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Justapinch.com recipes

Site Title : Real Recipes from Real Home Cooks | Just A Pinch

Site Description : Check out our collection of proven recipes from today's home cooks and discover why Just A Pinch is the go-to recipe site for millions of cooks worldwide!

Butter Baked Chicken Wings | Just A Pinch Recipes

Link: https://www.justapinch.com/recipes/main-course/main-course-chicken/butter-baked-chicken-wings-iris.html

These baked chicken wings turn out crispy and super juicy. Pats of butter are roasted on top of the seasoned wings. The butter mixed with onion powder, garlic, pepper, and paprika creates a sauce while they bake. ... See Details

Created: 3 days ago

Oil-Less Fried Turkey | Just A Pinch Recipes

Link: https://www.justapinch.com/recipes/main-course/main-course-turkey/oil-less-fried-tukey.html

The "unfried" turkey cooked in an oil-less fryer comes out tender and juicy on the inside with a deliciously crisp skin. We recommend injecting the turkey to really get flavor into the meat. ... See Details

Created: 2 days ago

Bonnie's Air Fryer Shrimp | Just A Pinch Recipes

Link: https://www.justapinch.com/recipes/main-course/seafood/bonnies-air-fryer-shrimp.html

I used 10 jumbo frozen raw shrimp, with tail on and head off. Select enough shrimp for one single layer in the Air Fryer. Start by thawing shrimp under cold running water for 3 minutes. Drain. Set Air Fryer at 350 degrees. While the shrimp is draining: In a small mixing bowl, add 1 tablespoon of olive oil, kosher salt, a teaspoon of garlic ... See Details

Created: 3 days ago

Casserole Toppings | Just A Pinch Recipes

Link: https://www.justapinch.com/recipes/main-course/other-main-course/casserole-toppings.html

Watch out because I could definitely just scrape this off the top and eat it with a spoon. This topping is great for dessert, fruit, squash, or sweet potato casseroles. 1 cup Fiber One Caramel Delight cereal, whole 1/4 cup butter, melted 1 cup shredded coconut 1/2 chopped pecans. ... See Details

Created: 4 days ago

Blintzes | Just A Pinch Recipes

Link: https://www.justapinch.com/recipes/main-course/chicken/blintzes.html

Meat blintzes are good as an entree or accompaniment with a soup or salad to round off the meal. Blue Ribbon Recipe. We love blintzes with their thin crepe outside and warm sweet filling. They make the most divine breakfast. Helaine uses a European style cheese that has a fine curd. It mixes well with the cinnamon sugar and holds up to frying. ... See Details

Created: 8 days ago

Philly Wedgie Sandwich | Just A Pinch Recipes

Link: https://www.justapinch.com/recipes/main-course/turkey/my-version-of-foxs-pizzas-wedgie-sandwich.html

Remove from oven, take the crust off on the cheese side, add the lettuce, tomato, onion and mayo. Cut in half and enjoy. These can be a bit sloppy to eat, you made need a bib..but oh so good!!In my opinion Boboli's crusts are the best for these, they get nice and crispy, yet stay chewy..any thin crust will do, have had to use another, when I couldn't find the Boboli's ... See Details

Created: 3 days ago

16 Bean Soup With Smoked Porkette Shoulder Butt | Just A Pinch

Link: https://www.justapinch.com/recipes/main-course/pork/16-bean-soup-with-smoked-porkette-shoulder.html

Mom made this soup for my dad, and I just loved it!! She would use dried navy beans, and lima beans, but I use the 16 bean pkg. because we love beans so much! She always used this smoked butt, and it was so delicious. A very flavorful soup. photos: my own ... See Details

Created: 7 days ago

Baked Turkey Necks | Just A Pinch Recipes

Link: https://www.justapinch.com/recipes/main-course/main-course-turkey/baked-turkey-necks.html

I know most people use the turkey necks for broth,gravy,etc,but I love baked turkey necks. Sometimes I I'll take the meat off the bone for tacos or enchiladas,delicious. This morning,a good friend of ours brought me 3 packages and asked me to cook them for him,I was glad to.I thought I would post the recipe. I also made him some spicy garlic mashed potatoes and steamed broccoli. These are good ... See Details

Created: 3 days ago

Fried Whiting Fish | Just A Pinch Recipes

Link: https://www.justapinch.com/recipes/main-course/fish/fried-whiting.html

Take the whiting fillets and dredge them in the flour one at a time and shake off excess. Place the whiting in the skillet. Cook each side until golden brown (about 5 minutes each side). Fish will "float" when done. Drain on paper towel. ... See Details

Created: 2 days ago

Hitemp Roast Beef The Best Roast You Will Ever Eat 2

Link: https://www.justapinch.com/recipes/main-course/beef/hi-temp-roast-beef-the-best-roast-2.html

At the end of cooking, turn oven off DO NOT OPEN OVEN OR REMOVE ROAST. Let oven completely cool (2-3 hours) When oven is cool, remove roast and enjoy. The most important part of this is NOT OPENING OVEN -- this is truly the best roast beef recipe I've found. Printable Recipe Card. ... See Details

Created: 2 days ago

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