Slow Cooker Ham Northern Bean Soup Recipes

facebook share image   twitter share image   pinterest share image   E-Mail share image

SLOW COOKER HAM & NORTHERN BEAN SOUP



Slow Cooker Ham & Northern Bean Soup image

Title says it all. Haven't actually tasted this yet, just put it together using a little bit from this recipe and a little bit from that recipe. It smells good, though. Just wanted to get it down before I forgot what I put in it. Tip I learned from someone else on Zaar was to add the salt at the very end of the cooking time, otherwise the beans get tough. You could also add 3/4 cup celery if you like celery in your soup, or saute the carrots and onion before putting them in the Crock Pot if you like the flavor from that, too.

Provided by Cats Pajamas

Categories     Ham

Time 6h20m

Yield 8 cups, 6-8 serving(s)

Number Of Ingredients 9

1 lb dried great northern beans, separated, soaked, and rinsed
3/4 cup carrot, chopped
1/2 cup onion, chopped
6 cups chicken broth (or substitute 2 cups of pan drippings if you have them, so 2 cups ham drippings and 4 cups chicken b)
2 cups cooked ham, diced or shredded, your preference
1/2 teaspoon ground thyme (or more to taste)
1 teaspoon ground black pepper
1 bay leaf
salt

Steps:

  • Place the soaked and rinsed beans in a 5- or 6-quart crock pot. Look them over one more time for any bad beans or foreign matter.
  • Add chopped carrots and onion.
  • Pour chicken broth (pan drippings/chicken broth combination if you're using it) over beans, carrots, and onion. Mix gently.
  • Add ham and stir again.
  • Throw in ground thyme and ground black pepper. (Measurements in ingredients section are a guesstimate, I hardly ever use measuring spoons when cooking, I just make a cup in my hand and eyeball it.) To my tastebuds, a little thyme goes a long way so you may wish to add more than 1/2 teaspoon. Stir again.
  • Add bay leaf and push it gently under the surface of the broth so it doesn't float.
  • Cook on high for 1 hour, then low for 6 hours, stirring once in a while if you can. You could probably just cook on low for 6-8 hours if there's nobody home to change the setting. I just like to get things heated up and moving so I do high for an hour on just about everything I put in a Crock Pot.
  • Remove the bay leaf.
  • Add salt just before serving to the whole pot or individual bowls.
  • This may taste good with a drop of Dijon mustard in individual bowls or even a tablespoon or two of cream.
  • If it's too thin, just take the lid off for a while.

Nutrition Facts : Calories 430.2, Fat 10.2, SaturatedFat 3.6, Cholesterol 42.3, Sodium 810.9, Carbohydrate 51.1, Fiber 16, Sugar 3.6, Protein 33.8

SLOW COOKER HAM AND BEAN SOUP RECIPE



Slow Cooker Ham and Bean Soup Recipe image

This easy Slow Cooker Ham & Bean Soup is a big bowl of warm comfort, for those chilly nights, made with dry beans and a store-bought ham steak or leftover ham!

Provided by Jessica

Time 8h10m

Number Of Ingredients 9

1 pound dried Great Northern White Beans
4 large garlic cloves, minced
1 large yellow sweet onion, diced
1 cup celery, diced
6 cups low sodium chicken broth
2 tablespoons fresh rosemary, minced
2 tablespoons fresh thyme, minced
2 (8 oz) Smithfield Anytime Favorites Boneless Ham Steaks, diced
salt and lots of freshly ground back pepper, to taste

Steps:

  • Rinse and drain beans and place them in the bottom of a large (8-quart) slow cooker. Add all remaining ingredients and stir.
  • Cover and cook on low for 7 to 8 hours or until the beans are tender.
  • Season to taste as needed with salt and pepper. Serve hot with a hunk of warm bread.

Nutrition Facts : Calories 265 calories, Carbohydrate 42 grams carbohydrates, Cholesterol 3 milligrams cholesterol, Fat 3 grams fat, Fiber 9 grams fiber, Protein 21 grams protein, SaturatedFat 1 grams saturated fat, ServingSize 1, Sodium 392 grams sodium, Sugar 6 grams sugar, TransFat 0 grams trans fat, UnsaturatedFat 2 grams unsaturated fat

HAM AND GREAT NORTHERN BEAN SOUP FOR THE CROCK POT



Ham and Great Northern Bean Soup for the Crock Pot image

Title says it all. Put this it together using a little bit from this recipe and a little bit from that recipe but mostly suggestions from my Mom. Tip I learned from someone else on Zaar was to add the salt at the very end of the cooking time, otherwise the beans get tough. You could also add 3/4 cup celery if you like celery in your soup, or saute the carrots and onion before putting them in the Crock Pot if you like the flavor from that, too.

