BAKED BRIE
Ina Garten's Baked Brie for Food Network makes a near-effortless, crowd-pleasing appetizer.
Provided by Ina Garten
Categories appetizer
Time 12m
Yield 6 to 8 servings
Number Of Ingredients 2
Steps:
- Preheat the oven to 350 degrees F.
- Place the brie on a sheet pan covered with parchment paper and drizzle with the honey. Bake for 5 to 7 minutes, or until it starts to ooze but not melt.
- Serve with crackers.
EASY BAKED BRIE IN PUFF PASTRY
Baked Brie in puff pastry is a crowd-pleasing appetizer made with Brie cheese topped with jam, wrapped in puff pastry, and baked until melty. An easy crowd-pleaser!
Provided by Elise Bauer
Categories Appetizer Quick and Easy Brie Cheese Super Bowl
Time 35m
Yield 8
Number Of Ingredients 5
Steps:
- Preheat the oven: Preheat the oven to to 350°F.
Nutrition Facts : Calories 160 kcal, Carbohydrate 13 g, Cholesterol 28 mg, Fiber 0 g, Protein 6 g, SaturatedFat 5 g, Sodium 190 mg, Sugar 10 g, Fat 9 g, ServingSize Serves 6 to 8, UnsaturatedFat 0 g
CROSSHATCHED BAKED BRIE
While we love baked brie wrapped in puff pastry as much as the next person, sometimes you just don't want to fuss with dough of any kind. This breaded version comes out crisp, golden and buttery, giving even the fanciest baked Brie a run for its money. Cross-hatching not only looks cool, it helps heat the cheese heat evenly. And if you opt for gluten-free breadcrumbs, everyone at your party can enjoy this crowd-pleasing molten beauty.
Provided by Food Network Kitchen
Categories appetizer
Time 8h30m
Yield 6 servings
Number Of Ingredients 9
Steps:
- Beat the eggs in a shallow bowl or pie plate. Combine the panko, thyme and salt on a plate. Dip the Brie in the eggs to coat then press firmly into the panko. Dip into the eggs then the panko once more. Place on a baking sheet and freeze until firm, about 30 minutes.
- Remove the Brie from the freezer and use a sharp knife to cut parallel lines 1/4 inch deep and 1/2 inch apart across the top. Give the cheese a quarter turn and repeat cutting the lines to create a diamond pattern. Return to the freezer until solid, about 8 hours.
- Preheat the oven to 350 degrees.
- Remove the Brie from the freezer and rescore the lines to make sure they didn't seal back together from the eggs. Heat the butter with 2 tablespoons olive oil in a medium ovenproof skillet over medium-high heat until the butter is foamy and just starting to brown. Add the Brie cut-side down and cook until dark golden and crisp, 3 to 4 minutes. Carefully flip the Brie with tongs and transfer the skillet to the oven. Bake until the crust is golden all over and the Brie is hot throughout, 15 to 20 minutes.
- Meanwhile, arrange the bread on a baking sheet and brush generously with olive oil. Bake until toasted and golden about 12 minutes.
- Serve the baked brie with the bread and honey for drizzling.
SIMPLY BAKED BRIE
Make and share this Simply Baked Brie recipe from Food.com.
Provided by Paprika Pink
Categories Cheese
Time 26m
Yield 24 morsels, 12 serving(s)
Number Of Ingredients 2
Steps:
- Preheat oven to 375 degrees.
- Place brie on an oven-proof plate.
- Bake for 20 to 30 minutes.
- When it puffs up and is a bit browned, remove from oven. Cut two slices across the top and peel back the top layer. Allow guests to serve themselves, dipping or using a knife to spread cheese on bread, crackers, romaine leaves, what-you-will.
Nutrition Facts :
EASY OVEN-ROASTED CHICKEN GYROS
This meat is so tender, juicy, and full of flavor. The warm richness of the chicken is balanced perfectly next to the cold, tangy tzatziki and fresh crunchy veggies. This tastes super close to authentic Greek street food and is a fun way to entertain with an affordable and impressive meal.
Provided by Nicolemcmom
Categories Gyros
Time 5h30m
Yield 6
Number Of Ingredients 21
Steps:
- Combine Greek yogurt, olive oil, lemon juice, vinegar, garlic, salt, paprika, black pepper, cumin, coriander, oregano, red pepper, and cinnamon in a medium bowl and stir until well combined. Pound chicken thighs evenly to about 1/2 inch in thickness. Coat all chicken well in marinade, cover, and refrigerate at least 4 hours or overnight.
- Preheat the oven to 375 degrees F (190 degrees C).
- Cut ends off onion and cut onion in half horizontally. Place onion halves next to each other on a parchment or foil-lined rimmed baking sheet. Insert one skewer into each onion half, standing up vertically. Remove chicken from marinade, allowing excess to drip off, and thread each piece of chicken over the two skewers to form a large stack.
- Bake in the preheated oven until evenly browned and cooked through, about 1 hour, rotating halfway through. Allow meat to rest for 10 minutes before slicing.
- Serve sliced chicken in a warm pita topped with tzatziki sauce, lettuce, tomato, and red onion.
