Seasaltseasoning Recipes

SEA SALT SEASONING

Sea Salt Seasoning image

Make and share this Sea Salt Seasoning recipe from Food.com.

Provided by Carol V.

Categories < 15 Mins

Time 5m

Yield 1 serving(s)

Number Of Ingredients 12

Ingredients

1/2 cup sea salt
2 tablespoons paprika
1 teaspoon parsley flakes
1 teaspoon basil
1 teaspoon oregano
1 teaspoon thyme
1 teaspoon pepper
1 teaspoon marjoram
1 teaspoon celery seed
1 teaspoon garlic powder
1/2 teaspoon curry powder
1/2 teaspoon cayenne

Steps:

Combine all ingredients in blender and blend until herbs are finely ground and well combined. Store in tightly covered jar on pantry shelf for up to 6 months.

RAMP SEA SALT

Ramp Sea Salt image

Double or triple this recipe if you have enough ramp leaves. A wonderful seasoning that has the flavor of spring and will last long after ramps are out of season.

Provided by Shanda

Time P1DT10m

Yield 48

Number Of Ingredients 2

Ingredients

4 bunches ramps leaves, rinsed and dried
½ cup sea salt

Steps:

Line a baking sheet with parchment paper.
Chop ramp leaves roughly and place them in the bowl of a food processor. Process until finely chopped, then transfer to a bowl. Add salt and mix very well.
Spread the green, wet salt thinly on the prepared baking sheet. Allow to air dry, stirring a turning occasionally with clean hands or a spoon. Depending on the humidity it may take up to 24 hours. Once salt is completely dry, store in an airtight container.

Nutrition Facts : Calories 25.4 calories, Carbohydrate 5.9 g, Fat 0.1 g, Fiber 0.7 g, Protein 0.6 g, Sodium 888.3 mg, Sugar 1.6 g

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