Provided by Cats Pajamas

Categories     Ham

Time 8h20m

Yield 8 cups, 6-8 serving(s)

Number Of Ingredients 10

1 lb dried great northern beans, separated, soaked, and rinsed
3/4 cup carrot, chopped
1/2 cup onion, chopped
6 cups chicken broth (or substitute 2 cups of pan drippings if you have them, so 2 cups ham drippings and 4 cups chicken b)
2 cups cooked ham, diced or shredded
1/2 teaspoon ground thyme (or more to taste)
1/2 teaspoon basil (or more to taste)
1 teaspoon ground black pepper
1 bay leaf
salt (I use sea salt)

Steps:

  • Place the soaked and rinsed beans in a 5- or 6-quart crock pot. Look them over one more time for any bad beans or foreign matter.
  • Add chopped carrots and onion.
  • Pour chicken broth (pan drippings/chicken broth combination if you're using it) over beans, carrots, and onion. Mix gently.
  • Add ham and stir again.
  • Throw in ground thyme, basil, and ground black pepper. (Measurements in ingredients section are a guesstimate, I hardly ever use measuring spoons when cooking, I just make a cup in my hand and eyeball it.) To my tastebuds, a little thyme goes a long way so you may wish to add more than 1/2 teaspoon. Stir again.
  • Add bay leaf and push it gently under the surface of the broth so it doesn't float.
  • Cook on high for 1 hour, then low for 8 hours, stirring once in a while if you can. You could probably just cook on low for 8-9 hours if there's nobody home to change the setting. I just like to get things heated up and moving so I do high for an hour on just about everything I put in a Crock Pot.
  • Remove the bay leaf.
  • Add salt just before serving to the whole pot or individual bowls.
  • This may taste good with a drop of Dijon mustard in individual bowls or even a tablespoon or two of cream.
  • If it's too thin, just take the lid off for a while.

SLOW COOKER HAM AND BEAN SOUP



Slow Cooker Ham and Bean Soup image

This was a spur of the moment recipe I made to use the ham bone left from Easter. It's really easy and tastes great on a cold evening!

Provided by jroot

Categories     Soups, Stews and Chili Recipes     Soup Recipes     Pork Soup Recipes     Ham Soup

Time 8h23m

Yield 8

Number Of Ingredients 12

1 (8 ounce) package 15-bean soup mix
1 ham bone
3 cups cubed fully cooked ham
2 cups chicken broth
2 cups water
1 onion, chopped
3 carrots, chopped
1 (15.5 ounce) can great Northern beans, drained and rinsed
2 cloves garlic, finely chopped
1 teaspoon freshly ground black pepper
½ teaspoon salt
1 bay leaf

Steps:

  • Place 15-bean soup mix in a large bowl and cover with several inches of cool water; soak in refrigerator 8 hours to overnight. Drain and rinse.
  • Place 15-bean soup mix, ham bone, cooked ham, chicken broth, water, onion, carrots, great Northern beans, garlic, black pepper, salt, and bay leaf in a slow cooker; stir to combine. Cook on Low for 8 to 10 hours.

Nutrition Facts : Calories 304.6 calories, Carbohydrate 32 g, Cholesterol 29.6 mg, Fat 10.2 g, Fiber 10.9 g, Protein 20.5 g, SaturatedFat 3.4 g, Sodium 1114.3 mg, Sugar 2.9 g

HAM AND GREAT NORTHERN BEAN SOUP



Ham and Great Northern Bean Soup image

Basic ham and bean soup. Very easy to make.

