the separated crackers on a parchment paper-lined baking sheet.
- Bake for 13 minutes, or until golden brown.
- Enjoy!
Nutrition Facts : Calories 305 calories, Carbohydrate 19 grams, Fat 20 grams, Fiber 0 grams, Protein 11 grams, Sugar 0 grams
More about "savoury cheese crackers recipes"
EASY CHEESE CRACKERS RECIPE - THE BOSSY KITCHEN
From thebossykitchen.com
4.8/5 (4)Total Time 1 hr 25 minsCategory AppetizersCalories 239 per serving
- If the dough is too sticky, dust it with a teaspoon of flour and lightly knead it to incorporate the flour.
10 BEST SAVORY CRACKERS RECIPES | YUMMLY
From yummly.com
SAVORY CHEDDAR CHEESE CRACKERS | LISA'S KITCHEN | VEGETARIAN …
From foodandspice.com
CHEDDAR CHEESE SPRITZ CRACKERS RECIPE | WILTON
From wilton.com
CHEESE, HERBS, BUTTER! 10 HOMEMADE CRACKER RECIPES - KITCHN
From thekitchn.com
HOMEMADE GOURMET CRACKERS - RECIPETIN EATS
From recipetineats.com
CRISPY, CRUNCHY, CHEESY: HOMEMADE CHEESE CRACKERS RECIPE …
From thekitchn.com
HOMEMADE SAVORY COTSWOLD CHEESE CRACKERS - ONE HOT OVEN
From onehotoven.com
CHEESE CRACKERS - SUGAR SPUN RUN
From sugarspunrun.com
SPICY SOUTHERN CHEESE CRACKERS - BROWN EYED BAKER
From browneyedbaker.com
10 BEST SAVORY CRACKERS RECIPES | YUMMLY
From yummly.com
CHEDDAR CHIVE CRACKERS - HOMEMADE CRACKER RECIPES
From savorysimple.net
SAVOURY BISCUITS FOR CHEESE | RECIPES | MOORLANDS EATER
From moorlandseater.com
CRACKERS RECIPES - BBC FOOD
From bbc.co.uk
SAVORY CHEESE CRACKERS RECIPE - RECIPES.NET
From recipes.net
20 SAVORY COOKIES YOU’LL LOVE MAKING - INSANELY GOOD
From insanelygoodrecipes.com
SAVOURY CHEESE CRACKERS - NATASHA IS WIDE EYED
From natashaiswideeyed.com
SAVOURY AND SWEET TOPPED SEED CRACKERS - THROUGHTHEFIBROFOG
From throughthefibrofog.com
SAVORY CHEESE CRACKERS | SAVORY COOKIES WITH CHEESE AND PEPPER …
From spicingyourlife.com
CHEESE CRACKERS | SAVEUR
From saveur.com
SAVOURY BISCUIT RECIPES | BBC GOOD FOOD
From bbcgoodfood.com
HOMEMADE CHEESE CRACKERS - SALLY'S BAKING ADDICTION
From sallysbakingaddiction.com
HOMEMADE SAVORY CRACKERS RECIPE - THE EUROPEAN DISH
From theeuropeandish.com
SWEET AND SAVORY CRACKER RECIPES - SINCERELY JEAN
From sincerelyjean.com
5 HOMEMADE CRACKER RECIPES I TASTE OF HOME
From tasteofhome.com
MULTI-SEED SAVOURY CRACKERS RECIPE - BBC FOOD
From bbc.co.uk
CURRIED CHEESE CRACKERS - DELICIOUS SAVOURY SNACK - JUST A MUM
From justamumnz.com
SAVORY CRACKERS RECIPE - COUNTRY LIVING
From countryliving.com
FLAKY CHEESE CRACKERS | MOORLANDS EATER
From moorlandseater.com
SAVORY ALPINE-STYLE CHEESE CRACKERS RECIPE | WISCONSIN CHEESE
From wisconsincheese.com
AMY'S KITCHEN - HOMEMADE SAVORY CRACKERS
From amys.com
SAVORY CHEESE CRACKERS WITH CASTELLO® MOMENTS HIRTEN
From anediblemosaic.com
JOY THE BAKER'S HOMEMADE CHEESE CRACKER RECIPE
From joythebaker.com
CHEDDAR CHEESE CRACKER - THERESCIPES.INFO
From therecipes.info
25 SAVORY SNACK RECIPES WE CAN’T RESIST - INSANELY GOOD
From insanelygoodrecipes.com
PIE CRUST CRACKERS - SAVORY MUSHROOM, ROSEMARY, PARMESAN …
From taketwotapas.com
CHEESE ANIMAL CRACKERS RECIPE | EPICURIOUS
From epicurious.com
SAVOURY SEEDED CRACKERS | JAMIE OLIVER RECIPES
From jamieoliver.com
SAVORY CRACKERS | "JIFFY" MIX
From site.jiffymix.com
ROBINHOOD | SAVOURY CRACKERS
From robinhood.ca
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love