SIX-LAYER DIP
Tortilla chips make great scoopers for this dip, which is a family favorite after we open Christmas gifts. Sometimes I serve it in a glass bowl-just to show off the pretty layers.-Etta Gillespie, Elmendorf, Texas
Provided by Taste of Home
Categories Appetizers
Time 20m
Yield 2-1/2 cups.
Number Of Ingredients 10
Steps:
- In a large bowl, mash the avocados with lemon juice, garlic salt and hot pepper sauce. Spoon into a deep-dish 10-in. pie plate or serving bowl. Layer with sour cream, olives, salsa, tomatoes and cheese. Cover and refrigerate for at least 1 hour. Serve with chips.
Nutrition Facts : Calories 90 calories, Fat 7g fat (3g saturated fat), Cholesterol 14mg cholesterol, Sodium 313mg sodium, Carbohydrate 4g carbohydrate (2g sugars, Fiber 2g fiber), Protein 2g protein.
SIX LAYERS AND A CHIP DIP
Provided by Food Network Kitchen
Categories appetizer
Time 15m
Yield 8 to 10 servings
Number Of Ingredients 16
Steps:
- On a cutting board, smash the garlic cloves, sprinkle with 1 teaspoon of the salt, and, with the flat side of a large knife, mash and smear the mixture to a coarse paste. Put the garlic, beans, chili powder, water, and olive oil in the bowl of a food processor and blend until smooth. Spread in the bottom of a 2-quart casserole or gratin dish, or in individual sized dishes, as desired.
- Scatter the cheese over the beans. Halve and seed the avocados, then mash with the jalapeno and another teaspoon of salt in a small bowl. Spread a layer of the avocado over the cheese, and then scatter the lettuce on top.
- Mix the yogurt with the cilantro and then spread over the lettuce. Add a layer of tomatoes and, finally, scatter the scallions on top. Chill until ready to serve. Garnish with a few cilantro sprigs and serve with baked chips.
Nutrition Facts : Calories 252 calorie, Fat 11 grams, SaturatedFat 2.4 grams, Sodium 873 milligrams, Carbohydrate 27 grams, Fiber 9.5 grams, Protein 15 grams
6 LAYER DIP WITH TORTILLA CHIPS
Make ahead dip, with make your own chips. Colorful and a great flavor! Time does not include frying of chips, if you prefer go buy a big bag!
Provided by LAURIE
Categories Mexican
Time 15m
Yield 16 serving(s)
Number Of Ingredients 14
Steps:
- In a small bowl stir sour cream, mayo and taco mix.
- In another bowl mash the avocado.
- Stir in the salsa, lemon juice and 1/4 tsp hot sauce.
- Stir 1/2 hot sauce into the beans if desired.
- In 13x9 dish, spread the beans.
- Top with the avocado mixture.
- Top with the sour cream mixture.
- Sprinkle cheese over this.
- Top with tomatoes.
- Sprinkle with olives.
- Cover and refrigerate overnite.
- To make tortilla chips.
- Stack tortillas and cut into 6 wedges.
- In deep skillet heat oil to 1/2 inch.
- Fry wedges a few at a time til crisp and lightly browned.
- About 1 minute for corn or 45 secs for flour.
- Drain well and serve with the dip.
SLIM SIX-LAYER DIP
Provided by Food Network Kitchen
Time 23m
Yield 8 to 10 servings
Number Of Ingredients 15
Steps:
- Heat the oil in a skillet over medium heat. Add the garlic, beans and chili paste and heat until fragrant, about 3 minutes. Using a potato masher or fork, mash the beans. Remove from the heat, add 2 tablespoons water and mash until somewhat smooth. Spread in a 2-quart glass casserole dish.
- Scatter the cheese over the beans. Halve and pit the avocados; scoop out the flesh into a bowl and mash with 1 teaspoon salt and the lemon juice. Spread the avocado over the cheese.
- Reserve some scallions, cilantro and jalapeno for garnish. Pulse the yogurt with the remaining scallions, cilantro and jalapeno in a blender or food processor. Spread over the avocado. Top with the lettuce. Season the tomatoes with another teaspoon salt and scatter over the lettuce. Top with the reserved scallions, cilantro and jalapeno.
INDIVIDUAL SEVEN LAYER DIP CUPS
Everything you love about Seven Layer Dip assembled in individual-sized servings. These 7 layer dip cups make the perfect party appetizer!