Provided by Christy

Categories     Soups, Stews and Chili Recipes     Soup Recipes     Pork Soup Recipes     Ham Soup

Time 50m

Yield 6

Number Of Ingredients 10

1 thick slice fully cooked ham with bone
2 tablespoons butter, divided
1 onion, diced
2 carrots, diced
1 clove garlic, minced
1 (16 ounce) can great northern beans, undrained
2 cups water, or as needed
2 bay leaves
1 teaspoon salt
¼ teaspoon ground black pepper

Steps:

  • Cut ham off bone in bite-size pieces, reserving bone. Melt 1 tablespoon butter in a skillet over medium heat and fry ham pieces in hot butter until lightly browned, about 4 minutes.
  • Melt 1 tablespoon butter in a large saucepan; cook and stir onion, carrots, and garlic in the hot butter until softened and onion is translucent, about 5 minutes. Pour undrained beans into vegetables, add ham and reserved ham bone, and pour in water to make soup your desired thickness. Stir bay leaves into soup and season with salt and black pepper.
  • Bring soup to a boil, reduce heat to medium-low, and simmer for 25 minutes. Remove ham bone and bay leaves before serving.

Nutrition Facts : Calories 237.5 calories, Carbohydrate 21.7 g, Cholesterol 31.3 mg, Fat 11.2 g, Fiber 5 g, Protein 13.2 g, SaturatedFat 5 g, Sodium 919.6 mg, Sugar 2.6 g

More about "slow cooker ham northern bean soup recipes"

SLOW COOKER HAM AND BEAN SOUP | HEALTHY CROCKPOT RECIPE
2019-04-12 To the slow cooker, add the ham bone (or diced or shredded ham), stock, 2 cups water, tomatoes, potatoes, bay leaf, smoked paprika, chili powder, black pepper, and …
From wellplated.com
4.8/5 (6)
Total Time 7 hrs 30 mins
Category Main Course
Calories 421 per serving
  • Rinse and drain the beans. Pick through and remove any unwanted bits of debris. Place in a 6-quart or larger slow cooker.
  • In a skillet over medium heat, heat the olive oil. Once the oil is hot (but not yet smoking), add the onion, carrots, and celery. Cook, stirring often, until the vegetables are crisp-tender and the onion is turning translucent, about 6 minutes. Add the garlic and cook for 30 seconds, just until fragrant. Transfer to the slow cooker with the beans.
  • To the slow cooker, add the ham bone (or diced or shredded ham), stock, 2 cups water, tomatoes, potatoes, bay leaf, smoked paprika, chili powder, black pepper, and rosemary or thyme. Cook on high for 4 to 5 hours or low for 7 to 8 hours, or until the beans are tender.
  • Once the soup is cooked, remove and discard the bay leaf and rosemary or thyme (the herb leaves will mostly have fallen off, so it will likely just be the stems left to remove, which is perfect). If using a hambone, remove it from the soup and shred or chop any meat left on it, then stir the meat back into the pot. Stir in the red wine vinegar and peas. If you like a thinner soup, add additional water until you reach your desired consistency.


SLOW COOKER HAM AND WHITE BEAN SOUP - DAMN DELICIOUS
2015-11-03 Place hambone, ham, garlic, onion, carrots, celery, beans, oregano, rosemary and bay leaves into a 6-qt slow cooker. Stir in 6 cups water until well combined; season with salt and pepper, to taste. Cover and cook on low heat for 7-8 hours or high heat for 3-4 hours. Remove and discard hambone. Serve immediately, garnished with parsley, if desired.
From damndelicious.net


SLOW-COOKER HEAVENLY HAM AND BEAN SOUP RECIPE - PILLSBURY.COM
2014-12-26 1 smoked ham hock (3/4 lb) 1 tablespoon balsamic vinegar 1/4 cup chopped fresh parsley Make With Progresso Broth Steps 1 Spray 6-quart slow cooker with cooking spray. In 12-inch nonstick skillet, melt butter over medium-high heat. Cook onions, celery, carrots and garlic in butter 5 minutes, stirring occasionally.
From pillsbury.com


SLOW COOKER HAM AND BEAN SOUP - THE SMART SLOW COOKER
2021-12-20 1-2 carrots, diced (optional) 1 pound ham steak, cut into bite-sized pieces, or larger ham bone. Salt & Pepper to taste. 1/4 cup fresh parsley, chopped. Instructions. Heat butter in slow cooker (or skillet) and sauté onion and celery until softened. Add garlic and cook for 1 minute. Add beans, carrots, and ham. Add enough water to cover the beans.
From smartslowcooker.com


