SCALLOPED TURNIPS
My husband and I have five grown children and 13 grandchildren. This is the only kind of cooked turnips our kids will eat.
Provided by Taste of Home
Categories Side Dishes
Time 40m
Yield 5 servings.
Number Of Ingredients 10
Steps:
- Place the turnips, water and sugar in a large saucepan. Bring to a boil. Reduce heat; cover and simmer, for 5-8 minutes or until tender. Drain and set aside. , In another saucepan, melt butter; stir in flour and salt if desired until smooth. Gradually add milk; bring to a boil. Cook and stir for 2 minutes or until thickened and bubbly. Stir in turnips. , Pour into a greased 1-qt. baking dish; sprinkle with cornflakes and cheese if desired. Bake, uncovered, at 350° for 20 minutes or until bubbly. Garnish with parsley if desired.
Nutrition Facts : Calories 128 calories, Fat 5g fat (0 saturated fat), Cholesterol 1mg cholesterol, Sodium 187mg sodium, Carbohydrate 18g carbohydrate (0 sugars, Fiber 0 fiber), Protein 4g protein. Diabetic Exchanges
BAKED RUTABAGA CASSEROLE
Light and fluffy mashed and baked rutabagas with dill, green onions, and a savory crumble topping. This is an altered version of the many root vegetable "puff" recipes. Instead of the nut-crouton crumble, try it with a sprinkle of cheese over the top.
Provided by Shake-n-Bake
Categories Side Dish Casseroles
Time 1h10m
Yield 4
Number Of Ingredients 11
Steps:
- Preheat the oven to 375 degrees F (190 degrees C).
- Bring a large pot of salted water to a boil over high heat. Add rutabagas; boil until tender, about 15 minutes.
- Meanwhile, blend or whisk egg whites in a bowl until thick and frothy.
- Drain water from rutabagas and mash with a potato masher. Stir in butter while still hot so it melts and is distributed evenly, followed by egg yolks, green onion, dill, paprika, garlic powder, salt, and black pepper. Pour into a 9-inch ceramic or Pyrex® casserole dish that is approximately 1 1/2-inch thick.
- Combine croutons and almonds in the bowl of a food processor until crumbly. Sprinkle over the top of the casserole.
- Bake in the preheated oven until browned and bubbly, 25 to 30 minutes.
Nutrition Facts : Calories 177.2 calories, Carbohydrate 18.1 g, Cholesterol 97.1 mg, Fat 10 g, Fiber 5.5 g, Protein 6.1 g, SaturatedFat 4.5 g, Sodium 216 mg, Sugar 11.3 g
SCALLOPED RUTABAGA AND APPLE
Ivy Fitzjohn of Winnipeg, Manitoba shared this fun way to serve rutabaga, which is sweetened with apple, brown sugar and cinnamon.
Provided by Taste of Home
Categories Side Dishes
Time 50m
Yield 2 servings.
Number Of Ingredients 12
Steps:
- Place 1 in. of water in a saucepan; add rutabaga. Bring to a boil. Reduce heat; cover and simmer for 7-9 minutes or until crisp-tender. Drain. In a small bowl, combine the flour, brown sugar, salt, thyme, cinnamon and pepper. , Place half of the rutabaga in a 1-qt. baking dish coated with cooking spray; brush with 1-1/2 teaspoons butter. Sprinkle with half of the flour mixture; top with half of the apple slices. Repeat layers. Pour apple juice over top. , Toss bread crumbs and remaining butter; sprinkle over apple. Top with walnuts. Cover and bake at 350° for 30-35 minutes or until rutabaga and apple are tender.
Nutrition Facts : Calories 276 calories, Fat 14g fat (6g saturated fat), Cholesterol 23mg cholesterol, Sodium 325mg sodium, Carbohydrate 36g carbohydrate (23g sugars, Fiber 5g fiber), Protein 5g protein.
