Shrimp Chippewa Recipes
GARLIC SHRIMP AND CHICKPEAS
Provided by Food Network Kitchen
Categories main-dish
Time 35m
Yield 4 servings
Number Of Ingredients 9
Steps:
- Position a rack in the upper third of the oven and preheat to 450 degrees F. Toss the chickpeas with 1 tablespoon olive oil and 1/2 teaspoon salt in a large baking dish, then spread out in a single layer. Bake until golden, about 20 minutes.
- Meanwhile, toss the shrimp with 4 tablespoons olive oil, the garlic, lemon zest, red pepper flakes and 1 teaspoon salt in a medium bowl. Marinate 10 minutes.
- Remove the baking dish from the oven and scatter the shrimp over the chickpeas. Return to the oven and bake until the shrimp are pink, 5 to 8 minutes. Drizzle with the remaining 1 tablespoon olive oil and sprinkle with the parsley. Serve with lemon wedges.
Nutrition Facts : Calories 559, Fat 25 grams, SaturatedFat 3 grams, Cholesterol 215 milligrams, Sodium 984 milligrams, Carbohydrate 40 grams, Fiber 9 grams, Protein 41 grams
SHRIMP CHIPPEWA
Make sure that you serve this with plenty of crusty French bread to soak up the garlic and butter sauce! This is from the R.S.V.P. Letters to the Editor section from a December 1983 issue of Bon Apetit. It was requested from Mr. B's Bistro in New Orleans.
Provided by Leslie in Texas
Categories Cajun
Time 27m
Yield 6-8 serving(s)
Number Of Ingredients 8
Steps:
- Melt 1/2 cup butter in heavt large saucepan over medium-high heat.
- Add shrimp, mushrooms and garlic and saute just until shrimp are pink, about 1 minute;do not overcook.
- Stir in boiling broth, green onion, and parsley.
- Remove from heat and add remaining 1 cup butter, whisking until melted.
- Ladle into heated bowls and serve immediately with French bread.
Nutrition Facts : Calories 667.7, Fat 51.1, SaturatedFat 30.2, Cholesterol 410, Sodium 1518.5, Carbohydrate 5.8, Fiber 0.8, Sugar 1.7, Protein 45.8
KUNG PAO SHRIMP
The name of this dish is now written in English as gong bao shrimp, and this recipe takes inspiration from the American Chinese versions that come from the Sichuan Province of China. Here, flashes of chile heat shine in a glossy swirl of a salty, sour and sweet sauce. With a confetti blend of shrimp, peppers and peanuts, each mouthful is a little spicy and chewy, savory and crisp. The deep malty tang comes from Chinkiang vinegar, a jet-black condiment from China that is traditionally fermented from grains and aged in clay. It's key to this dish and also delicious for dipping dumplings, saucing noodles and dressing vegetables. (Balsamic vinegar, similarly fermented and aged from grape juice in barrels, is a fun, fruity substitute.) With both vegetables and protein, this one-wok stir-fry is a complete meal with steamed rice.
Provided by Genevieve Ko
Categories weeknight, seafood, main course
Time 15m
Yield 4 servings
Number Of Ingredients 14
Steps:
- Mix the shrimp, Shaoxing wine, 1 teaspoon cornstarch and a pinch of salt in a bowl until the shrimp are evenly coated. Let stand while you prepare the other ingredients.
- Stir the sugar, soy sauce, vinegar, Sichuan pepper and remaining teaspoon cornstarch in a separate bowl. Dice the bell pepper and thinly slice the garlic. Have all your ingredients ready next to the stove.
- Heat the oil in a wok or large skillet over medium-high heat for 15 seconds. Add the peanuts and stir until browned in spots, 30 to 60 seconds. Add the bell pepper and garlic, and sprinkle with salt. Cook, stirring, until the pepper is bright and the garlic starts to become translucent, about 30 seconds. Add the chiles and stir well, then add the shrimp with its marinade. Cook, stirring occasionally, until the shrimp are curled and just opaque, 2 to 3 minutes.
- Add the scallions and stir until glossy, about 15 seconds, then add the sauce. Cook, stirring, until the sauce thickens and coats everything evenly, about 1 minute. If any of the starchy sauce has stuck to the bottom of the pan, add a splash of water and scrape up any browned bits. Taste and add more Sichuan pepper if you'd like. Immediately transfer to a dish and serve hot.
