Scotch Teas Recipes
SCOTCH TEAS ( SCOTTISH)
Make and share this Scotch Teas ( Scottish) recipe from Food.com.
Provided by andypandy
Categories Bar Cookie
Time 25m
Yield 24 squares
Number Of Ingredients 5
Steps:
- Combine butter or margarine and sugar in a sauce pot.
- Cook and stir until butter melts.
- Add in the remaining ingredients, mix well.
- Pour into a greased 9x7-inch brownie pan.
- Bake at 350°F for 20-25 minutes.
- Cool, and then cut into squares.
Nutrition Facts : Calories 94.5, Fat 4.3, SaturatedFat 2.5, Cholesterol 10.2, Sodium 94.7, Carbohydrate 13.5, Fiber 0.7, Sugar 8.9, Protein 1.1
SCOTCH TEAS
"When my kids were little, these sweet golden bars were standbys for hurry-up treats," recalls Jane Hacker of Milwaukee, Wisconsin. "They were often my contribution to work functions, too."
Provided by Taste of Home
Categories Desserts
Time 35m
Yield 20 bars, 10 servings, 1 per serving.
Number Of Ingredients 5
Steps:
- In a large bowl, combine the oats, brown sugar, baking powder and salt; mix well. Stir in butter. Pat evenly into a greased 8-in. square baking dish. Bake at 350° for 20-25 minutes or until golden brown. Cool on a wire rack. Cut into bars.
Nutrition Facts : Calories 102 calories, Fat 5g fat (3g saturated fat), Cholesterol 12mg cholesterol, Sodium 99mg sodium, Carbohydrate 13g carbohydrate (8g sugars, Fiber 1g fiber), Protein 1g protein.
BUTTERSCOTCH TEA
Make and share this Butterscotch Tea recipe from Food.com.
Provided by quotFoodThe Way To
Categories Beverages
Time 3m
Yield 1 serving(s)
Number Of Ingredients 2
Steps:
- Drop hard candy into tea and stir to dissolve.
- Add cream and sugar as desired.
Nutrition Facts : Calories 0.3, Sodium 0.9, Carbohydrate 0.1
SCOTCH TEAS
Categories Dessert Bake Vegetarian Kid-Friendly Quick & Easy High Fiber Wheat/Gluten-Free Pastry
Yield 16 squares
Number Of Ingredients 5
Steps:
- Preheat oven to 350 degrees Combine butter and sugar in sauce pan. Cook and stir until butter melts. Remove from heat. Stir in rest, mix, put in greased 8 inch square pan. I think it's done in 10-15 minutes.
WHISKY TEA
This is how my grandad makes his cups of tea. He's in his seventies now and drinks whisky like he'll never get hold of it again. This drink is very relaxing and a great way to sedate family members and friends.
Provided by Princey
Categories World Cuisine Recipes European UK and Ireland Irish
Time 2m
Yield 1
Number Of Ingredients 5
Steps:
- Pour boiling water into a mug, and place the tea bag in to steep for about 1 minute. Remove and discard the tea bag. Pour in the whiskey, milk and sugar as desired. Stir, drink, give me good rating, then relax.
Nutrition Facts : Calories 128.7 calories, Carbohydrate 4.9 g, Cholesterol 1.2 mg, Fat 0.3 g, Fiber 0 g, Protein 0.5 g, SaturatedFat 0.2 g, Sodium 13.4 mg, Sugar 4.9 g
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1996-01-28 Combine butter and sugar in saucepan; cook and stir until butter melts. Remove from heat. Stir in remaining ingredients; mix well. Pour into greased 8-inch square pan. Bake in 350℉ (180℃) oven 25 minutes. Cool; cut into 24 bars. NOTE: Cookies will seem soft when baked, but will harden when cold. Email.
From recipeland.com
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