RECIPE - SLOW COOKER HAM & BEAN SOUP! - MOM SAVES MONEY
2015-04-02 Instructions. Rinse beans in a colander. Put in slow cooker. Add veggies, spices (except salt), oil, broth, water to the slow cooker. Cook on low for about 8 hours or until beans are soft but not mushy. After about 4 hours or halfway through the cooking time, add the ham. Add salt, if needed when done. Serve!
From momsavesmoney.net


COUNTRY HAM BEAN SOUP RECIPE - THERESCIPES.INFO
https://www.cookscountry.com › recipes › 3982-ham-and-bean-soup. All information about healthy recipes and cooking tips
From therecipes.info


SLOW COOKER HAM AND BEAN SOUP RECIPE | WHOLEFULLY
Cover and slow cook for 5 ½ -6½ hours on high, or 7 ½ -8½ hours on low, until beans have softened and begun to fall apart. Remove the ham hock or bone from the slow cooker and strip off any meat. Chop and add the meat to the slow cooker along with the Italian seasoning, remaining chopped ham, salt and pepper.
From wholefully.com


10 BEST GREAT NORTHERN BEANS HAM CROCK POT RECIPES
2022-05-08 Slow Cooker Ham and Bean Soup Simply Made Recipes ham bone, carrots, yellow onion, thyme, celery stalks, Northern beans and 5 more Ham and Bean Soup (Slow Cooker) Cooking Classy
From yummly.com


CROCK POT HAM AND BEAN SOUP RECIPE - OLD WORLD GARDEN FARMS
2022-04-19 In a large slow cooker add the drained beans, carrots, onion, celery, broth, thyme, salt, pepper, garlic, and stir. Place ham bone in the slow cooker and cover and cook on HIGH for approximately 6 hours or until beans are tender. Carefully remove the …
From oldworldgardenfarms.com


SLOW COOKER HAM AND BEAN SOUP - SIMPLY MADE RECIPES
2016-12-20 Place the ham and bone into crockpot. Rinse the celery and carrots. Peel carrots. Dice and place into crockpot. Add a diced onion. Dump in 48 ounces of low-sodium chicken broth. Top with rosemary, thyme and bay leaf. Add a pinch of pepper. Cook on low for 8 hours. Remove rosemary, thyme and bay leaf.
From simplymaderecipes.com


SLOW COOKER HAM AND BEAN SOUP RECIPE - SIX SISTERS' STUFF
2018-12-04 Sort any unwanted debris from beans, then rinse and drain. Step 2: Place celery, carrots, onion, ham (or entire ham bone if you’re using one), chicken broth, garlic, paprika, and beans in a 6-quart slow cooker. Make sure the celery, carrots, and onion are cut as uniformly as possible to ensure even cooking. Step 3: Cook on high 5 hours (or on ...
From sixsistersstuff.com


SLOW COOKER SOUP BEANS AND HAM (+VIDEO) - THE COUNTRY …
2019-12-19 HOW TO MAKE CROCK POT SOUP BEANS AND HAM (STEP-BY-STEP): Take all the ingredients and combine in your slow cooker. Give it all a good stir and cover. Set on low for about 6-8 hours. Everything in here is already precooked. So you're really just giving the flavors a chance to meld and for the beans to take on that yummy ham flavor.
From thecountrycook.net


10 BEST GREAT NORTHERN BEANS HAM CROCK POT RECIPES
Ham and Bean Crockpot Soup Pocket Change Gourmet. diced onion, black pepper, diced celery, garlic, water, cannellini beans and 7 more. Slow Cooker Brown Sugar Ham ~ Easter Dinner from the Crock Pot! Five Heart Home. balsamic vinegar, pineapple juice, cooked ham, cornstarch, brown sugar and 3 more.
From yummly.com


SLOW COOKER HAM AND BEANS - THE MAGICAL SLOW COOKER
2019-12-17 Add the beans to a 6-quart or larger slow cooker. Add the diced ham, carrots, onion, celery, dried thyme and pepper with the beans in the slow cooker. Pour over the chicken broth. Wait to add the ham flavor packet. Place the lid on the slow cooker and cook on HIGH for 6-7 hours without opening the lid during the cooking time.
From themagicalslowcooker.com