SHRIMP CHIPPEWA
Make and share this Shrimp Chippewa recipe from Food.com.
Provided by Dienia B.
Categories Creole
Time 1h30m
Yield 6 serving(s)
Number Of Ingredients 19
Steps:
- poach until shrimp and mushrooms cooked.
- cool.
- peel shrimp add back to stock.
- for sauce.
- mix butter and flour to make roux.
- add spices
- add stock
- cook until thick.like cream.
- fold in roux to stock warm.
- serve
- with warm bread on side in bowl.
Nutrition Facts : Calories 502.1, Fat 21.6, SaturatedFat 11.9, Cholesterol 143.4, Sodium 1665.6, Carbohydrate 50.7, Fiber 3.3, Sugar 3.6, Protein 27.5
More about "shrimp chippewa recipes"
SHRIMP CHIPPEWA | CUISINE TECHNIQUES - GREAT CHEFS
Instructions. Sauté the shrimp, garlic, and mushrooms in 1/2 cup butter over medium-high heat about 3 minutes, until shrimp turn pink and the garlic is …
From greatchefs.com
Estimated Reading Time 50 secs
From greatchefs.com
Estimated Reading Time 50 secs
EASY CHIMICHURRI SHRIMP - DAMN DELICIOUS
2015-03-23 With the motor running, add olive oil in a slow stream until emulsified; set aside. Preheat oven to 400 degrees F. Lightly oil a baking sheet or coat with nonstick spray. Place shrimp in a single layer onto the prepared …
From damndelicious.net
From damndelicious.net
15-MINUTE SPICY SHRIMP - HEALTHY RECIPES BLOG
2021-12-06 Heat the olive oil in a large (12-inch) skillet over medium-high heat. Add the shrimp and the spices. Cook until the shrimp are cooked through and opaque, about 5 minutes. If using extra-large shrimp, place them on the …
From healthyrecipesblogs.com
From healthyrecipesblogs.com
WORLD'S BEST SHRIMP SCAMPI RECIPE 2022 ️ - JOJO …
If using unsalted butter, sprinkle a little salt in the pan. Heat a sauté pan on high heat then reduce to medium high heat. Saute the shallots, garlic, and red pepper flakes (if using) until the shallots are translucent, about 3 to 4 minutes. Step 3: …
From jojorecipes.com
From jojorecipes.com
SHRIMP SCAMPI - DAMN DELICIOUS
2014-03-28 Melt butter in a large skillet over medium high heat. Add shrimp, garlic and red pepper flakes. Cook, stirring occasionally, until pink, about 2-3 minutes. Stir in wine and lemon juice; season with salt and pepper, to taste. …
From damndelicious.net
From damndelicious.net
10 BEST SHRIMP WITH POLENTA RECIPES | YUMMLY
2022-07-13 Lamb Shank Confit with Raisins and Creamy Polenta On dine chez Nanou. raisins, vegetable broth, grated Parmesan cheese, water, thyme sprigs and 3 more. Crispy Polenta Fries With Ricotta, And Sage Salt. On …
From yummly.com
From yummly.com
BUTTER BRAISED SHRIMP - PAULA DEEN
Directions. Combine the butter, lemon juice, salt, and pepper in a large skillet over medium heat. Cook the mixture, stirring constantly, until the butter melts, about 1 minute. Stir in the shrimp. Cover the pan and reduce the heat to medium-low. …
From pauladeen.com
From pauladeen.com
SHRIMP CHIPPEWA RECIPE | RECIPELAND
1996-01-28 Directions. Add the parsley and green onions to the chicken stock. Set aside. Sauté the shrimp, garlic and mushrooms with a ½ cup of butter. Combine the chicken stock mixture with the shrimp and mushroom mixture and bring to a boil. Take the pan off of the fire and add the remaining butter, with stirring, a little at a time, until all of it ...