Provided by Camille Beckstrand
Categories Appetizer
Time 15m
Number Of Ingredients 10
Steps:
- In a small bowl mix taco seasoning with refried beans. For a different and yummy taste, mix your taco seasoning with your sour cream layer.
- Layer the dip in each cup. I found that using a small cereal spoon worked best for me as a spread each layer in the cup. Here is the order I did: beans/taco seasoning mix, sour cream, guacamole, salsa, shredded cheese, tomatoes, olives, and green onions.
- Store in the refrigerator until serving and serve with chips.
- I was able to make about 12 cups of dip. They were a huge hit!
- If you wanted to, you could use the same amount of ingredients and spread it out in a 9x11" pan to make one large seven layer dip. ???? It will still taste amazing!
Nutrition Facts : Calories 293 kcal, Carbohydrate 21 g, Protein 9 g, Fat 21 g, SaturatedFat 8 g, Cholesterol 30 mg, Sodium 1364 mg, Fiber 9 g, Sugar 7 g, UnsaturatedFat 12 g, ServingSize 1 serving
SIX LAYER CHIP DIP
This appetizer will score a touchdown at your Super Bowl party or any other occasion! You'll love the combination of fresh ingredients in this wonderful dip!
Provided by Francine Lizotte @ClubFoody
Categories Other Appetizers
Number Of Ingredients 10
Steps:
- In a medium bowl, mix together tomato and green onion; set aside.
- In a medium bowl, blend taco seasoning mix and refried beans. Spread the mixture onto a large serving bowl.
- Mix sour cream and cream cheese in a medium bowl. Spread over the refried beans. Top the layers with homemade guacamole then add a layer of salsa. Sprinkle cheese over top and finish with the tomato mixture. Garnish with black olives.
- Note: Substitute tomato mixture with Ro*Tel. Substitute salsa with fresh homemade Pico (tomato/onion/cilantro/lime)
- To view this recipe on YouTube, click on this link >>>> https://www.youtube.com/watch?v=CMYXRJ3vY1Y
SIX LAYER MEXICAN DIP
Several different people at work bring this dip, It is very good with Mexican meals.
Provided by Joyce Lowery
Categories Other Appetizers
Time 20m
Number Of Ingredients 9
Steps:
- 1. First layer: Combine the two cans of bean dip (I use one can regular and one can jalapeno)
- 2. Second layer: Guacamole dip
- 3. Third layer: sour cream, mayonnaise, and taco seasoning (combined)
- 4. Fourth layer: green onions and tomatoes (combined) Add 1 drained can of chopped black olives. I leave them out because we don't like them.
- 5. Fifth layer: salsa
- 6. Sixth layer: cheddar cheese
- 7. Spread each layer, one on top of the next, on a large serving plate or on a baking dish. Refrigerate. Serve with tortilla or corn chips for dipping.
SIX-LAYER DIP
Dip into party time fun with this crowd-pleasing Six-Layer Dip recipe. True to the belief that more is merrier, this delicious six-layer dip is a chip's best buddy. The combination of salsa, cheddar cheese, sour cream, cream cheese, tomatoes and onions stacks up!
Provided by My Food and Family
Categories Home
Time 3h10m
Yield 4 cups or 32 servings, 2 Tbsp. each
Number Of Ingredients 8
Steps:
- Mash half the avocado with cream cheese until well blended; spread onto bottom of pie plate.
- Mix sour cream and seasoning mix; spread over cream cheese mixture. Chop remaining avocado; mix with salsa. Spread over sour cream layer; cover with remaining ingredients.
- Refrigerate several hours or until chilled.
Nutrition Facts : Calories 60, Fat 6 g, SaturatedFat 3 g, TransFat 0 g, Cholesterol 15 mg, Sodium 100 mg, Carbohydrate 0 g, Fiber 0.6337 g, Sugar 0 g, Protein 1 g
6 LAYER MEXICAN DIP
Make and share this 6 Layer Mexican Dip recipe from Food.com.
Provided by JennW
Categories Lunch/Snacks
Time 30m
Yield 6 serving(s)
Number Of Ingredients 10
Steps:
- Spread each layer, one on top of the next, on a large serving plate or glass pan.
- 1st layer- bean dip 2nd layer- guacamole*see my recipe* 3rd layer- (combined) sour cream, mayonnaise, taco seasoning 4th layer- (combined) green onions, black olives, tomatoes 5th layer- salsa 6th layer-cheddar cheese Refrigerate for a couple hours.