CROCKPOT BEAN SOUP WITH HAM - MY CREATIVE MANNER
3 Cups Northern Beans dry beans 4 Cups Chicken broth 1 Medium Onion diced 2 Cups Ham cubed 1 large Carrot finely chopped 2 Teaspoon Minced Garlic 2 Teaspoons Dried Parsley 1 Teaspoon Dried Oregano ½ Teaspoon Dried Basil 1 Teaspoon Black Pepper 1 Teaspoon Garlic Powder 3-4 Cups Chicken broth Nutrition Facts Crockpot Bean Soup With Ham Serving Size
From mycreativemanner.com


SLOW COOKER HAM AND BEAN SOUP - LEGGINGS 'N' LATTES
2018-12-30 Dice and place into crockpot. Add a diced onion. Dump in 48 ounces of low-sodium chicken broth. Top with rosemary, thyme and bay leaf. Add a pinch of pepper. Cook on low for 8 hours. Remove rosemary, thyme and bay leaf. Remove the ham bone and shred the meat. Toss the bone and put shredded ham back into crockpot.
From leggingsnlattes.com


SLOW COOKER HAM AND BEAN SOUP - FIVEHEARTHOME
2020-01-09 Nestle your ham bone into the center of the beans. Add the rest of the ingredients to the slow cooker. Cover and cook until the beans are tender. I typically prefer to cook my bean soups on LOW, which will likely take 7 to 9 hours. If you're short on time, you may instead cook on HIGH for 4 to 5 hours.
From fivehearthome.com


SLOW COOKER BLACK BEAN SOUP WITH HAM RECIPE - THE SPRUCE EATS
2019-09-06 Transfer to the slow cooker insert. Saute onions and garlic in butter until transparent; combine with beans, ham bone, celery, bay leaf, and 8 cups of water in the slow cooker. Cook on high, covered for 1 hour, then turn to LOW and cook for 7 to 9 hours longer.
From thespruceeats.com


SLOW COOKER HAM AND BEAN SOUP - CULINARY HILL
2022-03-16 Stir in broth, water, beans, ham bone, garlic powder, cumin, paprika, thyme, and bay leaf. Bring to a boil. Cover and cook until beans are tender, about 1 ½ to 1 ¾ hours (1 to 1 ¼ hours for soaked beans). Remove ham bone and bay leaf. Chop ham from bone and return to …
From culinaryhill.com


SLOW COOKER HAM AND BEAN SOUP RECIPE - DINNER, THEN DESSERT
2017-08-02 Add the bone, chopped ham, garlic, onion, carrots, celery, cannelini beans, thyme, rosemary, bay leaves, vegetable stock, salt and pepper to the slow cooker. Cook on low for 6-8 hours or on high for 3-4 hours. Remove the ham bone and discard. Serve with parsley, optional as a garnish Nutrition
From dinnerthendessert.com


CROCKPOT HAM AND BEAN SOUP - MOM ON TIMEOUT
2021-09-29 Add the carrots, onion, garlic, beans, ham (plus the ham bone if you have it), thyme, smoked paprika, bay leaf (if using) and low sodium chicken stock to the crockpot. Cook. Cook on low for 4 hours or high for 2 hours. Enjoy. Serve while piping hot with croutons, rolls, or cornbread and enjoy! How To Make Stovetop Ham and Bean Soup
From momontimeout.com


SLOW COOKER HAM AND BEAN SOUP | VALERIE'S KITCHEN
2016-12-19 Layer the remaining ingredients through the ham bone in the slow cooker in the order listed. Add about 5 cups of chicken broth, or just enough to cover the beans and veggies. Reserve any remaining chicken broth for later. Tuck the bay leaves into the mixture, cover and cook on HIGH for 1 hour.
From fromvalerieskitchen.com


HAM AND BEAN SOUP (SLOW COOKER) - COOKING CLASSY
How to Make Ham and Bean Soup in the Crockpot. Place great northern beans in a large mixing bowl, add enough water to cover by a couple of inches. Let rest overnight. The next morning, drain beans then add to a 6 or 7 quart slow cooker. Add meaty ham bone, carrots, celery, onion, garlic, thyme, chicken broth and 2 cups water.
From cookingclassy.com