From recipeland.com
4.3/5 (2)Calories 791 per serving
From recipeland.com
4.3/5 (2)Calories 791 per serving
28 BEST SHRIMP RECIPES | QUICK AND EASY SHRIMP DINNER IDEAS
2022-06-24 This spicy Cajun gumbo, a stew originating in Louisiana in the 18th century, gains much of its flavor from the dark roux and its characteristic thickness from file, an herb made from the ground ...
From foodnetwork.com
Author By
From foodnetwork.com
Author By
HOW TO MAKE SHRIMP SCAMPI (BEST RECIPE & TIPS!) L THE …
2021-08-18 Instructions. Pat the shrimp dry and put them in a mixing bowl. Add a pinch of kosher salt, half the garlic, and 1 tablespoon extra virgin olive oil. Toss to combine. Set aside for 15 to 20 minutes (or refrigerate for 30 mins to 1 hour). In a large cast iron skillet, heat the remaining olive oil over medium-high heat.
From themediterraneandish.com
From themediterraneandish.com
13 SHRIMP DISHES IDEAS | COOKING RECIPES, RECIPES, MEALS
Nov 10, 2015 - Explore Susan La Rochelle's board "Shrimp dishes" on Pinterest. See more ideas about cooking recipes, recipes, meals.
From pinterest.ca
From pinterest.ca
SHRIMP RECIPES | ALLRECIPES
These shrimp recipes will be on the table in half an hour or less. Grilled Teriyaki Shrimp and Pineapple Skewers. 5-Star Grilled Shrimp Recipes. For quick and easy meals, cook shrimp on the grill. Indian Shrimp Curry. Top Asian-Inspired Shrimp Recipes. 1046567_Old Charleston Style Shrimp and Grits_220895_Photo by naples34102 . Old Charleston-Style Shrimp and …
From allrecipes.com
From allrecipes.com
12 SIMPLE SHRIMP DINNERS READY IN 15 MINUTES - ALLRECIPES
2020-08-11 12 Simple Shrimp Dinners Ready in 15 Minutes. These simple shrimp recipes are real miracle makers during busy week days. From Thai-inspired prawns to Cajun blackened shrimp, from sizzling Spanish sherry shrimp to spicy Mexican-inspired camarones a la diabla, and much more! These quick-and-easy shrimp recipes are prepped, cooked, and on the ...
From allrecipes.com
From allrecipes.com
16-MINUTE MEAL: SHRIMP SCAMPI - THE PIONEER WOMAN
2011-04-25 Directions. Boil water for pasta; have it ready. Heat olive oil and melt butter in large skillet over medium heat. Add onions and garlic and cook for two or three minutes, or until onions are translucent. Add shrimp, then stir and cook for a couple of minutes. Squeeze in lemon juice.
From thepioneerwoman.com
From thepioneerwoman.com
30 EASY SHRIMP APPETIZERS | TASTE OF HOME
2018-11-27 Shrimp Tartlets. Fill mini tart shells with a cream cheese mixture, then top with seafood sauce and shrimp for a picture-perfect look and delightful taste. This recipe makes a fantastic appetizer, and several make a fast, light meal. —Gina Hutchison, Smithville, Missouri. Go to Recipe. 2 / 30.
From tasteofhome.com
From tasteofhome.com
BEST SHRIMP COCKTAIL RECIPE RECIPE - HOW TO MAKE SHRIMP …
2021-06-11 Cut one lemon into wedges. In large pot combine 6 cups water, salt, sugar, onion, and 5 sprigs parsley. Halve and juice remaining lemon and add to pot. Bring to a boil, then turn off heat and add ...
From delish.com
From delish.com
ASTRAY RECIPES: SHRIMP CHIPPEWA
Saute the shrimp, garlic and mushrooms with a ½ cup of butter. Combine the chicken stock mixture with the shrimp and mushroom mixture and bring to a boil. Take the pan off of the fire and add the remaining butter, with stirring, a little at a …
From astray.com
From astray.com
1,362 SHRIMP RECIPES - PAGE 66
1,362 shrimp recipes with ratings, reviews and recipe photos. From Shrimp Chippewa to Shrimp Custard. From Shrimp Chippewa to Shrimp Custard. Don't miss another issue… weekly recipe ideas, juicy pics, free delivery.