Nutrition Facts : Calories 530.9 calories, Carbohydrate 35.2 g, Cholesterol 164.5 mg, Fat 37.6 g, Fiber 2.3 g, Protein 45.1 g, SaturatedFat 5 g, Sodium 1111.4 mg
More about "simply baked brie recipes"
18 SIMPLE BAKED BRIE RECIPES - BAKED BRIE RECIPES …
From parade.com
BAKED BRIE | RECIPETIN EATS
From recipetineats.com
EASY BAKED BRIE WITH HONEY AND SAGE - SIMPLY DELICIOUS
From simply-delicious-food.com
25 EASY BAKED BRIE RECIPES - HOW TO MAKE BAKED BRIE …
From delish.com
HOW TO BAKE BRIE CHEESE: EASY BAKED BRIE RECIPE - 2022
From masterclass.com
BAKED BRIE WITH JAM - THE ANTHONY KITCHEN
From theanthonykitchen.com
10 BEST BAKED BRIE APPETIZER RECIPES | YUMMLY
From yummly.com
EASY BAKED BRIE APPETIZER RECIPE - SWEETPHI
From sweetphi.com
EATING PLANT-BASED? TRY THIS VEGAN BAKED BRIE RECIPE
From brit.co
BAKED BRIE WITH HONEY AND WALNUTS - MOUNTAIN MAMA COOKS
From mountainmamacooks.com
HOW TO BAKE BRIE | BBC GOOD FOOD
From bbcgoodfood.com
THE EASIEST BAKED BRIE IN PUFF PASTRY | JULIE BLANNER
From julieblanner.com
THIS EASY BAKED BRIE RECIPE HAS ONLY TWO INGREDIENTS!
From streetsmartnutrition.com
QUICK AND EASY BAKED BRIE RECIPE | COLES
From coles.com.au
BRIE BAKER RECIPES IN 3 EASY STEPS | WILD EYE DESIGNS
From wildeyedesigns.com
BAKED BRIE WITH MAPLE SYRUP - KEEPING LIFE SANE
From keepinglifesane.com
BAKED BRIE RECIPE (SIMPLE AND EASY) – COMFEE’
From shop.feelcomfee.com
EASY BAKED BRIE WITH HONEY - READY IN 10 MINUTES!
From atablefullofjoy.com
EASY BAKED BRIE RECIPE - HOW TO MAKE BAKED BRIE
From thepioneerwoman.com
EASY BAKED BRIE RECIPE - SUGAR AND CHARM
From sugarandcharm.com
EASY RECIPE FOR DELICIOUS BAKED BRIE WITH JAM - SIMPLY CANDICE
From simplycandice.com
BRIE RECIPES & RECIPE IDEAS - SIMPLY RECIPES
From simplyrecipes.com
MINDY KALING'S EASY BAKED BRIE RECIPE HAS A SNEAKY HACK FOR EXTRA ...
From eatingwell.com
5 EASY BAKED BRIE RECIPES · I AM A FOOD BLOG
From iamafoodblog.com
EASY BAKED BRIE RECIPE - DR. AXE
From draxe.com
10 BEST SAVORY BAKED BRIE RECIPES | YUMMLY
From yummly.com
THIS BAKED BRIE WITH PEPPER JELLY RECIPE IS DELICIOUS!
From pepperjelly.net
15-MINUTE BAKED BRIE WITH GARLIC AND THYME: EASY & DELICIOUS
From cheeseandsuch.com
16 OVERRIPE BRIE RECIPES – WHAT TO DO WITH OVERRIPE BRIE - HAPPY …
From happymuncher.com
EASY BAKED BRIE APPETIZER RECIPE - MAMA LIKES TO COOK
From mamalikestocook.com
EASY BAKED BRIE RECIPE 3 FLAVORFUL WAYS - FOODIECRUSH
From foodiecrush.com
EASY BAKED BRIE - MARIE SABA
From mariesaba.com
5 EASY BAKED BRIE RECIPES - HOME TALK ONLINE
From hometalkonline.com
BAKED BRIE RECIPES | ALLRECIPES
From allrecipes.com
EASY BAKED BRIE WITH APPLES - BUDGET BYTES
From budgetbytes.com
EASY BAKED BRIE WITH HONEY RECIPE - FOODZESTY
From foodzesty.com
7 SHOWSTOPPING BAKED BRIE RECIPES | ALLRECIPES
From allrecipes.com
BAKED BRIE IN A SKILLET - WILL COOK FOR SMILES
From willcookforsmiles.com
5 EASY TO MAKE THREE-INGREDIENT BAKED BRIE RECIPES YOUR GUESTS …
From cynspo.com
BAKED BRIE WITH JAM - PETER'S FOOD ADVENTURES
From petersfoodadventures.com
BAKED BRIE WITH FIG JAM & CRANBERRIES – AN EASY & ELEGANT …
From harbourbreezehome.com
EASY KETO BAKED BRIE - DIVALICIOUS RECIPES
From divaliciousrecipes.com
EASY BAKED BRIE RECIPE STORY - SUGAR AND CHARM
From sugarandcharm.com
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love