SLOW COOKER HAM AND BEAN SOUP [VIDEO] - SWEET AND SAVORY MEALS
2019-10-25 How to make Slow Cooker Ham and Bean Soup: Sauté: In a skillet, brown the ham in some olive oil. Cook: Add the rest of the ingredients except for the Roux to the crockpot. Set the crockpot to LOW and cook for 7 hours or more, or on HIGH and cook for 5 to 6 hours. Check if the beans are already tender beginning at the 5-hour mark.
From sweetandsavorymeals.com


SLOW COOKER HAM AND BEAN SOUP - AVERIE COOKS
2021-12-27 To make ham and bean soup in your Crock-Pot, simply follow these simple steps: Step 1: Saute the onion in butter for 5 minutes in a skillet. Step 2: Add that, plus all the remaining ingredients, to your slow cooker. Step 3: Cook on high for 2 hours or low for 4 hours before serving. If you’re like me and are just not really a slow cooker ...
From averiecooks.com


HAM AND BEAN SOUP (CROCKPOT VERSION) - SPEND WITH PENNIES
2021-12-31 Place beans, onions, ham bone (or diced ham), broth/water, garlic and chili powder in a 6qt slow cooker. Cook on high 5 hours (or low for 7-8) or until beans are tender. Once tender, remove the hambone (if used) and chop any meat left on …
From spendwithpennies.com


GREAT NORTHERN BEANS AND HAM - SPEND WITH PENNIES
2020-01-02 Place in a saucepan and add enough water to cover at least 2 inches above beans. Bring to a boil for 3 minutes. Cover, remove from heat and let stand 1 hour. To Cook in Slow Cooker. Reduce liquid (water and broth) to 6 cups. Soak beans as directed and add all ingredients to a 6qt slow cooker. Cook on low 8 hours.
From spendwithpennies.com


HUNGARIAN HAM AND BEAN SOUP - SAVORING ITALY
2022-02-08 This hearty Hungarian Ham and Bean Soup is a rustic and soul warming recipe you can make stove top or in the slow cooker. Full of great northern beans, carrots, ham and seasonings in a thick and flavorful broth. This is the perfect recipe to use up that holiday ham bone! Prep Time 15 mins. Cook Time 3 hrs.
From savoringitaly.com


HAM AND BEAN SOUP (SLOW COOKER) - DINNER AT THE ZOO
2019-09-30 Place the beans, onion, carrots, celery, garlic, thyme, bay leaf, ham and chicken broth in a slow cooker. Cook on HIGH for 4 hours or LOW for 8 hours, or until beans are done Stir in the tomatoes, seasoning packet, and salt and pepper to taste. Cover and cook for an additional 20 minutes Sprinkle with parsley and serve. Nutrition
From dinneratthezoo.com


SLOW COOKER HAM AND BEANS - HURST BEANS
Place the beans in a colander and sort out any debris, rinse beans and add to the slow cooker. Add the ham, onion, carrots, celery, thyme, pepper and chicken broth, stir. Wait to add the ham flavor packet. Cover and cook on HIGH for 6-7 hours …
From hurstbeans.com


SLOW COOKER HAM & BEAN SOUP - DON'T SWEAT THE RECIPE
4 cups Water 4 cups Chicken Broth 1 Bay Leaf 1 tsp Dried thyme Salt and Pepper to taste Get Ingredients Powered by Instructions Sort beans and remove any debris or rocks. Rinse beans under cold water. Add all ingredients to slow cooker. Cook on high for 2 hours. Then cook on low for about 6 hours (until beans are tender) Remove bay leaf and serve.
From dontsweattherecipe.com


SLOW COOKER HAM AND BEAN SOUP - THE SKINNYISH DISH
2020-12-19 In a slow cooker add dried beans, chopped ham, sautéed veggies, spices, bay leaf, thyme, water, and ham bone (if using). Important: Add 1 tbsp "better than bouillion" if you ARE using a ham bone. If you are NOT using a ham bone then add 2.5 tbsp "better than bouillon". Cook on low for 8 hours. Salt and pepper, to taste.
From theskinnyishdish.com


HAM-AND-BEAN SOUP RECIPE | SOUTHERN LIVING
1 large, meaty ham bone (about 4 lb.) Directions Step 1 Stir together chicken stock, Great Northern beans, thyme, salt, pepper, garlic, celery, carrots, and onion in a 5- to 6-quart slow cooker. Place ham bone in the center of mixture; cover and …
From southernliving.com


