Simple Texas Salsa Recipes

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SIMPLE TEXAS SALSA



Simple Texas Salsa image

This is the most delicious salsa that doesn't require any cooking!

Provided by Susan

Categories     Appetizers and Snacks     Dips and Spreads Recipes     Salsa Recipes     Tomato Salsa Recipes

Time 5m

Yield 12

Number Of Ingredients 6

3 tablespoons chopped fresh chives
½ bunch fresh cilantro
2 cloves garlic, chopped
2 (14 ounce) cans stewed tomatoes
2 serrano chilis, seeded and chopped
salt and pepper to taste

Steps:

  • Combine chives, cilantro, garlic, tomatoes, peppers, salt and pepper to taste in an electric blender. Pulse until the salsa is to your desired consistency.

Nutrition Facts : Calories 21.5 calories, Carbohydrate 5 g, Fat 0.2 g, Fiber 0.9 g, Protein 0.8 g, Sodium 146.2 mg, Sugar 2.7 g

FRESH TEXAS SALSA



Fresh Texas Salsa image

Make and share this Fresh Texas Salsa recipe from Food.com.

Provided by Marg CaymanDesigns

Categories     Sauces

Time 15m

Yield 8 serving(s)

Number Of Ingredients 8

7 medium tomatoes, chopped fine
1 small red onion, chopped fine
2 jalapeno peppers, chopped fine
2 yellow hot peppers, chopped fine
8 ounces chopped canned green chilies
1 bunch cilantro, leaves picked off stem and chopped fine (adjust to taste)
1 (8 ounce) can tomato sauce
1 tablespoon garlic salt

Steps:

  • Use a food chopper to chop everything up fine.
  • Serve immediately or keep for a day in the refrigerator.

Nutrition Facts : Calories 50, Fat 0.4, SaturatedFat 0.1, Sodium 159.9, Carbohydrate 11.3, Fiber 2.6, Sugar 6.6, Protein 2.3

TEXAS STYLE SALSA



Texas Style Salsa image

Here in texas we have a ton of different recipes for salsa, this is my recipe for the salsa that I like the best. Its a creation of several different recipes. Hope you enjoy it !!!

Provided by Linda3

Categories     Sauces

Time 10m

Yield 1 quart

Number Of Ingredients 8

1 can diced tomato
1 small onion
1 hot jalapeno pepper
2 teaspoons tomato sauce
2 teaspoons garlic salt
1 teaspoon black pepper
1/2 teaspoon cumin
1/2 teaspoon chili powder

Steps:

  • Chop jalapeno and onion in food processor until chopped but not pureed.
  • Add diced tomatoes, garlic salt, black pepper, cumin, and chili powder and blend for a few seconds more.
  • I like a lot of garlic so you might want to add more for your taste.
  • Serve with tortilla chips or on baked potatoes for a low fat alternative to butter.

TANGY TEXAS SALSA



Tangy Texas Salsa image

I'm a "transplant" from Wisconsin currently living in Texas. Even after 20 years, I can't get enough of our wonderful local citrus. This is one way to work it into a main dish. The combination of tangy fruit, spicy jalapeno and distinctive cilantro is perfect over any meat, poultry or fish. We also dip into it with chips. -Lois Kildahl, McAllen, Texas

Provided by Taste of Home

Categories     Appetizers

Time 15m

Yield 12 servings (1/3 cup each).

Number Of Ingredients 11

1 medium green pepper, chopped
1 medium sweet red pepper, chopped
1 medium sweet yellow pepper, chopped
1 medium tomato, seeded and chopped
1 jalapeno pepper, seeded and chopped
3 tablespoons chopped red onion
1 tablespoon minced fresh cilantro
1-1/2 teaspoons sugar
1/2 teaspoon salt
1 medium red grapefruit
1 large navel orange

Steps:

  • In a large bowl, combine first nine ingredients., Cut a thin slice off top and bottom of grapefruit and orange; stand upright on a cutting board. With a knife, cut off peel and outer membrane of fruit. Cut along the membrane of each segment to remove fruit; add to pepper mixture., Stir gently to combine. Refrigerate, covered, at least 2 hours.

Nutrition Facts : Calories 28 calories, Fat 0 fat (0 saturated fat), Cholesterol 0 cholesterol, Sodium 100mg sodium, Carbohydrate 6g carbohydrate (5g sugars, Fiber 1g fiber), Protein 1g protein.

SIMPLE TEXAS SALSA



Simple Texas Salsa image

This is the most delicious salsa that doesn't require any cooking!

Provided by Allrecipes Member

Categories     Tomato Salsa

Time 5m

Yield 12

Number Of Ingredients 6

3 tablespoons chopped fresh chives
½ bunch fresh cilantro
2 cloves garlic, chopped
2 (14 ounce) cans stewed tomatoes
2 serrano chilis, seeded and chopped
salt and pepper to taste

Steps:

  • Combine chives, cilantro, garlic, tomatoes, peppers, salt and pepper to taste in an electric blender. Pulse until the salsa is to your desired consistency.

Nutrition Facts : Calories 21.5 calories, Carbohydrate 5 g, Fat 0.2 g, Fiber 0.9 g, Protein 0.8 g, Sodium 146.2 mg, Sugar 2.7 g

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Top Asked Questions

How do you make salsa at home?
A fast and delicious salsa from easy ingredients you may already have on hand. Read the full recipe after the video. Place the tomatoes, onion, garlic, lime juice, salt, green chiles, and cilantro in a blender or food processor. Blend on low to desired consistency. 16 calories; protein 0.6g; carbohydrates 3.9g; fat 0.1g; sodium 282.9mg.
How many calories are in simple Texas salsa?
Nutritional Information Simple Texas Salsa Servings Per Recipe: 12 Calories:21.5 % Daily Value * protein: 0.8g 2 % carbohydrates: 5g 2 % dietary fiber: 0.9g 3 % sugars: 2.7g fat: 0.2g vitamin a iu: 373.9IU 8 % niacin equivalents: 0.7mg 6 % vitamin b6: 0.1mg 4 % vitamin c: 17.2mg 29 % folate: 7.2mcg 2 % calcium: 26.4mg 3 % iron: 1mg 6 %
How many servings are in simple Texas salsa Jess Marie?
Simple Texas Salsa Jess Marie Recipe Summary test prep: 5 mins total: 5 mins Servings: 12 Yield: 1 1/2 cups Nutrition Info Advertisement Ingredients Decrease Serving 12 Increase Serving Adjust Original recipe yields 12 servings The ingredient list now reflects the servings specified Ingredient Checklist 3 tablespoons chopped fresh chives
What can I add to salsa to make it taste better?
I really enjoyed this salsa. I did make a few changes, I used two regular tomatoes drained and 1 can of stewed tomatoes, used an extra clove of garlic, added some green onion and two extra serranos for more heat, and a tablespoon of lime juice.

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