MAKE-AHEAD TURNIP CASSEROLE
This make-ahead casserole is the perfect fall-flavored side dish to accompany a Thanksgiving turkey or roast ham. It is delicious!
Provided by SUNKIST2
Categories Side Dish Vegetables
Time 1h5m
Yield 6
Number Of Ingredients 11
Steps:
- Preheat the oven to 375 degrees F (190 degrees C).
- Place turnips into a large pot and cover with salted water; bring to a boil. Reduce heat to medium-low and simmer until tender, about 20 minutes. Drain and return to the pot. Mash turnips; add butter and eggs.
- Combine flour, sugar, baking powder, salt, pepper, and nutmeg in a bowl and stir into turnips. Transfer mixture to a baking dish.
- Combine bread crumbs and melted butter and sprinkle on top of turnip mixture.
- Bake in the preheated oven until light brown on top, about 25 minutes.
Nutrition Facts : Calories 187.9 calories, Carbohydrate 20.5 g, Cholesterol 82.4 mg, Fat 10 g, Fiber 2.9 g, Protein 5 g, SaturatedFat 5.6 g, Sodium 603.6 mg, Sugar 7.9 g
BAKED CARROTS, TURNIPS & RUTABAGAS
Make and share this Baked Carrots, Turnips & Rutabagas recipe from Food.com.
Provided by Dancer
Categories Fruit
Time 1h5m
Yield 2 serving(s)
Number Of Ingredients 7
Steps:
- Preheat oven to 350 degrees.
- Arrange carrots, turnip, and rutabaga in 2-quart casserole dish.
- In small bowl, combine remaining ingredients.
- Drizzle over vegetables.
- Cover vegetables with aluminum foil; bake 40 to 50 minutes.
- Serve over brown rice.
Nutrition Facts : Calories 187.6, Fat 0.7, SaturatedFat 0.1, Sodium 133.3, Carbohydrate 39.7, Fiber 8.1, Sugar 28.9, Protein 3.6
SCALLOPED TURNIPS
Mrs. Carl Albert submitted this in a 1971 cookbook called Favorite Recipes of our First Ladies. Her husband was speaker of the house and she said this is one of his favorite recipes because "he is a country boy and loves fresh vegetables and greens" - haven't made it yet. This recipe calls for grated cheese but doesn't specify which one so if you make it, let us know what cheese you used and how it was.* I think I would peel the turnips and for the white sauce- it doesn't say how to make it- ie. if you should make it over heat or if you should melt the butter- if you had success with a method, please tell us what you did! Thanks!
Provided by Oolala
Categories Cheese
Time 25m
Yield 4 serving(s)
Number Of Ingredients 7
Steps:
- Slice the turnips and boil them in salted water about 15 minutes.
- Make a white sauce with the butter, flour, milk, salt and pepper.
- Place the turnips in a baking dish, pour the sauce over and sprinkle with the grated cheese on top.
- Bake at 450 degrees F. about 10 minutes and serve very hot.
