Shrimp Weird Stuff Recipes
EASY STUFFED SHRIMP
This easy-to-make shrimp dish is topped with a cheesy, garlicky crumb mixture and baked until delicious.
Provided by My Food and Family
Categories Recipes
Time 30m
Yield 2 servings
Number Of Ingredients 6
Steps:
- Heat oven to 400°F.
- Toss shrimp with 2 Tbsp. dressing in medium bowl. Refrigerate 10 min. Meanwhile, mix remaining dressing with remaining ingredients.
- Remove shrimp from dressing; discard dressing. Partially split each shrimp lengthwise by making long cut along underside of shrimp, being careful to not cut all the way through shrimp. Open shrimp slightly; place, cut sides up, in shallow baking dish. Top with crumb mixture.
- Bake 7 to 8 min. or until shrimp turn pink.
Nutrition Facts : Calories 190, Fat 9 g, SaturatedFat 2.5 g, TransFat 0 g, Cholesterol 135 mg, Sodium 930 mg, Carbohydrate 0 g, Fiber 1 g, Sugar 0 g, Protein 17 g
30 BEST WAYS TO MAKE SHRIMP FOR DINNER
Steps:
- Select your favorite recipe.
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Nutrition Facts :
SHRIMP WEIRD STUFF
The name is courtesy of my husband, the idea is a personal variation on one of my mom's throw together dishes. It's a relatively simple two dish preparation that becomes a one dish serve, great for simple family meals.
Provided by Plaid
Categories One Dish Meal
Time 35m
Yield 3 serving(s)
Number Of Ingredients 9
Steps:
- Start by starting the rice to cook, so that it will be ready before everything else.
- Melt butter in large deep pan like a wok, over medium high heat. Add zucchini and mushrooms and sauté to desired tenderness.
- Add shrimp, salt and garlic powder and stir fry until shrimp is cooked. Be careful not to overcook, especially if using pre-cooked shrimp.
- Add cream cheese and stir into mixture until completely melted.
- Reduce heat and add cooked rice, stirring until everything is well mixed. Serve warm.
Nutrition Facts : Calories 876.1, Fat 37.6, SaturatedFat 22.2, Cholesterol 333.9, Sodium 1297.5, Carbohydrate 87, Fiber 3.3, Sugar 3.3, Protein 46.1
HOOLEY'S DEVIL STUFFED SHRIMP
This tasty crab and shrimp appetizer is simple to prepare and sinfully delicious!
Provided by Monkibonz
Categories Appetizers and Snacks Spicy
Time 15m
Yield 12
Number Of Ingredients 8
Steps:
- Slice shrimp down the back as deep as you can without cutting through, to make a nice opening for stuffing. Set aside.
- In a medium bowl, mix together the crabmeat, chili sauce, horseradish, hot pepper sauce and capers. Mix in enough of the cream cheese to form a sticky paste.
- Stuff the openings of each shrimp with about 1 tablespoon of the crab salad. Sprinkle paprika over the top. Chill for about 30 minutes before serving.
Nutrition Facts : Calories 59.6 calories, Carbohydrate 0.8 g, Cholesterol 65.7 mg, Fat 2.9 g, Fiber 0.1 g, Protein 7.5 g, SaturatedFat 1.7 g, Sodium 164.3 mg, Sugar 0.2 g
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