Sheet Pan Pizza With Asparagus And Arugula Recipes
SHEET-PAN PIZZA WITH ASPARAGUS AND ARUGULA
You might be tempted to call this a focaccia, not pizza, and you might be right, but it probably falls somewhere in between. Store-bought pizza dough can be a real time-saver, but if you can't find it refrigerated, you'll need to plan ahead to defrost frozen dough. Defrosting is best done for 24 hours or so in the fridge - or longer, as the dough will continue to ferment and improve in flavor after a day or two. The dough is easier to stretch if it's not ice cold, so let it come to room temperature. The pancetta can be omitted for vegetarians, but the lemony herb and arugula salad on top is not to be missed.
Provided by Susan Spungen
Categories dinner, quick, pizza and calzones, main course
Time 35m
Yield 4 servings
Number Of Ingredients 12
Steps:
- Heat oven to 500 degrees. Pour 3 tablespoons oil into a 9-by-13-inch rimmed baking sheet and brush to coat. (If you don't have a quarter sheet pan, you can use a larger one and aim to stretch the dough into a 9-by-13-inch rectangle.) Carefully stretch dough evenly to fill the baking sheet, avoiding creating holes or thin spots. The dough probably won't fit the baking sheet, so let it rest while you prepare the rest of the ingredients. If it still resists, layering the ingredients on top will help it keep its shape.
- Dollop the ricotta around the dough. Tear the mozzarella into pieces and distribute evenly. Toss the asparagus with the peppers and 1 teaspoon oil; arrange randomly over the cheese. Cut the pancetta slices in half, if using, and tuck them in here and there.
- Bake on bottom rack of oven for 15 minutes. If it seems to be darkening too quickly, lower heat to 450 degrees. Remove from oven, top with olives and return to oven for another 5 minutes until cheese is starting to brown and the crust is browned and crisp. Remove pan from the oven and immediately slide the pizza off the pan and onto a wire rack to prevent sogginess. After a few minutes, slide onto a board for serving. Season with flaky salt and pepper.
- In a medium bowl, toss parsley and arugula with lemon juice and remaining 2 teaspoons olive oil. Season with flaky salt and pepper. Garnish pizza with salad and serve.
BLUE CHEESE AND ASPARAGUS PIZZA
My mother used to make this pizza; she didn't cook much so you know it's easy! And it tastes great!
Provided by Cait
Categories World Cuisine Recipes European Italian
Time 30m
Yield 6
Number Of Ingredients 6
Steps:
- Preheat an oven to 350 degrees F (175 degrees C).
- Place asparagus on a baking sheet; drizzle with olive oil and sprinkle with salt and pepper.
- Bake the asparagus in the preheated oven for 10 minutes.
- While asparagus is baking, spread the pizza sauce over the pizza crust. Distribute asparagus pieces and crumbles of blue cheese evenly over the pizza.
- Return pizza to center rack of preheated oven; bake until the cheese is melted and bubbling, 8 to 10 more minutes.
Nutrition Facts : Calories 291.3 calories, Carbohydrate 38.6 g, Cholesterol 19.3 mg, Fat 9.7 g, Fiber 3.2 g, Protein 14.9 g, SaturatedFat 4.6 g, Sodium 732.6 mg, Sugar 3.4 g
More about "sheet pan pizza with asparagus and arugula recipes"
35 BEST SHEET PAN PIZZA RECIPES - BACINOS.COM
SHEET-PAN PIZZA WITH ASPARAGUS AND ARUGULA
From firefliesandlaserbeams.com
SHEET PAN SPINACH ARTICHOKE DIP PIZZA. - HALF BAKED HARVEST
From halfbakedharvest.com
DOMINO’S-STYLE THIN-CRUST PIZZA RECIPE - THE WASHINGTON POST
From washingtonpost.com
EASY SALAD RECIPES: FRESH, SEASONAL & SIMPLE IDEAS - LAST INGREDIENT
From lastingredient.com
ASPARAGUS, BURRATA AND PESTO PIZZA RECIPE ON FOOD52
From food52.com
SHEET-PAN PIZZA WITH ASPARAGUS AND ARUGULA
From diningandcooking.com
SHEET PAN PIZZA WITH ASPARAGUS AND ARUGULA RECIPES
From tfrecipes.com
SHEET PAN PIZZA - WENDY POLISI
From wendypolisi.com
SHEET-PAN PIZZA WITH ASPARAGUS AND ARUGULA RECIPE | PUBLIX
From delivery.publix.com
SHEET PAN PIZZA + QUICK HOMEMADE DOUGH - RECIPES BY CLARE
From recipesbyclare.com
SHEET-PAN PIZZA WITH ASPARAGUS AND ARUGULA - COPY ME THAT
From copymethat.com
NYTIMES SHEET-PAN PIZZA WITH ASPARAGUS AND ARUGULA
From twofamilieseating.wordpress.com
CAST IRON SOURDOUGH PAN PIZZA (DEEP DISH-STYLE)
From enwnutrition.com
40+ GLUTEN FREE + HIGH PROTEIN RECIPES - IOWA GIRL EATS
From iowagirleats.com
SHEET PAN PIZZA | GEORGIA GIRL KITCHEN
From georgiagirlkitchen.com
ASPARAGUS AND ARUGULA PIZZA WITH VEGAN PESTO - FOOD52
From food52.com
ASPARAGUS PIZZA (WITH BURRATA AND ARUGULA!) - LIVE EAT LEARN
From liveeatlearn.com
SPRING SHEET PAN GNOCCHI - TWO PEAS & THEIR POD
From twopeasandtheirpod.com
ASPARAGUS PIZZA - THE CLEVER MEAL
From theclevermeal.com
28 SPRING DINNER IDEAS TO INSPIRE YOUR WARM-WEATHER MENU
From camillestyles.com
ASPARAGUS PIZZA RECIPE - VINCENZA'S PIZZA
From vincenzaspizza.com
24+ DELICIOUS SUMMER ASPARAGUS RECIPES YOU NEED TO TRY
From chefsbliss.com
ASPARAGUS & ARUGULA PESTO PIZZA - BLUE APRON
From blueapron.com
PESTO ORZO WITH ASPARAGUS AND SPINACH - LAST INGREDIENT
From lastingredient.com
ASPARAGUS-ARUGULA PESTO PIZZA RECIPE ON FOOD52
From food52.com
NO-KNEAD PAN PIZZA RECIPE - KING ARTHUR BAKING
From kingarthurbaking.com
35 BEST ASPARAGUS RECIPES FOR SPRING AND BEYOND - FOOD & WINE
From foodandwine.com
ASPARAGUS, RICOTTA, AND ARUGULA PIZZA - FOOD52
From food52.com
ASPARAGUS TART - LAUGHING SPATULA
From laughingspatula.com
SHEET-PAN PIZZA WITH ASPARAGUS AND ARUGULA - INSPICED.CO
From inspiced.co
23+ EASY AND DELICIOUS SUMMER SALMON RECIPES FOR EVERY OCCASION
From chefsbliss.com
FULL CIRCLE - RECIPE: SHAVED ASPARAGUS PIZZA WITH SPRING ONION
From fullcircle.com
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