Nutrition Facts : Calories 196.2, Fat 12.7, SaturatedFat 7.9, Cholesterol 37.1, Sodium 874.7, Carbohydrate 14.3, Fiber 1.8, Sugar 3.5, Protein 7.1
More about "scalloped turnip rutabaga casserole recipes"
SCALLOPED RUTABAGA, AKA TURNIPS AU GRATIN - BCLIVING
From bcliving.ca
Estimated Reading Time 3 mins
SCALLOPED TURNIPS RECIPE - SIMPLY RECIPES
From simplyrecipes.com
4.9/5 (14)Category Side Dish, Root Vegetables, TurnipCuisine AmericanTotal Time 1 hr 35 mins
SCALLOPED RUTABAGA AND TURNIP CASSEROLE - YOUTUBE
From youtube.com
KETO SCALLOPED TURNIPS - HEALTHY SIDE DISH THAT TASTES LIKE POTATOES
From stylishcravings.com
RUTABAGA GRATIN - CLOSET COOKING
From closetcooking.com
RUTABAGA-AND-POTATO CASSEROLE RECIPE | MYRECIPES
From myrecipes.com
MASHED TURNIPS AND RUTABAGAS - FRONTIER COOP
From frontiercoop.com
EASY KETO SCALLOPED "POTATOES" WITH SECRET INGREDIENT - HIP2KETO
From hip2keto.com
HOW TO PREPARE RUTABAGA + SIMPLE SCALLOPED RUTABAGA …
From kitchenstewardship.com
SCALLOPED RUTABAGA RECIPE – MOTHER EARTH NEWS
From motherearthnews.com
SCALLOPED TURNIP RUTABAGA CASSEROLE - ALL INFORMATION ABOUT …
From therecipes.info
CHEESY KETO SCALLOPED TURNIPS RECIPE - MY LIFE COOKBOOK
From mylifecookbook.com
THE BEST TURNIP AU GRATIN RECIPE EVER! {GLUTEN FREE & GRAIN FREE}
From wholelifestylenutrition.com
RUTABAGA GRATIN {PERFECT FOR THE HOLIDAYS} - SPEND WITH …
From spendwithpennies.com
TURNIPS AU GRATIN - THAT LOW CARB LIFE
From thatlowcarblife.com
TURNIP RUTABAGA CARROT CASSEROLE RECIPES - ALL INFORMATION ABOUT ...
From therecipes.info
PARSNIP, TURNIP, AND RUTABAGA GRATIN RECIPE | MYRECIPES
From myrecipes.com
SCALLOPED TURNIP (RUTABAGA) CASSEROLE | RECIPE | TURNIP RECIPES ...
From pinterest.ca
SCALLOPED TURNIPS AND RUTABAGA, A SEASONAL FEARLESS FRIDAY
From home-ec101.com
KETO SCALLOPED TURNIPS [KETO SCALLOPED "POTATOES ... - CAST IRON KETO
From castironketo.net
10 BEST RUTABAGA CASSEROLE RECIPES | YUMMLY
From yummly.com
KETO CHEESY SCALLOPED “POTATOES” MADE WITH [TURNIPS]
From fittoservegroup.com
SCALLOPED RUTABAGA – PRIMAL WELLNESS
From primalwellness.coach
TURNIP AND RUTABAGA STIR-FRY - LESLIE BECK
From lesliebeck.com
SIBO FRIENDLY SCALLOPED RUTABAGAS – MY SIBO RECIPES
From mysiborecipes.com
HAM AND TURNIP GRATIN - BAREFEET IN THE KITCHEN
From barefeetinthekitchen.com
LOW CARB SCALLOPED RUTABAGA'S - LOW CARB RECIPE IDEAS
From lowcarbrecipeideas.com
KETO TURNIP GRATIN (JUST LIKE POTATOES!) | KETO IN PEARLS
From ketoinpearls.com
TURNIP CASSEROLE - BONITA'S KITCHEN
From bonitaskitchen.com
SCALLOPED TURNIP (RUTABAGA) CASSEROLE | RECIPE | TURNIP RECIPES ...
From pinterest.co.uk
SCALLOPED RUTABAGA RECIPES - CREATE THE MOST AMAZING DISHES
From recipeshappy.com
SCALLOPED RUTABAGA AND APPLE RECIPE
From crecipe.com
RUTABAGA PUFF CASSEROLE RECIPE - THE SPRUCE EATS
From thespruceeats.com
CHEESY RUTABAGA AND CARROT CASSEROLE - SPRINKLES AND SPROUTS
From sprinklesandsprouts.com
SPICY SCALLOPED RUTABAGAS WITH PARSLEY RECIPE - FOOD & WINE
From foodandwine.com
TURNIP RUTABAGA CARROT CASSEROLE RECIPES - CREATE THE MOST …
From recipeshappy.com
SCALLOPED TURNIP (RUTABAGA) CASSEROLE | RECIPE | RECIPES, …
From pinterest.ca
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love