SLOW COOKER HAM AND BEAN SOUP - HURST BEANS
Place beans, onions, ham bone, broth/water, garlic and chili powder in a 6qt slow cooker. Cook on high 5 hours (or low for 7-8) or until beans are tender. Once tender, remove the ham bone (if used) and chop any meat left on the bone and add it back to the pot. Stir in diced tomatoes, Ham Flavor packet, and lemon juice.
From hurstbeans.com


NORTHERN BEANS AND HAM SOUP - DON'T WASTE THE CRUMBS
2020-01-30 Drain soaking liquid from beans and set beans aside. In a skillet, heat olive oil over medium. Add onion, celery, carrot, and garlic and cook until fragrant, about 3-5 minutes. Add cooked vegetables, beans and all other remaining ingredients to a slow cooker. Cook on low for 6-8 hours, until beans are cooked through.
From dontwastethecrumbs.com


SLOW COOKER HAM BONE BEAN SOUP - KEVIN IS COOKING
2018-03-21 Soak the beans overnight in cold water, covered by an inch. Rinse the next day and set aside. In a slow cooker add the ham bone, chopped onion and bay leaves. Add the soaked beans and cover with chicken stock. Cook for 6 hours on HIGH.
From keviniscooking.com


SLOW COOKER HAM & WHITE BEAN SOUP - A SOUTHERN SOUL
Place beans, ham, stock and water in crockpot. Heat olive oil in a small skillet. Add onions, carrots, garlic and cook until tender. Add salt, pepper and thyme. Stir and cook for 1 minute. Add all ingredients to crock pot. Place lid on and set to cook ON LOW/6 HOURS (check for tenderness and cook longer if needed), ON HIGH/4 HOURS.
From asouthernsoul.com


SLOW COOKER NORTHERN BEAN SOUP - CREATE THE MOST AMAZING DISHES
All cool recipes and cooking guide for Slow Cooker Northern Bean Soup are provided here for you to discover and enjoy. Healthy Menu. Healthy Fall Snacks For Preschoolers Healthy Preschool Cooking Activities For Preschool Children ...
From recipeshappy.com


SLOW COOKER HAM AND BEAN SOUP RECIPE - COOKING ON THE RANCH
2020-11-10 Drain beans and proceed. Step 2: Saute the celery, onions and carrots. Add a couple of tablespoons of oil to a hot pan stovetop. Saute the vegetables until just getting tender, about 5 minutes. Add the drained Great Northern Beans, vegetables, ham shank and seasonings to the slow cooker.
From highlandsranchfoodie.com


NORTHERN BEAN SOUP SLOW COOKER - CREATE THE MOST AMAZING DISHES
All cool recipes and cooking guide for Northern Bean Soup Slow Cooker are provided here for you to discover and enjoy. Healthy Menu. No Bake Healthy Breakfast Cookies Best Healthy No Bake Cookies No Bake Cookies Healthy Recipe ...
From recipeshappy.com


EASY CROCKPOT HAM AND BEANS SOUP - BUTTER WITH A SIDE OF BREAD
2020-11-04 Place beans, carrots, celery, and onion in the pot. Cover beans and ham bone with water or chicken broth. Stir in baking soda. Turn on high for 6 to 8 hours until beans are tender. Take ham bone out of the pot and remove all ham. Shred or dice ham and return it to the pot. Season with salt and pepper if needed.
From butterwithasideofbread.com


EASY SLOW COOKER HAM AND BEAN SOUP - CHOCOLATE SLOPES®
This Slow Cooker Ham and Bean Soup is a fantastic way to use up any leftover ham and only takes 10 minutes of prep! Jump to Recipe. We had a different looking Easter this year, like most of the world due to this unprecedented time. However, despite not being about to celebrate with our extended family, we definitely made the most of it.
From chocolateslopes.com


SLOW COOKER NAVY BEAN SOUP WITH HAM RECIPE
2022-03-21 Bring to a boil over high heat. Reduce the heat to the lowest setting and simmer for about 30 minutes. Put the beans and cooking water in the slow cooker with the diced carrot, celery, onion, and ham or ham bone. Cover and cook on low for 6 to 9 hours, or until the beans are tender. Diana Rattray.
From thespruceeats.com


Related Search