Seasoned Toast Recipes

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MOM'S SEASONED TOAST



Mom's Seasoned Toast image

This is a great partner for any pasta dish. It isn't much of a recipe, in fact it is rather lame, but we really like it for sopping up sauce. I came up with this when I did not have garlic to make garlic bread. Measurements are merely a guess as I just sprinkle on the spices and sort of eyeball it.

Provided by mums the word

Categories     < 15 Mins

Time 10m

Yield 6-8 serving(s)

Number Of Ingredients 5

1 loaf Italian bread
1/4 cup butter
1/2 teaspoon celery salt
1/2 teaspoon onion powder
1/4 cup parmesan cheese (optional)

Steps:

  • Cut bread into 1/2" thick slices, spread with butter.
  • Place on baking sheet and sprinkle with spices (and Parmesan) and place under broiler until lightly toasted, about 2 minutes.

Nutrition Facts : Calories 204, Fat 9.4, SaturatedFat 5.3, Cholesterol 20.3, Sodium 346.6, Carbohydrate 25.2, Fiber 1.4, Sugar 0.5, Protein 4.5

SEASONED TOAST



Seasoned Toast image

A special toast recipe I created when I was 8 years old. It's sweet, with a salty flair that tastes amazing.

Provided by Kali Ann

Categories     Breakfast

Time 3m

Yield 1 serving(s)

Number Of Ingredients 7

2 slices white bread
butter
salt
pepper
garlic powder
cinnamon
sugar

Steps:

  • Toast your bread.
  • Butter your bread like normal.
  • Season your buttered bread LIGHTLY with all of the other ingredients.

Nutrition Facts : Calories 133, Fat 1.6, SaturatedFat 0.4, Sodium 255.5, Carbohydrate 25.3, Fiber 1.2, Sugar 2.1, Protein 3.8

SEASONED CROUTONS



Seasoned Croutons image

My homemade croutons make any salad outstanding.-Shelley McKinney, New Castle, Indiana

Provided by Taste of Home

Time 30m

Yield 3 cups.

Number Of Ingredients 8

2 tablespoons butter
1 tablespoon olive oil
1/4 teaspoon garlic powder
1/4 teaspoon onion powder
1/4 teaspoon dried oregano
1/4 teaspoon dried basil
Pinch salt
6 slices day-old bread, cubed

Steps:

  • In an ungreased 13-in. x 9-in. baking pan, combine the butter, oil and seasonings. Heat in a 300° oven until butter is melted. Remove from the oven; stir to combine. , Add bread cubes and toss to coat. Bake for 10-15 minutes or until lightly browned, stirring frequently. Cool. Store in the refrigerator in an airtight container.

Nutrition Facts : Calories 60 calories, Fat 3g fat (1g saturated fat), Cholesterol 5mg cholesterol, Sodium 111mg sodium, Carbohydrate 6g carbohydrate (1g sugars, Fiber 0 fiber), Protein 1g protein.

SUNSHINE TOAST



Sunshine Toast image

This is a quick easy recipe, for lovers of fried eggs on toast. It's a clever twist on usual fried eggs.

Provided by CASSA44

Categories     100+ Breakfast and Brunch Recipes     Eggs

Time 15m

Yield 1

Number Of Ingredients 4

2 tablespoons butter, divided
1 slice bread
1 egg
salt to taste

Steps:

  • Melt 1 tablespoon butter in a small skillet over medium heat.
  • Using a glass or cookie cutter, create a hole in the middle of the bread, removing the center so it is perfectly circular. Butter the bread lightly on both sides and lightly fry it on one side, and then turn it over. Crack the egg into the hole in the middle of the bread and fry quickly. Be careful that the bread does not burn. Serve warm.

Nutrition Facts : Calories 341.6 calories, Carbohydrate 13.1 g, Cholesterol 247.1 mg, Fat 28.8 g, Fiber 0.6 g, Protein 8.4 g, SaturatedFat 16.3 g, Sodium 403.8 mg, Sugar 1.5 g

TOASTED PARTY MIX



Toasted Party Mix image

A version of the tasty cereal snack mix that can often be bought in stores. It's great for a snack or a party!

Provided by PATSYSH

Categories     Appetizers and Snacks     Snacks     Party Mix Recipes

Time 55m

Yield 20

Number Of Ingredients 11

1 cup margarine
2 teaspoons seasoning salt
2 teaspoons Worcestershire sauce
2 teaspoons celery salt
2 teaspoons garlic salt
2 cups crispy rice cereal squares
2 cups crispy corn cereal squares
2 cups crispy wheat cereal squares
2 cups toasted oat cereal
1 cup mini pretzel sticks
1 cup mixed nuts

Steps:

  • Preheat oven to 275 degrees F (135 degrees C).
  • In a large roasting pan, melt margarine. Mix in seasoning salt, Worcestershire sauce, celery salt, and garlic salt.
  • Stir crispy rice, corn, wheat and oat cereals, pretzels and nuts into the butter mixture and coat well.
  • Bake uncovered in the preheated oven for 45 minutes, stirring occasionally.

Nutrition Facts : Calories 171.5 calories, Carbohydrate 12.8 g, Fat 13 g, Fiber 1.5 g, Protein 2.6 g, SaturatedFat 2.1 g, Sodium 724.1 mg, Sugar 1.2 g

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