From recipeland.com
From recipeland.com
SHRIMP CHIPPEWA RECIPE | EAT YOUR BOOKS
Always check the publication for a full list of ingredients. An Eat Your Books index lists the main ingredients and does not include 'store-cupboard ingredients' (salt, pepper, oil, flour, etc.) ...
From eatyourbooks.com
From eatyourbooks.com
SHRIMP CHIPPEWA RECIPE | FISHEX SEAFOODS
Saute the shrimp, garlic and mushrooms with a 1/2 cup of butter. Combine the chicken stock mixture with the shrimp and mushroom mixture and bring to a boil. Take the pan off of the fire and add the remaining butter, stirring in a little at a time, until all of it has been added and melted. (The butter will thicken the sauce).
From fishex.com
From fishex.com
SHRIMP CHIPPEWA RECIPE - RECIPEZAZZ.COM
SHRIMP CHIPPEWA RECIPE - RECIPEZAZZ.COM
2015-06-29 This tasty pasta recipes roundup showcases a... Hunan Shrimp (4) Spicy Oven-Baked Shrimp Skewers (8) Shrimp Chop Suey (2) Shrimp & Avocado Salad. Shellfish ; Fruit ; Spicy Mussels. Shellfish ; Vegetables ; Surprise Shrimp Dip. Shellfish ; Dairy ; Vegetables ; Write Review. Popular Recipes. 3 Barbecue Sauce Recipes - Sweet, Spicy & Smoky. recipe by: …
From recipezazz.com
From recipezazz.com
CHIMICHURRI SHRIMP | FEASTING AT HOME
2015-01-24 Add shrimp, and saute for 5 minutes. Turn heat down to medium low. Make the Chimichurri Sauce. In a food processor, place garlic and onion, and pulse several times until chopped. Add cilantro ( stems are fine) and Italian parsley ( again, thin stems are fine), pulse again until chopped. Add oil, lime juice, smoked paprika (optional) and salt.
From feastingathome.com
From feastingathome.com
SHRIMP CHIPPEWA - BIGOVEN.COM
Shrimp Chippewa recipe: Try this Shrimp Chippewa recipe, or contribute your own. Add your review, photo or comments for Shrimp Chippewa. American Main Dish Fish and Shellfish
From bigoven.com
From bigoven.com
THE BEST WAY TO MAKE HIBACHI SHRIMP AT HOME! - SAVORY …
2021-03-03 Preheat a griddle to 400°F. Heat two tablespoons of the olive oil on the griddle and add the zucchini and onion. Sautee for three minutes. Add 1 teaspoon of the garlic and cook for one additional minute. Add the soy sauce and continue cooking for three more minutes or until tender.
From savoryexperiments.com
From savoryexperiments.com
SHRIMP CHIPPEWA - CREOLE SAUTEED SHRIMP AND COMPOUND BUTTER …
2021-07-29 Shrimp Chippewa - Creole Sauteed Shrimp and Compound Butter Recipe This recipe originated at Commander's Palace in New Orleans and was developed by the legendary Paul Prudhomme. There are a few different variations of this recipe, and this one is primarily based on the version from Brennan's of Houston.
From democraticunderground.com
From democraticunderground.com
SHRIMP COCKTAIL - ONCE UPON A CHEF
2021-12-30 In a medium pot, combine the salt, sugar, and 6 cups of water. Bring to a boil over medium-high heat. Fill a large bowl with ice and cold water and set next to the sink. Add the shrimp to the boiling water mixture. Cook for exactly 3-1/2 minutes, until the shrimp are pink and opaque. The cooking time is specific for jumbo 16-20 shrimp (“16-20 ...
From onceuponachef.com
From onceuponachef.com
RECIPES FOR NORTHERN PIKE - LAKE CHIPPEWA FLOWAGE
2C White Vinegar. Dissolve salt in water. Filet fish and cut into serving pieces. Soak in salt water for 48 hours in glass container. Rinse and add white vinegar to cover fish and soak for 24 hours. Boil brine and cool. Drain vinegar off fish. When cool pack fish in glass jars layering with onion slices and cover with cooled brine.