Nutrition Facts : Calories 259.1, Fat 21.6, SaturatedFat 9.3, Cholesterol 36.8, Sodium 684.2, Carbohydrate 12.4, Fiber 2, Sugar 3.9, Protein 6.2
SPOOKY 7-LAYER DIP RECIPE
This cute and spooky 7-layer dip is perfect for your next Halloween party!
Provided by Momma Cyd
Categories Appetizer
Time 15m
Number Of Ingredients 10
Steps:
- In a small bowl mix the taco seasoning with the refried beans.
- Spread the bean mixture evenly on an 11 inch plate getting close to the edge.
- Carefully spread ¾ cup of the sour cream over the bean mixture.
- Add the salsa very gently over the sour cream. If your salsa is really runny, drain off some of the liquid first.
- Apply the guacamole mixture over the salsa. I put dollops of guacamole all over and then carefully spread them together so that the salsa doesn't come through.
- Around the edge spread the grated cheese.
- Top the cheese with sliced olives, diced tomatoes, and sliced green onions.
- With the remaining ¼ cup of sour cream, put it into a sandwich bag and clip off the corner. Squeeze the sour cream into a web pattern over the guacamole.
- Top with plastic spiders.
Nutrition Facts : Calories 343 kcal, Carbohydrate 32 g, Protein 9 g, Fat 21 g, SaturatedFat 7 g, Cholesterol 25 mg, Sodium 817 mg, Fiber 6 g, Sugar 4 g, ServingSize 1 serving
More about "six layer chip dip recipes"
CLUB FOODY | SIX LAYER CHIP DIP RECIPE • THE PERFECT TEX ...
From clubfoody.com
Ratings 3Servings 12Cuisine Tex-MexCategory Appetizers
- In another medium bowl, blend taco seasoning mix and refried beans. Spread the mixture in a large serving bowl.
SIX LAYER CHIP DIP RECIPES
From tfrecipes.com
SIX-LAYER DIP RECIPE
From crecipe.com
VEGAN 7-LAYER DIP | MINIMALIST BAKER RECIPES
From minimalistbaker.com
SLIM SIX-LAYER DIP RECIPE
From crecipe.com
SIX-LAYER DIP | RECIPE | LAYERED DIP RECIPES, MEXICAN ...
From pinterest.com
6 LAYER MEXICAN DIP - COOKSINFO
From cooksinfo.com
SIX-LAYER DIP | RECIPES | MY MILITARY SAVINGS
From mymilitarysavings.com
10 BEST CHIP DIP RECIPES - YUMMLY
From yummly.com
RECIPE OF QUICK 6 LAYER DIP | CHERRY SECRET RECIPES
From cherry-secret-recipe.com
LAYERED DIPS FOR GAME DAY | RECIPES, DINNERS AND EASY …
From foodnetwork.com
6 LAYER DIP WITH TORTILLA CHIPS RECIPES
From tfrecipes.com
SIX LAYER CHIP DIP RECIPE • THE PERFECT TEX-MEX PARTY …
From youtube.com
PARTY APPETIZER: SIX LAYER TACO GUACAMOLE DIP | THE ...
From thecountrybasket.com
SIX LAYER AVOCADO DIP - RECIPES - FAXO
From faxo.com
7 LAYER DIP RECIPE | MCCORMICK
From mccormick.com
SIX-LAYER DIP | RECIPE | RECIPES, LAYERED DIP RECIPES ...
From pinterest.ca
6 LAYER DIP WITH TORTILLA CHIPS RECIPE - WEBETUTORIAL
From webetutorial.com
10 BEST 7 LAYER DIP WITHOUT GUACAMOLE RECIPES | YUMMLY
From yummly.com
6 LAYER TACO DIP RECIPES | SPARKRECIPES
From recipes.sparkpeople.com
SIX LAYER DIP - MRFOOD.COM
From mrfood.com
SIX LAYER BEAN DIP : 7 STEPS (WITH PICTURES) - INSTRUCTABLES
From instructables.com
SIX LAYER DIP-AVOCADO DIP - RECIPE | COOKS.COM
From cooks.com
SIX LAYER CHIP DIP RECIPE •THE PERFECT TEX-MEX PARTY FOOD ...
From pinterest.ca
7 LAYER DIP RECIPE - BELLY FULL
From bellyfull.net
6 LAYER TACO DIP - THE MERRYTHOUGHT
From themerrythought.com
SIX LAYER DIP RECIPE - FOOD REFERENCE APPETIZER RECIPES
From foodreference.com
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love