From chippewaflowage.com
From chippewaflowage.com
20 BEST SHRIMP APPETIZERS - INSANELY GOOD RECIPES
2021-09-20 The blend of cream cheese, parmesan, and mozzarella makes this creamy but very tasty and gives you that pizza-like pull of cheese we all love so much. It also includes sour cream, onions, garlic, shrimp, lemon juice, and parsley, making it kind of like shrimp scampi pizza. 10. Air Fryer Frozen Shrimp.
From insanelygoodrecipes.com
From insanelygoodrecipes.com
SHRIMP CHIPPEWA | TRADITIONAL SEAFOOD SOUP FROM NEW …
Shrimp Chippewa. Shrimp Chippewa is an American dish hailing from New Orleans. It was invented by Paul Prudhomme in a restaurant called Commander's Palace. The dish is a simple combination of sautéed shrimp, shallots, mushrooms, and garlic. Other ingredients include butter, chicken broth, and chopped spring onions and parsley.
From tasteatlas.com
From tasteatlas.com
SHRIMP RECIPES | FISHEX SEAFOODS
Our shrimp recipes are quick, easy, and will tantalize your taste buds. Browse our selection to have a meal for any occasion. Browse our selection to have a …
From fishex.com
From fishex.com
THE BEST SHRIMP SCAMPI - FOODIECRUSH.COM
Instructions. Thaw the shrimp in cool water and remove the shells then devein the shrimp. Discard the shells, rinse and drain the shrimp then transfer to a small bowl. Drizzle with 2 tablespoons olive oil, half of the garlic, 1/2 teaspoon kosher salt and the red pepper flakes. Toss to coat and set let sit for 20 minutes for flavors to build.
From foodiecrush.com
From foodiecrush.com
RALPH BRENNAN'S BARBECUE SHRIMP | LOUISIANA KITCHEN & CULTURE
Method: Place the unpeeled shrimp, worchestershire, coarsely ground pepper, Creole seasoning, garlic, and 1 tablespoon water in a heavy 10-inch, stainless-steel sauté pan. Squeeze the juice from the lemon half over the shrimp and add the rind and pulp to the pan. Over high heat, cook the shrimp while gently stirring and occasionally turning ...
From louisiana.kitchenandculture.com
From louisiana.kitchenandculture.com
SHRIMP SCAMPI WITH GARLIC, RED PEPPER FLAKES, AND HERBS RECIPE
2021-01-09 Directions. In a large bowl, toss together shrimp with 3/4 teaspoon (3g) kosher salt and baking soda until evenly coated. Let stand for at least 10 minutes and up to 1 hour. In a large skillet, heat 3 tablespoons (45ml) olive oil over high heat until shimmering.
From seriouseats.com
From seriouseats.com
SHRIMP CHIPPEWA - CREOLE SAUTEED SHRIMP AND COMPOUND BUTTER …
This recipe is really all about the “Chippewa butter”, which I somewhat doubt has much to do with the Chippewa people, though for all I know the chef who tho...
From youtube.com
From youtube.com
GARLIC BUTTER SHRIMP SCAMPI - CAFE DELITES
Instructions. Heat olive oil and 2 tablespoons of butter in a large pan or skillet. Add garlic and sauté until fragrant (about 30 seconds - 1 minute). Then add the shrimp, season with salt and pepper to taste and sauté for 1-2 minutes on one side (until just beginning to turn pink), then flip. Pour in wine (or broth), add red pepper flakes ...
From cafedelites.com
From cafedelites.com
21 RECIPES/FISH/SHRIMP IDEAS | RECIPES, COOKING RECIPES, SEAFOOD …
Mar 4, 2021 - Explore theresa viaches's board "recipes/fish/shrimp" on Pinterest. See more ideas about recipes, cooking recipes, seafood recipes.
From pinterest.com
From pinterest.com
PORTUGUESE SKILLET SHRIMP MOZAMBIQUE - A SPICY PERSPECTIVE
2022-07-25 How to Make Shrimp Mozambique. Set a large sauté pan over medium heat. Add the butter, onions, and garlic. Sauté for 3 to 5 minutes to soften the onions, stirring regularly. Once the onions are soft, add in the Sazon seasoning packets. Mix the seasoning into the onions. Then pour in the beer and hot sauce. Simmer the sauce for 5 to 8 minutes ...
From aspicyperspective.com
From aspicyperspective.com
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love